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    Exit Zero Filling Station

    4.0 (528 reviews)

    Exit Zero Filling Station Photos

    EXIT ZERO FILLING STATION ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Touristy

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    Recommended Reviews - Exit Zero Filling Station

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    Mel M.

    CAPE MAY: Exit Zero Filling Station is a restaurant where their unique outdoor seating is on the site of a former gas station! Keeping the canopy of the gas station, leashed and friendly dogs are allowed to dine outside with you and it is a popular spot featuring a varied menu with an emphasis on Indian and Thai curries. They are going BYOB soon, so check before you go to see if they still have alcoholic beverages or if you should bring your own to accompany your meal.

    Kitchen door
    Rich R.

    The owners appear to have lost interest in the place and it shows. They sold their liquor license so there are no beers or cocktails available; probably needed the money. The patio is filthy, surrounded by dead shrubs and very faded plastic plants, the concrete floor is also dirty. The whole place needs a good power washing inside and out. We sat inside as it was hot and humid outside. It was empty. I could not believe how filthy the dining room floor is. Nothing has been scrubbed in weeks. A lot of little things show management's lack of interest . The help hid away in the kitchen and I wonder what that area looks like. We had the wedge salad and it was delicious; our waitress was excellent. Too bad, last year it was packed.

    Aly W.

    I feel like so many restaurants and establishments want five star reviews but don't give five star service. However, this place does! We were so impressed with their serving team, their offerings, and just the restaurant as a whole. The food was amazing! They had a lot of gluten free options. The most I've seen on one menu in a while. One of the best burgers I've ever had, GF bun included. My husband was really impressed with his whole meal as well. I think some places could really learn a thing or two from Exit Zero. This place is just super cool even if you just want to take home some goods from their store. We ordered to go because we had to catch the ferry but we did eat outside as it was such a nice day. They have these super cool trucks and vans that you can reserve online to eat in as well.

    Chicken sandwich with fries
    Donna P.

    Still a Cape May favorite. Waiting for a table the bar has dangerously fabulous drinks. The bartenders are great. Food is still delicious.

    Chicken and Bang Bang Shrimp Curry
    Michael T.

    This is based off our Restaurant Week experience. They seem to have stepped up their game a little. For my Prix Fixe meal, I chose the Curried Impossiballs, The Hot Chick, and the Salted Caramel Boozie Shake. I loved the Impossiballs, whatever they used for the vegan meatballs is a dead ringer for real meat. I could've used a few more meatballs though. The Hot Chick with fried chicken was delicious. It was a pasta dish with cheese, hot sauce, and fried chicken which all work well together. My friend ordered the Thai Shrimp Coconut soup which was very authentic and good. One note about the butter chicken dish. They seem to have taken the feedback about the amount of rice since the last time I've visited. Last time I complained about not enough rice and now it seems to have doubled to a perfect amount (compare the pictures!). So kudos for that. I liked the Salted Caramel shake but I felt the vodka was just a tad overpowering. I would've preferred if it was toned down a little. For our desserts, apparently only the milkshake which was one of three choices was available. We didn't get to try the beignets or the Peanut Bitter Cookie. We were offered one of their normal desserts to fill in the remainder of the prix fixe dinner. We chose Key Lime Pie. It wasn't bad but I think we would've preferred a more traditional Key Lime Pie. One more thing to note is that for some reason there was no inside seating available at all. The outdoor seating was adequate with the weather. But we unfortunately got eaten alive by mosquitos which I know the restaurant can't really do much about. So they might want to have the indoor seating available at all times. So things seem to have improved with the food since my last visit. Service was great, everything came out quickly, and our server Hope did a great job.

    Deirdre C.

    Came here for lunch on a Sunday in October. I was surprised that I'd never been here before. The eagles game was on so there were food specials for the game which as nice. My friend and I split a burger and Brussels sprouts because we knew we'd be getting dinner later. Everything was very good and our server Katie was awesome!!

    Americana Hot Chick
    Sofia P.

    Went briefly inside, but decided to sit outdoors. Both areas were very cute, staff was very fast and attentive. Food was great! Would definitely come back!

    Alyse J.

    I was pretty disappointed in Exit Zero. I thought the food was VERY average and none of the food came out very hot. The service was a bit slow and a few of the items were incorrect as well. I LOVE French fries but the regular fries here were not it... but the waffle fries were good! It's a nice vibe outside but overall I stand firm on "average" food and "average" experience.

    Dining area
    Bri M.

