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    Falaknuma

    3.5 (103 reviews)
    ModerateIndian, Arabic
    Open 11:30 am - 11:00 pm

    Order Falaknuma Takeout or Delivery

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    Mutton Marag ( With 1 Naan)
    Sherica G.

    Restaurant's interior is vibrant. I really like their wall decor that expresses their culture. The mandi was definitely delicious. I would come back here for this. Margh (marag) was not overpowering with spices. Just taste perfect for me. Will not be my go-to though as it is a bit oily. Service? Well, prople were really nice but getting the food to our table was slow. I would give 3 stars for the service, but cant separate the review for service and food taste

    Kirti S.

    Tried takeout from this place on a Friday evening. I tried rumali roti and paneer 65 combo. I called and placed the order - hoping to try the vegetarian food here and the food was ready in about 20ish minutes. The roomali roti was thin and a little wispy for my liking - maybe it tastes best in the restaurant warm and just off the pan. The paneer 65 was disappointing. It felt like the paneer was just stir fried in something and it felt very last minute like. It lacked salt or had very little to no masala. Probably gonna skip this place for lack of vegetarian food.

    Kira N.

    Eats- Zafrani Chicken biryani. Chicken mandi, Reshmi kabob and butter naan Loved their Zafrani Biryani's and Kabob. Mandi was okay but Biryani's take the top spot. Apricot creme is decent but a bit sweeter than i expected, Would definitely go back when i have Biryani cravings

    Prajakta C.

    Food is pretty average to be honest. Chicken Reshmi kebab was bone dry and came without any chutney. Nizami Mutton came with one rumali roti. Mutton pieces were super soft but very few. Zaffrani chicken dum biryani was disappointing, no flavor, no dry fruits, no hint of saffron. Irani chai was the only decent thing. Not coming back to this again. Service is limited and ambience is good.

    Sadaf S.

    Amazing food!!! We especially loved the pathar ka gosht and haleem! They have a really unique blend of Arabic and Indian food to create an awesome combination of food. My family loved the biryani and chai and we were impressed by the ambiance and decoration. I will definitely come back!

    Bun Maska and Irani Chai Combo
    Akshata D.

    Just had an amazing meal at Falaknuma and I'm still thinking about it! This spot brings you the boldest Hyderabadi & Arabian flavors under one roof -- everything we ordered was packed with taste and left us super full and happy. Here's what I ordered: Irani Chai with Bun Maska Chicken 65 with Rumali Roti Tandoori Chicken Chicken Mandi Zafrani Goat Dum Biryani Royal Fruit Treat Every single dish hit the spot -- from the spicy, crispy Chicken 65 to the aromatic Goat Biryani that melts in your mouth. The Irani Chai + Bun Maska combo was the perfect cozy start, and that Royal Fruit Treat? A sweet ending done right.

    Chicken 65 ( With 1 Rumali Roti)
    Chinmay S.

    Interesting new Indian (and Arabian?) restaurant in Fremont. The restaurant is small but well organized; it's self service - order your food, get your plates and cutlery, pick your order number sign and take a seat. They do bring food to the table. And when you are done, you go get to-go boxes yourself. No fuss. The menu also is limited but looks like they are focusing on quality and efficiency versus variety. We had the Pathar Ghosht (Goat meat on a hot stone), and Chicken 65 - both served with Roomali Roti. Definitely their best dishes and both go really well with what probably is the most authentic Roomali Roti I've had in the Bay Area in years. We also had the Zafrani Chicken Dum Biryani which was also good. The portions are generous, like really generous for the price, which is great. The biryani, while flavorful, was too mild. I understand they are catering to a wider customer base but I wish they had atleast increased the heat on the saalan (chili based gravy served as a side with the Biryani). Overall, I am glad we tried the place. Waiting to see how their menu evolves over the years....

    Niharika P.

