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    Emmy Squared

    3.9 (108 reviews)
    Open 11:00 am - 9:00 pm

    Order Emmy Squared Takeout or Delivery

    Emmy Squared Photos

    EMMY SQUARED ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Outdoor seating
    Good for kids

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    The pizza is pretty good. However, is it good enough to justify paying $10.89 for this amount of salad? No shot
    Dan S.

    The pizza is pretty good. However, is it good enough to justify paying $10.89 for this amount of salad? No shot Do yourself a favor and go to Colony Grill or Riko's Pizza if you want good food and don't want to get ripped off

    Meatsiah Pizza
    Samantha V.

    We dined in for an early dinner it was probably about 4pm during the work week. There was only three other customers but the food was slow to come out. The cheesy garlic sticks were fantastic! Our pizza slices were on the small side. The pie came out piping hot and was good.

    Seamus O.

    Nice location and food was good but I understand why they were empty at lunch time when other nearby restaurants were hopping... prices too high, portions too small. The Caesar salad says it is a sharing plate that serves 2-3... The plate was less than half full which was disappointing. My daughter's $22 Emily burger apparently didn't come with fries so we were charged another $7 for the side of fries - $29 for burger lunch isn't acceptable. Recommend restaurant make a lunch menu to encourage more customers.

    Classic pizza
    Matt K.

    I've had a lot of pizza in my life so it's rare that I discover something new in the pizza world that blows me away. But I had never eaten Detroit style pizza before and, when I saw Emmys in Westport, I knew it was time. I have no regrets - that was amazing. I carried out the classic cheese and ate it in a park bench with friends before a concert at the nearby Leavitt Pavilion. Perfect. You should do the same :)

    Good Paulie Pizza
    Xenia M.

    I've always been a fan of all the NY Emmy Squared locations so I was very excited to try the one in Westport! It's hidden in a cute little downtown area with lots of other cute shops. Let's start with the good... the pizza here is AMAZINGGGG! We ordered the Good Paulie and pepperoni. Highly highly recommend the Good Paulie. Waffle fries are always a must too. My husband loved his chopped cheese burger. Deducting one star because our watermelon salad did not taste ripe at all and lacked seasoning ( we had to ask for salt) and my drink was too strong for my liking.

    Le Big Matt burger
    Stan S.

    You can't get a real "wow" on a lunch burger and fries. But the Le Big Matt Burger grass fed beef was delicious. I had it both with their special sauce and just plain with nothing on it. The burger was cooked perfectly medium. The double patty burger appearance was far from "wow". As for the waffle fries that came with the order arrived cold. But I didn't expect much on takeout fries.

    Pizza
    Honest R.

    Visited this location while in town for a trip, I love Westport and this location was amazing, the building was beautiful and the service was speedy. I ordered a regular cheese and sauce pizza. I love Detroit style and this was so good from the sauce to the crust. I didn't even know this was a small chain. Make sure to try it.

    Byo- Bbq chicken pizza!
    Hannah D.

    Wow. I have celiac disease and live in Los Angeles, so gluten free food back home is hard to beat. But THIS IS THE BEST GF PIZZA CRUST IVE EVER HAD!!!

    The  Colony Pizza (8x10)

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    3 months ago

    Incredible chicken sandwich and service the bartender Devin is the best would recommend

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    2 months ago

    Amazing service and delicious food! Devin is awesome, so personable and attentive. Great ambiance. Overall 5 star!

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    2 months ago

    Great food and drinks and quick and attentive service, Devon who helped us was fantastic.

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    5 months ago

    First time trying Emmy's. Food was great bartender Robin's suggestions were spot on!!!!! Definitely coming back.

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    Page 1 of 3

    Ask the Community - Emmy Squared

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    Great burger and a good amount of fries when ordered, more than other places for sure.read more

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    Dinner last night to celebrate my wife's birthday. First time to The Cottage (Westport). An…read moreamazing meal form start to finish. Drinks: cocktail was well crafted, although was surprised to see wine by the glass only!? Apps: Fluke crudo - tender, with so many unusual flavorings. Just spectacular. Maitake Mushrooms - earthy, smokey and full of flavor. King Salmon - again, very unique preparation, Fish was like butter; cooked perfectly and bursting with flavor. Only critique - could have used something more to round out the meal... wild rice maybe? was a bit small. Burger - top 5 ever! Not over packed. Perfect medium rare, also bursting with flavor. Bacon jam and siracha and other seasonings on a tender brioche (?) bun. In contrast to the salmon, it was a really big burger, but I couldn't stop eating it, and super crispy fries made it complete. Peanut butter sundae - warm peanut butter foam with chocolate ice cream & chocolate fudge. Balanced and delicious. Ambiance was average -- small, with narrow paths; no tablecloths and hard chairs. A bit surprising, had expected a bit more upscaled given the menu, but the food was amazing, and our server was very knowledgable and helpful. We will be back!

