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    Fiorello Importing & Luigi's Deli

    4.8 (70 reviews)
    InexpensiveItalian, Delis
    Closed 8:30 am - 7:00 pm
    Updated 2 weeks ago

    Fiorello Importing & Luigi's Deli Photos

    FIORELLO IMPORTING & LUIGI'S DELI ATMOSPHERE

    What's the vibe?
    Quiet
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Fiorello Importing & Luigi's Deli

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    Reviews With Photos

    Italian Mix Sub
    Lisa S.

    Had an Italian mix sub! It was very good, fresh ingredients and great customer service!

    Buffalo chicken sub
    Harrison G.

    Absolutely delicious food. Their buffalo chicken sub is divine. It melts in your mouth and does not need any additions. Would definitely recommend to anyone! I personally prefer to call ahead as it's a bit of a smaller space and can make things easier service wise. Their pizza is also great too! A perfect add-on when you're there.

    Manicotti dinner
    Stephen S.

    I've been going to this family run establishment for decades. They're wonderful people and they've got delicious food. Best tasting red sauce in the capital region. My order is usually the same. If I'm not getting the manicotti dinner, I get pizza, a chicken cutlet sub, or an Italian mix sub. Always fresh and delicious. Bread and rolls are top notch. The deli has the typical take out atmosphere. I always enjoy my food and look forward to the special days when I order.

    Italian mix sub
    Jessica W.

    Fiorello is a friendly Italian deli with fresh ingredients and reasonable prices! Italian mix sub- loved the fresh ingredients used. The vegetables (lettuce onion and tomatoes) added a nice vibrant texture while a light dressing of olive oil and balsamic vinegar added subtle flavor and density. The meats were also very fresh, but I could have used a few more slices for more protein and flavor. The bread was soft and slightly toasted and held the sandwich together well. Chicken Parmesan- loved the fresh hot sub. The best part was the tomato sauce- very tomato-y while not too sweet or heavy. There was a good amount of chicken. The sandwich was oven roasted which gave the bread a subtle crunch. The server provided a knife and fork which I thought was very thoughtful. She was very kind and warned me that the sandwich may be a bit messy to eat. The sandwich actually held together well but the bottom slice of bread could have been toasted slightly more in order to reduce the sogginess from condensation caused by the foil wrapping. Overall the sandwiches are relatively simple but they're made from quality ingredients and are crafted together thoughtfully.

    Best Italian Mixed in Albany!
    Ed R.

    Family run Italian deli and pizza. Excellent quality, great sandwiches, pizza, etc. No complaints here. KEEP YOUR DINING OUT $$$$ LOCAL!!!

    Twelve inch Italian Mix

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    11 months ago

    Best eggplant parm in the area! Everything is very good here. . Great sauce; great pizza...

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    2 years ago

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    6 years ago

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    2 years ago

    Great catering. The eggplant is top notch and their red sauce is simply great. Would highly recommend

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    2 years ago

    44 years this family does it right. Hospitality and food both incredible. Italian special with the hot peppers 100

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    8 years ago

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    2 years ago

    Ordered large trays of Ziti Marinara and Eggplant Parm and a salad for a party last evening. Everything was DELICIOUS!

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    2 years ago

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    2 years ago

    Place makes the best sandwiches are here 3 out of 4 meals visiting the area. Was terrific.

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    2 years ago

    Ingredients were fresh and tasty. Portions were well beyond what I expected.Service was amazing with all the family vibes!

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    4 years ago

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    2 years ago

    We love Luigi's our favorite breakfast and lunch spot on a Sunday. Cheap prices very nice people. Authentic food

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    3 years ago

    Eggplant Parm. was the best. Not greasy, cooked perfectly. Large portions and great price.

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    3 years ago

    Service was great, food was awesome. Great local place, saw many customers come in and they new them like family. Will definitely go back.

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    3 years ago

    I have never had a better sub. I have never got a better price. And Italian dinners to boot. This place is a gem

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    3 years ago

    Always quick service, fresh food. Have ordered food to be picked up and delivered. Sandwiches and Cookies.

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    5 years ago

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    Page 1 of 2

    Ask the Community - Fiorello Importing & Luigi's Deli

    Do they deliver?

