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    Fin Folk Food

    4.1 (27 reviews)
    Closed • 12:00 pm - 9:00 PM

    Fin Folk Food Photos

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    FIN FOLK FOOD ATMOSPHERE

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    Recommended Reviews - Fin Folk Food

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    Kathy B.

    This place came very highly recommended and it's easy to see why. Scenery is gorgeous. Food is absolutely top notch. Service is excellent. We were a party of 10. All of our food came out reasonably close together. Everything was hot. Everyone raved. I had the pan fried fish with salad. To die for! No reservations do time your visit well. Full bar.

    Blackberry sour

    This was a beautiful place to have a meal looking out onto the water and sand dunes. I was going to start with a cup of chowder and have some haddock. The waitress was nice enough to offer me to have a cup of the chowder instead of salad that came with 1 piece of pan dried haddock. It was perfect size meal for 1 with the choice of 1 or 2 pieces of haddock. I prefer the pan-fried as it typically has less batter than deep fried. It was nice and flaky. The seafood chowder was nice. It was not thick like some other restaurants but had a nice mix of lobster, scallops and fish. The service was excellent. I also had a blackberry sour which was very tasty.

    Scallops
    T N.

    2nd time to the island and 1st time here for lunch. Everything we ordered was delicious and OMG they give you so much fries which were crispy and good. Great service and friendly staff. Perfect place to go grab before or after the beach

    Haddock
    CTTwin C.

    Just happened by this place e and what a delight. Had the pan sautéd haddock with a really fresh salad. It was amazing as was the view.

    View from upper level
    Tracey A.

    Fish tacos are incredible! Service is good. Upstairs is quite noisy. Outside deck is nice. Views from the restaurant are beautiful. Go to Harrys for i e cream afterwards!!!

    The view

    One of the most beautiful spots you'll eat takeaway! Fin Folk Food is located at a former Island haunt, colloquially referred to in the past as "Pogey Beach" (Google the Island-inspired fictional film) because of the stunning beach location Islanders could access without paying a fee. The setting will take your breath away! From delicious lobster rolls, fish tacos, hot dogs, and chilli - it's a great way to eat and see the beach! Service is always spot on. Once you find the spot (plan for a walk on the beach or even a swim), order from the downstairs counter. The staff will provide you with a buzzer before you depart to find a table (beautiful views from inside or outside seating).

    Sampler platter

    Fish tacos are outstanding. I had the sampler and lobster roll was generous. We were able to take our dog and the service was friendly and attentive.

    Poutine

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    1 year ago

    What a view and ambiance. Really enjoyed our meal this spring when we were in PEI. Kid friendly, too. Service was solid.

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    1 year ago

    Good was good, service was quick and the food was prompt, even though the restaurant was extremely busy. Will definitely go back.

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    2 years ago

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    1 year ago

    Went to fin folk food to try the fish and chips delicious. But the beverages are pretty expensive.

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    3 years ago

    Great place with solid food and a great view/location. Service was excellent! Will return on my next visit to the island.

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    Fin Folk Food Reviews in Other Languages

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    The Cork & Cast - Best mussels I have ever tasted.

    The Cork & Cast

    4.6(47 reviews)
    20.5 km

    It was a bright afternoon, with the sun shining through the clouds after a day of rain. We…read moremeandered down a pleasant pedestrian only street in the bustling metropolis of Charlottetown and came upon the Cork & Cast. We were cheerfully greeted at the door and promptly taken to a table for our meal. The kids menu did not disappoint, with high quality pasta presented elegantly in a curved bowl. Salads and sandwiches, including one lobster roll, also met expectations. The chowder was rated 10/10, on account of light broth combined with hearty pieces of seafood. The one area for improvement was the unfortunate failure to distinguish between brands of cola when ordering. Despite asking for Coke, we were brought Pepsi without the requisite warning. Would return!

    We were sat outside immediately and Lauren our server came and took our drink order promptly. We…read morehad a blueberry na beer and didn't care for it, she offered to change it out, did so (took the old one) and charged for both beers. The Arnold Palmer was basically a raspberry lemonade with barely a hint of tea. We had appetizers - she was able to sub scallops for the shrimp(due to our allergies). We had the seafood medley and 2 mini tourtierres. The seafood was good, the smoked salmon was dyed a purple color. The scallops were good, cooked a tad bit too long, but still tasty. The beef tarts were dry and the pastry tough. While our server was enjoyable and pleasant, the appetizers were not the best, and for the price, we won't be back. Head down to the Italian restaurant (Vicinato) - you won't be disappointed!

    Photos
    The Cork & Cast - Our group with the owner/chef and her magazine article.

    Our group with the owner/chef and her magazine article.

    The Cork & Cast - Fish cakes with flatiron potatos

    Fish cakes with flatiron potatos

    The Cork & Cast - Inside Bar

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    Inside Bar

    Point Prim Chowder House - Fresh oysters

    Point Prim Chowder House

    4.5(76 reviews)
    39.6 km
    •$$$

    A self service kinda place. Pick where you'd like to sit, inside or out, place your order. The…read moreserver brought out our drinks and then when our chowder was ready, brought it out too. Might be different if it were super busy. Everyone there was uber nice and friendly and had a smile for us. We sat outside - it was a blustery day, and were offered to have more of the clear sheeting pulled down if it was too much. We were protected enough from the wind, so we were good. And let me tell you, best best best clam chowder I have had in years. Diced clams (loaded) potatoes (diced smaller than the clams) celery and spiced perfectly. The liquid was full of flavour, not thick and creamy like you find most places, more soup like and delicious. The garlic toast was good as well. The lemonade was not sickeningly sweet. Perfect 16 oz bowl of chowder and drink to boot.

