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    El Pariente Mariscos & Más

    2.8 (15 reviews)
    Closed • 11:00 am - 10:00 pm

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    Shrimp and octopus ceviche tostada
    Karen G.

    The food was amazing! We had oyster shooters topped with shrimp, fish, carne asada, and tongue tacos, and a shrimp/octopus ceviche tostada, house margarita, and a Negra Modelo on tap. The restaurant looks much better than recent ones in this space. The service, while friendly, was awfully slow considering the place was empty. I know they have a successful food cart in Woodburn so maybe it's a big transition to a full service restaurant, and maybe they're just brand new. I plan on being a regular here, so will update if anything changes.

    Mango margarita
    Alex P.

    Great food! Forgot to take pictures of the oysters but also ordered that and it was all delicious. Will be coming back!

    Zarandeados
    Iris Karina R.

    Omg I can't stop thinking about their micheladas and seafood so good I keep going back every week the food service and the vibes were amazing! 10/10 will be going back again!! The servers are also very nice and welcoming, service was quick as well everything from the menu was so good!

    Seafood Tower

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    3 months ago

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    2 months ago

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    27 days ago

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    27 days ago

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    27 days ago

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    2 months ago

    I had the shrimp enchiladas they were delicious. Very friendly service as well. Will definitely go back.

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    Year of the Fish - Front of the pod

    Year of the Fish

    4.6(135 reviews)
    9.5 mi•Foster-Powell, Southeast Portland
    •$

    One day I didn't budget my time properly so I was looking for lunch that wasn't fast food that I…read morecould eat in the car. Fish and chips to the rescue. I got the cod. It had a panko crust which sometimes I prefer to batter. They were a little bit salty for my taste but ever since I got COVID lots of things have tasted salty so take that with a grain of salt I'm not a tartar sauce guy but this is some great sauce. I feel like later I got a piece of tarragon(?) out of my teeth and reminded me of the herby yummy sauce. I scoffed at first at the chips. Very non uniformly cut but surprisingly all well cooked. I don't know if it's they type of potato but the skin was really off putting. But solid toothsome chips that a splash of vinegar helps a lot. If I end up in a similar position again I'll definitely consider coming back.

    Friendly owners. Sizzling fresh food. Price was decent for a food cart serving seafood. I got the…read morelarge serving for $16 and that was a good choice. I came after a review I read on Eater for FoPo area eats. I'm not a huge fried food fan but this place was good. I got the Steelhead trout fish and chips. Wait was ok they give you a buzzer so you can stroll around the food court. Took about 10 mins not bad. The locally sourced steelhead was a delicious surprise. Tender, juicy fish with crispy breading. Good seasoning. Fries were thicker so not as crispy but still hearty. 3 medium sized pieces of fish. They included ketchup for the fries as well as malt vinegar and tartar sauce for authentic fish dip. Wedge of lemon, too! All in a earth-friendly cardboard box. They take credit just fine. Very convenient location at Carts on Foster just down the street from where I was staying. So I walked back and enjoyed there. If you're staying you could probably cruise over to any local breweries or the bar cart for a beer to complement the fried food. Good time!!!

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    Cod and Chips

    Tokyo Sando

    Tokyo Sando

    4.6(497 reviews)
    5.8 mi•Downtown, Southwest Portland
    •$$

    Stopped by Tokyo Sando and I'm so glad I did. It's a Japanese-owned food truck tucked into the…read morecorner of Midtown Beer Garden, with such a chill vibe. I noticed the line was longer at this spot compared to other food trucks. Once you order, you will receive a ticket. Around the corner, there is a digital display that will show which order number is ready for pickup. I got the Tokyo Curry Pan Sando and the Naka Sando to split. Both were fantastic in different ways. The Curry Pan Sando had that sweet Japanese curry. The soft egg basically melted into everything and made it rich. The black garlic was a really nice touch too; it added a nice layer I loved. It's messy in the best way. The Naka Sando was the star for me. It was the lighter, brighter option of the two. The crispy chicken nanban with tangy tartar sauce and crunchy red cabbage hit all the right notes. Really well balanced, not too heavy on the mayo, just enough to tie it together. Covered picnic tables were stationed in the center of the beer garden, so you could grab your food and sit down comfortably. Service was very friendly. Portion sizes felt good for the price too. If you're in the area and craving something a little different from your usual sandwich shop, this is worth the stop.

    Came here after seeing that they have a scotch egg sando and knew I had to try it! This food truck…read moreis located in a food cart area with a ton of carts around so there's ample seating and a variety of options if you're coming with a group. The line ended up being pretty long around 3pm on a Saturday (they close at 3:30pm) and between ordering and getting our food, we waited about 30 min. I did really like the sando though. The scotch egg was nicely fried and crispy on the outside with a soft gyoza stuffing filling. My only wish is that it was a bit easier to eat and that it had more seasoning as the gyoza filling was a bit bland and the egg smaller than I thought it was be. But overall pretty tasty and definitely worth trying. I'll have to come back and try their OG Tokyo Nando sandwich.

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    Tokyo Sando
    Tokyo Sando - Tokyo Gyoza Scotch Egg Sando

    Tokyo Gyoza Scotch Egg Sando

    Tokyo Sando - Miso Katsu Sando with Pork | Instagram: @telephonesmoothie

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    Miso Katsu Sando with Pork | Instagram: @telephonesmoothie

    El Pariente Mariscos & Más - seafood - Updated September 2026

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