    What a great place. My wife's salmon was perfectly cooked and I wanted to get another one right…read moreaway. My chicken was very good too. They have a mini-farmers market pre fixe option too that I want to try next time. The carrot cake was great but the Bonfire dessert was a showstopper and a must get while it lasts. I can't wait to go back and try other menu items! Great service and a cozy place. I gotta say of all things the burger seemed like the most popular item and after I saw one come out it's at the top of my list.

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    Boss Burger - The jawbreaker

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    First time coming here on our way back from vacation…read more We got the Campfire Burger that came with Bacon, Grilled onions, Cheddar and Pepper jack cheese with Campfire sauce, which was a chipotle mayo with bbq sauce. We also had the special carne asada with rice and beans and a side salad Everything was good and brought to the patio quick. We were the only ones there on a Thursday afternoon

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    Walrus Alley - Delicious sides and meals - yum!

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    3.6(466 reviews)
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    So I've actually debated whether or not to include this UberEats delivery review. The first time I…read moretried to go through with it, I just couldn't really figure out what to write. I only ordered it on UberEats this past Friday night, so it's not like I actually went there. However, the more I ate and thought about it, the more I realized something. This is the 4th year in 6 I've done a pre-birthday send-off UberEats order, and this is my 3rd year in a row doing so. In 2021, I had Edo on the last week before I turned 30. 2024, it was Boatyard at Smokey Joe's in Stamford, ordered on April 18. Last year, I did the Norwalk location of Elm Street Diner on April 24. If we want to take that into consideration, then that would be reason enough to sum my thoughts up together and get something down. So to send off age 34, say hello to Walrus Alley! If I'm being honest, I always wanted to have a barbecue right before my birthday of this year of all years. It only felt appropriate for 2026. Originally, I was going to have Wire Mill Saloon from Redding delivered using Yelp, but one of the items I'd ordered was out of stock, so that got canceled and I turned my sights here and ordered what I would have gotten from Redding. This was a half-rack of ribs, an order of Mac & Cheese, side of cornbread (this one came with coleslaw and pickles), and an a la mode chocolate bourbon pecan pie. The pecan pie was the only change since if I had gotten the Redding order, I would have had a key lime pie a la mode. I also put in some Alabama sauce because it does ribs a new flavor to play along with. I had everything over the next three days, hence why I am writing this review now. I will start by saying the ice cream did not make it without melting, but that's okay. I wasn't expecting it to since my driver did have to make a bunch of stops along the way, making my order take over an hour to deliver. No fault on the driver or restaurant there, and I ended up drinking the ice cream anyway, and it was still refreshing, so c'est la vie. The pecan pie it came with was actually really good. I found that it's better if you let that chill off a bit. Don't use plastic silverware for this one for the pie will break them, but delicious and sweet all the same. I'd love to have this in an in-person visit. In contrast, the cornbread should be warm when you eat that. It's buttered and soft, but it might be too dry if you try to eat it cold. The pickles are more of the spicy kind. I prefer sweet pickles, but I don't mind them being spicy either. The coleslaw I will say suffers the same fate that befell the one from Boatyard: it doesn't taste like true coleslaw. They should take a bit of inspiration from the Smokies (think Eastern Tennessee or Western NC) to learn how it should be done. It's lacking that mayonnaise component that truly makes it coleslaw. If they added that, then we might be talking! I decided to leave the ribs and Mac & cheese for last in the review because they do provide reheating instructions for those who order take-out such as myself. The Mac & cheese was actually eaten very late on the first night. The instructions given for Mac & cheese were spot-on, baking at 375 for 10 minutes before I dug in. It was some damn good Mac & cheese. Cheesy, love the breadcrumbs, and very satisfying overall. The ribs were the last to be finished. I will say I did also follow the instructions for the ribs as they were written; however, unlike the Mac & cheese, the ribs were still cold in the middle after 20 minutes in 375. You need the microwave to finish the job here. The ribs themselves were good. They weren't the best ribs I've ever eaten, but they were tender, the BBQ sauce was tasty, and the meat fell right off the bone. I will say that for this meal it needs a healthy amount of Alabama sauce all on it to really elevate it, but other than my experience reheating them this was my only criticism. Overall, a worthy BBQ meal. I'd still pick Hindsight BBQ over this if faced with deciding which CT BBQ to go with, but this will get the job done and then some if you need good BBQ. I'd love to come in-person one night and experience this place firsthand.

