Thursday night date night at Mahogney's. As usual, we don't make reservations, we just go to the…read morebar and ordered dinner. We. normally are able to sit on the west end of the bar, but last night, they were packed, but we snagged the last two seats, dead center of the bar. We started with drinks. I ordered a a dirty Martini (Gin) and Jan ordered a Gin and Tonic. They were out of regular Hendrick Gin, but offered her a Hendrick that came with a purple label. I did not catch the name of it. It was fruity and neither one of us liked it. The dirty martini was excellent. We then ordered the dynamite shrimp ($19) as a starter. It comes tossed in a bowl with sweet chili and Sriracha. It is one of my favoriates! For our main we decided to order the seafood center piece to share. It comes servered on a large platter with large shrimp cocktail, fried calamari with a large crab cake ($59) The presentation is stunning. The shrimp are excellent, the calamari and crab cake very good. As usual, the service was very good. It was a bit noisy last night but they were slammed and everyone was having a good time.

It was bad. Simply bad. The waitress was nice, she greeted us and showed my parents the wine menu…read more She recommended a 250$ Cabernet. Well I mean ok but we are about to order 3 75$ dollar steaks and appetizers . My parents ordered a different wine to pair with our appetizers, the waiter seemed kind of surprised that my parents didn't order the 250$ wine. So she took our wine and appetizer order. After she took it she went over and whispered something to another waitress. So about 15min later we got appetizers and no wine yet. We have already finished the appetizers and they still haven't gave my parents wine. So 40ish minutes later my dad went to the bar to order the wine that hasn't been served, and then the bartender gave my parents the wine. And the waiter never gave us wine. So now the steaks.. they were comparable to Texas rode-house. I ordered a bone in filet, and I asked for a medium rare. They bring to me and it's raw simply raw. I asked them to cook it longer and they brought it back like 10min later and it wasn't cooked any longer it was the same. Now to the desert, we ordered a chocolate cake. It was probably the best thing we ordered. It had texture and pretty good flavor. That's pretty much it, I hate to be negative about a restaurant.. but this one deserves a bad review. Like instead of eating here eat at culprits last time I at there it was amazing steaks were good and sushi was pretty good. So instead of spending 500$ on a pretty crappy dinner go eat somewhere else trust me.

This restaurant is a special place. The hubby and I ended up in OKCity on the way back from…read moreMissouri. I was delighted to find out that our hotel was only 2 miles from this highly acclaimed restaurant. Upon entering, I immediately felt the welcoming atmosphere. We were warmly greeted by the host. The inside is lovely, modern and well laid out. It's perfect for date night or hanging with friends. The host chatted with us, explained the restaurant concept, and answered all my questions. We got the Baked Chèvre for our appetizer. It was layered with flavor and a most delicious and perfect bite for a cold evening. My entree was the Rainbow Trout. The fish had crispy skin and was moist, flaky, and well seasoned. The broad bean mixture served with it was equally delicious. The hubby had Honey Roasted Lavender Chicken which he declared to be one of the best chicken dishes he's ever had. He even raved over the vegetables that came with it. Of course I also had to try dessert. I loved my warm spice cake with a scoop of ice cream and swirls of buttery caramel rum sauce. The cake was so moist and paired perfectly with the sauce and ice cream. Our wait staff was friendly and professional. I forgot to jot down names so I could give them a shout out. Excellent staff is always a part of an excellent dining experience. This was just a delightful experience. The host even gave us the name of some nearby live music venues that we enjoyed later that evening. We will certainly return here the next time we are in OKC. If you are ever in the city, make a reservation and stop by for a fabulous experience.

This is a nice place for a happy hour with friends or colleagues. The bartender didn't not pay too…read moremuch attention to me even though I was the only person at the bar. The food and beverages were on point. To top it off, the happy hour prices are reasonable.

We went w a group to dinner and wine pairing from Bridging Vines .The food was exceptional and wine…read morewas paired well w the dinner selections. The service was outstanding. This is a must date night .this restaurant is very elegant inside .

Sometimes I don't even think to question certain things! To turn someone away at 8:23pm when y'all…read moreclose at 9pm is crazy! The restaurant wasn't even packed it was so empty. The bartender stated he wasn't serving anyone at the bar because of a dinner party or it was trying to dinning while black! Either way I'll never step foot in here again! I'll stick to BROADWAY 10. Money is green it don't have a color hopefully this staff learn that one day

From VA, First time in OKC for the ACC Softball world series. Decided to eat a nice meal on our…read morelast night. The Ranch was the place to go. Our server, Joshua was the Best! Great service and conversations. Ask for him. We highly recommend this astablashment.

