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    Eproson House

    3.5 (321 reviews)
    Open 11:00 am - 12:00 AM (Next day)
    Updated over 3 months ago

    Eproson House Photos

    EPROSON HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Chicken cobb salad.
    Pamela S.

    The Chicken Cobb Salad was just okay. The portion size was decent, and the ingredients seemed fresh, but nothing really stood out. The chicken was a bit dry, and the overall flavor felt a little flat, even with the dressing. It wasn't bad, just not as tasty as I had hoped. Probably wouldn't go out of my way to order it again, but it'll do if you're craving a salad. We sat outside (by choice), which was nice at first, but the experience was disrupted by loud cars passing by frequently. It made it a bit hard to relax or hold a conversation. I would like to point out our server Alicia was very attentive and super nice!

    Risotto Scallops, Prime Rib, Halibut
    Christina C.

    Our family of six enjoyed a truly exceptional dinner experience at the Eproson House last night. The outside seating was just perfect. Every meal ordered was outstanding, and the service, from the moment we arrived to checking out, was impeccable. We will definitely return and encourage others to try it out!

    a menu on a table
    Makena S.

    The service levels are inconsistent. We were there for dinner and it took 30 minutes to be greeted by our harried server. The soup was like wallpaper paste and inedible. The main courses were decent and I've always liked the cozy atmosphere and history behind the place. I'd stick to the bar for some snacks and drinks here.

    Chicken Parm. Very flavorful, but would have loved more chicken!
    Sarah B.

    Food? Delicious a bit soupy for the pricing but 7/10 delicious. This is the second occasion I have been and the environment is fairly casual/relaxed which is nice so I will give them that. The service? In my brother in laws words who owns several bars around the Bay Area, "horrendous" last time I was there my steak was medium well to well and I asked for it medium however they disagreed which I thought that was odd because I've had lots of medium filet mignons, and they were not very nice about my polite feedback. This recent occasion I don't think we were greeted after being seated when we had reservations and there was for 20 minutes for drinks and we were ready by the time that happened. Only then did I get one refill. So if they were to work on the consideration of their customers this could be a WONDERFUL restaurant! Plus I have not been but I do hear the bar is awesome. Hoping for the best for this restaurant they are very promising.

    Potato skins served with ranch and sour cream.

    The host was lovely and made us feel welcome immediately. He had the most amazing earrings and was delightful. The server was equally attentive. The food came out quickly and was very delicious. It was a delightful surprise. Overall. Unexpected to be so good in this small backwoods sort of area. Beautiful town. Beautiful meal.

    Imelda R.

    We really enjoyed the prime rib steak; was juicy, perfectly grilled and tasty. Side dishes with the rice, steamed veggies done right. Ordered calamari strip for extra $ . The clams was also nice & came with bread. Loved the huckleberry ice cream! The staff always checked on us and very accommodating . Love the historical building and bar with live band ( Saturday Night ) was fun to watch post-dinner.

    How anybody messes up soup is beyond me. This is the roasted pepper soup that was inedible

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    6 years ago

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    1 year ago

    Almost two hour wait for some mid food .... only thing this place has going for it is the cabin like wood ambiance.

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    2 years ago

    The food was ok, not exceptional. Service was slow inside of the restaurant was clean but a little dated.

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    4 years ago

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    2 years ago

    Breakfast and service was amazing. The family and I love coming out here to get away and Eproson never fails. Much love from the Bay Area!

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    Page 2 of 9

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    The Branch

    The Branch

    4.7
    (74 reviews)
    0.0 mi

    Honestly, I don't get the hype. I came here for a birthday dinner and left disappointed. The beef…read moretaco special was good while hot, but the accompanying consommé strangely had noodles in it. The Korean short ribs had great flavor but were way too chewy. To top it off, they were out of the Pavlova dessert, and the backup lemon cheesecake was just average. The ambiance is too casual for a special occasion, and the music was too loud for the small space. On the positive side, the service was good. I might return eventually, but it's not a top choice for me. Food: 3/5 (Flavor was there, but texture and unexpected additions missed the mark) Service: 4/5 (The service was good and they offered an off-menu substitute) Ambiance: 2/5 (Too loud and too casual for a special occasion)