    I would rate this place a 3.5 overall, good ambience and quick service, you have to place order at the counter and pickup your cutlery before you get seated We ordered goat mandi, chicken 65 and mango malai- chicken 65 was flavourful and rumali roti was soft Goat Mandi is very bland but mandi is usually bland but I did not find depth of flavour, goat was well done and mango malai was decent Overall few dishes hit the spot and few missed the mark for me

    Zafrani chicken biryani
    Ariana J.

    Zafrani chicken biryani was so good it's the closest to the most iconic Alpha restaurant biryani from Hyderabad. The fragrance, aroma, taste, fluffy rice and lots of well cooked chicken pieces all packed in a big bowl of goodness. Took me back to my days in Hyderabad. Absolutely must try. I've never tasted anything this authentic in the US. Patthar ka ghost: very disappointing. So bland, tasteless, lacklustre and boring. Regretted ordering this dish. Rip off. We door dashed so cannot comment on ambiance but looking at the pictures seems really good place to dine in.

    Pathar Gosht with Rumali Roti
    Ajit S.

    New place. You stand in line to order, pick up the number and find a table. Limited menu, a bit price but the portions are large. We just tried the appetizer Pathar Ka Gosht (goat) with Rumali roti. It was ok but will have preferred if it was not charred. Not sure if the chef forgot to check and burned it. Willing to give this place another shot. Disappointed with charred goat. Rumali roti was perfect.

    Goat Mandi
    Bindu A.

    Excellent food! Lovely Mother's day lunch! We ordered chicken 65 with rumali roti, zafrani chicken biryani, Goat Mandi and Irani chai. Rumali roti was just perfectly thin, very well done. I did find that it was served a little lukewarm. Nevertheless thoroughly enjoyed it with chicken65. Chicken65 was flavorful and perfectly spicy. Chicken biryani (too yummy that we forgot to take a pic), the right amount of right spices. The meat was cooked to perfection! Finally I found a place that serves biryani very close to that served back home in Hyderabad. Zafrani was a little overpowering, but this is very minor drawback. I'm tired of the many biryani places in the BayArea that serve biryanis filled with random spices and claim Hyderabadi Biryani. They can all take a page out of this place's book. Smells great, check, doesn't burn the tummy, check, meat flavor enjoyable without the spices overpowering, check. Goat Mandi - my first time trying this. The rice was yummy! The sauce that came along with is a must to bring out the flavors in rice. I cannot figure out what this sauce is, definitely made with green chillies. The meat, I didn't find it cooked to perfection, it was medium rare in certain areas, would have liked it well done, but still pretty good. Irani chai - can totally skip this, nothing different from other places and I'm not a fan! I expected the salan and raita to standout, nothing amazing, just the usual. Beautiful ambiance too. Nawabi style n all.

    Chicken 65 ( With 1 Rumali Roti)
    Annie A.

    The food is delicious, but the service could be improved. The entire restaurant has only three menus (hard copies) for those who come for the first time and prefer to spend a few extra minutes reviewing the menu. I texted my friend, who recommended this yummy place, and she told us to order these two signature dishes. Falaknuma is a Hyderabad traditional dood restaurant, and we really enjoyed the traditional dishes. We also ordered a mixed grill dish, which took a long time to serve. The mixed grill was ok, not my favorite, so I will not order it next time. I sure would like to try Hydrabadi Biryani next time. It was a Friday night, so the owner should have extra help for weekends, but again things happened. The best part is that we enjoyed the food and then went to Qamaria Yamani cafe, which is situated in the same shopping center. This shopping center has a big parking area, so parking is no problem. The ambiance is casual, and yet we can still hear each other during rush hour. Please try this place and I'm sure I'll love to go back.

    Sree D.

    Quality went down in my last visit. I still think the biryanis is the only thing thats good and even that is starting to loose its taste and freshness. Hopefully they pick up.

