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    Emmy Squared

    3.9 (112 reviews)
    Closed 11:00 am - 9:00 pm

    Order Emmy Squared Takeout or Delivery

    Emmy Squared Photos

    EMMY SQUARED ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Outdoor seating
    Good for kids

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    Reviews With Photos

    Seamus O.

    Nice location and food was good but I understand why they were empty at lunch time when other nearby restaurants were hopping... prices too high, portions too small. The Caesar salad says it is a sharing plate that serves 2-3... The plate was less than half full which was disappointing. My daughter's $22 Emily burger apparently didn't come with fries so we were charged another $7 for the side of fries - $29 for burger lunch isn't acceptable. Recommend restaurant make a lunch menu to encourage more customers.

    Classic pizza
    Matt K.

    I've had a lot of pizza in my life so it's rare that I discover something new in the pizza world that blows me away. But I had never eaten Detroit style pizza before and, when I saw Emmys in Westport, I knew it was time. I have no regrets - that was amazing. I carried out the classic cheese and ate it in a park bench with friends before a concert at the nearby Leavitt Pavilion. Perfect. You should do the same :)

    Good Paulie Pizza
    Xenia M.

    I've always been a fan of all the NY Emmy Squared locations so I was very excited to try the one in Westport! It's hidden in a cute little downtown area with lots of other cute shops. Let's start with the good... the pizza here is AMAZINGGGG! We ordered the Good Paulie and pepperoni. Highly highly recommend the Good Paulie. Waffle fries are always a must too. My husband loved his chopped cheese burger. Deducting one star because our watermelon salad did not taste ripe at all and lacked seasoning ( we had to ask for salt) and my drink was too strong for my liking.

    MVP Pizza MVP so so good, our waitress Devon was AMAZING. Food was delish

    This is the MVP pizza! Devon was great! The ambience was lovely, service was quick! I will be coming back

    Le Big Matt burger
    Stan S.

    You can't get a real "wow" on a lunch burger and fries. But the Le Big Matt Burger grass fed beef was delicious. I had it both with their special sauce and just plain with nothing on it. The burger was cooked perfectly medium. The double patty burger appearance was far from "wow". As for the waffle fries that came with the order arrived cold. But I didn't expect much on takeout fries.

    Pizza
    Honest R.

    Visited this location while in town for a trip, I love Westport and this location was amazing, the building was beautiful and the service was speedy. I ordered a regular cheese and sauce pizza. I love Detroit style and this was so good from the sauce to the crust. I didn't even know this was a small chain. Make sure to try it.

    Byo- Bbq chicken pizza!
    Hannah D.

    Wow. I have celiac disease and live in Los Angeles, so gluten free food back home is hard to beat. But THIS IS THE BEST GF PIZZA CRUST IVE EVER HAD!!!

    The  Colony Pizza (8x10)

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    8 months ago

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    Josh R.

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    Birdeye R.

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    3 years ago

    I'm not sure this place will make it but solid Detroit style pies. Solid kids menu. Friendly staff and atmosphere.

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    2 years ago

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    2 years ago

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    2 years ago

    This Sicilian style pizzas are just great. Much less heavy than Chicago and better than the thin style so popular now.

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    2 years ago

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    2 years ago

    The pizza was so good that it's almost ridiculous. Even the salad was amazing too. Coming back soon!

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    1 year ago

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    3 years ago

    Great pizza reasonably priced. My wife and I only finished half our large pizza. Though we did get a salad. Excellent place

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    3 years ago

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    3 years ago

    Never experienced Emmy Squared before. Phenomenal experience! Highly recommend! Nicole and Bridgette couldn't have been nicer

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    Page 2 of 3

    Ask the Community - Emmy Squared

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    Press Burger

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    4.3
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    Another Wilton eatery I've been to that I haven't really gotten around to reviewing, so I guess…read moretoday was Press Burger's time because why not? This immediately caught my attention because this was the place that replaced Tom E Toes after it closed its doors back in 2020. Honestly, while I do miss Tom E Toes, I am glad this was the restaurant that took its place. It's basically your next step up from fast food, but the beef here has always been good whenever I've ordered from them. The people working there are always nice and will answer any questions I might have. It's also a very convenient place for those who are spending their day here in Wilton. My visits here have been almost exclusively while I was going to or from work. I usually pay quite a bit when I come here because I customize my meals, but that's part of the charm I've come to love about this place. It also helps that my customizations always make my meals from here extremely filling. For example, my burger today was a Build Your Own Golden Style Double (Golden Style meaning it is mustard grilled) with cheddar, bacon, cheese sauce, crunchy onions, chips, and BBQ Aioli, and my fries were Bacon Cheese Fries toasted in K-Town Sauce. May I just say that these were both yummy and satisfying! One thing I should note since I am looking at my receipt as I am writing this review, this is the first restaurant in the state that uses Zero Acre Farms Oil in 90% of its food prep and has been doing so for over 2 years (January 2024 was when they started this). I don't come often, but I will continue to come here as an option whenever the need arises for a good burger in Wilton.