    Service was fast and efficient, menu was fairly straightforward, Quirky, and shellfish heavy so limited me to something burgerish. Spouse went for pad Thai, I went for the burger bowl. The burger needed salt but the salad was pretty extensive and plenty of it. Iced tea for me and a Chardonnay for spouse. The place is set up in a former service station with campers and out side seating available. $60.00 some dollars is on the high side even for a tourist area. Worth going but won't go back at those prices.

    Menu
    Fran H.

    Wasn't our favorite spot. The looks was cool Taking an old gas stop and converting it to an eatery. Comfortable tables and a few kitschy options for kids include dining in a train car etc. The menu has some unique not traditional aspects including burger to Indian cuisine. Not what you expect from the ambiance. We ordered one Indian dish , one chicken sandwich. The sandwich was good appeared freshly made and hot. The Indian dish was not seasoned as well as it could have been and was very soupy not thicker as expected. The dishes came out looking appetizing but we weren't too enamored. The service was good. I was expecting east pub style food judging by the look but the menu wasn't a match.

    Outside
    Lorena C.

    Let's start with the cuteness of this place and how the outside private dining areas are a wonderful place to have a fun meal with friends. The service was top notch because our server was sweet, polite and attentive. I was cold so he put me by the fireplace which I call "service with love"!!! Now let's talk food WOW...fresh, full of flavor, & delicious. The menu is as creative as the restaurant with witty names for the items served. We will definitely visit AGAIN :)

    Steph C.

    Cool conception and execution. Not a huge menu but definitely enough to choose from & all dishes we ordered were really good. On a Mon night in Aug at prime dinner time we waited for about a 1/2 hour but it seemed so much less than that - we got parking in their lot and were front row for the live music as we waited. Speaking of, the music was fantastic - Camille Peruto is a talented musician. She made it easy to request songs & dedicated an anniversary song to my wife & I. Our server was attentive and very helpful. Food & drinks came out quickly even though it was a full house. They could use a few more bathrooms bc the line got long, but no other complaints. Didn't get a chance to shop but all of the merch in the shop looked really nice & the inside bar was really cool.

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    Page 1 of 14

    Ask the Community - Exit Zero Filling Station

    Are dogs allowed in the restaurant or do you have outdoor seating?

    Meagan, the law forbids dogs in the restaurant. We do have a small patio area which we created so dog owners can eat there. But because of our seat capacity we can’t do table service out there... so you would have to get your food to go and bring it… 

    Don’t See Your Question? Ask Away!

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    4.6(47 reviews)
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    I've been wanting to come here for a few trips since this place opened, finally pulled the trigger…read more(I typically get Aloha Smoothie Bowl literally every single day of my week vacations each year). I got the pork belly bao, the pineapple shrimp bao and the chicken bao. All were very fresh and served hot -- the outdoor seating is nice too if you want to dry off from the beach a little bit and enjoy the sun while eating. It's really unique to see bao on a boardwalk, but it works and would definitely come back.

    This is nice spot to get some a good size snack near the beach. They specialize in Asian buns that…read moreare about the size of an adult palm. I got two buns with pork and one with duck. I loved the two buns I got, they had some delicious authentic savory flavor. The food was cooked to perfection. It had a great balance of sauce, protein, and pickled veggies. I can recommend the buns no problem. The portions are good as a snack between meals, I wouldn't recommend trying to make this a proper meal. The pricing for the three buns is not bad. If you asked me 2 years ago if the price was too high I would've said yes. But now living in a world of $8 hot dogs, I would say $15 for 3 buns isn't too bad. It's a little high purchasing them individually (like if you wanted to try 2 different ones). So just commit to one flavor or bring a friend who will try a different one than you. I do need to bring up a very bad point though. The classic bubble tea I ordered was disgusting. Bubble tea is supposed to be sweet and refreshing. What I got was bitter and pungent. There was clearly not a single sweetener used, and I suspect whatever tea was used as a base was incorrect as well. The staff needs to be trained on how to make a proper bubble tea. Have them taste one from Cape May Pho & Bubble Tea in Court House or one from Icy Boba in Wildwood. They need to know what this is supposed to taste like. I took a few sips of the drink before abandoning it altogether. Bubble tea aside, I can recommend coming here if you wanted something different. Service was quick and I was able to get in and out within an hour. I don't think you can eat food like this anywhere else in the county.

