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    Farmhouse 78

    4.0 (416 reviews)
    Open • 11:00 am - 5:00 pm
    Updated 3 weeks ago

    Farmhouse 78 Photos

    Business Info

    FARMHOUSE 78 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Farmhouse 78

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    My Bot THOR Possibe home prtetion  ., word !
    brad w.

    Fish and chips fo sure and don't forget lbs big piece of Carrot cake good for 2 a little pricy and would like a local senior menus for locals .

    Sign as you come in
    Chad T.

    First time coming here. It was clean and staff was professional and polite they greeted you as you. I took my mom to lunch. This restaurant is in Santa Ysabel California. Food was great has the triple decker with had bacon and turkey was amazing and she had Nachos. The atmosphere was great laid back . Friendly. I highly recommend to anyone I be back again 5 stars food 5 stars professional staff 5 stars clean and amazing atmosphere Thank you

    shrimp poboy
    Alex F.

    Good stop if you're in the area, near other stores. Clean and bright inside, enjoyed my poboy.

    Babycake
    Martha M.

    Decent little eatery & one of only 3 restaurants closest to where we live if you're heading towards Julian or Ramona (though technically, Santa Ysabel extends going up to Julian, small area known as Wynola Flats has 2 restaurants & bakery on the border, other than desert, none of them have breakfast and this is where Farmhouse 78 covers it all. But be aware as most businesses out here, close early & extend 2 hours late Friday and Saturdays only. Now onto the good stuff! Breakfast is main event here on the weekends, and let me tell you will not be disappointed, but you do have to get here before they stop serving, and it is worth it! I had the biscuit, egg and gravy dish, and it was delicious! The baby cakes (which are mini cupcakes) are tasty, but not too sweet. For lunch, they have burgers sandwiches, salad, soup, etc.. And then there's also a supper menu which we haven't tried yet. But you do have to get here early if you come during the week It's busy on the weekends with locals and tourists, driving through on the weekends. They offer dessert, which is just a hard decision, because you have Julian Pies & Dudley's bakery across the way. It's a good little corner to make a pitstop anytime you feel hungry. And farmhouse. 78 offers a lot to fill you up.

    Shrimp Po'Boy and Chicken Fingers
    Anna M.

    Fiancé and I stopped by here first, as we were there for the pie next door. First off, the service is amazing, staff are incredibly knowledgeable and friendly, making it so pleasant as soon as you enter. It's very clean, a beautiful open space and light. They weren't joking when they said everything is farm fresh! I ordered the Shrimp Po'Boy and boy oh boy was it delicious! My fiancé ordered the chicken fingers. Absolutely everything was perfect. The French fries: superb! Food is definitely chef's kiss. We shall return and try other things on the menu. Please visit this place whenever you come for pie, or just because, they are great!! Prime location and wonderful staff.

    Ryna D.

    We stopped here for breakfast before a day of off-roading at Anza Borrego. Excellent brunch fare and really generous portions!

    American Burger
    Nell C.

    We came to dine at the Farmhouse 78 around 11:15am on Sunday after the Santa Ysabel Hike. Walked in during rush hour and was greeted by the host and was immediately seated with menus! She was so nice, she fixed the bottom of the wobbly table leg. There happened to be several employees cleaning tables and refreshing ice tea refills but inconveniently only one waitress taking eleven or twelve table orders! Whoa! Not sure what was going on or why she was the only waitress but we were waiting for our order to be taken. The table next to us was waiting for a box Togo and another table asked for hot sauce. I think they were almost done with their meal 20mins when they asked the waitress again. She finally brought the bottle but didn't bother checking the bottle because it had no hot sauce in it. Empty! The table asking for the Togo box had to ask twice before she brought the box and bill! She finally came over to take our order and we asked her how her day was going and she said I am so tired and laughed. We have seen restaurants wars on cooking shows and the restaurant owner and chef say the number one thing you don't tell your customers is that you are tired. You always show customers your smiling face. Get this girl some help! Food came out cooked well and seasoned well. Turkey Club was delicious, bread itself was flat but if toasted more, and when eaten together tastes good. The Club could have went easy on the mayo. It was a bit overdressed in between the lettuce. Onion rings were an extra charge. Chocolate cookie was delicious.

