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    Villa di Como Ristorante

    4.4 (89 reviews)
    Closed 3:00 pm - 10:00 PM

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    Meatballs
    Gloria M.

    I was able to make a same day reservation and truly enjoyed my dining experience. I tried the polpette and pollo di como and both dishes were excellent, perfectly cooked, good flavors in the sauce, filing, the chef and bartender are both so kind and I look forward to coming back!

    Kristi B.

    We met friends for dinner and were excited to try a new Italian restaurant. While everything was satisfactory, I wouldn't say it was up to par with some of the other Italian restaurants in the area. Additionally, we felt it was pretty overpriced for the portion size and plastic table cloths.

    Prosciutto & organic arugula pizza
    David M.

    If you are looking for a date night or a celebratory event, I think this restaurant is the way to go! The entrance might be a little hard to miss, but once you enter and go up the steps, it's a very dim-lighted, small, elegant place that sets the mood. Though they do have a sign that says "reservations only", they were very accommodating for me, who had none, and found me a seat. I noticed that that this for larger parties too, so don't be too perturbed by the sign. The food was amazing! I ordered a prosciutto and arugula pizza, which was very tasty with rich flavor and good portion sizing. It was a little burnt, but most places do that. My only complaint is that the place was a little pricey, so I would recommend coming here for major events and not casual dining.

    Gamberetti Lago di Como
    Julie B.

    Tonight my husband and I celebrated our first wedding anniversary with dinner at Villa di Como Ristorante. The waiter was a very nice young man. The ambiance was very pleasant and romantic. The food was superb. My husband is a great cook so it's hard to find a restaurant that meets or exceeds our expectations. From the drinks to the appetizers all the way through the entrees and desserts nothing was disappointing. I would gladly recommend this restaurant to anyone who loves authentic Italian food, a calm atmosphere, great food and a wonderful waitstaff. Reservations are required.

    Ashley J.

    The atmosphere, the drinks, the service and food were all incredible. I can't recommend this place enough! We started with the garlic bread which was cooked to perfection. We paired this with an espresso martini and a limoncello spritz both were delicious! For dinner I had the chicken carbonara and it was absolutely exquisite! My boyfriend had a dish in which I can't recall the name but it had shrimp, mushrooms, and a creamy pink sauce it was also so good!

    Caprese salad
    Ashley P.

    Just tried Villa di Como for the first time while doing an overnight in Albany. It came highly recommended by our Airbnb host so we decided to check it out. Villa di Como is a must try if you ever find yourself in the Albany area. They are known for their house made limoncello/orangecello, and it's the best I've had outside of Italy. The dining experience was truly lovely. We were seated immediately and our server was so sweet and attentive. The drinks and food were absolutely delicious. You can dine here by reservation only. There are only 7 tables in the dining area, and a bar for seating. We were able to snag a table for two only an hour ahead of time on a Friday night, but I'd recommend planning ahead. I'll definitely be planning a trip back to Albany just to dine here!

    Bombshell B.

    Thus place is sooo small and sooo tight!!! I went there,Went inside and Walked right back out. They had a few small seating available where no one was sitting and they say you still need a reservation. It wasn't pleasant nor wasn't kind they way they said it. They wasn't busy at all. And if you are African American I wouldn't waste your time going because you will feel out of place,Just a heads up. The main reason I decided to go to this restaurant is because people raving about the food being delicious but me being comfortable is more important. Businesses should think of how they customers will feel in they environment 1st

    Eggplant Parmesan
    Leigh D.

    My meal was delicious! The service was amazing too. The entree was huge but a to go was provided.

    Ambiance.

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    1 year ago

    Very good food and service. Pollo de Como was extremely tasty as was the eggplant Parmesan.

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    2 years ago

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    5 months ago

    This holds up to the best Italian restaurants in NYC. Genuinely one of the best pastas I've ever eaten. 10/10 recommend

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    2 years ago

    Food service and ambiance were wonderful. We expected no less and we were not disappointed!

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    1 year ago

    Wonderful food. Perfectly cooked pastas. Great service and wine selection. Highly recommend

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    2 years ago

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    4 years ago

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    Ali C.

