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    El Super Pan

    4.2 (539 reviews)
    Closed 9:00 am - 11:00 pm
    Updated over 3 months ago

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    Alan T.

    I had the Cubano sandwich from El Super Pan. The sandwich comes with several meats, it definitely had a lot going on! However, I did feel like it was cooked inconsistently. There was a few bites of the meat that felt like it was too dry.

    Tari O.

    Located on the main floor of PCM, this Mexican fast casual and dine in restaurant makes for great to go as well as sit down. Food has a home cooked savory nature. I ordered a bowl for lunch which was hearty and filling($17). They also had a sign up for happy hour deals. Sandwhiches,bowls, and sides.

    Rich M.

    Was recommenced this place from a local. Cuban food sounded great, came here for one thing and one thing only... the Cubano. The Cubano was probably the best one I've had to date. A mixture of shredded pork, ham, mustard, pickled on a toasted roll... this thing will fill you up for sure. We got a side order of the fried plantains, bomb combo. Would come back!

    Rice & Bean Bowl with Smoked Tofu Rice & Bean Bowl
    Sabrina C.

    Extended telework day meant going to a trusted source for a filling + delicious meal! I got my usual and was sure to take pics . I also tried the coconut bun with tofu. Okay, but not my fav. I didn't like the cucumber or pumpkin seeds - could have used more sauce. All else was delicious!

    Anna M.

    The service was great! I thought the food was only okay. It wasn't really impressive, but the overall ambiance and vibe of this place is really nice. This place definitely has personality

    Amanda C.

    Swung by on a Friday and there was a small line. Got the beef pastelito and the guava. Was hoping to save the guava for later but downed both so quick. They were SO good. Especially bc they were warm and fragrant. The flaky pastry was perfect - delicate and buttery. Also good filling to pastry ratio. Can't wait to go back and have more.

    Media Noche
    Wilson N.

    Closer to 4.5 stars than 4 stars. Super cool storefront with their decor and bar setup if you want to eat there. I added up getting the media noche with tostones to go. The tostones were fried perfectly and came with a chipotle mayo that went perfectly with it. The sandwich was packeddddd full of meat and came with a side of chimcihurri or maybe it was with the tostones but overall the sandwich was so good. I will say that towards the end of the 2nd half of the sandwich, the pork was a bit dry but the sauces really helped with that. Overall was my only thing to nit pick but wish I had gotten the mofongo and a rice bowl

    Mofongo and Pork Belly
    Christal P.

    I loved my experience at El Super Pan inside Ponce City Market. Delicious Puerto Rican cuisine that is rare to find in most cities. The mofongo was a tasty blend of plantains and cilantro with the added crispness of garlic. It's a must try and pairs well with crispy pork belly topped with vegetables. The lively and fun ambiance of El Super Pan and Ponce City Market makes it worth a visit.

    Roasted Pork Mofongo
    Alyssa M.

    It's hard to find mofongo so when I see it on a menu, it's hard to resist! This one was very tasty and seasoned so well, with lots of herbs and garlic. The pork was also very tender and juicy, and everything went well with the broth. It was very pricey for the amount of food, but that is to be suspected for a food hall. There is some seating inside the place but most of the seating is in the food hall, which makes it nice if someone else in your group gets food elsewhere. The service was pretty quick as well which made it a good experience overall.

    Cuban
    Kourtney H.

    Maaaaaaaaaaaan this is THE BEST CUBAN SANDWICH I HAVE EATEN IN MY ENTIRE LIFE!!!! We were in town for a graduation and went to this plaza because there was something for everyone food wise. My brother, Dad, and I ordered at El Super Pan. We all had the pictured sandwich, I also had a rum punch and an order of mofongo. My brother had patties and plantains in addition to his sandwich. We had SO MUCH FOOD and EVERYTHING was delicious! Next time I'm in Atlanta I WILL be back.

    Cubano
    Gina L.

    Tasty!! Got a cubano with a side of tostones, and a guava fresca. Waited 15 min for food, which was pretty fast for the Saturday lunch crowd. Cubano was pretty massive, as were the tostones. Cubano was packed with roast pork, ham, perfect amount of pickles, all atop great a great loaf of bread. Tostones were like 3 slices of plantains smashed together, very crispy and tasty. The aioli it came with was a good dipping sauce. Guava fresca was just fine, not too sweet. Overall, great spot in Ponce City Market for lunch.

    Maritza D.

