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    El Cubano

    4.5 (154 reviews)
    ModerateCuban, Sandwiches, Salad
    Closed 11:00 am - 8:00 pm
    Updated a few days ago

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    EL CUBANO ATMOSPHERE

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    Recommended Reviews - El Cubano

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    Chocolate Chocolate Cake
    Jiaxin G.

    Been here four times and tried three different sandwiches, classic cubano, pan con lechon and pan con bistec. PCB is definitely my favorite now. All my sandwiches were fully loaded and packed, very good deal for the price in Seattle. Both pork ones were tender and juicy, like a light version of pulled pork, but slightly bland to my liking. I love the beef one, the sirloin steak was savory. I also drizzled some Bachan Japanese BBQ sauce on it, so it would be a bit more moist and flavorful. I love their chocolate cake. The cream was super creamy and rich, the slight bitterness of cocoa made the cake more enjoyable. Mango mousse was my partners favorite, it was airy and creamy, came with a subtle mango-y acidity after taste. The lady was very friendly and genuine, the shop was tiny and cute, parking lot was behind the shop. This is exactly the place we need in every neighborhood.

    Great menu options
    Anthony W.

    Out on a new weekend adventure, we thought we would try a new sandwich experience for lunch. We decided to stop in for two sandwich options switching up the variety. The flavor was ok but the meat was dry.

    Pan de Lechon
    Ishmael I.

    Yo. If you haven't already been here, you need to make the trip. Dope spot in the Shoreline area. Right on 99 just past Edmonds. It's just a small storefront so you'll be getting your food to go, but the plus is that it's fast but it's worth it. Parking is in the back. It was pretty open so as soon as I pulled in I just had to scan and decide in the same maneuver. I walked in and the chef was working on an order for a lady that was sitting on one of the two chairs available. I already knew what I wanted, cuz I'm like that hahahaha. I usually do my research before. I think had to wait for less than a minute to place my order but it was no problem. The lady came up with the prior customers order and was very nice as she greeted me. I ordered the cubano classic, the pan de lechon, and an order of the maduros plus a 20 oz plastic bottle coke. My total was something around 45$ I think. Kinda up there but the quality was good. The classic cubano was great. Ham, pork, Swiss, pickles and mayo and mustard on a white roll, or Cuban style bread which was panini'd and cut diagonally lengthwise. Wrapped in white paper, sandwich paper not butcher( there is a difference) and labeled with a sticker which was designer like and gave it flare. The lechon was PACKED with roasted pork. It had two sauces on it but to be honest I couldn't differentiate them from each other nor really taste them but it didn't matter because the sandwich was bangin'. It is salty so be prepared but it wasn't overwhelming. The coke helped it out. This sandwich was crowded with the roasted pork. There were onions and a single piece of romaine lettuce, which I removed after a few bites because I'd rather less interference with the meat but you might not mind. Same type of white bread or Cuban style bread. But this was not cut. Wrapped the same and adorned with a similar sticker which I dug. Had a small conversation with the lady. Very nice. They've been there I believe roughly 4 years but have been around longer in different locations. I forgot to mention that they had Cuban music playing and she was dancing. I kinda felt like cutting a rug too but didn't want to cause problems so restrained myself lol. I have to say that as good as the sandwiches were my favorite part was the Maduros. They were plantains fried. Sweet. Savory. Such a great bite and chew. The menu says you get approximately 7 but my container was packed. Definitely more than 7. I couldn't stop eating them. I ate half my order on the hood of my car which was a great choice. I highly recommend this place. Check em out.

    Menu as of 2/21/23
    Jessica S.

    My coworkers and I wanted to grab some lunch to celebrate the passing of my exam! I chose this place as I heard good things about it, and it was nearby our workplace. It's located in between Star Vape and a spa, across of Costco on Aurora Ave N in Shoreline. There's a parking lot with quite a lot of stalls behind the building, entering from N 200th St. The shop itself is VERY small. Probably only 2-3 people allowed inside. I got the Classic Cubano. And wow, it was delicious! There was so much flavor packed in the sandwich. The amount of savory and sourness was well balanced. The bread was soft yet crispy and buttery. There was also a cheese pull! The picture does not do any justice to the deliciousness of it! My coworkers got a Pan Con Lechon, which was my second choice, that I was also able to try. It wasn't as good as the classic. It was lacking flavor in my opinion. My group and I also ordered Maduros (fried sweet plantains), and they were delicious! A bit overly too sweet with the extra sugar they added, but still a great dessert to have after a savory meal. Great small business to support for a quick bite! The food was delicious, and the prices were very reasonable. Will be back for another sandwich!