    Just stopped in to grab some lunch. This place is always amazing the food is always great and the…read morestaff is always friendly.

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    Boss Burger

    Boss Burger

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    First time coming here on our way back from vacation…read more We got the Campfire Burger that came with Bacon, Grilled onions, Cheddar and Pepper jack cheese with Campfire sauce, which was a chipotle mayo with bbq sauce. We also had the special carne asada with rice and beans and a side salad Everything was good and brought to the patio quick. We were the only ones there on a Thursday afternoon

    Boss Burger is a small, quiet little spot tucked into a strip mall, with both indoor and outdoor…read moreseating. They have a fun burger selection, ranging from a classic bacon, lettuce, and tomato burger to the KC Burger, which I ordered. Mine came piled with an onion ring, jalapeño peppers, cheddar cheese, and Sweet Baby Ray's sauce on a toasted seeded roll. All burgers come with a small side of coleslaw, pickle chips, and your choice of fries, sweet potato fries, or onion rings, which is a nice touch. The person I was with ordered the Chino Burger, loaded with bacon, fried onions, and plenty of fresh blue cheese. The food came out hot and tasty, and the burgers were definitely thick and filling. My only real complaint was that the burger could have used a little more seasoning, and I think it would have gone up another notch if it had been flame-broiled instead of seared. Overall, this is not a fancy place, but it is a solid spot for a quality meal. If you are in the area or just passing through, I would recommend checking it out.

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    Walrus Alley

    Walrus Alley

    3.6
    (466 reviews)
    0.1 mi
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    So I've actually debated whether or not to include this UberEats delivery review. The first time I…read moretried to go through with it, I just couldn't really figure out what to write. I only ordered it on UberEats this past Friday night, so it's not like I actually went there. However, the more I ate and thought about it, the more I realized something. This is the 4th year in 6 I've done a pre-birthday send-off UberEats order, and this is my 3rd year in a row doing so. In 2021, I had Edo on the last week before I turned 30. 2024, it was Boatyard at Smokey Joe's in Stamford, ordered on April 18. Last year, I did the Norwalk location of Elm Street Diner on April 24. If we want to take that into consideration, then that would be reason enough to sum my thoughts up together and get something down. So to send off age 34, say hello to Walrus Alley! If I'm being honest, I always wanted to have a barbecue right before my birthday of this year of all years. It only felt appropriate for 2026. Originally, I was going to have Wire Mill Saloon from Redding delivered using Yelp, but one of the items I'd ordered was out of stock, so that got canceled and I turned my sights here and ordered what I would have gotten from Redding. This was a half-rack of ribs, an order of Mac & Cheese, side of cornbread (this one came with coleslaw and pickles), and an a la mode chocolate bourbon pecan pie. The pecan pie was the only change since if I had gotten the Redding order, I would have had a key lime pie a la mode. I also put in some Alabama sauce because it does ribs a new flavor to play along with. I had everything over the next three days, hence why I am writing this review now. I will start by saying the ice cream did not make it without melting, but that's okay. I wasn't expecting it to since my driver did have to make a bunch of stops along the way, making my order take over an hour to deliver. No fault on the driver or restaurant there, and I ended up drinking the ice cream anyway, and it was still refreshing, so c'est la vie. The pecan pie it came with was actually really good. I found that it's better if you let that chill off a bit. Don't use plastic silverware for this one for the pie will break them, but delicious and sweet all the same. I'd love to have this in an in-person visit. In contrast, the cornbread should be warm when you eat that. It's buttered and soft, but it might be too dry if you try to eat it cold. The pickles are more of the spicy kind. I prefer sweet pickles, but I don't mind them being spicy either. The coleslaw I will say suffers the same fate that befell the one from Boatyard: it doesn't taste like true coleslaw. They should take a bit of inspiration from the Smokies (think Eastern Tennessee or Western NC) to learn how it should be done. It's lacking that mayonnaise component that truly makes it coleslaw. If they added that, then we might be talking! I decided to leave the ribs and Mac & cheese for last in the review because they do provide reheating instructions for those who order take-out such as myself. The Mac & cheese was actually eaten very late on the first night. The instructions given for Mac & cheese were spot-on, baking at 375 for 10 minutes before I dug in. It was some damn good Mac & cheese. Cheesy, love the breadcrumbs, and very satisfying overall. The ribs were the last to be finished. I will say I did also follow the instructions for the ribs as they were written; however, unlike the Mac & cheese, the ribs were still cold in the middle after 20 minutes in 375. You need the microwave to finish the job here. The ribs themselves were good. They weren't the best ribs I've ever eaten, but they were tender, the BBQ sauce was tasty, and the meat fell right off the bone. I will say that for this meal it needs a healthy amount of Alabama sauce all on it to really elevate it, but other than my experience reheating them this was my only criticism. Overall, a worthy BBQ meal. I'd still pick Hindsight BBQ over this if faced with deciding which CT BBQ to go with, but this will get the job done and then some if you need good BBQ. I'd love to come in-person one night and experience this place firsthand.

