What an amazing hidden gem! We highly recommend the crudo appetizer, though honestly, I don't think…read moreyou can go wrong with anything on the menu. Be sure to save room for the pineapple cheesecake, it was the perfect ending to an incredible meal. The food is creative, beautifully prepared, and definitely feels upscale, but the atmosphere is warm, inviting, and comfortable. We loved every part of the experience and hope you enjoy it as much as we did!

Carolyn was our server. She was terrific. Highly attentive. Our meals were delicious. The crudo was…read morethin tuna with pickled onions, basil oil, shaved foie gras. The risotto was specially made without dairy. The smash burger a decadent treat. We will return.

My wife and I have been searching high and low for a top-shelf dining experience in Maine since we…read morearrived. Today, we drove 2-1/2 hours from Bar Harbor to Wiscasset to eat at "In a Silent Way." It exceeded all expectations. James Beard-level food and wine. From the oysters to the steak tartare and raspberry panna cotta, everything was magnificent. Well worth the drive. Confident sharing, In a Silent Way, is the most elevated food in Maine. And lovely service as well. Gushing.

We just got back from dinner here with good friends. We ordered everything on the menu and shared…read moreit so we basically experienced a full tasting menu. The food was outstanding across the board: the lobster toast and the steak tartare were particularly outstanding. It was a special, well curated evening: outstanding musical selection (on vinyl no less!), beautiful intimate space, and outstanding service. While the menu may be limited, everything on it was delicious. I strongly recommend this place--it really is a gem!

We came here on a Thursday night. We didn't have reservations so we sat at the bar. We sat next…read moreto the kitchen so we were able to observe them putting the dishes together. Our bartender was very nice and attentive. Food was good. We got the bulgogi potstickers and the clay pot chicken. Happy to come back for a visit next time we are in Maine.

Gracious reception-- we were seated promptly in one of the charming, serene Asian inspired rooms…read more The craft cocktails were outstanding.. served from the small, well appointed bar.. By the time we left, each seat at the bar was filled. .. as was the restaurant. Our server recommended we share dinner, suggesting we choose one from each of the three main categories.. We began with the 'firecracker slaw'-- a crisp, cold delicious combination of crunchy veggies in a unique sauce. Next we ordered from the dumpling selection.. and our last course was from the hot entrees .. we ordered the lotus root with crispy tofu -- . as well as a curried noodle and chicken option. It was all perfect, and the attentive service really enhanced our experience. We cannot wait to return.

I can't believe I just tried OystHers for the first time. It is the absolutely most perfect oyster…read morebar. It has all the credentials for perfection...outdoor seating overlooking a body of water...in this case the beautiful Kennebec River, including a spectacular view of the big bridge over it. Watching boats go by, and people walking in the walking path to get to the park right next door...perfect for people and dog watching. Plus, OysHers allows well behaved dogs at the outdoor seating area. The menu includes MANY varieties of sparking wines, including a mimosa flight, and all local oysters, all sourced from women-owned oyster farmers, plus they have their own oyster farm as well. The menu does include a few non-seafood items, such as the classic Maine red hot dog. The menu also includes some caviar in case there is a need for a special occasion caviar celebration. There are a variety of seating options outside and inside. There are firepit tables with Adirondack chairs, regular tables and chairs, picnic tables, and high top tables. There is a beautiful display of the days oyster selection inside on ice. The ordering process is simple...order what you want at the register, tell them where you're seated (we were are fire pit #2) and they bring your order to you. You can start a tab or pay as you go. Each table has a little sign that says what the table name/number is. We went on a Wednesday afternoon so we did not try the fire pit. It is a great reason to go back. We tried the mimosa flight (orange, grapefruit, cranberry, and lemon) and a flight of oysters (4 different varieties). I couldn't tell you which one was best...they were all perfect. I especially loved how expertly they were shucked and cut loose. Every oyster slid out of its shell without any resistance and each oyster had all of its liquor. They were perfectly clean and chilled and served with lemon, a cocktail sauce and a delicious mignonette. My friend also tried a local canned cocktail, Dasch seltzer, that was excellent...not too sweet, lots of blueberry flavor. I can't wait to go back!

I have been here twice in the past week and will continue to visit as often as I can. The oysters…read moreare so good. So fresh, very clean, delicious. The Crabster sliders were excellent and the chicken salad (ordered on a roll instead of sliders) was plentiful and very tasty. Great cocktail, mocktail, and wine selection. We got to sit on the back patio and enjoy the river view. Well behaved dogs are welcome on the patio. Orders go in at the bar and servers deliver to the table. Polite, smiling, friendly service. Not a ton of parking immediately in front but it's super easy to walk from the many municipal parking areas downtown. Highly recommend for anyone in the area looking for a comfortable and delicious spot for a bite and a beverage.