    Classic Cubano Sandwich
    Louise F.

    Solid cubano! We weren't able to eat it right away but even an hour later it was still warm, crispy, juicy, and comforting just the way you want a cubano to hit

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    23 days ago

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    3 months ago

    The chicken thighs could quite possibly cure depression. Perfectly falling off the bone and bathed in a citrus marinade. So good.

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    1 year ago

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    6 months ago

    Had the pan con lechon, was amazing!!! Reminded me of Portillos in LA. I'm a sandwich snob and this is definitely a solid spot.

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    3 years ago

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    7 months ago

    Pan con lechon is my favorite but everything is great. Get a tamal. Friendly service. For carry out.

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    4 years ago

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    2 years ago

    The staff is so friendly! Family owned and DELICIOUS food! The plantains are so yummy and such a treat after a yummy cubano

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    1 year ago

    Really great Tampa Cubano sandwiches and right on time! Was easy to order and pleasure to eat. Highly recommend, thanks!

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    1 year ago

    Just fantastic! Got the Tampa Cubano. It's perfection. A co worker raved about it and it didn't disappoint.

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    4 years ago

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    Vinbero

    Vinbero

    4.5(86 reviews)
    2.8 mi

    My fiancé and I had an incredible lunch here! We needed a quick bite to eat on our road trip and…read morestopped at Vinbero. I'm a huge wine person, but wasn't in a wine mood, so didn't get any, however, they had a lot of incredible wines to pick from. Our server was super sweet and attentive. We shared the mushroom melt and green salad. Both were so delicious. The salad was filled with tasty and fresh goodies. The sauce was really yummy. I love that our sandwich came with brown butter popcorn. The space is really cozy. They have shelves of wine, bar seating, and normal tables around. There isn't a bathroom in the space, but they have a key for a bathroom within stores it's attached to. There was street parking out front. I recommend checking this spot out for food and wine.

    Vinbero is by rights a wine bar...where they take food and snacks very seriously. I'm not a big…read morewine person, but they look to have a good selection. I'm here to review the food, which is great and unlike other menus in the neighborhood. Here, you will find "bar food" elevated so high it could hold its own among fine dining. My mom and shared a few plates: the Vinbero club, the spring pea risotto, and the kale Caesar salad. Everything was delicious. The club is packed with thinly sliced chicken breast, crunchy bacon, and fresh tomatoes, greens, and avocado. The contrast between the bite from the aioli on the inside of the sandwich and the sweet tartness of the balsamic drizzle on the outside was fun and unexpected. The kale caesar was very fresh with a great dressing. But for me the star was hands down the pea risotto. Perfectly creamy, vibrant green, and packed with fresh spring flavor. It appears they change up their risotto offering every so often, and it's gone now, but I will dream of that one until it appears again. Our server (maybe the owner?) thoughtfully split our sandwich onto two plates (hence why the photo only shows one half) and added the side of popcorn to both plates. A nice touch. The inside is a little small and dark though well-appointed. Their mini patio outside is crowded and uncomfortable. But they're doing their best with what the space they have. And truly the food is a standout in the area.

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    Vinbero - Inside

    Inside

    Vinbero
    Vinbero

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    Gyro Makers - Special Heroes Fries w/beef/lamb, Arabic Shawarma w/chicken, 12oz Lentil Soup, and Gyro Sandwich (7/5/25)

