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    El Charro Cafe

    3.5 (116 reviews)
    ModerateMexican
    Open 5:00 am - 7:00 pm
    Updated 2 months ago

    El Charro Cafe Photos

    Business Info

    EL CHARRO CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - El Charro Cafe

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    Terminal B El charro
    Marshall G.

    This El Charro is in Terminal B at Tucson International. Breakfast is over at 11. So lunch instead.. The El Charro burger is served Dry. You have to ask. Only served WELL DONE. You have to ask for medium which is still on the well side. The black coffee is served in a paper cup and was burnt. She removed the price. Thanks. The Charro Fries are just normal thin fries. The only server was overworked and had a little help from the bartender on a couple tables. i would try again if i was early enough for breakfast.

    Dulce de leche
    Emily B.

    They seemed under staffed and it took awhile to get a table because there was multiple empty tables that needed bussing. The food did come out relatively quickly and the staff was super nice, however the Sonoran dog wasn't good. The bread was toasted to much and was like eating a crouton. The dulce de leche was very good. FYI this location is not owned by the El Charro family so this location does not accept gift cards or coupons that other El Charro locations accept.

    Taco trio (shredded chicken, beef, and carnitas) on corn tacos.
    Dallas M.

    I stepped off the airplane and into my first taste of Sonoran cuisine. You know it will be good when your server asks "flour" or "corn". Fast, friendly service. [[HIGHLIGHT]]Tucson airport is small but El Charro is worth choosing over the usual airport options.[[ENDHIGHLIGHT]]

    Menu
    Michelle D.

    Kiki was the absolute best server. She brightened the whole place with her smile and great service. My breakfast sandwich was delicious and [[HIGHLIGHT]]the restaurant was very clean.[[ENDHIGHLIGHT]]

    Flautas
    Gabriel S.

    Many believe that carne seca was first made by a South American tribe that was part of the Inca. Growing up I didn't know about the Inca and their methods, but what I did know about was that my family made their own carne seca. We made many Mexican dishes with it or just ate a piece of meat while we worked hard all day long. I heard El Charro Cafe dries their meat using the "old ways" and has dishes using carne seca. I started it off with their appetizer cheese crisp and roasted green chili, and I ordered their carne seca red enchiladas plate and their taquito (flautas) plate. I wanted to taste their house margarita so I ordered several drinks to try: watermelon margarita, mango margarita, natural margarita, and tamarindo margarita. The appetizer was awesome! It came in a medium size pizza plate that had a thin flour tortilla on it that was toasted perfectly crispy with a Mexican cheese melted. The green chili was mild but had flavor. This is a must order item! All the margaritas arrived and I was not that impressed with the presentation as they came in regular water glasses, and not the round with small stem base glasses I'm used to seeing in other places. I went down the line sampling each drink and the watermelon was probably the best, but they were just average drinks and weak in flavor. So choose something else on the drink section of menu. The carne seca enchiladas were tasty, but I found that the meat was overly salted and they didn't shred the meat finely. Too many big chunks of carne seca. I ate half of the two rolled enchiladas they brought. I give this an it's ok to order, but what would make it better would be to ask for the meat to be small shreds of beef and more (extra red chili). Order it this way and I think it would be a good plate. The flautas were a much better eat. I ate one of the three they brought and the corn shell was crunchy and the inner meat was a finer shred. So I would order this, but again ask for red chili or salsa to dip them in. I sat in the lower area of the restaurant, and this area wasn't being tended to immediately. When I sat there was a table where a group of 8 left and this table was not cleaned and prepped for I say 40 min. Quicker service if you sit on first floor. I enjoyed the old time atmosphere, but was not impressed with the lower level of where I sat. Had that old wood smell that lingered as I ate. Do eat here, but choose wisely on meals and drinks, but do ask for extra chili sauce on your plate.

    Chicken Bowl
    Rachel G.

    Disclaimer- fast easy airport food. It did the trick, but it wasn't great. The chicken was very rubbery. It came in a container that was like a microwave dinner.

    $3.25 for a dollop of sour cream seems excessive.
    Sarah S.

    Ordered the chicken tacos. When they arrived, the chicken filling was very cold. It had never been warmed when prepped. I told the server, and they remade them, but it took a significant amount of time. When ordering, I was asked if I wanted sour cream or guacamole with the tacos. I said yes to sour cream and was surprised to see a $3.25 charge for a dollop of sour cream, which seems excessive.

    Kiki front and center doing her thing
    Dan M.

