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    El Toro Loco

    4.0 (654 reviews)
    ModerateMexican, Peruvian
    Closed 12:00 pm - 8:00 PM
    Updated 2 months ago

    El Toro Loco Photos

    Business Info

    EL TORO LOCO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Reviews With Photos

    Jalea de Mariscos
    Cheryl M.

    Wanting some Peruvian Food, stopped here for late lunch and early dinner. Quickly greeted and very welcoming with some complimentary chips and homemade salsa. Menu is extensive with Peruvian and Mexican food. This visit decided to share 2 items of: JALEA DE MARISCOS Fried fish, fried calamari rings, fried yucca, and fried prawns with salsa criolla (red onions, cilantro, aji amarillo peppers) - light, crispy, fresh and cooked perfectly - enough to share with 3-4 people LOMO SALTADO: Tips of top sirloin ($5 upgrade for rib eye) sautéed with onions, tomatoes, herbs, and potatoes. Served with white rice. - blends of soy sauce and vinegar so had the salty, tangy, tad sweet - definitely good with rice to offset the saltiness Service friendly at this casual, small (a bit dark) establishment with full bar. Small parking lot with a mural of an octopus on the neighboring building wall. Located off Highway 1, Manor/Palmetto exit

    Entry to restaurant
    Annie W.

    Had a late lunch/early dinner here after walking from the Pacifica Pier to Mori Point on a beautiful Sunday. We were craving something with fish after watching all the whales gorging on the anchovies. As soon as we sat down, the waitperson brought our menus and a complimentary basket of tortilla chips and a dish of salsa. The salsa had really good flavor with a bit of a kick, but it was somewhat overly salty; it's good the chips weren't salted. They have a pretty extensive menu including Mexican and Peruvian food. While I was enticed by the Peruvian food, I stuck with what my budget allowed. I ordered the fish taco plate that came with 2 tacos, rice, and beans. My friend ordered the same thing and our other friend ordered the fish burrito. The tacos are the size of street tacos, so if you're a big eater, it probably wouldn't be enough food for you. The rice that came on our plates (and in the burrito, BTW) was sadly undercooked, so it was hard and not edible. We told the waitperson and he brought out a side plate of well cooked rice. The food was good, but I would have appreciated a bit more fish in the tacos. Because the rice was undercooked, my friend with the burrito was not completely happy with her order, but she ate it (would be difficult to pick rice out of a burrito!!). I think I would've given El Toro Loco three stars, but they were so friendly that I bumped it up. Friendliness and service go a long way for me!

    Yuca fries, and a very nice dipping sauce with a little kick!
    Anna V.

    My favorite Peruvian dish is arroz con mariscos and this place truly hits out of the park! Great price point too, under $30 and the portion is huge and so delicious! Really good amounts of seafood, nice big prawn at the top, and every bite is so flavorful and delicious, even just the rice! Rice! The rice is the perfect amount of saucy + flavor. The yucca fries are also amazing with a perfect dipping sauce that has a little tiny kick. The chips and salsa are also one of the favorites I've ever had, super delicious salsa, slightly spicy, all made with fresh grilled tomatoes! Every single staff member here was so friendly and I had an awesome lunch! I had not been here in a few years which was a bad decision on my part. I had not been here in several years, since they are in their older location, just a block away. This current newer location is great with bar seating and beers on tap! Sitting at the corner of the bar was really fun + I had such a happy lunch. I can't wait for my next visit -- love this local spot!

    Kate O.

    Such a wonderful family restaurant! Everyone here is super friendly, and the whole place has a warm, welcoming vibe. Every Friday they have live music, which makes the atmosphere even better. The food is amazing, and their drinks are just as great. Definitely a nice spot to check out if you're in the area.

    Allan A.

    If you're looking for a great Peruvian spot in Pacifica, this is it. When I want a great Lomo saltado this is my joint. Folks here are awesome and treat their customers well, and ive never been disappointed or left hungry. Not fancy but it's a great cozy neighborhood spot

    Jalea (large)
    Serena C.

    Felt like having Peruvian slash Mexican. Of course, it was the weekend, and they had music for us to enjoy, of course, with our meal. We ordered: Jalea al Marisco (to share) and each other our own dishes. Lomo saltado, fish taco meal and choros a la chalaca. Let me say, portions are big. We had leftovers for lunch today. Everything was yummy. For drinks: we ordered a 1/2 a pitcher of sangria but we ordered a pisco sour and we mixed in our pitcher of sangria hoping to make it a little big stronger. I still think puerto 27 and limon has the strongest sangria by far. We will definitely be back..

    Choros a la chalaca, ceviche and Yuka love
    Yola S.

    The best Peruvian in Pacifica Amazing Ceviche, nice fried Yuka and Choros a la chalaca Great service Just good food, good prices They also have a joint in the same block with American food

    Camarones a la diabla
    Victoria C.

    Came by to get a burrito at their old location 5 years back and decided to come back, didn't know they moved but it is a block down and has a small parking lot. I ordered the ceviche and camarones a la diabla, let me tell youuu both was so good, I was drinking the ceviche juice with each bite. And mixed the rice with all the diabla sauce together. So good so good. Just a bit pricey $40 meal for one person And I was expecting more than 5-6 shrimps.. but that's ok, I will definitely be back to try the other dishes

    Camarones a la Diabla
    Victor R.

    The plate was good!! No to spicy, creamy and flavorful. The service was also good. Nice ambiance!!!

    Prawns with garlic sauce - good!
    Ronny T.