    Gyro Makers

    4.5(44 reviews)
    1.5 mi
    $$

    I'm pretty fond of both fast casual Greek and Mediterranean spots in the greater Seattle area. I…read morescribbled down at least fifteen I've tried over the years. Driving to and from the Edmonds ferry terminal, I had noticed the exterior signage for Gyro Makers. I figured it was time to check it out since it had been open for over three months now (7/6/25). It is located in strip mall retail area with a shared parking lot, in between Bartell Drugs, the UPS Store and Ono Poké. There are a few two and four tops for onsite dining. I noticed they also do a fairly brisk takeout service. Welcoming folks at the ordering counter. There's a posted menu, as well as, a tri fold menu available to take with you. Nice selection of plate or wrap items, a la carte sides, salads, kids menu items, baklava, and chilled beverages too. There's even Turkish coffee and Arabic tea available. Since this was an all in one late breakfast-lunch-early dinner meal, we ordered the following: 1 gyro sandwich ($11.29), 1-12oz lentil soup ($6.49), 1 Arabic chicken shawarma ($12.49), and an order of Special Heroes Fries topped with lamb/beef, spices, and garlic sauce ($13.99). With tax and tip, it was under $57. First off the portion sizes are huge! Duly noted, fresh produce were used, which was greatly appreciated. Succulent and flavorful chicken and beef/lamb were generously used in the menu items. Lively spices and well prepared tzaziki and garlic sauces were evident. We left well fed and with ample leftovers to take home. Gyro Makers - a tasty find in Edmonds!

    Not sure if they're related to the spot south near Renton, but regardless they definitely make…read moregyros. Visited off a recommendation from my good friends at Alfi Real Estate (shoutout Mike) as they just recently opened. Overall delicious food with fantastic service, so very happy to welcome them to Edmonds. Some price bias as I loved the Greek options near U-District and those options are friendlier for college budgets, so I thought prices were a little higher, but the quality is high. Gyro Plate - was starving after surviving on matcha for the day and this filled me up. Could be made into one and a half (or two) meals. Well balanced flavors, savory, salty, and slight sourness from the tomatoes and tzatziki. Rice was a bit plain underneath the layering and mixing didn't quite get all the grains. May benefit from some sauce immediately above the rice, sandwiched below meat but still very tasty.

    Photos
    Gyro Makers - Smoked Chicken dinner

    Smoked Chicken dinner

    Gyro Makers - Bought two chicken shawarmas for myself & shared with three others. Delicious as always! (5/16/26)

    Bought two chicken shawarmas for myself & shared with three others. Delicious as always! (5/16/26)

    Gyro Makers - Special Heroes Fries (12/30/25)

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    Special Heroes Fries (12/30/25)

    Fire & the Feast - Sweet pea bruschetta

    Fire & the Feast

    4.2(322 reviews)
    2.9 mi
    $$

    This was my first time at this restaurant and I had an outstanding experience. Our waiter was…read moreexcellent, the ambiance was electric, wine was well chosen, and the food was Michelin quality. I had the Osso Buco; the meat fell off the bone and melted in my mouth. This is now my new favorite place in Edmonds. I highly recommend this restaurant. You will not be disappointed.

    My husband and I tried Fire & the Feast for a date night for the first time, and unfortunately, I…read moredon't think we'll be back. The food was fine, but the overall experience was disappointing. The restaurant was extremely loud and felt very chaotic. Given the menu prices, we didn't expect to be seated so tightly between other groups that it felt like we were practically dining on top of each other. We could barely hear each other throughout the meal because another table was just inches away, and servers had to squeeze between the tables to take orders. When we were seated, I asked if we could move to an empty table nearby. The hostess explained that they typically don't seat two people at a four-top, which would have been understandable, except that one of the tables right next to us remained occupied by only two people for our entire meal. I wasn't looking for a special table--just a little more space to enjoy a conversation with my husband. We also had a reservation, so I expected the seating experience to be a bit more thoughtful. The food was perfectly fine, but the atmosphere and seating arrangement made it difficult to enjoy our date night. Overall, it felt like an overpromise-and-underdeliver experience, especially for the price point.