    The grilled fish tacos are MIND BLOWING and so is Kiki's fun loving and entertaining service. Kiki, you rock. It's so obvious how you so EASILY won the worldwide BEST SERVER AWARD competition. CONGRATULATIONS Kiki!

    Menu
    Mike D.

    Great food,service and airport restaurant atmosphere. We did the #2 combo with tamales and chicken quesadillas.. both good standards quality food..

    Carne seca chimichanga. Elegante style.

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    Review Insights

    7 years ago

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    7 years ago

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    Erica L.

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    3 years ago

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    2 years ago

    Good all around Mexican eats with nice drinks. It's got a great outdoor seating area too.

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    2 years ago

    Drinks good, poor bartender ran himself ragged. Food pitiful, avoid at all costs. Sadly nothing else available at the airport.

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    4 years ago

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    3 years ago

    $17 for a small portion of cubed chicken, rice and beans? you're a Tucson landmark and iconic restaurant. Shame on you!!

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    7 years ago

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    5 years ago

    The best Mexican place on earth! Everything is fresh and amazingly good. I love their guac and pico de gallo. Chips are unstoppable.

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    7 years ago

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    Page 2 of 3

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    Guadalajara Original Grill

    Guadalajara Original Grill

    3.9
    (1.6k reviews)
    10.5 mi
    $$

    Food: I ordered the chicken molcajete and it was delicious!! I had never had molcajete and it was…read moreexactly what I hoped it would be. Also they make you salsa table side to your liking! Love this idea and even better because there is no charge Drinks: I ordered the jumbo margarita and it was delicious! It was $22 for a margarita with three shots. Ambiance: fun and colorful decor Parking: designated parking lot Service: everyone was very nice and accommodating

    Ugh! I feel genuinely bad about giving this place three stars because it has all the makings of…read morebeing a five stars if not for one very important thing...the food. Which, you know, is kind of the whole point of a restaurant. The atmosphere was great, a little on the nose, but great none the less. It feels like a Mexican dinner or at least what I imagined a dinner in Mexico would look like. The staff where beyond amazing, especially the woman who made our complementary salsa right at the table. And the salsa was yummy but sadly that's the only part of the meal that I can say that about. The thing is, nothing was truly bad, but just about everything was incredibly bland. You'd have expected someone who puts raisins in potato salad to have served it, not an authentic Mexican restaurant. Though the positive is the lack of seasoning is really the only major problem. The food did not have any weird taste, it wasn't dry, the presentation was fine. It simply needs to be seasoned and this place goes to a solid 4/5 rather than a three.

    Photos
    Inside
    Inside
    Table made salsa
    Table made salsa
    Table made salsa

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    Table made salsa
    El Charro Cafe

    El Charro Cafe

    3.6
    (2.5k reviews)
    7.6 mi
    $$

    This is a MUST TRY whenever you find yourself in Tucson. The ambience and authentic chips and salsa…read moregreets you as you settle into their surprisingly large menu. No need to linger..,go straight for the queso birria chimichanga and thank me later. After all, THIS is where the chimichanga was originated! The service was attentive and polite and the owner is actively in the dining rooms to ensure stellar service. Can't go wrong. Give it a try!

    We were in Tucson over the weekend and wanted to try some authentic Mexican food. El Charro kept…read morepopping up in our search, and since we love exploring historic places with a story, it seemed like the perfect choice. Located in downtown Tucson, this iconic restaurant is full of character and beautifully decorated. We visited on a Saturday around 1 PM without a reservation and were told there would be a wait since the place was packed. They only have air conditioning in the indoor dining areas and basement, not on the outdoor patio. Luckily, we were seated in the basement, which turned out to be perfect. The service was commendable truly some of the sweetest and most attentive service we've experienced in a long time. We started with freshly made chips and salsa, which were an instant hit. For drinks, we ordered the El Tamarindo, Mangopeno, and Monica's Cafetini. For food, we chose the Vegan Jackfruit Taquitos Trio and the Fresh Corn Tamale Platter, which came with a side of squash. The drinks were excellent, with the Mangopeno being my favorite. But the real star of the meal was the tamale platter. Oh my goodness it was absolutely delicious! Everyone at the table kept digging in and couldn't get enough. Even the squash side was so flavorful that we ordered an extra serving. The vegan jackfruit taquitos were a bit too deep-fried for our liking and didn't quite compare to the incredible tamales. To finish, we shared a caramel flan, which was the perfect sweet ending to the meal. The pricing was very reasonable, the service was exceptional, and the food was memorable. We will definitely be back again if only for those amazing tamales!