    We got a reservation for a Sunday night and were presented with the Tapas menu. We chose the…read moreromaine salad, three steak street tacos, and the crispy pork belly lettuce cups. The romaine had a delicious lemon dressing and manchego cheese, which was simple and underwhelming to look at, but complex and savory to the taste. Next, the pork belly lettuce cups: every one of the elements had their place, from the pork belly and sweet sauce, to the pineapple, to the cashews. The street tacos were delicious with their square flour tortillas, and would have been a star dish anywhere else. They just paled in comparison to the first two dishes. When we finished, we chose a dessert: the chocolate cheesecake with the toffee crumble on top. Oh my gosh, I died and went to heaven. I could have eaten another entire piece on my own if I didn't have dairy issues. We were a bit late to our reservation, but I called to let them know we were running late and they assured us the table was ours for the night. Everyone was friendly and the intimacy of the restaurant was charming. We will be coming back when we're in the area again. We were very satisfied with the price and the amount and quality of the food. I look forward to coming back!

    Photos
    Inside
    Inside
    Lomo saltado and soyrizo "firecrackers" with smoked gouda, serranos and golden raisins
    Lomo saltado and soyrizo "firecrackers" with smoked gouda, serranos and golden raisins
    House burger

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    House burger
    Diamond Jim's Restaurant

    Diamond Jim's Restaurant

    3.9
    (51 reviews)
    2.9 mi
    $$

    This establishment is just one of its kind. Food is simple and delicious. Service is on the next…read morelevel. They make you feel like family here. It's family owned and the vibe is great. Also their prices are reasonable. 100% must go place in this amazing county.

    My boyfriend and I stopped into this bar while visiting Mi-Wuk Village and had a really…read moreuncomfortable experience. From the moment we walked in, we noticed prolonged stares that immediately made us feel unwelcome even though we there to meet other locals we met at a nearby restaurant. We were taking a few photos of ourselves and the bar to document our trip (nothing disruptive, and no signage indicating photos weren't allowed). Shortly after, a bartender accused us of taking inappropriate photos of her, which was completely untrue. She asked us to delete the photos, and I obliged. Before we were even given a chance to explain, we were aggressively intimidated by staff and bar goers and told to leave immediately. The entire interaction felt abrupt, confusing, and embarrassing. We were respectful customers who didn't even get the opportunity to clarify what we were doing. Regardless of intent, the situation was handled poorly and left us feeling singled out and unwelcome. We were excited to experience a local mountain bar, but unfortunately this was not a positive or inclusive experience.

    Photos
    Signature drink list 8/8/2025
    Signature drink list 8/8/2025
    Bar Bites Menu 8/8/2025
    Bar Bites Menu 8/8/2025
    Bar area

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    Bar area
    Emberz

    Emberz

    4.0
    (792 reviews)
    9.2 mi
    $$

    As soon as I walked in I was greeted by this awesome young lady named Michayla. She seated me and…read moremy friends down giving us menus and waters. Once we were ready to order she came over very kindly and asked what we wanted to eat. We order a pizza and 3 shirley temples. When the food arrived she placed all of it down very gently and told us to enjoy and she hoped it was good. Once we started eating we all shared thoughts on how it was so good. It was fresh warm so much more. She was very kind to us and she definitely knows how to treat her customers right you guys should give her a raise. Inside the restaurant your instantly given a vibe of Italy (my opinion) I think it's very awesome in Emberz and everyone should try it!

    Came here for dinner with my family. The hostess showed us to our table. We didnt have to wait…read more Our server was very friendly. They didnt have a printed kids menu but he helped my kids choose their food. We got ourselves some food and drinks as well. Everything came out fairly quickly. 1. The fancy fondue was very yummy. It came with toasted sourdough bread. 2. Garlic bread was also good. We dipped that into the fondue once we were done with the sourdough. It enhanced the taste further. 3. Kids loved the pepperoni pizza and fish & chips. 4. Our server also accommodated our request for a half and half garlic chicken pizza with no meat on one side. The pizza came out great. We didnt even leave the edges 5. For drinks we got the old fashioned and birthday cake which were both great. Will definitely be back here if in the area.

