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    Fin's Eatery & Spirits

    3.6 (246 reviews)
    Closed 11:00 am - 10:00 pm
    Updated over 3 months ago

    Fin's Eatery & Spirits Photos

    Business Info

    FIN'S EATERY & SPIRITS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for kids

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    Recommended Reviews - Fin's Eatery & Spirits

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    Reviews With Photos

    Maui Ahi plate
    Enn Q.

    The Ahi tuna plate was amazing. I asked for all the extras on the side, and it was plated so nicely. Janice was so very kind and helpful. The tuna was sesame crusted, had two dips, a Wasabi that took my breath away (in a good way) and a 2nd sauce. I mixed them and thought that was terrific. I wasn't a fan of the pineapple. It wasn't ripe enough and had no taste. I don't do soy, so I nixed the edamame. I do very little gluten, so I ate a few of the fried wonton strips. Not my favorite. Oh, and the was a little side of slice avocado. The entire meal was divine. I haven't been able to find ahi like this since I left W MI in 2019, so this was a real find. Janice was a gem. Shout out to her. All in all, we left feeling "finer than frog hair." I'll be back!

    Very well made margarita
    Lorraine F.

    Fun Bar and Food in New Baltimore! We had 8 of us and they took reservations for us the day before. Seated immediately and offered drinks right away which is the service you want!! Small but good menu. The calimari app was nice and crispy. They add some crispy banana peppers in for a good taste. We had the perch..very good. But kinda expensive. $28.00. The Bleu Burger...which was excellent!!! The Wedge salad...very good! The shrimp scampi was very good but it could have used a little more shrimp with the amount of pasta you get. Drinks were healthy. Very nice atmosphere.

    Apathetic Maui Ahi Tuna Salad with mottled Iceberg lettuce.
    Bobby X.

    Food was pricey with marginal preparation and taste. Service was excellent. Decor was classy, bricky, woody, though the street level floor plan was odd and cramped. I felt like I was eating in a New York vestibule. A strange English-type lift/stairway has a footprint that eats up a huge portion of the first floor, hence the cramped dining. I had the Maui Ahi Tuna Salad (see pic). It was uninspired with chunks of mottled Iceberg lettuce. Who would plate this? C'mon dude, for $23 you can't mix in some romaine? Someone's smoking the Maui Wow-wee! Basically, apathetic. Won't hurry back.

    Brussel sprout appetizer $15.00

    Food was really good, sat outside on the rooftop. Nice little place to eat. Service was very nice, our server was nice and not a bother.

    Nice water view from upper deck

    We got lucky finding this gem. Great water views, food and service. Ordered walleye fish plate and a French Dip sandwich. Both were very good.

    Erica G.

    This was my first time really exploring the downtown New Baltimore area, and there are so many cute and quaint restaurant spots downtown New Baltimore. Such a nice area, and right off of the water. One of my co-workers suggested to dine at Fin's. So a few of us decided to check it out after work. I enjoyed the food (I wish I had pictures), but the group ordered appetizers (Spinach and Artichoke Dip, Chicken Tenders, Chicken Quesadillas and Bang Bang Shrimp). The appetizers were really good. A few people in the group tried the Cream of Asparagus soup, and raved about it so much. So they really enjoyed the soup! We also ordered and shared a Michigan Salad, which was good as well! So overall a really good experience and good service! I would like to go back to try other menu options and actually take pictures next time around . I did take one picture of my he martini that I ordered, it was a Raspberry and Lemon Martini. Which was nice! And I was able to snag a fun picture of the Skeleton Barbie outside or the restaurant.

    Rum rum and more rum.
    Amy W.

    We came here after visiting a new spot across the street. This restaurant came highly recommend by the bartenders. It was pretty busy for a cold Thursday night! We sat at the bar and I decided to order another drink. We wanted some food and decided on the Finwhich. It was described as "large"... perfect, we will split it. Well we weren't expecting what came out! Holy smokes. It wasn't large, it was huge! Like we didn't know how to even eat it. It came with a spicy sauce that was too hot for my taste buds, but the breading on the chicken was amazing! Also... pickles!!! I love pickles so this also made me happy. I didn't really eat any of it other than a bite. But it was so big that half needed to be boxed up to go! Our bartender was super friendly. We discussed her career options and we were able to give her a bit of advice on which route to take. She told us there is a second floor dining area that is only open on weekends and a rooftop bar that's open in the summer. I love rooftop bars so I can't wait to check it out! This downtown area is only 15 mins from my house so I'm sure we will be frequenting it this summer! Cheers!

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    2 months ago

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    10 months ago

    Seafood pasta is my favorite but everything I've tried here is amazing! The service is always quick and the staff is so welcoming.

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    1 year ago

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    8 months ago

    Restaurant has a nice atmosphere / location. Food is always served within a reasonable amount of time. Wait staff is always very friendly.

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    11 months ago

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    1 year ago

    The food is delicious. I ordered carry out, been there a couple times. Service is great. Will totally return there

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    4 years ago

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    1 year ago

    I love it here. The Brie appetizer is my go to every time! I have never had any issues with the staff and the food is always good

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    2 years ago

    I ordered the Pasta Carlo with Shrimp. It was so good and a great portion. I upgraded my side salad to a Caesar it was very good as well.