    Yes they do when they have a driver. You have to call and ask.

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    55th Anniversary Celebration at Grappa 72…read more Met with a smile at the door by Sage. Welcoming our party of 15 to our "home" at Grappa. Shown to our table and met with hugs by our usual server, Sienna, and the man about the dining room, Ogre. For nearly 4 hours we laughed, told stories and celebrated in the atmosphere of home that is created by owner Armond and his staff. The food is second to none. But it is truly surpassed by the service and feeling of home that is Grappa. Sienna and Ogre met our every need. No they anticipated any need we might have had and delivered like the experts they truly are. Additionally, Malina, another fabulous server made sure to drop by our table to offer her congratulations like any family member would. Grappa is a true gem. It is not going out to eat. It is not dining. It is truly an experience that is difficult to explain! You have to be a part of it to really understand what this place is all about. Call now! Make a reservation for 2 or 22 ... you will be glad you did. There is a good chance we might be sitting right next to you! Dr John Metallo

    My boyfriend, his family, and I arrived at Grappa '72 to celebrate my boyfriend's graduation from…read moremed school! Our hostess was just the sweetest. She had lots of recommendations for what drinks and dishes to order, and she was really attentive towards our party. When we sat at our table, we helped ourselves to the fresh table bread and tapenade while we decided what to order. I decided to get the seafood special, which was a grilled branzino served with blistered green beans and wild rice. While the dish tasted a bit too oily for my liking, there was LOTS of food that came with this dish - enough for me to pack as a lunch the next day! What was also memorable about this experience was the live music playing at front. This is a very nice Italian resto for special occasions and date nights.

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    Rosanna’s

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    4.3
    (110 reviews)
    3.5 mi

    Rosanna's -- A Genuine Gem That Deserves Every Star There…read moreare restaurants you visit and forget, and then there are restaurants that stay with you long after the last bite. Rosanna's is firmly in the second category -- and after an exceptional dinner that left both of us completely satisfied and already planning our return visit, I cannot recommend this place highly enough. From the moment we walked in, the ambience set the tone for the entire evening. Warm, inviting and thoughtfully designed, Rosanna's strikes that rare balance between intimate and lively -- the kind of space that feels equally suited for a romantic dinner for two or a celebratory night out with people you love. The lighting is soft without being dim, the energy is buzzing without being overwhelming, and every detail of the room communicates that this is a place that genuinely cares about the experience it creates for its guests. The service matched the atmosphere perfectly. Our server was attentive, knowledgeable and genuinely enthusiastic about the menu -- not in a rehearsed, corporate way but in the way that only happens when staff actually love where they work and believe in what they're serving. Questions were answered with confidence and warmth, dietary considerations were handled graciously and without any fuss, and the pacing of the meal felt exactly right. Not rushed, not forgotten -- just perfectly timed. It is the kind of service that makes you feel like a valued guest rather than just another table to turn over. Now the food -- where do we even begin. We started with the Shrimp Balls and they were an immediate knockout. Perfectly seasoned, beautifully presented and gone far too quickly. The arugula dip alongside them was bright and fresh -- a genuinely clever pairing that elevated what could have been a simple appetizer into something memorable. This dish alone would be worth coming back for. For mains we ordered the Wild Mushroom Risotto -- elevated with a grilled shrimp skewer addition that turned an already outstanding dish into a complete and deeply satisfying meal. The risotto was everything a great risotto should be -- creamy without being heavy, deeply savory with layers of earthy mushroom flavor, finished beautifully with truffled pecorino that added just the right amount of richness. The shrimp skewer on top was perfectly grilled, plump and fresh -- a brilliant pairing with the earthiness of the mushrooms. Our dining companion ordered the Boneless Beef Short Ribs which arrived tender, deeply flavorful and beautifully plated -- the kind of dish that makes you close your eyes on the first bite. What makes Rosanna's truly special is that everything works together -- the room, the service, the food and the overall feeling of being genuinely well taken care of. This is not a restaurant that relies on one strong element to carry the others. Every component earns its place. Whether you are celebrating something special, treating someone you love or simply in search of a great dinner in wonderful company -- Rosanna's delivers on every level. Do yourself a favor and make a reservation. You will not regret it. And the pellegrino soda was great I got the blood orange! And we took the olive oil orange cake to go yum!