    If you're craving Latin flavored food in the Atlanta area, this is it! It's in the Ponce De Leon Market food hall, so there's no set ambiance however ascetically it's pleasing. You have to find your own seating which depending on the time of day and day of the week may not be difficult. The food though is the star of the show! The rice and beans are packed with loads of Latin flavors. I loved the option of brown rice instead of white. The pulled pork was tender, juicy and just as flavorful. The tostones were made fresh. They were piping hot with the right amount of salt on them and an aioli dip. The mofongo was just as tasty with the sauce that comes along with it! I always enjoy coming here when in Atlanta! The service was quick and efficient.

    Media Noche and a cold cerveza after a bike ride on the Belt
    Lee M.

    After marathon length bicycle ride on the Beltline, headed into the market to EL Super Pan at the recommendation of the nike rental shop owner. I ordered the Media Noche sandwich, subbing out Cuban bread for the sweet brioche, this was a huge handheld stuffed full with Cuban roasted pork, tangy mojo, sweet ham, pickles, yellow mustard, swiss cheese, & crispy pork skin. Enjoyed tremendously with a cold beer, counter seating, friendly and efficient service.

    Main ordering counter and menu

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    29 days ago

    I got the 16 lunch box special also shoutout to noah for the 10/10 service. Go Knicks!!

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    AltaToro

    AltaToro

    4.1
    (239 reviews)
    1.3 mi

    Always been a fan of their pop ups and the food. I have loved their vegetarian food options being a…read morevegetarian like yuca croquettes, esquites and fried egg plant and Brussels sprouts. Their fried egg plant was my top favorite served with lemon honey sauce, that's so good. For the entrees I like their El toro Vegetariano - it has tofu curry, rice, beans and avacado served with sourdough bread. It's like a whole meal in itself. I love their patio ambience every time they come up with fancy theme based pop up decor. Their staff is really polite and took good care of me with suggesting the best for vegetarians! It was a great experience dining at Alta Toro always

    I got to the bar and took a moment to take my order. That set the tone for the evening without me…read moreknowing. I got a drink and waited on a friend to join. My friend arrived and took a moment to get her drink order. I placed a paella bowl order along with my friend drink. The paella came out and it was not cooked right, it was cooked with too much water so I could not even find the individual rice grains, needless to say I did not try to eat it. It got returned. I explained what was wrong with it and was told they were cooking more so I waited on the second batch. My friend was also finally able to order, she got the guacamole and she liked it. I got paella from the "second" batch and it looked a little better ONLY, I tasted it and it tasted like water, I tried the shrimp and it was water logged too so I just put it to the side and did not complain anymore. The beef empanadas were good, so was the chicken empanadas according to my friend. I also got a shrimp taco and a bbq taco, they were good just too little. The disc was as big as a mayonnaise jar lid not a good value for $4 each. I will not complaint about the drinks, those were good. That affected me the most was the wait. We had to try and make some type of contact with the bartender to order. I was getting upset so I asked for the check which took FOREVER to get. That was something else, I only looked that the items were correct and nothing else. I was not warned that 20% tip was added already so I double tipped. MY FAULT, I WILL NEVER go back.

    Photos
    Flamethrower dancer.  awesome show
    Flamethrower dancer. awesome show
    CACHAPA: corn pancake, fried pork, sour cream, soft cheese
    CACHAPA: corn pancake, fried pork, sour cream, soft cheese
    Charcuterie Board

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    Charcuterie Board
    Madre Selva

    Madre Selva

    4.2
    (72 reviews)
    3.5 mi

    What a fun addition to my rotation! Enjoyed a great girls night here for ceviche and fun! Friendly…read moreand attentive service Quite a vibe - at times a bit loud due to a DJ Tuna ceviche was very fresh, great to be able to make it spicy as an option. Generous portions. Octopus had a delicious sauce Chicken was alright, a little dry but the spicy sauce was fantastic Rice dish with seafood (can't remember name) was huge. Comfort food. And quite a cocktail list!

