The food was really good, the service was great, And the waiters were very nice. The only thing bad…read morewas that there was a bad storm. But the overall rating great

Waited over an hour for chicken fingers, waitress checked in once and had to track her down to…read moreinquire as to how much longer. Appetizer was soaked in grease. Never walked out of a restaurant before but left cash and left before our food came because we were sick of waiting while others were served who arrived after us. Would not recommend

Surprising, I did not get any pictures of my experience, which is rare for me. I've wanted a…read moreseafood and Storming crab did not disappoint. We went to the restaurant and ordered our food to go. We the ordered the create your our bag. We had shrimp, snow crab and scallops. The sauce was good and our spice level was hot. It was actually hot. The staff was nice and helpful as it was our first time there. Good experience, will definitely be before.

Really good food, good service, and a casual atmosphere! My fiancé & I really enjoyed our food and…read morewere surprised by how good the seafood bread was! Don't let yourself get caught up in the name... it's cheesy garlic bread with some shrimp (I think) on top... you won't regret trying it. I'm as picky as they come & I really enjoyed it. My shrimp basket with fries was excellent, if a bit salty. My fiancé LOVED his #1 seafood platter. He had at least another meal left over! We were happy with the price & will return!

Dined here on a special occasion. I was very impressed with the staff, food and facility. The…read morestaff was very friendly and professional. They hustled to serve and keep the refills coming even though our party was large. The facility was very clean and orderly. The bar area is very attractive. The rest of the facility is very welcoming and comfortable. There was a large variety of food on this buffet. The salads were very fresh with lots of garnishments. The peel & eat shrimp were medium to large and tasty. The pasta dishes were cooked nicely and had a good cheesy sauce flavor. The prime rib and ham meats were also very tasty. Overall...excellent experience!

Lovely little gem hidden at the back of the pro shop. Service was excellent--just the right amount…read moreof attentive. Our server did bring Pino Grigio instead of Pino Noir, but we didn't care and didn't ask him to correct it. Food was great (Blackened Chicken Alfredo, *Mushroom Sherry Chicken, and Potato-encrusted Cod). We dined in the screened porch. Neither the porch nor the dining room was extra-beautiful, but they were both pleasant places, not unattractive. *especially delicious

Thanks to the dishwasher we were welcomed and provided with glasses of ice water long before our…read moreserver appeared and our drink orders were taken. Kudos to him for observing and responding to the fact that we were seated and not yet greeted by our server. And yet, his attention to the situation is a check in the plus column for a decent restaurant that was unfortunately, seriously under staffed when we stopped by for dinner recently. It seems that the owner or manager was essentially handing ALL of the front of the house duties, as well as tending the bar -- greeting, seating, waiting on the table, making and serving drinks, running food, and handing payment at the end of the night. A child, apparently the owner/manager's daughter occasionally bussed some tables and strutted around wielding a fly swatter (though fortunately I didn't see any flies--but there was outdoor seating). I could only see one person in the kitchen (there could have been another but I'm not sure). All in all it meant everything was S-L-O-W. That said, we were the perfect group for the situation--a bunch of Boomer college friends fully engaged in conversation and reminiscing about the good old days -- which compensated -- to some degree -- the time we waited for service. Well, eventually things got rolling. Our drink order was taken along with an appetizer for the table. The drinks arrived after a reasonable amount of time. I ordered the house version of an old fashioned made with a bourbon distilled at a local/regional distillery. Tasty -- my only nitpick -- such drinks should be served with a LARGE chunk of ice, not a scoop of cubes from the ice machine. The appetizer for the table was the house crab dip -- an excellent choice for sharing and the flavor was spot on. For my entree I chose the lamb "lollipops." The three or four lamb chops were perfectly cooked, juicy, tender and unctuous -- really unctuous since the fat cap was not trimmed -- but as a great food critic once said, "meat without fat is dead protein -- so in short, the meat was bursting with flavor. The asparagus were nicely roasted. The sauce was rich and garlicky (thanks to confit cloves of garlic). It complemented the gaminess of the lamb perfectly, but the amount of sauce a bit more than necessary for a truly balanced composed dish. I still enjoyed it immensely and would order it again. (By the way, I was able to sample my wife's tuna. The 3/16 of an inch sear on the tuna was perfect and the rare interior was exactly how tuna should be cooked.) The owner/manager was appropriately apologetic about the pace of service and I will say that she, and the kitchen, did their best under the circumstances. As I mentioned, we were a good group because our goal was time together, not precisely timed service. I would hope another couple of employees could rectify the slow service and build their clientele because the food is quite good, the location is excellent and I loved the decor, especially the vintage outboard motors including one or two designed by the great industrial designer Brooks Stevens from Milwaukee, Wisconsin.

Run!!!! as far as you can from this place!!! Billed as fine dining....what a joke. The manager/…read morewaitress must have trained in a dive bar....so unprofessional and rude. I think she thought she was funny. Food was ho-hum..... was even afraid to give the left overs to the dog. Charged extra for butter and never told the vegetable substitution would be an upcharge. Who does that!! I don't mind an expensive meal if the service is good and the food is outstanding but you are not going to find the latter here.

