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    Emerald Rose

    3.5 (271 reviews)
    Open 12:00 pm - 11:00 PM

    Emerald Rose Photos

    EMERALD ROSE ATMOSPHERE

    What's the vibe?
    Live music
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Emerald Rose

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    Reviews With Photos

    I booked a reservation through Open Table a month in advance of St Patrick's Day only to receive an email from the restaurant that my reservation was cancelled. The email came at 1:00 on St Patrick's Day, too late to make a reservation anywhere else. Their excuse was they were only accepting "walk ins" on that day. There is no excuse for not honoring my reservationnmade well innadvance.

    Dinner
    Fred B.

    Great service and a good menu. Their clam chowder was one of the better ones I have had in a long while. Had the Irish mixed platter which was fun and tasty. Small Shepard's pie, chicken pot pie, and a banger and mash. Pot pie was a little thin sauce wise. Nice quiet place.

    The emerald rose used to be good. Ordered a N.Y. strip med rare and the "first" steak was medium well. The remake was pretty much raw.... The hostess was rude, however our waiter was great. It wasn't his fault. Either way, don't bother.

    Grilled Reuben Sandwich

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    16 years ago

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    19 years ago

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    15 years ago

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    11 years ago

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    5 years ago

    First time at this restaurant. The food was amazing and new waitress Linda was awesome.

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    15 years ago

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    11 years ago

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    9 years ago

    Guinness is not a pint! What a ripoff! Very disappointing. I think I'll try a real Irish pub.

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    9 years ago

    Business owner information

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    Page 4 of 7

    Ask the Community - Emerald Rose

    Is there still outdoor dining in 2021? Are there heaters or igloos etc

    There is outdoor seating on both sides of the restaurant and yes an indoor fire place that is cozy and so pretty.

    What happened to the wonderful mac and cheese ? Please bring it back. It was one of the best meals on the menu

    When they revamped the menu, they are under new ownership, many items were discontinued and most all of what they serve is portion controlled pre-packaged. I do not expect the new owners to explain their conduct other than they are increasing their… Read more

    View All 3 Questions

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    Stone’s Public House

    3.9(580 reviews)
    22.2 mi
    $$

    Have visited a few times and have been so impressed with the service, the food, the drink options,…read moreand the ambiance in the historic setting. Last time I went I was uncharacteristically in the market for some lighter fare, and the tuna steak entree with pineapple salsa and rice was fantastic and cooked perfectly.

    There is a significant service and management problem at this restaurant. My family and I went for…read moreSt Patrick's Day, as we have before. We asked the manager for some napkins to prop up the wobbly table and he said (quote) "Why don't you tell your kid not to stand on his chair" and walked away. The kid in question was literally sitting in his chair with one foot against the table. We explained to the manager the impact of what he said, and gave him multiple opportunities to apologize. We get it: its St Patrick's Day in an Irish bar and it's stressful. But instead of recognizing that he snapped: he doubled down and tried to convince us that his language fine, and that we were in the wrong for calling him out. I even talked with him an hour later, after it had cooled off, and he continued to be aggressive and dismissive. A bad manager is one thing. But our server didn't acknowledge the awkwardness (even as other families watched in shock), just trying to rush us out. The food was probably the worst it's ever been at Stone's, which raises questions of why. It's understandable to have a bad day, it's *not* ok to set the tone for your staff and establishment that berating your customers, unprompted, is acceptable.

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    La Cascia's Bakery & Deli

    La Cascia's Bakery & Deli

    4.1(389 reviews)
    1.2 mi
    $
    Family-owned & operated
    45 years in business

    I cannot express how delicious this places it's such a hidden gem. I come here on every visit to…read moreMass...I haven't gotten anything outside of the Parmesan Stromboli and a couple desserts

    I happened to be driving by La Cascia's with my son and told him that I used to stop by there every…read moreweek almost a decade ago to get the best steak tip subs in the state and he was in for a treat. So I get a large Chip's Tip sub and a few pastries for snacks. The bill was steep for what I got but I thought it would be worth it for my son to try the sub. After getting it, we split the sub and ate it in the car. Let me tell you that this was not the same steak tip I remembered. It was so bad, we tossed it in the garbage at the gas station next door. The steak was very tough and hard to chew - almost like the tips had been cooked earlier and then reheated for my order. Everything just seemed greasy. We also did not enjoy the raspberry turnover or yellow cream cannoli's we got for dessert. Maybe it was us or maybe it was the food but I will never go there again. We are not food snobs by any stretch of the imagination, and I rarely will say anything bad about a restaurant experience but we ended up going to Augusta's which is just a little bit down the road, for chicken just to erase this experience from our mouths. I know a lot of people will swear by their steak tip subs and that is great but it's just not for me anymore.

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    Emerald Rose - irish - Updated July 2026

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