    There were some definite stand-outs but also a few things to be desired. To start, we were able to…read moreget a same-day reservation for a Saturday night. Parking is not validated by the restaurant but there is a deck nearby with ample parking. Even from the outside, the restaurant is a vibe. It's got an indoor/outdoor thing going on which makes you feel like you've been transported abroad. It also means that it doesn't retain air conditioning... and they had a few industrial fans blowing. Great idea in theory but not so great in practice. The table where we were seated was uncomfortably close to other diners and felt cramped the entire time. We ordered three dishes to share and there was barely any room on the table. On the plus side, our server was lovely and took the time to ask us about our familiarity with Peruvian food and outline some standouts on the menu. I didn't mention this to him but the menu online doesn't seem to match what they had in person... for example I remember seeing a Colombian empanada option (which drew me there in the first place) on the website. Cocktails and food came out really fast. We had the ceviche mixto, octopus, and chaufa for food and I had the mango jungle water to drink. The prices were pretty high for the portion size of the food. The ingredients tasted fresh (the fish of the day was mahi mahi) and the flavor was there. The octopus had nice char but wasn't as tender as I would have liked. I'm not a big eater so these three dishes were enough for the two of us and we opted to go to the Asian bakery next door for dessert instead of getting something here. Honestly I would recommend Tio Lucho's hands down for ceviche and Peruvian cuisine. It was fun to try something new and different at Madre Selva but I just don't think the food measures up. Tio Lucho's is much closer to the Peruvian food that I know from my time living in Miami. I can't speak to the authenticity beyond that. Madre Selva did seem like it would be a lot of fun for a large group and/or when the weather is tolerable. The ambiance is incredible. On a related note... I don't think I've been down to the Lindbergh MARTA station since college and I was totally floored to see all of the restaurants and developments in the area (Tongue and Groove is still a thing?!). The benefit of going to Madre Selva is that you can take a stroll and visit some of the other nearby businesses as well.

    Photos
    Inside bar area
    Inside bar area
    Chocolate de Altura, Dark Chocolate Gelato with Lucuma Foam and Quinoa Crunch.
    Chocolate de Altura, Dark Chocolate Gelato with Lucuma Foam and Quinoa Crunch.
    Lomo Saltado, Tenderloin stir-fry with Ají Amarillo, Potatoes, and Rice.

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    Lomo Saltado, Tenderloin stir-fry with Ají Amarillo, Potatoes, and Rice.
    La Semilla

    La Semilla

    4.7
    (207 reviews)
    1.8 mi
    $$

    Atlanta is so blessed to have a restaurant like this in its ranks now. If I could give more than 5…read morestars on this app, I'd be lighting it up! I went on a holiday, which was super busy, but even so, service was prompt and attentive. I ordered a pasaflora to drink, which had a beautiful flower in it, queso blanco with chips, al pastor mushroom tacos, chochoyotes, and flan for dessert. Every single dish was inspired, layered with flavor, creative, and truly unique. The presentation was also lovely and each bite felt thoughtful and well-executed. I would order everything a million times over! One thing that especially stood out was the flan's texture, which was silky, delicate, and perfectly balanced. I was also pleasantly surprised to see fried green tomatoes on the menu. It felt like such a special nod to the restaurant's Southern location, blending regional influence in a really cool way. The owner was super nice, which made the experience even better. The decor is gorgeous and so inviting, with intimate, cozy lighting. The whole space feels clean, artistic, and thoughtfully designed. This is an amazing date-night spot that I truly hope sticks around for a long, loooong time. Everything about the atmosphere and experience makes it perfect for a special evening out. I'm already planning to go back and explore more of the menu, but based on my first visit alone, I might even dare to say this is the best vegan restaurant in Atlanta. The jury's still out, but I'm more than happy to keep doing the research to confirm!! lol Last thing I'll say is that I was so grateful not to have to wade through a bunch of non-vegan menu options to figure I it what I could actually order. I also don't have to wonder if my food was being cooked next to a slab of dead animal, which is not the case most places I go. So, thank you for being ALL vegan. The food is so good that there is no chance a non-vegan will feel they've missed out on meat anyway. Logistical stuff: I saw a little bit of street parking, but not a ton. Parking in the deck is definitely the easiest option. You could theoretically bike/skate the Beltline and just walk a couple of blocks to get there. The space is on the smaller side, so I'd recommend making a reservation to be safe if you're visiting on a Friday/Saturday night.

    La Semilla is a chic, pan-Latin vegan spot…read more The menu emphasizes replicating non-vegan flavors and taste profiles more than it leans in to offerings that are already vegetable forward. For example, guacamole is conspicuously absent from the menu. In its place, you'll find a creamy (still vegan) Queso Blanco. That's a bold choice, but the dupe delivers. My favorite taste dupe, however, is the crunch wrap. It is spot on. It tastes identical to the much more famous, much less vegan version.

    Photos
    Inside the restaurant
    Inside the restaurant
    Apple empanadas with vanilla ice cream
    Apple empanadas with vanilla ice cream
    The Wheel and the Mai Tai

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    The Wheel and the Mai Tai

    El Super Pan - latin - Updated July 2026

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