We finally took the drive from Elkhart to South Milford to try their fish. OMG it's delicious! Well…read moreworth the hour drive for sure. I had their 3 piece fish dinner with fries and my wife had their fish sandwich. The planks of fish were very flavorful without the over salty taste you get at other places. The breading sticks very well to the fish planks which is a plus in my opinion. Their tartar sauce is sweet but not overpowering. They give you fries, Cole slaw which is creamy and a roll with butter. My wife's fish sandwich was piled high with fish. Much more than she could eat. All in all WE SHALL RETURN but next time I will bring back a pound or two for later. We also liked the new seating area which is enclosed with really nice picnic tables and air conditioned.

Hands down BEST fish ever!! Always good and always fresh and they don't make u wait long at all…read more Good people.

We made a reservation for a Friday evening for our anniversary. Our server Molly was very pleasant,…read morekind and attentive. We ordered the onion straws as an appetizer, and my husband said he liked the sauce better than the original! (Iykyk) I ordered the short ribs and my husband got chicken parm, both at the recommendation, and they were both amazing! The warm cookie and ice cream we were given for our anniversary was so so good! It was still warm when we got back to our hotel 20 mins away, so I can't even imagine how hot and amazing it would be in person! We will 100% be back!

Absolutely amazing. We had the seared Ahi tuna and Waygu beef sliders a long with truffle fries…read moreand Aussie onion straws. All off of the appetizer menu and enough food for a main dish. The bartender, Melissa, is amazing. She is on point with the signature cocktails. This place is warm and cozy and pretty quiet. We will definitely go back.

This nailed it for is this week. We're will be making this a weekly visit for sure. Every bite and…read morethen we find these places. Great service and food

We finally got here. Been on our to do list for awhile. Just finding Stroh Indiana took GPS. It's a…read morebar and restaurant with family dining on one side. It's old but quaint. My wife had their fish sandwich with fries I had their ALL YOU CAN EAT fish dinner with fries and salad bar. The salad bar was very limited so I made a small salad and left room for ALL YOU CAN EAT fish. We were the only couple there so they were very prompt at getting our order out. HOLY COW the fish is exactly as we remembered. Lightly breaded and seasoned perfectly. Large juicy planks of fish reminding us of the Jonas fish fry days of long ago but better. I was full after just the first plate full. My wife's fish sandwich was equally tasty and absolutely HUGE! We both loved the thin cut fries. All in all for all we got for $44 we didn't mind. Definitely will be back.

Great servers! Meals came out exactly as ordered they even brought a cupcake out for my husband's…read morebirthday!

I'm only giving this one star because of the women that "greeted us" at the door. She was rude and…read moreshort. We ended up going downstairs to the Firestone Tavern. The staff there were amazing. I was looking forward to having my birthday dinner at Sweet water I have been here several times and the food is amazing!!! If I was only able to eat it. The restaurant sits on a beautiful golf course. Through the years there has been much growth at this establishment. It saddens me that one employee with a negative attitude can change all of that.

Big Eyed Fish on Wells Street - when you have a craving for Fish & Stroh style fish and tarter…read moresauce Yes, I know that I could go to Stroh to get this old time flavor. However, Big Eyed Fish is pretty good fish in its own right, local...and flavored like the taste I remember from the past. We visited the Big Eyed Fish location on Well's street. They have an express shop located on Huegenard Road and another dine in location at Leo Crossing. This location has been in service since 2003. It has a nice diner feel with super friendly service. You can find parking on the street or in the lot behind the store. The inside is rather large and works well for parties up to about 8 diners. There is a small bar and TV's if that is your thing. They also have a big and varied menu including breakfast items. Here is a run down of the food items: -Fried Fish: the white fish fillet is thin and fried with a thin breading. The fish is moist and tender. It will flake apart with a fork or by hand. The breading has a slight amount of seasoning and isn't very oily to taste. It has a taste similar to the Fish & Stroh style if you are familiar with that. The fillets are not very filling. For an extra $3...I went with the all you can eat option. Delicious fish! -Tarter Sauce: I love tarter sauce. In fact I might order fish to go with my tarter sauce - lol. This mayo based sauce is reasonably thick, somewhat sweet and has a hint of pickle flavoring. It's creamy and makes a perfect complement to the fried fish flavor. -Baked Beans: this side really surprised me. The bean is small and contained hamburger pieces. The sauce had a slight BBQ flavor but not enough to classify it as a BBQ baked bean dish. The meat flavor was a nice add to the smooth tomato spiced sauce. Delicious!! -Cole Slaw: I kind of use KFC as the standard for Cole Slaw. This is very similar. The slaw pieces are cut very small with only one kind of slaw. Seemingly no additives - just slaw. The sauce is mayo based, a bit more sweet along with a hint of vinegar. I loved this side too! -Hush Puppies: these balls are pretty small in diameter. The inside is very modista and sweet with that southern style corn bread taste. The outside is thicker, a bit oily to taste and has a mild corn bread taste/texture. These are probably some of the best hush puppies I've had in my southern raised life.

Went to the Big Eyed Fish on DuPont Ft Wayne In today. Wasted my money. Spent almost $17.00 for…read moreburnt food. Waited at the window for 4 minutes until someone came. Then she opened the window and said I will be with in in a few. Problem is I was the only one in line and no one was inside at the counter. So disappointed. I will NEVER come to your establishment again. Sooooo disappointed.

Excellent service and food. Our favorite breakfast spot when we are at the lake. Have come here for…read moreyears.

Went for lunch Sunday afternoon. Food was good! I had the Hawaiian omelette! Our waitress was…read morealright but didn't refill drinks and did forget the husbands milk.