    Delicious food! Cozy restaurant with good food options and nice cocktails…read more If you enjoy mezcal, get their murder on the rocks dish - strong and good! For dinner i had their smash burger with fries. Burger was good and filling but ive had better elsewhere. My brother had their chicken sandwich and it was huuuge!! And he said super good. For dessert, we had their apple crumble dessert. This dessert is big enough for 2-3 to share. Warm apple pie crumble with vanilla ice cream on top. Mmhm!

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    Jacob’s Pickles South Norwalk - Nashville chicken & biscuits

    Jacob’s Pickles South Norwalk

    4.3(291 reviews)
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    This was my first time dining here.. Everything was delicious. Great selections on the menu. Julian…read morewas our waiter he was outstanding, great service and knowledgeable and he recommended different food and drink options. He was a 10 out of 10. I will definitely be returning.

    Damn what a night this has been!…read more So a friend and I decided to come eat here after going to a funeral visitation for a co-worker. It was the first time in 18 years I had been to anything funeral-related, but harkening back to my childhood, we'd have food after funeral services to celebrate the life of the lost loved one, so it was a piece of me I wanted to share with my friend. Another thing that contributed to my wanting to come here is that this is a place I've been wanting to come to ever since this restaurant opened, and it went doubly so when it was named the Best Restaurant in Connecticut for 2024. The fact I finally got to go in of itself was a blessing, and I have to say that I am glad we came here. We were seated immediately upon arrival, and service was quick from start to finish. Our waiter was excellent. He was great making recommendations in effort to get us to save some money, took any questions we had with a smile, and made ordering an easy-peasy affair. Ambiance was very casual, great for any occasion really. If I ever had a date and this was where they took me, I'd be wanting a second date already. They're great for family get-togethers too. Oh, and the bathroom walls made me laugh with their witty one-liners like "Don't be a Gherk" or "Just Dill With It". So based on the recommendations we were given, we shared both of the appetizers we'd ordered: the fried pickles and the biscuits and fix-in's. The fried pickles that this place is known for were really good, very comparable to what you might get from a true Southern state. It comes with a spicy mayo, and paired together, it's divine! The biscuits & fix-ins are two large biscuits accompanied by four types of butter: salted, maple, vanilla, and the strawberry. They were all good, but we both agreed that the vanilla one was out-of-this-world, and the maple one had an authentic Vermonter taste to it. The strawberry one tastes like a strawberry cream cheese which is a good thing here, and even the salted butter was good. We each also got an entree, and I was the only one who ordered a drink. My friend had the Classic Mac & Cheese, and I had the Southwest Meat Platter as well as a Dirty Aphrodite. I love me some good ribs when I eat Southern food, and having the meats all in one, I couldn't say no to that. If I'm being honest, I came close to picking the Kentucky Porch Sipper for my drink, but the call of the Dirty Aphrodite was too big to ignore. And boy oh boy do they make the combination of pickle brine and vodka work with this drink! I don't think I've ever had vodka quite like that before, but Jacob's Pickles does it so well here! The entrees were also great. I saw the cheese pulls as my friend ate and I could tell I probably would have enjoyed that version of the classic dish. As for my dish, the ribs were tender and fell clean off the bone, tasted like a true BBQ wonder. The pulled pork was succulent, ratioed perfectly so nothing overpowers in the dish. The sausage tasted superb. The Nashville Hot Chicken was crispy, juicy, spicy without being overwhelming. The Pickle Slaw was some good Slaw. Is it the best I've ever had? No. But it's competent and definitely deserves to be called a slaw. Jalapeños and corn were great, and I even got another buttermilk biscuit to use the remaining butter we didn't use on our appetizers. All-in-all, one of the best outings I've had in a while. I mean it when I say this: Jacob's Pickles is a MUST-GO! It's that good! You won't regret it.

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    Emmy Squared - pizza - Updated May 2026

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