    Delicious food! Cozy restaurant with good food options and nice cocktails…read more If you enjoy mezcal, get their murder on the rocks dish - strong and good! For dinner i had their smash burger with fries. Burger was good and filling but ive had better elsewhere. My brother had their chicken sandwich and it was huuuge!! And he said super good. For dessert, we had their apple crumble dessert. This dessert is big enough for 2-3 to share. Warm apple pie crumble with vanilla ice cream on top. Mmhm!

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    Jacob’s Pickles South Norwalk

    Jacob’s Pickles South Norwalk

    4.3
    (292 reviews)
    4.0 mi
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    We LOVE Jacob's Pickles. EVERYONE should go here for delicious food, fair prices, and comfort all…read morearound. The mushroom gravy fried chicken is delicious. End the night with the ice box cake. Recommended by the sweet, wonderful, kind, JULIAN. if you go, ask for him. We were very taken care of! Overall, a wonderful spot.

    Damn what a night this has been!…read more So a friend and I decided to come eat here after going to a funeral visitation for a co-worker. It was the first time in 18 years I had been to anything funeral-related, but harkening back to my childhood, we'd have food after funeral services to celebrate the life of the lost loved one, so it was a piece of me I wanted to share with my friend. Another thing that contributed to my wanting to come here is that this is a place I've been wanting to come to ever since this restaurant opened, and it went doubly so when it was named the Best Restaurant in Connecticut for 2024. The fact I finally got to go in of itself was a blessing, and I have to say that I am glad we came here. We were seated immediately upon arrival, and service was quick from start to finish. Our waiter was excellent. He was great making recommendations in effort to get us to save some money, took any questions we had with a smile, and made ordering an easy-peasy affair. Ambiance was very casual, great for any occasion really. If I ever had a date and this was where they took me, I'd be wanting a second date already. They're great for family get-togethers too. Oh, and the bathroom walls made me laugh with their witty one-liners like "Don't be a Gherk" or "Just Dill With It". So based on the recommendations we were given, we shared both of the appetizers we'd ordered: the fried pickles and the biscuits and fix-in's. The fried pickles that this place is known for were really good, very comparable to what you might get from a true Southern state. It comes with a spicy mayo, and paired together, it's divine! The biscuits & fix-ins are two large biscuits accompanied by four types of butter: salted, maple, vanilla, and the strawberry. They were all good, but we both agreed that the vanilla one was out-of-this-world, and the maple one had an authentic Vermonter taste to it. The strawberry one tastes like a strawberry cream cheese which is a good thing here, and even the salted butter was good. We each also got an entree, and I was the only one who ordered a drink. My friend had the Classic Mac & Cheese, and I had the Southwest Meat Platter as well as a Dirty Aphrodite. I love me some good ribs when I eat Southern food, and having the meats all in one, I couldn't say no to that. If I'm being honest, I came close to picking the Kentucky Porch Sipper for my drink, but the call of the Dirty Aphrodite was too big to ignore. And boy oh boy do they make the combination of pickle brine and vodka work with this drink! I don't think I've ever had vodka quite like that before, but Jacob's Pickles does it so well here! The entrees were also great. I saw the cheese pulls as my friend ate and I could tell I probably would have enjoyed that version of the classic dish. As for my dish, the ribs were tender and fell clean off the bone, tasted like a true BBQ wonder. The pulled pork was succulent, ratioed perfectly so nothing overpowers in the dish. The sausage tasted superb. The Nashville Hot Chicken was crispy, juicy, spicy without being overwhelming. The Pickle Slaw was some good Slaw. Is it the best I've ever had? No. But it's competent and definitely deserves to be called a slaw. Jalapeños and corn were great, and I even got another buttermilk biscuit to use the remaining butter we didn't use on our appetizers. All-in-all, one of the best outings I've had in a while. I mean it when I say this: Jacob's Pickles is a MUST-GO! It's that good! You won't regret it.

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    Great service
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    Root beer float with extra root beet

    Emmy Squared - pizza - Updated June 2026

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