    Photos
    Emberz
    Steamed clams
    Steamed clams
    Mandwich

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    Mandwich
    The Rock of Twain Harte

    The Rock of Twain Harte

    3.7
    (679 reviews)
    0.2 mi
    $$

    I haven't been here since Covid hit.. Well yesterday my mom…read moreand I wanted to try something different so we drove from Columbia to Twin Hart to the place The Rock. They added to the outside seating area it's like a garage with overhead doors with picnic style seating and dining seats, ceiling fans and big screen TV. You can also sit inside the restaurant to dine. We sat outside in the garage area we sat at a picnic table shared by a really nice couple. I had a bbq pork sandwich with French fries my mom had portobello sandwiches with fries and we shared a side of Brussel sprouts, the entire meal was delicious. The pork was so tender the sauce was amazing, the roll was perfect it was soft but not so soft where it fell apart. The fries were perfectly cooked. The Brussel sprouts were amazing, dried cranberries and pecans. The atmosphere was great, servers were very nice. Parking we parked right there near the restaurant. We will be going back again soon.

    I love this restaurant. The food is always delicious. My favorites are their chicken dishes: fried…read morechicken on salad, Southern fried chicken with collard greens and corn bread, chicken wings...The French onion soups are great too. The waiters and waitresses are always really nice. The restaurant has a laid-back, casual, dog-friendly vibe. I tried to make this my go-to place when I'm in Twain Harte.

    Photos
    Outside seats with heaters
    Outside seats with heaters
    Lodge burger with onion rings
    Lodge burger with onion rings
    Warm and cozy seating outside under the tent

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    Warm and cozy seating outside under the tent
    Kobe Japanese Steakhouse

    Kobe Japanese Steakhouse

    4.5
    (134 reviews)
    7.6 mi

    Update!!! I tried something different than the Dynamite or Lobster King Roll (well we had to throw…read morein the dynamite) but I got something else and oh my lanta it was GOOD!!! We decided to split the dynamite roll as well as the shrimp fried rice, and filet mignon plate and OMG that steak was cooked to perfection the rice was soooo good and the shrimp was deeelish!!! Service was wonderful they are all SO sweet!! And they are this nice every single time which is awesome! They should be very proud, consistency is key and with the constant 5/5 service is wonderful! Love love love the atmosphere my favorite is how they always keep it nice and air conditioned when it gets hot and there is lots of space and areas to sit! Parking is good nearby and there are even some window seats, this place is a must try if you haven't been yet! Yum!!

    Never had "Hibachi" this bad...very disappointed because the food looked really good and the…read morereviews were decent 4.5. Left the cook the following suggestions: 1. Ensure you bring out the food hot, my ribeye and lobster hibachi plate was very cold unfortunately and I had to send it back. 2. Ensure you add more flavor to the hibachi as a whole. While it looked presentable there was very little flavor... vegetables were plain steamed...rice tasted like Costco rice that you microwave. 3. Ensure you get good quality meat. That was the toughest "ribeye" steak I ever had. Wait staff and service was excellent, but do to poor food quality I would not recommend. Subpar for sure.

    Photos
    The gang with the great employees!
    The gang with the great employees!
    Kobe Trio
    Kobe Trio
    Spring rolls

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    Spring rolls
    Charles Street Dinner House

    Charles Street Dinner House

    4.3
    (626 reviews)
    40.8 mi
    $$

    Showed up on a Friday night, it was my birthday and I really wanted a steak and potato dinner…read more Thankfully no reservation was needed but I could see it being more necessary for more popular seasons. Cute restaurant, like a old house transformed, really only smelled like an old house in the tiny narrow bathrooms Service was absolutely fantastic, everyone we interacted with was so lovely. They all seemed to know everyone who was dining there, we were for sure the out of towners. I had a filet with side salad and baked potato. The vegetable side was well seasoned and cooked well. Basic side dish but done so well I ate them all. The thought that went into making my baked potato ready to scoop out was a small thought but I appreciated it! Even my salad was cold, crispy and crunchy. The bread on the table was delicious. My stake was yummy and loved the jus and mushrooms served with them. Hubs had the prime rib, he said it was one of the best ones he had in a long times he had the clam chowder to start and it was super tasty!!! Glad we had my birthday meal here!

