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    Escalante's Fine Tex-Mex & Tequila

    3.7 (187 reviews)
    ModerateTex-Mex, Bars, Mexican
    Closed 11:00 am - 10:00 pm

    Order Escalante's Fine Tex-Mex & Tequila Takeout or Delivery

    Escalante's Fine Tex-Mex & Tequila Photos

    ESCALANTE'S FINE TEX-MEX & TEQUILA ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Escalante's Fine Tex-Mex & Tequila

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    Chips/salsa
    Royal V.

    First time to visit: modern and hip vibe and decor, def fine dining compared to other Tex-Mex places. Clean and there is a lady in the front center making tortillas. Service was on point! I ordered fajita Al carbon tacos, meat was quality and cooked medium. My wife ordered the pollo Escalante looked delicious. The Mexican rice had a bit too much Zafron for me. Burped for a couple of days. The chips were cold and the salsa seemed like it was from a can. Salsa was cold and weak. Other than that, the main courses and service were on point and our total price didn't break the bank. Plenty of parking! Not many families with children. Lots of couples. Some booths are oval shaped. We will definitely be back!

    Out leftovers for light lunch tomorrow. Tampiquena and Steak Fajitas were awesome.
    Mike N.

    I ordered the Steak fajitas and my wife ordered Tampiquena and we thoroughly enjoyed each dish. Even shared some bites. She actually had a fajita. Fajitas came smoking and spreading their awesome aroma as they arrived. Our server, Paola, was very gracious and professional and was on top of the service the whole time. We sat outside on the oatio on this beautiful November night in Clear Lake-Houston area.

    The skirt steak and grilled vegetables are to die for- so tender and flavorful!
    Steven B.

    Awesome bar atmosphere and no loud Mexican music in the background - highly recommend

    Chicken & steak fajitas with bacon wrapped shrimp
    B B.

    5 stars. This is my new favorite Mexican spot in the Clearlake/south Houston area. My mother comes here weekly & has raved about it to me & I see why. The restaurant was beautiful, I loved the modern Spanish architecture. They had a wide variety of dishes, appetizers & desserts. The Queso blanco was delicious! It's vegan & GF which is a bonus! I ordered their steak & chicken fajitas & added bacon wrapped shrimp & it was some of the best Tex Mex I've had truly. Our waiter was fantastic & very attentive. The staff were so so kind. They also have a military discount which is a huge bonus! 10/10 would recommend to anyone in the Webster & Clearlake areas!!

    Shrimp empanada

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    8 days ago

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    21 days ago

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    6 months ago

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    3 months ago

    Awesome delicious food and drinks and lots of good choices on the menu. Attentive service. Nice atmosphere.

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    6 months ago

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    10 months ago

    Very good food!! Drinks a little costly but superb! Had bacon wrapped shrimp that was so good!

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    1 year ago

    Best margs. Best food. Great service. Grilled veggies are amazing. Try the double barrel marg bzzzz

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    2 years ago

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    1 year ago

    Best Tex mex I've ever had! Amazing mimosas and great service! Our server Betty was lovely!

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    7 years ago

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    Page 1 of 5

    Ask the Community - Escalante's Fine Tex-Mex & Tequila

    Is the Webster location open yet?

    Yes

    View All 3 Questions

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    This review has great energy--you just need it tightened and cleaned 1000 dé cinco estrellas!…read more We visited El Jefe Pollo Asados (620 Nassau Rd in Webster) after a long day of touristy activities, exhausted, with a group of seven--including picky kids. We had so many restaurant options but chose this place because of the high ratings... and I'm so glad we did. I'll be honest--when we first arrived, I wasn't impressed with the outside or the area. I was a little hesitant going in. But the moment we walked through the doors, everything changed. The place felt welcoming, the staff was friendly and attentive, and the atmosphere--yes, a little loud--but in a good way. It's that lively Mexican vibe: music, micheladas, carne asada... all of it. We were just tired, so I think I noticed it more. Now let's talk about the food... I ordered the Maestro Plate but swapped the meat for short rib costillas--and OH. MY. GOSH. These were hands down some of the best costillas I've ever had. Juicy, tender, packed with flavor. I cleaned those bones completely--every single bite. The dish was served with perfectly grilled "nopales" and queso panela, que ricura! Ahhh, and of course the charro beans and rice that I barely made a dent in. The portions? HUGE. Two of us shared one plate and still had leftovers--and we can eat! Now this part says everything: my grandson, who is on the spectrum and very picky, ordered pollo asado... and he tore into it. No complaints, no hesitation--he finished his entire plate. That alone speaks volumes. My daughter had the birria (and she's a birria critic), and even she couldn't finish her plate because of how generous the portion was--but she said it was full of flavor and really good. My older grandson (big growing boy with an equally big appetite) had a birria quesadilla--again, huge portion--and even he couldn't finish it, which never happens. To top it all off, the owner surprised us with a complimentary dessert--warm, soft, pillowy sopapillas with whipped cream and chocolate drizzle. The kids were FULL... and still devoured every last bite. Not a crumb left. And let's talk about pricing... honey. Compared to Austin? This was a steal. I was honestly shocked at how affordable it was for the quality and portion sizes. Amazing food, generous portions, great service, and a place that turned my hesitation into loyalty. They've earned our business--100%. We will absolutely be back next time we're in town.