    Photos
    Steak burro
    Steak burro
    Beautiful setting of Mexican Folk Art
    Beautiful setting of Mexican Folk Art
    Charro Street Tacos

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    Charro Street Tacos
    Amelias Mexican Kitchen

    Amelias Mexican Kitchen

    4.4
    (690 reviews)
    13.6 mi
    $$

    We had an amazing first visit to Amelia's Mexican Kitchen on Oracle Rd. Alexa took such wonderful…read morecare of us. She was warm, attentive, and genuinely kind, and she made our whole experience feel welcoming from start to finish. The hosts were kind too. There was plenty of seating, a dedicated bar, TVs, and nice lighting. The patio has misters, which is perfect for this time of year. They offer booth and table seating, and the tables aren't packed too close together. With party members who have different mobility challenges, the spacing was great and made everything comfortable. The food was delicious. The complimentary bottomless chips and salsa were fresh and generous. If you order the horchata, it comes with free refills too, which is such a nice touch. My husband ordered 2 birria tacos with caldo and loved them. My father in law ordered 2 ground beef enchiladas with red sauce, and my mother in law ordered 2 plain ground beef tacos. I shared the ceviche with my dad, which was fresh and flavorful, and we each ordered one Quesabirria. It was so good! Dessert was perfect. We tried the flan and the chocolate flan. The chocolate flan was a moist Bundt-style chocolate cake with flan on top. Both were creamy, delicious, and enjoyed by all of us. Great service, great food, and Alexa truly made our first visit special. We'll definitely be back!

    So many years in Tucson, and how did I miss Amelia's before?…read more The service was wonderful -- attentive, genuine, and kind. They have a great selection with plenty of options, even for the picky ones (aka me!). The prices are very reasonable, and the food is colorful, beautiful, fresh, and absolutely delicious. The only reason I'm giving 4 stars instead of 5 is the noise level. It gets so loud that it's really difficult to have a meaningful conversation, which takes away a bit from the overall experience.

    Photos
    Breakfast burritos at lunch time
    Breakfast burritos at lunch time
    2 QUESABIRRIAS W/RICE & BEANS, CALDO (Juice meat)
    2 QUESABIRRIAS W/RICE & BEANS, CALDO (Juice meat)
    Beef Tamales con Juevos with black beans

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    Beef Tamales con Juevos with black beans
    La Yaquesita Mexican Cuisine

    La Yaquesita Mexican Cuisine

    4.6
    (108 reviews)
    7.6 mi
    $$

    Delicious food with a very relaxed and inviting atmosphere. The service was excellent. Highly…read morerecommend the Jarritos Paloma, it's delicious! I stopped in for lunch and the food and drinks really hit the spot. I also love all the plants on the patio. It feels like eating at Abuelita's house.

    Overall, the service was good and the food tasted good, but the pricing didn't quite match the…read moreculinary experience for me. Honestly, I wish I could give Yaquesita a little more, maybe half a star more, because this place definitely has potential. Their flavors are good, but compared to similar restaurants the menu feels a bit overpriced. For a party of three we ended up paying around $100, which felt like a bit much for what we got. The restaurant itself is pretty small with only about 3-4 tables inside, but the patio is a decent size and has a cute vibe. It's actually a nice option on cooler days if you don't mind sitting outside. Some items were better than others. The wet-style burrito was delicious and definitely a highlight. The quesabirrias were good, however the birria felt more like fancier shredded beef. It was missing that rich, spicy, slightly acidic, earthy flavor that usually sets birria apart from barbacoa or traditional shredded beef dishes. The bowl was just okay and had lots of lettuce. It felt more like a salad with a bit of meat, rice, and beans. Honestly, Chipotle does bowls better, and that says a lot considering the price. The nachos were good, but I've had better. Seis Kitchen has amazing nachos to share. That said, it's definitely a place I'd come back to mainly out of convenience, not because one particular item on the menu won my heart. I really do hope they continue refining the menu because the flavors are there and this place could easily become a standout spot. Personally I just think at the total price of my ticket other restaurants should not even have room in my mind during my meal. If you're in the area and looking for a safe bet where everyone will probably find something they like, it's worth giving them a try.

    Photos
    A glimpse of the decor
    A glimpse of the decor
    Sonora Hot Dogs and fries
    Sonora Hot Dogs and fries
    2 Piece Quesabirrias IG: ea_yelpelite

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    2 Piece Quesabirrias IG: ea_yelpelite

    El Charro Cafe - mexican - Updated July 2026

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