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    Anantara

    Anantara

    4.2
    (287 reviews)
    1.3 mi
    $$$
    Certified professionals
    Luxury

    We had a wonderful dining experience! The restaurant has a beautiful upscale ambiance with a warm…read moreand elegant atmosphere. The food was absolutely amazing from start to finish, with authentic South Indian flavors in every dish. We ordered the Chicken 65, and it was incredibly fresh, flavorful, and perfectly cooked. The banana leaf-wrapped Chicken Biryani was absolutely delicious, aromatic, and packed with authentic flavors. The Lobster Curry was the highlight of the meal which was very rich, perfectly seasoned, and simply amazing. We also had the Paratha with Shrimp Curry, which was equally delicious and paired perfectly together. The service was warm, friendly, and attentive, making the experience even more enjoyable. The prices were very reasonable for the quality of the food, generous portions, and upscale dining experience. Everything we tried exceeded our expectations. We will definitely be back to try more dishes from the menu. Highly recommend this restaurant if you're looking for delicious, authentic Indian cuisine, excellent service, and great value in a beautiful upscale setting!

    We went here to celebrate a special occasion and were pleasantly surprised with the good food and…read morecourteous, prompt service. They have a bright and airy space, although the fake plants at the entrance make you wonder if this really is an upscale place. They also have an outdoor patio where we saw a group dining with one of their furry friends. For appetizers, we ordered the Kerala chicken fry - well seasoned and crispy with a delicious dipping sauce. For the entrees, we got a potlam goat biryani - a delicious biryani wrapped in a banana leaf served table side. We also got the Fish Pollichathu, a fish grilled with a tomato based topping that was wrapped in a banana leaf and served with a tapioca mash and rice. All the dishes were delicious. The portions are generous and we ended up with leftovers to take back home. We also received a complimentary gulab jamun creme brulee since I was part of their mailing list and a pistachio tiramisu to celebrate our special occasion. A truly wonderful experience that made our evening special. We will look forward to returning to sample more of their offerings.

    Photos
    Welcome to ANANTARA
    Welcome to ANANTARA
    Dive into a feast of colors, flavors, and textures with ANANTARA's grand Thali experience
    Dive into a feast of colors, flavors, and textures with ANANTARA's grand Thali experience
    Step inside ANANTARA - where luxury meets nature-inspired eleganc

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    Step inside ANANTARA - where luxury meets nature-inspired eleganc
    Delhi 6

    Delhi 6

    4.5
    (72 reviews)
    4.4 mi
    $$
    Locally owned & operated
    Family-owned & operated

    VEGETARIAN MENU: We had a guest visiting us who was vegetarian, so we ordered a full vegetarian…read moremeal. It was nice to try new dishes instead of our usual butter chicken every time. As usual, the food was full of flavor, and the curries were rich and creamy without being too oily. What we ordered: + Punjabi Kadhi with Pakora - the curry had a tangy flavor and the pakora were like dumplings. Very delicious. + Malai Kofta - these were like "meatballs" made of paneer and potatoes in a creamy tomato-y gravy. Yum. + Shahi Navratan Korma - cauliflower, peas, and cubes of cheese in a creamy, tomato-y gravy. One of our favorites. + Jadhpuri Onion Kachori - spicy, crispy, pastry stuffed with a delicious mixture of onions and potatoes. It was about the size of a donut. Great as an appetizer. + Lachcha Paratha - buttery flat bread with a spiral shape. + Roti (whole wheat) - a nice alternative to our usual naan. It's similar to naan but not as fluffy. We enjoyed their vegetarian dishes. So many of the dishes don't have descriptions so it's hard to decide what to order. Now we have lots of new dishes to include in our "favorites".

    I was craving some Indian food and not many Indian restaurants are open by the time I'm off work. I…read morechecked on Yelp and saw that this spot was open. I came inside and like many Indian places, there's usually no happy greeting or a smile. Which is what I was expecting. So I went and ordered chicken tikka masala, naan & Chana masala to go. I waited about 10-15 min and my food came out packed well. The restaurant is small and cozy. There's a few TVs and it was warm inside, but they had a fan running. I got home and the food was piping hot and tasted really good. I'll definitely be back.