    Photos
    Fire & the Feast - Here on 9/28/25

    Here on 9/28/25

    Fire & the Feast - Dutch Baby

    Dutch Baby

    Fire & the Feast - Potato

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    Potato

    Ono Authentic Hawaiian Poke

    Ono Authentic Hawaiian Poke

    4.6(875 reviews)
    1.5 mi
    $$

    I visited Ono Poke on a Saturday afternoon to pick up my preorder for Butter Bandit and decided I…read moremight as well also get a bowl of poke. This was at 12:30PM and there was a long line out the door and around the corner, taking almost 30 minutes. I had previously visited on a rainy winter weekday for lunch and there wasn't a line at all. What a difference the day and weather can make! While in line we could see the chefs cutting up ahi fresh right in front. The longer line gave me time to chat with the owner as he was trimming off the skin and other bits. I learned that tuna skin is much tougher than salmon skin so can't be eaten like salmon skin chips. He also said that the trimmed parts can be taken for free if anyone wants them. Apparently they make good crab bait! Medium w/ Rice, Traditional Limu Ahi, Hamachi, Mac Salad ($21.50) - I love the Hamachi poke mix. It's fresh, tender, and buttery fish tossed in a creamy and slightly spicy sauce, filled with little briny pearls and plenty of aromatics giving a super umami bite. The Limu Ahi is very fresh as well - I mean, it's sliced right in front, and there's so much turnover of the food that's it's pretty much guaranteed fresh. The tuna is fresh and tender, but there's noticeably more sinew compared to the hamachi. The Mac Salad is also really good. It's super creamy and the macaroni isn't overcooked so it still has some bite. The rice is unfortunately the weakest item in the bowl. It's a little too dry for my tastes and is only lightly tossed with rice vinegar, giving a tangy flavor. Overall all the poke is fresh, the flavors all meld together into a delightful balanced bite, and the sauces are not overwhelming. Ono Poke definitely serves some great poke! Bathrooms - One unisex room the back that requires a key from the staff Note: Ono Poke charges a 50 cent fee for credit cards. They also offer a 3% discount for cash

    I came here recently and got to try a few different items. The staff was friendly and the lunch…read moreline can get crazy. - Scallops with masago: very fresh and the sauce is light enough to not overpower the scallops - Ahi tuna: this had a nice kick to it - Salmon: fatty but nothing special I got a large size with two scoops of scallops, seaweed salad and rice. Pretty sure this was almost two meals worth of food since the large size is a big. I'll return again when I'm in the area since this is the best poke I've had.

    Photos
    Ono Authentic Hawaiian Poke
    Ono Authentic Hawaiian Poke - Regular size poke bowl with Spicy ahi and albacore with spicy mayonnaise, Mac salad and seaweed salad

    Regular size poke bowl with Spicy ahi and albacore with spicy mayonnaise, Mac salad and seaweed salad

    Ono Authentic Hawaiian Poke - Large Poke Bowl. Hawaiian Albacore Tombo, Shoyu Salmon with Mac Salad, Seaweed Salad, and Crab Salad.

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    Large Poke Bowl. Hawaiian Albacore Tombo, Shoyu Salmon with Mac Salad, Seaweed Salad, and Crab Salad.

    Rusty Pelican Cafe - B52  was so yummy

    Rusty Pelican Cafe

    4.0(515 reviews)
    3.0 mi
    $$

    Rusty Pelican is one of our Edmonds staples! Breakfast or brunch, guaranteed to be easy,…read moreconvenient, and delicious. Street parking only, but if you're open to a walk, downtown Edmonds tends to have ample parking around the area. When busy, they do provide a buzzer that has a short range, but opens up the opportunity of walking around slightly. Items can be a bit pricey, but they're also very filling. Large space, lots of chatter, and friendly service. Number Three Combo Club - we wanted waffles this time but also bacon and sausage. This was the variety pack we desired, though wish it came with both sausage and bacon! Opted for the bacon and it was thick, fatty, and delicious. One waffle cut into the four quadrants, ready to soak up syrup. Simple, but a classic. Chunky Monkey Pancakes - goofy perhaps, but another timeless classic combo of chocolate and bananas. Three chocolate chip pancakes, fluffy and ready to absorb the Nutella drizzle. Could have a few more chocolate chips embedded for a more balanced spread, but the chocolate drizzle helps spread flavor. Bananas for the healthy balance of course.

