This was our favorite restaurant and bar. The food was always fantastic and the bartender always…read moreremembered how to make me a Singapore Sling. We loved the live music on the weekends. We moved to Louisiana. I hope to go back to visit.

440 Main consistently has the best food and drinks around. I've never had a bad experience here and…read moreI always recommend this restaurant for others looking for good food. Also, if you're an espresso martini enthusiast (like I am) don't even waste your time ordering one at another restaurant in town. This is the best espresso martini in the city.

If you're tired of seeing the same old menu everywhere you go, check out Novo Dolce. The chefs…read morethere are amazing. We love the pizzas, especially the margarita pizza, as well as the fried chicken livers drizzled with Yum Yum and Eel sauce. They also have great fried fish, fantastic steaks and really good coffees!

My girlfriend and I ordered the fish and chips from here recently! The fish was fried really good…read moreand was flaky. I felt it did need some seasoning but the breading was good. The fries (chips) were seasoned well and were plentiful. Overall, I thought it was a pretty good value and the food was good. I give it a 3.5 stars. Service was really good and the food was good! I recommend.

We had Jenny as a server, she is a 10, food off the charts perfect, it's always a great…read moreatmosphere.. Jenny made it special today.

Stopped in for dinner and to watch the U.S play Belgium. This is a great sports bar environment…read morewith TVs up on the walls wherever you look. I ordered the Magnolia salad and added chicken. My date ordered the fish and chips on the recommendation of our server Nathan. We both enjoyed our dinners... a lot. The chicken on my salad was juicy and not overcooked. Drafts were $5 each. Nathan was friendly and personable and he made our evening. You should definitely check out this place for a casual meal.

Amazing quality fair prices (they do charge to use a credit card though ) friendly staff. Location…read moreis very small so if you are lucky enough to get a seat- enjoy it! Highly recommend

Called in a pizza order to pick it up. Arrived and waited 10 minutes before a server asked to help…read moreus. Pizza crust was very bland, the toppings weren't distinct, and the pizza was over cooked. We ordered "The Works".

If you turn onto St.Charles St., just keep driving. Ignore the industrial buildings until…read moreyou arrive at this small, innocuous-looking building that is this Cuban restaurant & bar. If I were to remove a star, it would be because of the exterior. But I'm not going to remove a star. Once again, I come to an ethnic restaurant that looks questionable on the outside. But as we all know, those are the restaurants that have the BEST food. So I entered the restaurant, bravely and was greeted immediately by a very friendly server, who offered me to sit in either the dining or the bar area. I chose the dining area because it had more light. The bar area was way too dark for my preference, but she explained that the state law required them to keep it dark (because it's a bar area). The bar area has seating along the bar itself, and at a few tables in the area. Plus, (and it's a big plus for me) there is a pool table and and music plays all the time. :-) So I tried the drink soursop (guanabana) which is a tropical fruit that tastes like a combination of strawberries and apples. I really enjoyed it! Try it on ice because it tastes better when it is cold, per the recommendation of my wonderful server. As an appetizer, she brought to me fried onion rings with an amazing creamy garlic sauce for dipping. I am ashamed to say that I inhaled those onion rings! I dipped each one dipped in the flavorful garlic sauce. For dinner I ordered the eight. The pork team sliced with caramelized onions on top it I could not believe how tender and flavorful the pork was. Just amazing scrumptious! It melted my mouth. Eating it along with the congri was just a delightful experience. The dish came with a side salad (chopped red cabbage over sliced tomatoes) that was nothing special , but it looked very pretty. Foolishly, I ordered a side on yucca. It comes with warm queso on the side. I tried the yucca dipped in the queso AND dipped in the creamy garlic sauce (that came with the appetizer onion rings). While I liked both flavors, I preferred the garlic sauce with the yucca (I'm just a sucker for garlic). As I said earlier, the flavors of the pork, caramelized onions and congri were the stars of this dish. The tasty food, efficient service and the friendly owner (who visited my table and talked to me while I waited for my food), almost makes me wish I lived here so that I could partake at my convenience. I thoroughly enjoyed my visit. If you are ever close to here, you should try it also.