    Charles Street Dinner House, Mariposa: 2026 Mar 12 (4 of 5)…read more Let me start off by saying that we were extremely pleased with the service, thanks to Dillon (who showed genuine rapport), Tomben (his honest opinions) and Amya (who brought me piping hot water in a beautiful mug and teapot). Their friendly, yet professional attitude make this eatery stand out. (5 of 5) This eatery has a vintage feel and historical charm. We felt we could really relax and take our time instead of being rushed to order, eat, then leave. The atmosphere feels rustic, exposing the past. It was a time capsule for folks who enjoyed that era. FOOD: Sauteed Mushroom Soup: The soup arrived with garlic bread. The soup had an earthy, savoury and nutty texture. The rich, velvety mushrooms were bouncy and cooked well, while the umami-packed broth felt comforting. The garlic bread that accompanied the mushroom soup had a perfect balance of textures - heavily buttered, with savoury garlic flavour. The golden-brown, crispy exterior was not overly toasted and the sticks were enhanced with a touch of herbal flavour. (5 of 5) New Zealand Rack of Lamb: This was my order - cooked medium-rare. The perfectly cooked meat was tender - unfortunately lacked seasoning, but a dash of salt brought this to a perfect 5. (5 of 5) I had a choice of potatoes or rice pilaf and made a wrong decision. The rice pilaf looked like baby food, and the fresh red pepper over-powered the entire dish. I tried a small scoop and was disappointed. Needless to say, I couldn't eat another bite of the rice. (1 of 5) My vegetables were mostly cooked well. They had a bit of crunch and texture but not raw. My dinner came with Tomato Soup. The soup tasted nutty and lemony, with a slight heat - and has a good aftertaste. It was silky and smooth, rich, and velvety. (5 of 5) Scallone: Our other order came with onion soup. My dinner partner had the privilege of tasting one of the best scallone years ago and was hoping to bring back great memories of this special dish he loved. This marriage of blending ground abalone and scallops is a savoury dish formed into patties. It is then breaded and lightly pan-fried in butter. The texture is supposed to be tender yet firm. The temperature was perfect but the patty came out almost like a regular pancake. A chunk of fresh red pepper was also thrown in, perhaps for colour, but it overpowered the dish. The pilaf rice was also a no-no. When the server came and asked how we enjoyed the dishes, I had to be blunt and said, "I didn't like the rice". Our server apologized and immediately offered to remove the rice on both plates and asked if we'd like potatoes instead. My partner opted for the baked potato. (5 of 5) The onion soup that accompanied this order was also a fail. Overall, this dinner was a 2 of 5. We were there to celebrate my birthday, so for dessert, we got Coconut Crème Brulee. Even though it wasn't cooked evenly, the light flavour of the coconut did not take over the mild flavour of the crème brulee. A lovely ending to an interesting dinner... and the crème brulee was a birthday treat, on the house. (4 of 5) Would we return? I think we would. I'd like to try other items on the menu because we feel it our privilege to have met some of the nicest staff in an eatery.

    Photos
    Charles Street Dinner House
    Charles Street Dinner House, Mariposa: 2026 Mar 12
    Charles Street Dinner House, Mariposa: 2026 Mar 12
    Charles Street Dinner House, Mariposa: 2026 Mar 12

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    Charles Street Dinner House, Mariposa: 2026 Mar 12
    The Steam Donkey