**November 2025: Friday Early Afternoon Visit**…read more My friend and I were wandering Wiscasset and were in need of a restroom. We couldn't find one and decided to dine in to use their facilities. I think we were among the first diners and realized that the restaurant was really nice and had such a wonderful view of the water. Our server was incredibly kind and hospitality. She informed us that the soup of the day was clam chowda to which both of us wanted right away. The chowda was flavorful and had a good amount of clams (many other restaurants choose to load it with potatoes, but not this one!). The soup does lean more brothy versus gravy-like which is a personal preference but taste wise it was still soothing. The menu had a lot of really great seafood options so I decided to try their Maine mussels. Our waitress said that the broth was really wonderful and would pair nicely with garlic bread which I also ordered. The entrees came out pretty quickly and the serving size of my mussels was double what I thought it would be. The mussels looked massive and the meat was as fresh mussels should taste. It was an excellent dish. The garlic bread would be a great vessel to soak up the mussel broth, but I felt that the bread was a little thin and slightly over-toasted to really soak up the broth. Nevertheless, I really enjoyed the overall experience and it does feel like a local spot.

My wife Michele and I eat at WSK at least once a week. One our favorite things to get is 1 order of…read moreCajun Shrimp which has 3 large shrimp in a delicious but fairly spicy oil, butter and garlic sauce. We also get one order of Shrimp Scampi with pasta AND an extra plate. We mix both plates together at the table and have two meals that is delicious and more than enough for two. And if it's not, there is always a choice of deserts made off site by Daphne!

Tried this for the first time the other week for restaurant week. Super cute spot with only a few…read moretables and a couple seats at the bar. The service was very well done. We got the wine pairing too and it was great. The food was tasty. I will be back to try not during restaurant week.

Stopped by on a Wednesday for Restaurant Week. Firstly, they actually had a bargain priced special…read moremenu, unlike most others that amount to a free cup of miso soup. Respect! Now for the food. Excellent! Fresh and nutty beet salad, fork soft short rib, and best heavenly flan in Maine. The homemade fococcia was deprived of enough olive oil, but they were quick to supply more. It's a tiny but welcoming, romantic space with a 4 seater bar and sweet service. A nice thing about the well-curated, expensive, not extensive, wine list is that half bottles are available at exactly half the price of a bottle, not marked up. The only downside is that all the prices are above average for restaurants of similar stature. Took too long to discover this oasis!

We just stopped for a cocktail before dinner Great service…read more Very unique cocktails Well worth the stop

A cute speakeasy that was randomly playing a horror film in the back! Managed to snag two seats at…read morethe bar and the tenders were friendly and attentive. I got the Homeboy drink that was smooth and also has crushed captain crunch on the lime, which was interesting. It was nice but the drink wasn't anything that special in my opinion. Place is a vibe though! My only gripe with this place is that the singular bathroom smells like vomit. I even left the place and someone asked me about the bathroom, which is apparently known as the vomit-smelling bathroom. So beware about that if you need to go.

This place came recommended by multiple people, and now that I've been, I can really see why this…read moreis a must-visit in Portland. Once you are seated, you're handed a paper menu on which you mark your selections, then bring that marked-up menu to the counter, where you order and get a number. Food is brought up to you, and you can order subsequent rounds of food by crossing out previous orders and marking up the menu anew. I would highly recommend multiple rounds of oysters -- the first to try one of each and figure out which varieties you prefer, the second to get more of the ones you like, and the last to go all in on your favorite. They've got a varied selection that will suit various tastes, whether you favor a large creamy oyster, a small briny guy, or somewhere in between. All from Maine, which made me feel better about having oysters in a non-ber month. The oysters here are top notch, and the shuckers are, too. Not a single speck of shell in there! I love oysters, and this was my paradise. The non oyster items are also worth trying, so if you have a friend who isn't into oysters, there's something here for them, too. The smoked fish dip and french onion dip are awesome, and the chips they get from another local producer are fantastic. Whether you're a beer lover, a wine person, or a cocktailer, they've got something for you here. Any of those could be the perfect company for your favorite oyster, or you could go for their cucumber mint lemonade slushy, which is insanely refreshing and a great palate cleanser between oysters. Service is efficient, welcoming, and friendly. I think anyone from an oyster novice to an aficionado would feel right at home here. If I didn't live on the opposite side of the country, I'd be here all the time. Unfortunately for me, I'm relegated to pining for these oysters from a distance. If you live nearby, take advantage of your proximity and eat some oysters for me.

5/29/26 A special note- a new dish added to the menu- the…read moreseafood cocktail- is a winner. This is the go-to dish for the partner who doesn't care for oysters- it it superlative, and I hope it remains on the offerings. The service today- especially fine. I have become, as the French would say, "an habitué"