We went in between lunch and dinner on a Saturday. The menu was easy to understand, and the…read morewaitress was super informative as we had never had Cuban food before. Service was good. Food took a little time to come out but I expect that in-between busy times. We were the only ones eating for most of the time we were there. The appetizers were really good, we had croquettes and empanadas that were great. The meals were really good, the only problem we had was my wifes Ropa Vieja was dry. The owner stopped by asked how everything was and gave us a discount because I was wearing a USAF Veteran hat. I didn't ask for it or expect it but really appreciated that extra touch. We will be back

Right when we walked into Chuy's, we loved the atmosphere. It was so colorful and fun!…read more The food was phenomenal. It was just me and my two kids, and we all truly enjoyed our meals. I got the chuychanga, my son had the crispy tacos, and my picky 5-year-old ordered the mac and cheese, which passed her very strict, no-nonsense mac and cheese standards. Everything was full of flavor and nicely presented. And the boom-boom sauce is SO delicious. Our server, Andra (I hope I remembered that correctly!), was hands-down one of the best servers we've ever had. She was kind, attentive, and had great suggestions, and she was always nearby if we needed anything. There was also a small moment that really stood out when we were being seated, the host initially placed us in one section but realized it was short-staffed and moved us to another. He apologized so much, even though it truly wasn't a big deal at all. Then, another server from that first section actually came to find us just to apologize for the mix-up as well. It was so thoughtful and completely above and beyond. Thank you to Andra and the entire crew for making our experience so special! You all are wonderful, and we can't wait to come back

I've eaten here many times, and most of the time it's decent. Unfortunately the guacamole this time…read morecame out like Slimer the ghost. Call the ghostbusters!

We have eaten here several times and it is usually our stop on the way to Nashville…read more Our first clue should have been a near empty parking lot at lunch time. We were greeted by the hostess and told we could sit whenever we wanted and we chose the bar. The bartender got us a couple waters while we looked at the menu. After several minutes she came back and we asked for chips and salsa. Several more minutes passed before she came back and we placed our order for food. Not a complicated lunch. I ordered Chicken Tinga Tacos and my wife ordered the Chicken Chile Relleno. We waited about 20 minutes, food hadn't arrived, we had eaten all the Chips and Salsa and the bartender was ignoring us. We could see the kitchen and it didn't look like the cooks were even working. Not sure how you could not take care of probably a total of 10 people during lunch. We told the bartender and manager we were leaving because we hadn't gotten our food and to cancel our order. What has happened to this place? Has it changed ownership? What we saw yesterday was a poorly run restaurant and it's kind of sad after having some many good meals here.

Had dinner here with a few friends. Overall, the food and experience were fantastic. The service…read morewas spot on. And the ambience was very relaxing. I ordered the Pollo à La Braza. It was delicious. Everyone was satisfied with their orders from tacos Al pastor to Chaufa Fried Rice. Drinks were on par, and they offered numerous drinks specials as well.

I'm a 21 year old girl and I honestly felt so safe and calm here. I'm not into the big party bars,…read morethis one is laid back, you can okay pool or darts and just have a good safe time.. great selections of drinks and great bar tenders

Great place to shoot pool!!…read more First time here last night, and it was a very nice place. The tables were superb, the crowd between 6 and 8 were nice, and the music wasn't too loud, like it is as the bowling alley. The quality of the tables was extremely wonderful. The balls moved smoothly with a minimal amount of friction, and the staff was very friendly. The food was typical bar food: fried pickles, chicken strips, pretzels and cheese, etc. I had the chicken strips and the pretzel. Pretzel was awesome, chicken strips were meh. We took a friend out for her birthday and I'd definitely do it again. Great place for adults to take a load off.