    We stumbled upon this place after visiting the lighthouse and overall appreciated the fast-casual…read moresetting, although the ordering process was a little confusing. We walked in, were seated outside, and then were told we needed to get back up and go inside to order. I think the concept could flow better by simply offering menus, allowing guests to seat themselves, and then having them order and pay when they're ready. That said, the woman who greeted and seated us was extremely friendly, knew the menu well, and was very helpful. We kept things simple and ordered the steamed mussels and the warm lobster roll. The mussels were definitely the highlight. For a straightforward preparation of wine, garlic, lemon and onion, I thought they were executed pretty well. The broth was flavorful and we really enjoyed them. There were two unopened mussels in the batch, though, which really should have been caught and removed before the dish reached the table. A few relatively easy changes could make the mussels even better. The vessel looks cool and gives the impression they were steamed right in it, but it's much too deep for the quantity of mussels. You end up reaching way down into the container to get the mussels and especially to get into that broth with the toast. A shallower vessel with a tapered side and lid would make the dish much easier and more enjoyable to eat. I'd also reduce the broth just a little further and finish it with a touch more butter. It was flavorful, but slightly loose, and a little more reduction would give that broth more body. And please give people more bread! We received one small piece of toasted bread for a batch of mussels being shared by two people. The broth left at the bottom--with all that garlic, wine and flavor--is arguably one of the best parts of eating mussels. Another piece or two of bread probably costs pennies and would dramatically improve the experience. Overall, though, the mussels were a good dish. The warm lobster roll was much more disappointing. The roll itself was beautifully toasted on the outside, and the lobster tasted fresh and good. The problem was simply the amount of lobster compared with the size of the roll. It didn't come close to filling it. There was also a substantial amount of lettuce underneath the lobster, which just felt like unnecessary filler. At one point it seemed like nearly half the sandwich was lettuce. With a lobster roll, I'd much rather pay more and receive a properly filled roll than pay less and essentially eat a lot of toasted bread and lettuce with some lobster on top. I honestly wish more seafood restaurants would offer lobster rolls by portion size--2 oz, 4 oz, 6 oz, etc.--and price them accordingly. Then customers understand exactly what they're paying for and can choose the experience they want. The lobster itself tasted good, so this wasn't a quality issue as much as portion size and perceived value. A little noticeable butter on the lobster or some drawn butter on the side would also have been a nice addition. So overall, some very good things here. Friendly staff, a setting we enjoyed, nicely toasted bread, fresh lobster, and a genuinely good batch of mussels. But the lobster roll needs a much better lobster-to-bread ratio, and a few small execution changes with the mussels could make an already good dish noticeably better.

    Photos
    Point Prim Chowder House
    Point Prim Chowder House - Lobster Melt - oooohhhh boy this was SO good!

    Lobster Melt - oooohhhh boy this was SO good!

    Point Prim Chowder House - Enjoying the view

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    Enjoying the view

    The Malpeque Oyster Barn - Dozen cocktail oysters, half dozen medium oysters

    The Malpeque Oyster Barn

    4.5(47 reviews)
    53.6 km
    •$$$

    Another PEI spot where freshness takes centre stage, but with its own distinct personality. While…read moremost oysters along the island's northern coast trace their origins to Malpeque Bay, only those harvested here can officially be called Malpeque oysters. And at Malpeque Oyster Barn, you're eating them just steps from where they're pulled from the water--sometimes within hours. The setting is part of the charm: an old fishing shack that's been turned into a small, inviting dining room with views of the harbour. It's casual and unfussy, the kind of place where the smell of saltwater mixes with the sound of gulls outside. We kept things classic--Malpeque oysters, mussels, and a lobster roll. The oysters were some of the best we had on the island, briny and clean with that signature Malpeque sweetness. The mussels were plump and tender, and the lobster roll came with a side of creamy potato salad (yes, I know, I keep talking about the potatoes--but it's PEI, and they really are that good). It's not just about the quality here--it's about proximity. Eating oysters this close to where they're harvested gives a sense of place you can't replicate off-island. Friendly service, incredible seafood, and an authentic maritime atmosphere make Malpeque Oyster Barn a stop worth planning your trip around.

    This was a place I truly wanted to visit. It's off the beaten path but the drive is just beautiful…read more This is small but so cool! I felt at home right away. Very welcoming and well kept. The menu is simple but has items for everyone. No burgers but a chicken burger grilled. No fries but they have lots of sides. Oysters are their specialty and they do it right. Raw and fried (yes please). They have seafood chowder and daily deserts. A definite stop for oyster lovers.

    Photos
    The Malpeque Oyster Barn
    The Malpeque Oyster Barn - Interior

    Interior

    The Malpeque Oyster Barn

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    Fin Folk Food - seafood - Updated September 2026

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