Excellent food! Tried the chicharones with guac And a…read moremargarita service was fast for our large softball team

SERVICE: The service was bad. I asked the waiter early during our visit for a salsa refill and he…read morecompletely forgot about it and didn't come to check on us until we were done eating. I told the server who brought the food that the waiter forgot our salsa and still no one brought salsa. FOOD: The beef fajitas were way too salty. The one serving of salsa I did have was delicious. The borracho beans were delicious as well.

Why has it taken my husband and I so long to try the grilled oysters divorciados?! Holy moly are…read morethey full of so many mouth bursting flavors! They were absolutely fantastic! I am definitely ordering this as a meal next time! Everything else on their menu is fantastic! I had the quesadilla this time and was surprised it's not your typical flat quesadilla. These are fried tortillas with the fixings of a quesadilla. Mouth watering, crispy and melt in your mouth meat! This place always is a great choice!

After a fun day at Schlitterbahn, we headed to La Cosecha with the family and arrived around 7:30…read morePM. The restaurant is beautifully decorated and has a more polished atmosphere than I expected. We were seated quickly, and our waitress was excellent--friendly, attentive, and especially kind and accommodating with our kids throughout the entire meal. I originally wanted to order the barbacoa, but our plans changed when we tried modifying the kids' meals. We asked about adding picadillo to their bean and cheese tacos and substituting fruit for the rice and beans. We were told adding meat would be $4 per taco and fruit would be another $6, which would have more than doubled the price of the kids' meals. Rather than doing that, I ordered the one-pound fajitas with chicken and Wagyu beef so we'd have plenty of extra protein to share with the kids. The kitchen was pretty slow, but thankfully the chips were excellent and they kept them coming. The salsa was served warm with a nice amount of heat, and my oldest son absolutely loved it. In fact, the chips were apparently too good. Between the long wait and unlimited chips, my 7-year-old managed to eat enough of them that he eventually threw up. That's entirely on him--not the restaurant--but perhaps the strongest endorsement of the chips I can offer. My wife ordered the sangria swirl margarita and enjoyed it, although we were surprised by how few flavored margarita options were available. I went with a mezcal cocktail that was delicious, well balanced, and definitely wasn't shy on the alcohol. Once the fajitas finally arrived, they were excellent. The Wagyu beef came out medium rare exactly as requested, and both the beef and chicken were flavorful and well prepared. Ordering the larger portion also worked out nicely for sharing with the kids. Overall, we'd come back, although probably more readily for an adults-only dinner. The food, cocktails, atmosphere, and especially our waitress were all excellent, and the staff was genuinely kind to our children. The biggest drawback for a family meal was the lack of flexibility with the kids' menu. Some reasonably priced à la carte options or easier substitutions would make this a much better choice for families.

I ordered delivery because sometimes the universe just needs to bring me tacos, not the other way…read morearound. What I did not expect was for these tacos to show up looking like they'd been training for a strongman competition. These things are enormous. Not "big." Not "hefty." I'm talking full‑blown California‑burrito impersonators. Each one weighs about ten pounds and could double as a doorstop. I opened the bag and immediately understood why the Uber Eats driver looked spiritually exhausted. I ordered three: * Bacon, egg, cheese & potato * Sausage, egg & cheese * Bean & cheese The bacon one... listen. Something in there was giving "mystery smoke." I don't know if it was the bacon, the potatoes, or a ghost from a BBQ pit that refused to move on, but the flavor was doing its own side quest. Not awful -- just confusing enough that I paused mid‑bite like, "What exactly am I tasting right now." The sausage one was solid, no complaints, but the bean and cheese? That one was the star. Simple, authentic, comforting -- the Beyoncé of the order. Zero drama, zero surprises, just good. And the real MVP moment: they delivered to New Braunfels. From Seguin. Through Uber Eats. That's not delivery -- that's commitment. That's "we will cross county lines to make sure you're fed." Even though one taco wasn't my vibe, I'd absolutely order again -- just with a different lineup. When the tacos are this massive and the delivery radius is this heroic, you give them another shot.

The staff here are so friendly. They always make me feel welcomed. The food is always hot and…read morefreshly made. They have a large menu with several option to choose from for breakfast and lunch.

The staff n all the workers Are so friendly n the food is…read moreextragood We live very close to the Cactus Bloom cafe n it's really tasty food reasonably priced!