    We were actually headed to another restaurant down the street but this one had a parking lot so we decided to pull in. It didn't disappoint! We walked in to the live music setting up and there were open tables to choose from. Service was very good and felt local. I had the Lomo saltado and it was delicious! I actually make this at home too. Feels like a local place with local owners in Pacifica. We'd come back.

    Lomo Saltado Takeout

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    7 years ago

    They do best burrito with shrimps! Extremely recommend this place for breakfast or lunch. Very friendly staff and owners!

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    Page 5 of 17

    El Toro Loco Reviews in Other Languages

    Ask the Community - El Toro Loco

    Anyone know for certain if they are open or mot today?

    Yes. They are open today. They are closed on Mondays and Tuesdays.

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    4.3(783 reviews)
    9.1 mi
    $$$

    We celebrated our 12 year anniversary here the other weekend and had such a wonderful meal. The…read moreserver was super friendly and attentive. They had a sweet card for us when we sat down. All of our food was just as superb (maybe even better) than I had remembered when we had dined at their old location past many years ago! Glad to see they have kept up the high caliber of food. The fish in the ceviche really stood out. We had asked for recommendations along the way and our server was super helpful with recommendations. I tried a unique drink that was on special and trusted her because she said it was good. It was the BEST! It had a unique purple color and she even described the unique ingredients that caused the color. She even brought champagne and dessert on the house at the end. We felt so lucky to be dining in such a beautiful spot that had views of the harbor too. Perfect evening! Thank you La Costanera and team!

    Had an awesome dinner at La Costanera! The views from the restaurant are amazing, and we thoroughly…read moreenjoyed our entire meal. To drink, we tried the Kiguapo and Chicha Morada mocktails and loved both. The Kiguapo was bright, tropical, and refreshing, while the Chicha Morada gave off total fall vibes with its warm hit of cinnamon. For appetizers, we ordered the Cebiche Mixto with yucca chips and it was delicious! We also got the Pulpo a la Parrilla, which was fantastic. The octopus was cooked perfectly and wasn't chewy at all. For our entrées, we went with the Peruvian Paella with squid ink and the Ají de Gallina. The paella was incredible, the squid ink added such a complex, deep flavor. The Ají de Gallina was the perfect balance of creamy and savory. For dessert, we had to get the churros, and they were the BOMB!

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    Cute decor up front

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    Lamas - Lomo saltado muy RICO!!!

    Lamas

    4.5(257 reviews)
    9.1 mi
    $$

    A convenient and tasty food truck parked (permanently I think?) outside the Harbor Village Shoppes…read morein HMB. We tried the quesabirria tacos, lomo saltado burrito, and fried plantains. The burrito was hefty, and everything was good! The quesabirria shells seemed to hold up their crisp better than many others I've tried. Our food came out pretty fast as well. They have a few tables in front of their truck in the parking lot, and there are bathrooms inside the shopping area for convenience. A great lunch option if you're in the area. FYI, they do charge a small fee for utensils.

    Great Peruvian/mexican food truck! Fresh ingredients, delicious options, and filling portions…read morepresented beautifully. Some of the hot dishes can take a bit longer, but it's clearly freshly fried and always delicious so it's worth the minor wait. Lots of picnic benches in front of the food truck. Chicharron is chunks of crispy fried pork belly - great when you want some fatty porky indulgence. The red onions pair perfectly to cut through the richness, and the Peruvian corn nuts are a fun addition! Pollo Peruana is stewed chicken thighs. Tender and fell off the bone, but could've used a bit more salt. Still tasty with a nice side salad. Lechonada peruana is stewed pork belly chunks. Fatty juicy tender, and the pork comes on a bed of saucy fries for extra heft. I like to get it with extra salad instead of rice. Super good. I really need to come by on a weekend to try the anticuchos!

    Photos
    Lamas - Pescado alo macho!!!! And fresh made tortilla chips good Hot salsa!

    Pescado alo macho!!!! And fresh made tortilla chips good Hot salsa!

    Lamas - Mix it with the rice!

    Mix it with the rice!

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    Limon - Saltado de Pollo

    Limon

    4.0(2.4k reviews)
    8.8 mi
    $$

    Limón is one of my favorites, and I've been to a couple of their other locations over the years…read more The Burlingame location is right on the main street, with plenty of seating both inside and outside. The staff are always friendly and attentive. We ordered a variety of dishes to share, with the half chicken as our main course. It comes with two sides, and this time we went with double salad, but the fries and plantains are also great options. The ceviche had wonderful flavor with fresh toppings and delicious house-made plantain chips. The green beans were cooked perfectly, still crisp and topped with garlic and ginger that added great flavor. I've tried all of the empanadas, but this time I went with the veggie truffle mushroom, and it was delicious. The dipping sauce that comes with both the empanadas and the chicken is so yummy! My absolute favorite dish is the truffle mac and cheese. It's rich, creamy, and incredibly flavorful without feeling too heavy. The truffle is perfectly balanced and makes it one of the best! Limón continues to be one of my go-to spots because the food is consistently fresh and flavorful!

    I visited this location with my family on Saturday July 18th at 7:00pm: The food came out rather…read morequick. As I started eating, the chicken was very cold, dry, no flavor. The salad and french fries were crowded on the plate. The presentation was not easy on the eyes. The french fries were cold and not fresh like they have been sitting there a long time. The waiter was not the most upbeat and friendly . He wasn't very attentive, and came as the meal was at the end, asking if everything is ok? My husband and son were still eating when they took my plate and daughters when they were still eating their meal. Usually when people are all finished, then you clear the table. We were outside eating and it was fine. It was rather cold, the waiter could have asked if we wanted the heat lamp turned on. Overall, I will continue to go to the Walnut Creek location where the service, ambiance, and food is top notch .

    Photos
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