    Fries
    Deicy F.

    We stopped in for lunch on Sunday and everything was great, the food had good flavor and our waitress was very kind. Highly recommend. Also, very clean and beautiful inside!

    Impossible burger
    Vandna S.

    Our experience here was extremely frustrating from start to finish. The waitress had an attitude the entire time- no smile, and no basic attentiveness. We weren't offered water, and every time I tried to get her attention this entire time, she deliberately looked away. Another waiter had to bring us water instead. When she came to take our order, we gave order for my kid and for my husband but for me I asked for just a couple more minutes to decide because I was handling my baby, and she sighed before saying okay. Even after that, I waited over 10 minutes and called her twice to let her know I was ready. She wasn't busy-I could clearly see her standing behind the counter. When I ordered a burger and asked if it could be substituted with a chicken patty instead of beef, first she flatly said no and spoke on behalf of the chef without even checking. Then She said 'I can do Impossible patty but no chicken'. I've asked for this substitution many times at other places and it's usually not an issue. Eventually, I had to settle for an Impossible patty. Also they had other chicken patty options in other chicken sandwich options which I saw when she was gone. And she didn't even suggested that if you want chicken you can order a sandwich. We also asked for a baby chair for our child. She said she'd check, but never gave us any update. I later saw her standing at the counter complaining about us to another waitress. When she noticed I could hear and see them, she abruptly stopped talking and walked away. The food took over 30 minutes to arrive for a very simple order-one omelette, one burger, and chicken nuggets for our baby. My burger was burned and inedible, and I didn't even finish it. The irony was at checkout (I went to the counter, didn't want to waste our time there) and asked for check- she suddenly appeared with a big smile asking, "How was the food? Did you like it?" after completely ignoring us the entire meal. We were really disappointed, especially since I had been encouraging my husband to visit this place for days. We'll be back in Julian soon with friends and family-but we will definitely not recommend this place.

    Farmhouse Cheeseburger
    Robert Z.

    Visited 3/10/2025 My Visit to, Farmhouse 78 First this place is very clean and nice and lots of seating inside. Lots of parking next door to Don's Market Julian Pie and Dudley's Bakery. Also convenient if your heading up to Julian. The staff were extra nice and service was fast and courteous. We started with The Jumbo Chicken Wings, Naked with BBQ Sauce on the side. The wings were a pleasant surprise with a Great well seasoned Crispy Batter and nice and juicy tender and perfectly fried. 8 wings $17.00 A little pricy but a great Wing. Loretta ordered The House Chicken Pot Pie. $16.00 Different than we've had before Had a flavor like Broccoli Soup not Chicken Pot Pie Flavors. Not to my liking. I ordered The Farmhouse Cheeseburger, $19.00 Kind of overpriced for a cheeseburger but it was A decent burger with good flavor and cooked perfectly Medium Rare. Could have been bigger Juicy with a nice slaw on top. Includes a good sized order of tasty French fries . I would order again. All in all this place is a ok stop for a bite. A bit overpriced but to be expected for being a tourist Stop kind of place. I will be coming back for The Crispy Chicken Wings Soon. They were our Favorite plate of the night. Loved Them.

    Menu
    Daniela A.

    This was my first time in town and we came here for breakfast. My goodness the food was delicious! We were surprised it wasn't packed on a Saturday morning when we walked in. We were seated promptly by the very kind hostess. There was a beautiful piano in the restaurant that I wish someone was playing! We ordered The Farmer and the Classic Combo. The Farmer had a delicious and large home cooked buttermilk biscuit on top with a very good house made sausage gravy! It was a so good! And for the Classic Combo, I got sausage with Sunny Side Up eggs and an English muffin on the side. The sausages had great flavor and the hasbrowns were cooked so well! I also ordered a hot hocolate and it was quite large but also very delicious! When the server brought put our food she asked if we wanted yot sauce and I asked what kind they had and she named 3 and we asked for all three and she gave us an annoyed look that made us feel uncomfortable and I actually thought it was pretty rude.. she made us feel like she was fake nice to us the entire visit.. that was kind of weird but the hosted was genuinely sweet to us, she even gave us a refill on coffee and greated us even we left. The food is good, definitely worth a visit!