    Photos
    Garlic and mint naan, butter chicken, ghee jeera rice, chai tea, and the mint chutney.
    Garlic and mint naan, butter chicken, ghee jeera rice, chai tea, and the mint chutney.
    Chole Kulcha
    Chole Kulcha
    Delicious Delhi 6 Lamb Curry & Chicken Malabar & kulcha bread

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    Delicious Delhi 6 Lamb Curry & Chicken Malabar & kulcha bread
    Pakwan Restaurant

    Pakwan Restaurant

    3.7
    (1.2k reviews)
    2.9 mi
    $$

    When I drive from the Deep South Bay to Fremont for dinner there's usually a good reason. And that…read moregood reason is usually Pakwan. The delicious marinated meat, curry, garlic naan and .... daal. And this from a guy who doesn't usually like daal. At least not OTHER people's daal, this was excellent. I ordered too much food expecting to take a bunch home. We ate it all. The service isn't much-Order at the cashier, take the puck, pick up the food at the pass through counter when the puck buzzes. Get your own water, napkins, and table service near the counter. The building looks like an old burger barn with light remodeling and paint work. It can get crowded with Pakwan's regulars so stake out a table when you arrive. Good news is you are here for the food and that's top notch, authentic North Indian Pakistani food. Enjoy. Pricing in attached menu pix

    You know it's good when your mouth starts watering from the smells in the parking lot, when the…read moreplace is packed even at 9:30 pm, and when every single person looks like they're enjoying the food. Pakwan is the spot. You have to know how to order, because order does matter here! Step 1) Grab a table. May require you to wait. May require you to stage a stake out. May require you to get crafty. They will not let you order until you have a table! Step 2) Order at the counter. Be adventurous. Try something you've never had before. It'll be good, just trust. (Also, if you got Mango Lassi, or other drinks, pick up at the register!) Step 3) They will give you a buzzer. It will go off when your food is ready. Pickup at the window. Dished may come out staggered so be patient. Step 4) Water, utensils, sauces, and straws are all self serve. Cleaning up your dishes once you leave is not. At every stage there was someone to help us along. From the cleaning staff looking out for tables for us to the chef flagging down the manager to pick up my forgotten Mango Lassi. The tandoori chicken blew people away. The saag actually tasted like real spinach. The naan is huge. It's no secret that Pakwan delivers.

    Photos
    Tandoori  BBQ
    Tandoori BBQ
    Pakwan Restaurant
    Karachi Goat Curry

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    Karachi Goat Curry
    Beit Rima

    Beit Rima

    4.5
    (1k reviews)
    32.5 mi
    $$

    We arrived around 5pm and many tables outside weren't cleared but there were many seats available…read more We were told to wait outside when we're supposed to order at the cashier first, so I was confused. The ladies took awhile to get us seated outside, only to then tell me to order inside. The super efficient guy with the red shoes was quick to take our order of chicken shish tawook and Mezze sampler. Portions are large and food was great! We love people watching as the N Judahs goes by. It's Arab comfort food in a cozy indoor/outdoor setting.Sooo good!

    It was our first time at Beit Rima, and we honestly had no idea what to expect. But let me tell…read moreyou, our experience exceeded everything we hoped for. Food was definetely 5/5 - absolutely fantastic! Everything tasted fresh and flavorful. We ordered the CHICKEN SHISH TAWOOK PLATE and GRILLED HANGER STEAK. The chicken was really good - juicy, tender, seasoned well, and not overcooked at all. The steak was rich, tender, and incredibly juicy. It was amazing! The portions are big, and there is a huge variety of sides and spices to pair with your dishes. The service was 3/5. Unfortunately, not a single employee had a smile on their face, and it didn't feel very welcoming. It also took a while for our food to arrive, but the restaurant was pretty full, so that was understandable. Beit Rima feels cozy and warm. There is both indoor and outdoor seating, and you can park your car in the parking lot across the street. Next time we visit the city, we will definitely be back.

    Photos
    Dining area
    Dining area
    Chicken Shish Tawook Plate
    Chicken Shish Tawook Plate
    Inside

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    Inside

    Falaknuma - indpak - Updated July 2026

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