    The Steam Donkey

    3.6
    (180 reviews)
    16.5 mi
    $$

    This is a hidden gem! We have a family cabin in Long Barn and in 32 years I've finally gotten to…read moredrop by and try it out. The restaurant is very small, which makes total sense why it's so busy come summer time. I recommend coming in the off season for an easier chance getting a table and enjoying the experience. I don't quite count but I would say there were about 8 tables inside for dining. Sam was our server and he was an absolute joy, he has a great personality and was very present in conversation at each table he served. All of us enjoyed our meals, the food is very good and flavorful. I cannot recommend the garlic mashed potatoes enough!!! These were my favorite item I had, and I've been talking about them since my visit! A mashed potato is my least favorite potato dish, and these were stellar. I also had the chicken club sandwich and it was good, came with lots of avocado on it. My husband went gourmet and had the duck dish and he really enjoyed it as well, said it was very tasty. My sister ordered the ravioli, and raved as well. Each of us finished all of our plates clean. We'd like to come in the future for a special date night, so if you're in the mountains and looking for somewhere special to celebrate something check out the Steam Donkey!

    Beautiful location close to Pinecrest Lake with plenty of outdoor seating available and a small…read morequaint indoor seating. Reservations recommended!! Our dinner was cooked to perfection and delicious. The chef even came out to check on us, make sure we were all satisfied and enjoying our meals. Definitely!! Our waiter was fantastic!! We've eaten here before and we'll definitely be back again.

    Photos
    Restaurant Seating
    Restaurant Seating
    Filet mignon
    Filet mignon
    Delicious Cabernet Sauvignon recommended by our server

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    Delicious Cabernet Sauvignon recommended by our server
    Gus's Steakhouse

    Gus's Steakhouse

    3.6
    (325 reviews)
    8.5 mi
    $$

    Gus's Steakhouse in Sonora, CA…read more In the age of "insta"... instant newish trend, instant trendy place, instant place for a selfie or to create a IG reel or YouTube. In the search for something new, don't overlook the local small business restaurants that have lasted over the many years. Gus's steakhouse is one of those businesses. It's family owned for over 45 years, two generations. That's awesome! As a complimentary starter, they provide cheese fondue, sliced bread, and whipped butter. Fondue, don't mind if I do. Rich, smooth, creamy cheese. Bubbling warm over a little steno flame. Lactose intolerant me couldn't resist and tried some. Mmmm. Then they had an all day special two entrees for $32.95. The choices were plentiful. Choose from the likes of sirloin, cheeseburger, salmon, shrimp, chicken Alfredo, chicken parm, chicken piccata... that's just to name a few. The entrees came with side of veggies, baked potato, and soup or salad. Or choose from the regular menu. Plus on Fridays and Saturdays , they offer prime rib. Well I have to come back to try that. We choose the cheeseburger and sirloin. I ordered the sirloin at medium rare. It came out just like I ordered, medium rare. Tender cut. Flavorful. I liked it! Hubs enjoyed his cheeseburger. I took a bite. Mmm. The waitress was super fun and engaging. She chatted about the place and family as we told her it was our first time. We met Gus (the owner) and his son Dino. Both very cool. The waitress was top notch. Excellent customer service. Plus she was stealthy, every time I looked at my iced tea , it was always full. I swear I was drinking it. It's an old school steakhouse. Big upholstered booths that I sink into when I sit down. Not a bad thing. The vibe is casual, low key, and welcoming. Family kiddo friendly. They even have a separate room with a full bar, not open to the kiddos.

    It was a good time, and I enjoyed their food! I just wish their Salmon was a little bit bigger but…read moreeverything else is pretty good! I do love their melted cheese they give you in the beginning to dip your French bread in. Now that is easy to fill up on! The service has improved tremendously these last years since I've been out here they are remarkably kind now and really take into consideration what you want exactly as a customer which means a lot! Especially for 4th of July weekend it was a bit busy and they were still on top of everything! The ambience can get very dark around dinner but they have a little candle on the table, it's quiet to average, my mom is obsessed with this place and almost always comes for their "early bird special" which if a variety of good looking entrees that are their special for the night. I believe it starts at 5 or 6?

    Photos
    Dining room
    Dining room
    Delicious cheesy fondue !!
    Delicious cheesy fondue !!
    Like magic... the glass is always full.

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    Like magic... the glass is always full.

    Eproson House - steak - Updated July 2026

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