    My half of the pulled pork sandwich and salad

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    I alway enjoy eating here. The staff is pleasant and the good is great. I haven't had one item here I haven't like.

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    Farmhouse 78 Reviews in Other Languages

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    Jeremy's on the Hill

    Jeremy's on the Hill

    4.3(1.4k reviews)
    1.9 mi
    •$$

    While researching Julian staples to visit/try, I came across this restaurant and was eager to try…read morebased on the "farm-to-table" aspect and not going to lie, the food looked absolutely delicious and amazing. We were not disappointed at all. Upon arriving, there was a musician playing, and they did seat us off to the right so we could not see but could hear still. There is outdoor and indoor seating, but at the time we came it appeared that the outdoor was reserved for an event. We happily sat inside! Having met Jeremy's parents earlier in the day who also recommended his restaurant, and they were just lovely, we had hoped to possibly meet Jeremy too. I wanted to try everything, but we opt on getting a few dishes to share. Our son ordered the filet mignon and they were able to substitute mashed potatoes for fries. Amazing!! The mac & brisket appetizer appeared to be the highlight and specialty and we just had to order it. Every bite was cheeesy and delicious with the brisket very moist. We couldn't go without ordering the Brussels sprouts and it had a twist with ponzu sauce and pineapple. Definitely a different take and I thoroughly enjoyed the taste. Every bite was foodgasmic and I highly recommend!!! I knew coming here that some Yelpers have experienced wavering in quality, so glad we did not experience that at all. As of the date that we came, we understood that the restaurant had been listed for sale, not sure if Jeremy sold it yet or not. I hope not, we plan on coming back this summer!

    I came here with family without reservations and we were able to get in. The hostess and server…read morewere super friendly and accommodating. It was a homey atmosphere with excellent dishes.

    Photos
    Jeremy's on the Hill - Jeremys new sign

    Jeremys new sign

    Jeremy's on the Hill - Diver scallops wrapped in pancetta

    Diver scallops wrapped in pancetta

    Jeremy's on the Hill

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    The Pub At Lake Cuyamaca - Mashroom swiss burger with garlic Parmesan fries.

    The Pub At Lake Cuyamaca

    3.8(223 reviews)
    10.0 mi
    •$$

    I haven't been here since they changed ownership and name a few years ago, but the view is still…read morethe same! Absolutely gorgeous! We decided to stop by The Pub the other week for dinner. Unfortunately, free parking is just as tough as ever (though sometimes you can tell the people in the back lot that you're eating there and they will let you park for free). However, a was made up by the food! While I miss the larger variety of foods the old restraunt had, the burgers and sandwiches offered were good. I got the brisket sandwich with tots and my husband got the Swiss mushroom burger. The tots were crispy to perfection on the outside and soft on the inside. The brisket sandwich was delicious and salty-savory (in a good way) when dipped in the thing of sauce/gravy. My husband said it best: the mushroom burger was what a good standard burger should be (as fas as cook, flavor, texture goes). Though we both agreed that it needed a few more mushrooms. Our waitress kindly suggested a local cider which was pretty refreshing on a hot summer day. Overall, the Pub is a good place to swing by up by Julian. You can't beat the views and it's a nice place to take a pit stop.

    This restaurant was one of the stops on my 40th birthday celebration trip as it was recommended to…read moreme by a friend, but unfortunately, it ended up being a very disappointing experience. To start, the restaurant considered removing onion from a burger a "modification" and did not allow it. I found this particularly frustrating, since removing a single ingredient from a burger seems like a very basic and reasonable request. The service was also disappointing. Our server did not check in on us, not once, even though the restaurant was not busy. Eventually, we had to flag down another server just to get assistance. For a meal that was supposed to be part of a special birthday celebration, the overall experience was underwhelming. Between the inflexible approach to a simple food request and the lack of attentiveness from our server, I left feeling that the restaurant could have done much more to provide a welcoming experience.

    Photos
    The Pub At Lake Cuyamaca - Friends and family belly up to enjoy a cold beer.

    Friends and family belly up to enjoy a cold beer.

    The Pub At Lake Cuyamaca - Pub burger and fries.

    Pub burger and fries.

    The Pub At Lake Cuyamaca - Great view and place to eat on the patio - when the snow is melted.

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    Great view and place to eat on the patio - when the snow is melted.