    Hot Dogs in Cars, and Managers Named "Robert" : A Hate Story…read more I have been a regular patron of The Rusty Pelican since I moved to Washington, just shy of 5 years ago. I take visiting loved ones and friends here, and I constantly extol the service and food to anyone who needs a recommendation for a breakfast spot in Edmonds. NEVER. EVER. AGAIN. The manager, Robert, showed sickening behavior. My partner and I were having breakfast out in front, when we noticed that a fellow patron had left their dog in the car on the sidewalk in front of our table. It was 60 degrees out, and completely sunny. The windows were barely cracked, and the dog was panting and straining its neck towards the venting of the window. We called our waiter over, who was incredibly sympathetic and horrified. He went inside to find the customer. We waited a few minutes longer, and then asked a second server to follow up (they were equally horrified and sympathetic). The second server also did not return. My partner went inside to seek help. It was at this point that they encountered Robert. My partner came out a few minutes later and explained what was happening: he had been in the process of denigrating the employees feelings about the matter, telling them to stop bothering customers and (essentially) quit acting like babies. "This isn't Arizona!" he exclaimed. When my partner asked to speak with him and tell him the situation, he was horrendously rude and confrontational, escalating each polite rebuttal with an agitating escalation of rudeness and denigration. My partner calmly explained that in these conditions, a car's interior temperature can rise to above 80 degrees in well under 30 minutes, not including stifling humidity. These conditions can cause an animal to pass out and die within a similar timeframe. At this point, it had been well over 30 minutes since the patron had parked. During all of this, he refused to even address my partner or look them in the eyes. It was absolutely unacceptable, and ultimately embarrassing for a grown man in a PAID CUSTOMER SERVICE ORIENTED POSITION to treat anyone like that. To be clear: the entire staff were incredible. They came out to check on the dog a few times, and tried their best to confront the owner of the dog, but a certain manager was preventing them. They also apologized profusely, and showed a grace that is exemplary and frequently unseen in today's world. We learned several good lessons today: 1. We should have just called animal control right off the bat. The owner isn't going to learn their lesson without legal intervention, or lethal endings. Thankfully they left after about 40 minutes, and the dog seemed to be conscious. 2. I am never going to eat here again, as long as Robert is employed. He should be left in a hot car out front to teach him some perspective. I wouldn't call animal control for him though. 3. I am going to spend the rest of my days around Edmonds telling anyone who will listen this story. To Robert, if you read this: I hope nothing but bad things happen to you forever, and your behavior is inexcusable. You do not deserve to be employed. To anyone above Robert in a position of management or ownership: fire him. Quickly, and unceremoniously. Do it in front of the kind employees, as a treat. They had a familiar air of exasperation with Robert's behavior, telling me this is normal. And under no circumstances should it ever be. Shame on you Robert.

    Photos
    Rusty Pelican Cafe
    Rusty Pelican Cafe - Irish scrambler.

    Irish scrambler.

    Rusty Pelican Cafe

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    Bucatini

    Bucatini

    4.5(861 reviews)
    1.5 mi
    $$

    Service is great, food is even better. I think about the gnocchi all ATLEAST once a month and my…read morefriends are always happy to come along! My go to - Gnocchi w/ Gorgonzola & peas, add chicken & a martini . Desserts are mandatory, we end the evening with Torta Caprese & a cappuccino! Love the dim lighting and old restaurant feel.

    Im very sorry i have to be honest with my visit. I came yesterday and it's my first time visit this…read morerestaurant. The ambiance its making me super happy by the time we step in. very nice restaurant. The food its delicious. But im very sad with the service. The server asking if we want the drink to be on the rocks or not? And we said yes. But the drink dont come "on the rocks". So We ask the server with the beidge color shirt,and he said our drinks its on the rocks. While on the rocks means a drink is served over ice cubes. When our drink its served on beer glass with ice that already crush or shake together with the drink. If the drink dont come in options "on the rocks" we're totally okay. Maybe saying "my apologies,the drink don't come in options on the rocks,should i make a change" or anything. But the server with the beige shirt teaching us that our drinks is served "on the rocks". It looks like he's teaching us back about our order. while our server its the one giving us the options for that. I do feel embarrassed about this. But it's ok. This place its just not going to be to our recommendation because of the server. Also the server should not took the menu and read whats inside the dish in front of us. When i firm about what i order. I think we are very in awkward situation. The server should more knowledge about the menu more than us.

    Photos
    Bucatini - To my right (8/21/24)

    To my right (8/21/24)

    Bucatini - Bucatini with Meatballs or Sausage

    Bucatini with Meatballs or Sausage

    Bucatini - Salsiccia Nicole

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    Salsiccia Nicole

    El Cubano - cuban - Updated August 2026

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