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    Miyagi Ramen Bar - Spicy Miso Pork Ramen

    Miyagi Ramen Bar

    4.5(348 reviews)
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    This place is a ramen heaven, a pearl diamond located in Rohoboth Beach, Delaware! First, the…read morerestaurant's atmosphere is cozy and wonderfully decorated. It has the look and feeling that you are in Japan and not in a cheap, tourist way. The location is really neat, clean, and sanitary. Additionally, they went the next step as we were seated in a table with chairs but the chairs all had soft, pillow cushions, providing extra comfort while dining. I love that you can see the kitchen while they cook as the aromas of the delicious ramen are being prepared. If you see the bathroom there, do not be alarmed to see that their toilet has a bidet set-up. They also have toilet paper if you have never used a bidet before. Now to the best part, the food! There are two dishes I highly recommend: Bulgogi Ramen and the chicken Katsu with the bulgogi rice bowl a good follow-up. The ramen is delicious with the meat being tender, flavorful and the sweet bulgogi taste seeps into the broth, adding extra flavor. The noodles taste fresh and hand-made as well! The kimchi provides a nice counterbalance to the sweetness of the meat and broth. The bulgogi rice bowl is good too for you do not want ramen for the day. However, the chicken katsu is delicious!!!! The chicken is so crispy that you can hear the crunch sound as you bite into it. It is cooked to perfect, thin, and uniform throughout. The rice is piping hot, cooked to perfection, and a lot is provided. The cabbage provided is a nice, refreshing counterbalance to the richness of the katsu and rice. Lastly, get a boba tea drink. The flavors are delicious like the lychee and the boba is not chewy that you will have to bite and bite. One bite and it dissolves in your mouth and is in your stomach. Lastly, the service. Gabriel was phenomenal! He was attentive, gave great recommendations, and made my family and I feel welcomed like we were eating at his house. He was funny, interactive, and accommodating. Overall, great server. Kevin (the host ) was phenomenal as well. He was so humble to come by and serve us our food. He never left us unattended. Last but not least, John (the owner) is hands down one of the best owners of a restaurant I have seen. He is kind, funny, compassionate, and took his time to interact with and talk to all the patrons. He made you feel like family, asking my family and I our names and making great small talk. He was open to talking about himself and his inspiration about his restaurant even when the place was about to close. Owners who stay late near closing time on a Sunday evening, not many do that. Living in Virginia, I will miss this place. Their food is one of the best that I have had and I will be counting down the days I can come back to Rohoboth Beach to bathe in their ramen and chomp into the katsu once again!

    We were looking for something different tonight since we spent the afternoon shopping at the…read moreOutlets. We were captivated by the magnitude of terrific reviews Miyagi got, so we decided to give it a try. The restaurant was unassuming, located in a small plaza next-door to the Safeway grocery store. When we walk through the door, we were immediately greeted into an authentically Asian atmosphere. The restaurant was long and narrow with the kitchen visible to guests. We were seated at a cozy booth. We started with an order of the purple, sweet potato fries, and they were delicious--hot and fresh, tempura style. Each of us ordered a different Ramen bowl. The portions were healthy. The bowls were like a picture in a magazine, so colorful and varied. Unable to finish our entire bowls, we asked for takeout containers. When the server returned, he clearly directed us to separate the noodles and the broth. His attention and concern was impressive. Miyagi is a must in Rehoboth Beach. Once you're tired of eating crabs, stop by for a remarkable bowl of soup!

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    View of bar

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    Entrance to restaurant

    Jay's on Third - Vegetarian pad Thai

    Jay's on Third

    4.2(147 reviews)
    12.2 mi
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    Elevated | Intentional | Salmon…read more Elevated - This is one of the more elevated dining experiences on the island. From the moment you walk in, you can tell the restaurant is designed for people looking for something a little more special than a casual meal. It strikes a nice balance between upscale and comfortable, making it equally suited for a romantic date night, celebrating a special occasion, or enjoying a more refined dinner with friends or family. The atmosphere feels polished without being overly formal. Intentional - Everything about the restaurant feels thoughtfully designed. The menu is curated rather than overwhelming, with dishes that seem carefully crafted instead of trying to be everything to everyone. The dining room layout also deserves credit. The tables are spaced in a way that gives you privacy while still maximizing the room. Servers move through the restaurant with ease, and you never feel like you're bumping into other guests or having conversations on top of one another. It's clear that attention was paid to both the guest experience and the overall flow of the restaurant. Salmon - I ordered the salmon, and it was one of the highlights of the evening. The fish was cooked perfectly--tender, flaky, and moist--with an Asian-inspired seasoning that added plenty of flavor without overpowering the salmon itself. The accompanying sides complemented the dish well and created a balanced meal. What surprised me most was the portion size. At a restaurant with this level of presentation, I expected a smaller serving, but the portion was generous and left me completely satisfied. I would absolutely order it again and highly recommend it to anyone visiting. Pro tip: Make a reservation, especially during peak dinner hours or weekends. It has the feel of a place people choose for special occasions, so tables can fill up quickly. Pro tip: Come dressed for the atmosphere. While there isn't a strict dress code, business casual or date-night attire fits the vibe and helps make the experience feel complete