Recommend this restaurant. It's nice inside, with plenty of parking around back. Folks are very…read morefriendly and accommodating. If coming with more than 6 consider calling ahead and asking for a reservation. They charge for chips and salsa. For the meal ask for all 3 salsa, the darker red quemada rocks. Really good food. Nice tortillas, enchiladas and rice and beans. First for me, they sell pico de gallo by the ounce (2,4,8). Will be back for sure.

Every thing was delicious, first time here here. Will definitely be back to try the fajitas .......read more

This is one of our GOTO TexMEX Restaurants Great food, hot,…read morefull of flavor and great serving sizes... at an affordable price. Service is great, never had any issues. We highly recommend Adobe Cafe.

This place is the best Taqueria we've found in NB. It has South Texas vibes, from the small bright…read moreinterior to the homemade lemonade to the fast, friendly service. They did everything well, from the Molcajete to the breakfast tacos to the quesadilla to the Pozole. The tortillas and beans and rice were all fantastic, and even the chips and salsa were solid. Will definitely be back!

Ambiance Small place in strip mall, very clean…read more Customer Service Asked for recommendations young server spoke no English so I winged it. She was friendly. Breakfast Carne Guisada Plate Generous portion. Beef guisada was very tender, however bland. Potatoes undercooked. Eggs and beans good. Looks like flour tortillas home made big plus. Modelo beer very cold.

It was so delicious, I forgot to take a picture of my food before it was gone. We had the huevos…read morerancheros. Do not pass on the salsa verde - you have to ask for it! Every single one of the staff checked on us and I saw nothing but locals having their morning fix. I wish I lived closer so I could come here regularly!

The food is delicious. This is our second time here and the food has been delicious both times…read more I got the mini tacos with el pastor and my husband got the enchiladas. Both were great !!!!!

It is NUMERO UNO for a reason! This was our third time to visit and we bought a whole brisket and…read moredelicous sides to take to Port Aransas for our annual beach trip. Their brisket is divine and the sides we chose were out of this world. My husband loves their beans. The green beans were unique and I appreciated that they were super flavorful with tomatoes and delicious broth. The star of the show with the sides was the King Ranch Mac N Cheese!!!! I grew up on King Ranch Chicken Casserole as a child. So I was thrilled to have a macaroni with those delicious flavors. For a little history, that particular casserole emerged in the 1950s as a convenient, post-World War II Tex-Mex comfort food. Despite its name, it has no actual ties to Texas's famous King Ranch; instead, it is a creative, canned-soup-based casserole inspired by the Mexican dish chilaquiles. I am ususally underwhelmed by macaroni and cheese but this was the best. The macaroni shape was unusual and the closest I could find online was called "Radiator" because the similarity in shape to a radiator. It held the sauce perfectly though. McKayla helped us cart out our food to the car and was so sweet and helpful. We love Burnt Bean and plan to return!

For three years I've been trying to get to this joint! Finally made it a priority and now I wonder…read morewhat took me so long! Get there at opening (or before) and expect to wait in line for more than an hour and half, totally worth it! Currently rated #1 Texas BBQ by the long-revered Texas Monthly top 50 list. And let's be honest, if it's the best BBQ in Texas-- it's really the best BBQ in the world! The MICHELIN Guide website, gave them the Bib Gourmand recognizing them for "restaurants that offer the best value for money." And it's true!Imagine having the best BBQ in the world and still offering prices affordable for families! Well done Burnt Bean, very Texas of y'all! Ok, enough of the accolades-- here's my honest opinion. The service and ambience is family-friendly. But... don't expect to sit all together, we were a group of 8 and sat at tables back to back. I don't often get chicken at a Texas BBQ place, but I heard I should here and it did NOT disappoint! Fantastic with or without sauce! It's Texas... and so places are often judged by their brisket... it was the best I've had! The sausage is good with lots of flavor and not too spicy, but I've had better sausage. The star of the show was the beef back ribs! Fall off the bone tender and absolutely phenomenal flavor! I've never had anything like it! My son... ten years old, prefers chicken nuggets, and doesn't know much about BBQ (yet) took one bite and responded "Oh my goodness!!" While there, get the Street Corn Pudding as a side and don't forget the Banana Pudding for dessert!