    I haven't been to Rosanna's since it opened originally, and it has since changed hands, and so did…read morethe menu items. The cuisine was Italian inspired, and heavy on vegan and gluten free option, which is a great find locally, if you're looking for that. We were sat upstairs and I enjoy the ambiance here. I will note that the chairs are uncomfortable, which does not make a cozy dining experience. The cocktail menu was really great, a lot of gin options which is right up my alley. I had the Corpse Reviver and a glass of wine, both were great. We started with the shrimp balls, which sounded intriguing. They ended up being delightful, almost like loose crab cakes. The flavors were great and I loved the pesto. For my entree, I opted for the lemon mushroom tagliatelle. The pasta was very fresh and chewy, loved that. I enjoyed the combination of lemon and mushroom on the dish, but there were so many different mushrooms of all different textures, that some bites were more enjoyable than others. The snapper puttanesca was gorgeous as well. Overall it was a good meal, but I might have liked it a little more before the change. Definitely a great option if you are looking for dietary restrictions.

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    View out window
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    Mushroom Bolognese
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    Delmonico's Italian Steakhouse

    Delmonico's Italian Steakhouse

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    For context, I rate products and businesses on a simple scale: 5 stars means I love it, 4 stars…read moremeans I like it, 3 stars is okay, 2 stars means I didn't like it, and 1 star means I hated it or think it's unsafe. We went to Delmonico's Italian Steakhouse last weekend with a party of 10. Our group meets up once a month and tries a new place each time. I had been here once before over the summer and had a great experience then. That time we were seated in one of the alcove style rooms. It is not fully private but it definitely feels like your own space, and it added a lot to the atmosphere. The food and service were excellent on that visit, and the birthday person in our group loved the theming of the room. This time we were supposed to be seated in the Sinatra room. After our reservation time passed, the hostess came over and explained they had made a mistake with the room booking and it was not available. They moved us to a large table in the main dining area and offered us four appetizers on the house to make up for it. That immediately smoothed things over, and no one in our group had any issues after that. Mistakes happen, it is how a place handles them that matters, and they handled this very well. The main dining area has a nice ambience, but it is a bit noisy compared to the alcove spaces. Food wise, we had a wide range, steaks, chicken, veal, and some gluten free options. Most of the group had alcoholic drinks, while a few of us stuck with soda and water. One friend said the cola he got at the bar while we waited was flat and he skipped it after that. I tried a soda at the table and mine was fine. He later had a lemon lime soda, not sure if it was 7Up or Starry, and had no complaints, so it is possible they changed out the CO2 in between. Service really stood out. It is not easy to manage a table of 10, but our waitress was outstanding and very friendly. We were served in a timely manner, and several people commented on both the portion sizes and the quality of the meals. A few in our group even said they felt the pricing was a bargain for what you get. Overall, we will definitely be back. Scheduling errors and things out of the staff's control happen anywhere, but many places either do not apologize or do nothing to fix it. Here, they did both, and their solution was more than generous. Kudos to them. 4 stars.

    We usually love this place but the last visit was a disaster!…read more First we had a reservation and showed up on time - got to the table up by the bar in one of the cubby's Got drinks so far so good. Then manager came over and said he had to move us not sure of the issue but he comped our appetizers - we were sat at a small booth and we are 4 tall larger people it was pretty tight and we were seated below the cappuccino maker causing frothed milk to spray down towards us - they need to build a wall there - wish I had a video to show y'all. Then the food... 2 of us ordered filet mignon it came out burnt and over done it looked like a burnt hamburger very thin (not the way a medium and medium rare filet should be obviously) Who let that even leave the kitchen! The waitress noticed right away and sent them back - manager came over and said oh sorry it depends on who's in the kitchen - what? Wow blew our minds -- ok so the next one came out still black but cooked a bit better - no filet should be black they apparently smooched it on a grill ugh! Needlesstosay, we did not eat it All Other friend had a steak and it was tough Not good

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    Fiorello Importing & Luigi's Deli - italian - Updated July 2026

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