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    Page 1 of 7

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    On The Bay - Weekend special of a Seafood Boil

    On The Bay

    4.2(132 reviews)
    0.0 mi

    I came here on lunch break craving seafood, since New Baltimore is located off Anchor Bay. I was…read moreexpecting to walk in and get fried or baked lake fish, but to my surprise this place goes for a more tropical theme. Soon as you walk in, you feel like you were transported to a tropical island in the Caribbean. Most of the seafood items consist of lobster, shrimp and mahi. But they also offer burgers, various chicken dishes, and tropical drinks. I was not expecting to like the restaurant this much, but they are a hidden gem. The lobster roll I got came with pineapple coleslaw for $24, which is a pretty good deal for lobster roll. I also asked to have it with a side of chips, which was a good idea as it gave my meal more texture since the lobster rolls are very soft, but delicious nonetheless due to the fact they use Hawaiian rolls for the sandwich bread. I finished my meal with a slice of key lime pie, which was also excellent. The staff here are also very polite and do their best to make sure you are satisfied. 100% worth a visit even if you don't live close to them (no matter what time of year)

    We had my daughters 16th birthday party at the On The Bay in lovely New Baltimore Michigan…read more The food was really good, had several of the Lobster dishes and was please with the taste and the way they were served the service was great. The two waitresses went to Anchor Bay High School, which my daughter attends, they were good and very attentive.We had it in the back with the fireplace under the tents.

    Photos
    On The Bay - Our outdoor dining area is enclosed with fire tables

    Our outdoor dining area is enclosed with fire tables

    On The Bay - Surf and Turf was amazing with Filet Mignon, Lobster, Shrimp and rice

    Surf and Turf was amazing with Filet Mignon, Lobster, Shrimp and rice

    On The Bay - Covered outdoor dining and tiki bar

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    Covered outdoor dining and tiki bar

    Yoshi Hibachi Grille - Chesterfield - 18. Seafood Noodle

    Yoshi Hibachi Grille - Chesterfield

    3.0(5 reviews)
    5.0 mi

    The food was great but I think the price is too high. I've only DoorDash from this place. It might…read morebe better if you go pick up your order.

    Yoshi Hibachi Grille was recommended to me by several people I know who claimed they had great…read morehibachi entrees, along with solid noodles and fried rice. Since Asian food is my first choice for dining out and takeaway, I was enthusiastic about giving it a try. Sadly, I have been unable to experience Yoshi for two reasons: 1. The first time I called was Friday, April 21st. On that day, they did not answer. I waited until 4:30 when they were listed as being open, and called repeatedly for approximately 20 minutes; no answer. I gave up, and went to Kimchi Box. 2. I called again today. They picked up, and I said I wanted to place an order for pickup. The first thing the woman who answered the phone said was, "I have to tell you that we don't have any rice prepared at the moment. It will be a 45 minute wait." I thanked her for the information, and bid her and Yoshi goodbye. Suffice to say, I will not make another attempt to order from Yoshi... at least from the Chesterfield Yoshi location. They obviously do not care enough about maintaining their business to pick up the phone in a timely manner, or prepare their STAPLE INGREDIENT ahead of time so they can fill orders. When you call a hibachi place to place an order, and they tell you they don't have rice prepared, that's a huge red flag. It's like going to a Dairy Queen and being told they do not have ice cream. I would love nothing more than to write a rave review about Yoshi if given the opportunity. Sadly, it wasn't meant to be. Perhaps Yoshi Chesterfield is following the "We'll Do It When We Feel Like It" business model. In my opinion, there's no excuse for not being prepared to fill orders. I placed my call at approximately 5:30 today, an hour after they opened. A well-run, professional establishment should have everything they need to prepare all of the dishes on their menu, and they should be able to do that until they take their last order of the day. Whoever owns/manages this location needs to get it together. Be open when you're supposed to be open, and be prepared to make all of the dishes on your menu for the duration of your business hours each day. Fiesta Del Failure Yoshi!

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    Yoshi Hibachi Grille - Chesterfield - 18. Seafood Noodle

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    18. Seafood Noodle

    Great Wall

    Great Wall

    3.1(39 reviews)
    0.9 mi
    $

    Great Wall Aug 29,…read more2025 Decided to try this place out. This place also had good reviews. Here goes the test. They are still in the Covid phase. No dine in. Still have take out available. The walls and face shields are still up. Not as busy as Leong's 23 Chinese Restaurant at lunch. I was the only guest getting take out. The location is pretty far out east too. Prices are a little more than Leong's 23 Chinese Restaurant. Fast service. No issues. They speak decent english. The taste. I ordered the schwean/szechuan chicken combo. Tasted good. Slightly different than Leong's 23 Chinese Restaurant. I can tell they used garlic pepper for the schwean/szechuan chicken. Not necessary for this dish. Good eggrolls. Same dipping sauce but a little on the sour side. Needs a little water to fix taste. The combo plate had less food than expected. All in all both this place and Leong's 23 Chinese Restaurant make good chinese food. Try one, or try both. Both are good enough for my taste. Trust me, these two places are above average. Other places I've been to have been worse. *****I've lived in Saginaw for about 20 years of my life and we make some good Chinese food. I've had the best Chinese food. Bar none. I've been a dishwasher for a good Chinese restaurant, waiter, and a cook. I know my menu and how each dish should taste. I'm an Asian restaurant guy and a major Chinese food cook and critic. I was raised on Chinese food. I worked at many different Chinese restaurant. My uncles own about 10-20 Chinese restaurant in upper Michigan.***** Highly recommended

    Great wall is not so great! This was the most bland…read moretake-out we've ever had the misfortune of eating. My wife said, "I never in my life thought I would have to add salt to Chinese food!" The wontons in the soup were super-soggy - like they'd been soaking for days. Overall, it was a miss. However, the service was great. Food was hot and ready when they said it would be. And the lady behind the counter was very kind and friendly.

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    Great Wall
    Great Wall
    Great Wall

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    Fin's Eatery & Spirits - sandwiches - Updated May 2026

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