    Julian Beer Company

    Julian Beer Company

    4.3(1.1k reviews)
    4.6 mi
    •$$

    Always super tasty. Their pizza and beer is awesome, but I'm personally a huge fan of their Mac and…read morecheese, and the watermelon salad. Try not to go on weekend nights cos it gets really busy!

    If a place is so good you come back again the next day, that tells you something! And I'll tell ya,…read moreJulian Beer Company is very, very good! How can you miss when you're welcomed so warmly by both people and dogs?! We ordered a round of a variety of beers. We each enjoyed what we ordered. But we like to share! So we tasted around, found out what we really liked, then came back and ordered some more, and another couple of rounds the next day! This is not your typical deep fried bar food joint. Someone in the kitchen really knows their way around a bbq! And they don't hold back on their sides. The pork belly bites were so succulent with their crispy outer skin and unctuous meat inside. The ribs were surely taken from a brontosaurus! Tender, flavorful, and just the right amount of smoke. The brisket sandwich was one of the best I've ever had. Did I say we shared? Well, I didn't the sando was gone before anyone could ask for a bite. The Mac n cheese was creamy and dreamy. The vibe here is really casual. Dogs, kids, people at tables, at the bar, outside - just everyone enjoying themselves over beer, food, and convo. Great music playing. Super chill. No hurries and no worries. We'll definitely come here again the next time we're out this way!

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    Julian Beer Company
    Julian Beer Company - My "I think I'm a photographer" angle

    My "I think I'm a photographer" angle

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    Red Planet IPA beer

    Marinade On Main - Butterscotch Pudding

    Marinade On Main

    4.6(974 reviews)
    12.0 mi
    •$$

    My son took me to Marinade on Main for dinner, I was expecting a different style of dining. I was…read morepleasantly surprised by the simplicity of the decor. Metal chairs and wooden booth/bench that lines the front and side of the restaurant. Pillows are spread across the booth/bench for those needing a little back support. We were seated quickly and our waitress addressed us promptly, which is much appreciated. I ordered the nonalcoholic blackberry mojito. It took all of my might not to drink it all at once. So refreshing, not overly sweet. We ordered the Brussel sprouts appetizer, which appeared faster than we had expected. Yummy I ordered the fettuccine Alfredo with the fried chicken. He ordered the burger. Fettuccine light but with excellent flavor, the fried chicken was moist and not over coated. The burger was oozing with beef juices. Although his mashed potatoes were a bit dry, the gravy was very tasty. I'd say the atmosphere is casual, but not shorts and tank casual. Definitely not business casual or dressy. The staff were all so kind and checked in on us and attended to our needs when requested. Go in and check it out for yourself, you won't regret it. It's a great place but one drawback is the inside dining seating isn't comfortable for "lazy" dining (as you don't want to sit on the seats long)

    Marinade on Main clearly puts significant effort into sourcing local ingredients and supporting…read morelocal farmers and producers. That commitment to quality and sustainability is commendable and something more restaurants should strive for. The staff is knowledgeable, and it's refreshing to see a restaurant that cares about where its food comes from. Unfortunately, that attention to ingredient sourcing seems to stop when it comes to cooking oils. Many of the menu items are prepared with soybean oil, which was disappointing given the otherwise high-quality and health-conscious image of the restaurant. Soybean oil is highly processed and contains large amounts of omega-6 polyunsaturated fats. While omega-6 fats are essential in moderation, excessive consumption relative to omega-3 intake has been associated with increased inflammation in some research. Soybean oil is also more susceptible to oxidation when exposed to high cooking temperatures, potentially producing compounds that some studies suggest may contribute to oxidative stress. In addition, many health-conscious consumers actively avoid industrial seed oils such as soybean, corn, and canola oils in favor of alternatives like olive oil, avocado oil, butter, or tallow. I would gladly give Marinade on Main a higher rating if they aligned their cooking oils with the same local, high-quality standards they apply to the rest of their ingredients. Switching to avocado oil or olive oil or beef talo would be a welcome improvement and would better match the restaurant's otherwise impressive commitment to quality. * also loose the standard strip of high fructose sodas and provide more natural optikns of drinks ...