    My husband and I had a reservation for Jays on Friday, August 21, 2026 at 7 pm. We had an emergency…read morethat we had to leave the shore earlier than expected m. I responded to Jay's text that we cancelled. The text inducted that I had to call the restaurant. I called the restaurant and they did not answer so O left a voicemail message at approximately 1:30 pm that I had to cancel our 7 o'clock reservation. I left my name and telephone number, including the time of our reservation. When I did not hear back, I asked my husband to contact them again and to confirm that they received my message. my husband spoke to them they confirmed that they received our voicemail message however they said that they were charging my credit card for no-show. I made every effort to reach out to them to try to contact them, but the restaurant was closed yet. this restaurant not only did not make themselves available for patrons to contact them, but they have the nerve to charge my credit card $50 for not even walking into the door of their establishment. What kind of business is that ? The female owner of this restaurant said and I quote ..,"this is common for any restaurant". My husband and I have eaten out at several restaurants in Avalon, Sea Isle and Stone Harbor and I can assure you we have never experienced charges to a credit card for not even walking in the door of the restaurant so I have no idea what the owner is talking. We have eaten at "several restaurants" in Stone Harbor and Sea Isle area including La Fatina Coast, Lafinestra, Restauranta Luciano, Spagetti, and they have never charged for a cancellation 6 hours before the scheduled and especially when an emergency. My husband and I are seniors, and my husband is a veteran of 25 years and this establishment is only cares about making as much money they can. And to charge people $50 when they made three (3) attempts to cancel a reservation 6 hours earlier due to an emergency so very unfortunate.

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    Jay's on Third - In season in Mid August 2023- is this place closed for good??

    In season in Mid August 2023- is this place closed for good??

    Jay's on Third - Bread (half eaten)

    Bread (half eaten)

    Jay's on Third - Today's menu

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    Today's menu

    GRANA BYOB - Beet salad

    GRANA BYOB

    4.6(115 reviews)
    0.1 mi

    My sister and I came here for dinner on a Sunday at 6 pm. We made reservations a few days in…read moreadvance online through Resy. Reservations seem highly recommended because it seems most people came here with one. It's fine dining (price-wise - very reasonable for fine dining). It's also BYOB -- like the name says. I loved every moment of this. Service was very attentive and professional. I did feel worried that I was a bit underdressed because I had tennis shoes on, but it was not an issue. It is not a huge restaurant, but it's elegant and definitely meant more as a special night out than a casual spot. If you are looking for seafood options, look no further than here. If you want to impress someone, take them here. Now, onto the food. The bread is complimentary and we ate it all (along with our refill). The butter was freshly made, I believe. I had the winter prix fixe menu and my sister ordered à la carte. Their prix fixe and tasting menus tend to change quite often so it'll always be interesting. My sister ordered the Spanish octopus (1st course) and the Scottish Salmon. I had some of her octopus and salmon. They were both such well-made dishes. We would definitely order the octopus again. Chewy and delicate. I had the arancini, fra diavolo, and the chocolate tart. It was absolutely delicious. The arancini were small, but it was still well filled with tiny bites of clam. The fra diavolo was also very good and filling. Plenty of seafood to go around in that dish. Spicy too, which I like. At the end, we shared a chocolate tart -- and I must say, we were already full at this point. The chocolate was rich and the pistachio ice cream was perfect. We will definitely be back.

    We've been staying in the Cape May area for the past two months and have driven past this place…read moreseveral times. We finally decided to give it a try, and we're glad we did! The inside is warm, cozy, and inviting, and the service was attentive from start to finish. For our first course, we had the burrata and compressed melon salad, which was delicious. For the second course, we shared the orecchiette pasta with scallops, spinach, and bacon in a basil cream sauce. For the third and final course, we shared the 32-ounce cowboy ribeye for two, which was cooked to perfection. All in all, we had a wonderful dining experience. Excellent service, a great atmosphere, and a delicious meal. We'll definitely be back!

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    GRANA BYOB - Hostess with the mostess!

    Hostess with the mostess!

    GRANA BYOB - Venison

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    Foie gras

    Exit Zero Filling Station - burgers - Updated September 2026

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