We went to the ranch steakhouse for our anniversary on a Friday night. It was our first time…read morevisiting, and we were not disappointed. Our waiter Levi was attentive, helpful and when I asked about certain wines, he said he wasn't very well versed but left and sent Kevin our way! We ended up with the perfect bottle for our dinner. We each for the filets, garlic butter for one and melted fromage with Demi-Glace. Both steaks were cooked perfectly and very flavorful. We chose the braised mushrooms and au gratin potatoes, YUM. The bread was fantastic too. To end our 12th Anniversary we had créme brûlée and dulce de leche. It was a perfect evening.

Always great food and service. Sunset celebration and the view of the lake is top notch.read more

Redrock Canyon Grill - Lake Hefner…read more First visit--and I can confidently say this place just earned a spot in our regular date night rotation. We walked in to a packed house, which is always a good sign, but were seated immediately. From there, the experience never missed a beat. Beverly took care of us and was outstanding--friendly, attentive, and genuinely engaged. You can tell when someone enjoys what they do, and it shows. We started with margaritas, and when Beverly said they were "perfect," she wasn't overselling it. Smooth, well-balanced, and served ice cold. We're both olive fans, so of course we asked for extras--and they delivered without hesitation. Going in, we made a deal: appetizers or dessert--not both. After hearing about the pineapple upside-down cake with vanilla ice cream, that decision was made pretty quickly. For the main course, Beverly walked us through the menu and the weekly specials: * Rainbow trout with roasted peppers and cucumber salad * 14 oz peppercorn crusted steak with mashed potatoes, broccoli & parmesan I know my wife--steak was the obvious choice for her. I went with the trout. Both dishes were excellent. The trout was cooked perfectly with a light, flavorful sauce that didn't overpower the fish, and the vegetables were fresh and well-prepared. The steak was cooked just right, full of flavor, and paired perfectly with creamy mashed potatoes and broccoli finished with parmesan. What really elevated the night was the hospitality. Kirsten, the manager, stopped by to check on us and took the time to have a genuine conversation. She shared details about patio seating and upcoming live music nights, which we're already planning to come back for. Then came a surprise--she graciously covered our dessert. A classy move that didn't go unnoticed. And that pineapple upside-down cake? Warm, soft, topped with melting vanilla ice cream... absolutely worth skipping the appetizers for. The Bottom Line: Great food, exceptional service, and a relaxed but polished atmosphere right on Lake Hefner. Whether it's your first visit or your tenth, this is the kind of place that makes you want to come back. Highly recommend for a date night or a nice evening out.

The atmosphere was great.tasy food 8 out of 10.... Dips and bread was really good. The burger was…read morealso really good.

So delicious! Food…read more- all were very good! - Dips and Spreads | bread was soft, fluffy, hot, and delish - Nashville Hot Chicken | chicken was VERY moist and the outside was crispy it had the perfect balance with the cole slaw. To me it was not spicy... I would have like more spicy heat. Overall, delicious! - Hot Rod Pizza | amazing flavor combination... crust sauce and toppings were all very yummy. Was good hot and even better the next day cold Service was great - friendly and upbeat staff. Large and lively establishment - I love how they had The Princess Bride playing on the big screen (muted). Definitely a good spot for groups. It was a little loud... so be prepared to compete with the crowd when having a conversation. Would I go back? Yes! So much more yumminess to try!

Mickey Mantle's did not disappoint. The fresh bread and whipped butter presentation were a great…read morestart and felt a little more upscale than your typical steakhouse. I ordered my steak rare, and they absolutely nailed it -- warm on the outside, cool in the center, and it cut like perfection. Hands down one of the best steaks I've had. The thing I'll rave the most about is the crab cake! It was perfect. You have to try it! The fried pickles and fried mushrooms were delicious, and the sauce served with the pickles was especially good. I also tried the soup of the day, a creamy chowder, which was excellent. Sat on the bar side, enjoyed a Michelob Ultra during happy hour, and had a great experience all around. Definitely worth a visit!

The steak wasn't cooked to order My potatoes would not melt…read morethe butter and the salad was like eating lettuce without the Caesar dressing . Service was overwhelming in the way they serve it. They put four people at a table made for two at 6:00 pm and tow people party were in settings areas with large tables .over all not a good experience . The drinks were Awful they had plenty of alcohol just no flavor when you order a flavored drink you expect to taste it

Tagged along with my husband for his VA appointment today and took the opportunity to try something…read morenew for lunch. Cheever's in OKC did not disappoint. Great food, great service, and absolutely worth the stop. A special shoutout to our server, Luz S., who was delightful and made the experience even better. Kelly and I split the chicken fried steak, and that herb bread was to die for. We'll definitely be back.

Shrimp and grits and the pecan-crusted trout were easily the highlights, super flavorful and cooked…read morewith a ton of care. Our server was genuinely attentive, checking in on us at all the right moments without hovering. The incredible comfort food dishes and the top-tier service are definitely what make this spot a standout in OKC. That pecan-crusted trout was cooked to absolute perfection, and the shrimp and grits had a rich, savory flavor that hit the spot. On top of that, the staff kept a great pace throughout our lunch, making sure our drinks stayed full even while running around a packed dining room.