    We showed up at 8:49am and place was still close no signs of anyone there…read more Really upsetting bc I plan my day to start there with my crew when we could have gone somewhere else earlier. The map also said they were open at 8:30am

    Photos
    Interior
    Interior
    Goat birria ramen
    Goat birria ramen
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    Hash Kitchen

    Hash Kitchen

    3.7
    (106 reviews)
    0.1 mi
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    I got the Birria chilaquiles and they were delicious, and the brunch drinks here are superb. Our…read morewaiter was amazing very attentive and friendly. And they keep a very lively ambiance here with the music they have a DJ and they will put on 2000's throwbacks which are my personal favorite. This is my favorite brunch spot ‍

    The place we were going to eat in Galveston was too close to the cruise ship loading zone and…read moretraffic was bumper-to-bumper, so Google recommended this as a place on our way back to the airport. Glad it did! First, the wait time - we showed up on a Sunday morning, right after some kind of race in the area. They told us the wait would be about 45 minutes to an hour, and we waited 55 minutes. No big deal - at least their estimate was accurate. But beware if you're on a time crunch on a weekend at brunch time :) Great hash! I had CHRISTINA'S TAMALE CAKES (Benedict), and loved it. It was top two of my meals in this visit to Texas. The carnitas were flavorful, the poached eggs were perfect, the corn bread base on the tamale wrapper was awesome. If I could improve the dish - and that would be hard to do - I would ask for a bit more of that delicious green chile Hollandaise sauce on top, which I would buy by the jug if I could. The smashed potatoes were excellent - very well seasoned and oiled and salty to go with the sweet from my main dish. My companion loved her hash dish and I scooped up some of her sauce to eat the last few bites of my cornbread. Loudness - This place was LOUD. They had a DJ spinning some great music choices - but I couldn't really converse with my wife during breakfast. I am well aware that I sound old and crotchety. I love the clubs - but this was like being in a club during brunch. Hygiene - The hostess at the front desk station was on her phone the entire 55 minutes we were waiting. When I asked her if I could get a Bloody Mary to save me from boredom during the wait - she told me to hang on. Then she sat on her phone and talked and texted for another 5 minutes or so. My wife dropped a pair of tongs on the floor from the Bloody Mary bar. Another lady picked them up, and told the lady behind the station that it had fallen on the floor. She didn't wash it - she just stuck them back in the jar where people are grabbing the food for their Bloody Marys. In hindsight - I don't know if I would have taken advantage of the endless toppings on the bloody Mary bar.

    Photos
    Interior
    Interior
    S'more Pancakes, eggs, hash browns!
    S'more Pancakes, eggs, hash browns!
    Huevos Rancheros

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    El Tiempo Cantina - Webster

    El Tiempo Cantina - Webster

    3.1
    (377 reviews)
    0.7 mi
    $$

    We decided to try a completely different appetizer and I am so glad that we did! The Jumbo Lump…read moreCrab Nachos are a definite winner! A lot of crab meat with every bite, plus the sour cream, incredible olives, and pickled jalapenos! Also tried the Albondiga soup and it was amazing! Those meatballs were huge, seasoned with perfection, and that broth was so tasty! This is also a must! We sat in the bar area/ high tops, and we had the bar tenders as our server, they were busy, but still provided excellent service! Definitely recommend this restaurant!!

    9/10 would definitely go back !…read more I ordered the chicken and steak fajitas, and both were really good. Personally, I enjoyed the chicken more. It had amazing flavor and was perfectly cooked. The steak was good too, but it had more of a barbecue taste, which just isn't my personal preference I also heard the table next to me. Tell the waiter that they preferred the chicken over the filet mignon, which just goes to show that their chicken is superior. Next time, I'd probably stick with just the chicken fajitas. Let's talk about the sauces because they deserve their own moment. The green sauce that came with the chips was AMAZING. So fresh and flavorful. The red sauce was also really good -- both paired perfectly with the chips. For rice, I tried both the cilantro rice and the Mexican rice. They were both solid, but I liked the Mexican rice just a little more. One thing to keep in mind: toppings for fajitas are an extra charge. I got the garlic, onion, and Serrano topping with cheese -- and they do not play when they say it's spicy! It was delicious but very spicy. Also, it's a $5.99 upcharge, which is easy to miss. And heads up: they mix the Serranos into the cheese, so you can't really remove them once it's served. If you're sensitive to heat, I'd recommend asking for the Serrano peppers on the side. The service was extraordinary -- super attentive and welcoming. The place was packed, but there was still plenty of parking, which was a plus. I didn't order drinks this time, but they looked really good. I'll definitely be back, especially for Margarita Monday -- $5 margaritas all day sounds like a deal I can't pass up. Overall, amazing food, great service, and a fun vibe. I'll absolutely be coming back!

    Photos
    One of the dining areas
    One of the dining areas
    Charro Beans and Rice
    Charro Beans and Rice
    Dining area

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    Dining area

    Escalante's Fine Tex-Mex & Tequila - tex-mex - Updated August 2026

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