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    Marinade On Main - Table decor

    Table decor

    Marinade On Main - Caprese Grilled Cheese Sandwich w/Tomato Bisque Soup!!

    Caprese Grilled Cheese Sandwich w/Tomato Bisque Soup!!

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    De Los Altos Restaurant - Chips Salsa &Guac Patty Pizza Burger Regular Burger  Buffalo chicken salad

    De Los Altos Restaurant

    3.3(30 reviews)
    4.8 mi

    Food was amazing def had some take home. Our service was great our waiter was very attentive…read moreknowledgeable and recommended great options. The location for this restaurant is great they have the option to eat indoors or outdoors. The accessible option was to eat only outside which could be viewed as inaccessible especially during the cold weather. (Didn't ask if they had a ramp to possible go inside so they might be able to make accommodation) The tables outside were bar height that is a little too high for an electric wheelchair user. Overall the food and ambience was amazing I would definitely recommend giving it a try.

    It's one thing to be disappointed, it's another thing to leave actively angry, which is what this…read moreplace did to our party of 7. Briefly, horrible waits with no apology, some incredibly mediocre food which was insultingly overpriced, and just the feeling that they opened on a Saturday night where they couldn't be bothered to have a manager on premises, just a server and some people in the back. We felt had, and mistreated, and the dropped $320 for that experience. It was a nearly empty place, yet we had to wait for about 45 minutes (maybe an hour) for the first food to arrive, and the food arrived in three different servings spread out over 16 minutes. After each plate was put down, we were told "we'll be right back", and then they were not. No apology or acknowledgement. Well, they can fix their service, but that won't fix that they charge $35 for "ribeye nachos" and $35 for "ribeye fries", which is really just tough bits of a cheap cut of steak over frozen fries. When you pay steak prices, you expect something way better than that. It is rare I feel "ripped off", but this was one of those times. It was also annoying that as a Mexican restaurant, they told us they were out of beans. That would be forgivable, but it is just one more thing that added to the impression of this place. On the positive side, the server was friendly, and the drinks came promptly. But still, the server did not apologize for the crazy waits for food and not putting all the plates down at the same time. One of our party said it looked like the staff was partying out back when he went to the restroom. This place just had the feeling of a place where the owner could not be bothered to have any kind of management on site to make sure the customer had a good experience.

    Photos
    De Los Altos Restaurant - Front counter.

    Front counter.

    De Los Altos Restaurant - Quesabirria Tacos con Consomé

    Quesabirria Tacos con Consomé

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    Front of restaurant

    Miner's Diner - Trip tip sammich and chili cheese fries.

    Miner's Diner

    3.5(894 reviews)
    4.7 mi
    •$$

    We went to Miners Diner for lunch while visiting Julian. It's been awhile since I've been here, but…read moreI'm always delighted by the decor (old kids toys, vintage signs, etc). My husband and I ordered a ruben with chili cheese fries and a tri-tip sandwich with fries. The star of the day was actually the chili cheese fries, which was surprising! My husband pointed out that they do serve chili as well, which I will probably get the next time I'm in town. The sandwiches were also very good, though the Ruben could have used a tad more sauerkraut to balance the flavors. The fries on their own are double fried or battered (or something along those lines) and have an incredible crunchy texture! We came on what I would consider a moderately busy day for Julian, I've seen Miner's Diner packed to the brim before. Our server, Kaylin or Kaitlin (I'm sorry about the spelling!) was amazing. It's obvious she's been a server in a busy restaurant for sometime, as she was on top of EVERYTHING. It was like she had the timing down to a science--and not for just our table,--but her whole section. Refill? She was ready. Done with food? Check ready to go + to go boxes. She was doing that with the other tables simultaneously. Impressive, honestly. Overall, this is a nice spot to stop by if it isn't packed to the gills. Food is standard Diner fare, but does add the the mining town vibe Julian has. We didn't get any this time but I also suggest the shakes or sodas. We got one called Tigers Blood in the past and it was very yummy!

    Classic restaurant in the heart of downtown Julian that gives off classic diner vibes. The service…read morewas a bit slow even when the restaurant was not particularly busy. The burger was good but the fries came out ice cold.

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    Miner's Diner
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    Huge Banana Split

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    Which way to the gold mine?

    Farmhouse 78 - tradamerican - Updated September 2026

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