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    Union Seafood

    Union Seafood

    3.9
    (30 reviews)
    2.2 mi

    Union Seafood on Central Avenue in Albany is described as "Chinese meets Louisiana," according to…read morethe restaurant's website. I've been there before and the crazy, giant fiberglass crab on display in the entrance is always a hoot. So is the fiberglass shark head on the wall in the dining area. I like a place with a sense of fun and humor. I also like this place for its seafood boils. The good news is that this restaurant--which was very good to begin with-- has gotten even better. Last time I showed up, the server brought the seafood boil still in its boiling bag and cut it open in front of me. It was up to me to reach into the hot bag and pull out its contents. There was steam everywhere. A hot mess, indeed! This time, the kitchen took care of the boiling bag for me. Instead, they beautifully arranged the boiled seafood on a large platter. Wow. It looked amazing and tasted even better! This time, I'd asked for a Number 4 with mix of seasonings, including garlic and butter. There were: one big lobster tail, plenty of shrimp, clams, crawfish, potatoes, corn on the cob, hard boiled eggs and extra veggies. It was described as enough to feed three people. Coincidentally, we were a party of three. We also ordered a Cajun Fried Rice for good measure. We really didn't need it. We were so full. The fruit drinks were great, too. Union Seafood is a franchise with locations in Troy and Schenectady. They're owned by Larry Weng who also opened Ji Bei Chuan Rice Noodles & Ramen on Western Avenue in Guilderland, according to local news reports. In celebration of May being AAPI (Asian American Pacific Islander) Month, it's probably fair to say that Asian-American owned restaurants such as Union Seafood have added much variety to the overall dining experience in Capital Region. Vive la différence.

    Ive tried this once last year and i like it. Brought my friend there yesterday. They have combo…read morechoices. We chose the 1/2 lb shrimp, 1 lobster tail, clams, crawfish. It's a lot and the seafood is fresh. I would say 3 people could share. We had it mild and mixed sauce. Maybe order hot next time since i did not taste the spiciness. We both enjoyed it. Price is not that bad. The place is huge but kinda datk inside. Service is great though. For dessert we got the coconut cake. It is kinda frozen. But it taste good. Surely coming back!

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    Angelo's 677 Prime

    Angelo's 677 Prime

    4.0
    (343 reviews)
    0.9 mi
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    - The Chop Salad Left This Earth, and I'm Never Coming Back. ​Walking into Angelo's 677 Prime, I…read moreimmediately felt the need to adjust a monocle I don't own. It has that upscale ambiance, but the food is where they truly flex. ​ ​The Bread: Warm, carb-heavy sorcery. It was so scrumptious I contemplated stuffing an extra loaf into my jacket for later. ​The 677 Chop Salad: Out of this world. I am entirely convinced that romaine lettuce was grown in a zero-gravity greenhouse and massaged daily by angels. ​The Salmon: A perfectly cooked, flaky masterpiece. It was so delicious I almost apologized to it before eating it. ​And honestly? For a place this nice, the bill didn't even hurt. An absolute home run from start to finish.

    677 Prime remains one of the premier dining destinations in the Capital Region -- and for good…read morereason. It's an essential stop whenever I'm in Albany, striking that rare balance between upscale sophistication and genuinely warm hospitality. Under the leadership of Jaime Ortiz and Ken Kehn, the restaurant continues to deliver a consistently exceptional experience. We had a 6:30 p.m. reservation for five while celebrating a friend's 45th birthday. We arrived early to enjoy the outstanding happy hour offerings, including $11 well martinis, excellent deviled eggs, oysters, and duck wings. The next day, I reviewed the bar tab and noticed we had been charged $16 per martini instead of the happy hour price. Since we ordered several rounds, the difference was significant and also affected the gratuity, as we tipped 22 percent. To the restaurant's credit, when I returned and pointed out the mistake, the staff addressed it promptly and reimbursed us for most of the overcharge. 677 is a good choice if you're visiting for a celebratory steak dinner, a business meal, or cocktails at happy hour, every detail feels polished and thoughtfully executed. One standout is the Hanging Tomahawk for Two -- a dramatic 50-ounce prime cut, sliced tableside and paired with parmesan- and butter-breadcrumb-crusted fingerling potatoes. It's every bit as impressive as it sounds. What truly elevates the experience is the staff. They don't simply serve guests -- they anticipate needs before you even realize them. In an era when fine dining can sometimes feel formulaic, 677 Prime distinguishes itself through constant refinement and a commitment to making each visit better than the last. Easily one of the finest restaurants in Albany. One pro-tip: review your tab before paying.

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    Grappa '72 Ristorante

    Grappa '72 Ristorante

    4.1
    (379 reviews)
    2.2 mi
    $$

    55th Anniversary Celebration at Grappa 72…read more Met with a smile at the door by Sage. Welcoming our party of 15 to our "home" at Grappa. Shown to our table and met with hugs by our usual server, Sienna, and the man about the dining room, Ogre. For nearly 4 hours we laughed, told stories and celebrated in the atmosphere of home that is created by owner Armond and his staff. The food is second to none. But it is truly surpassed by the service and feeling of home that is Grappa. Sienna and Ogre met our every need. No they anticipated any need we might have had and delivered like the experts they truly are. Additionally, Malina, another fabulous server made sure to drop by our table to offer her congratulations like any family member would. Grappa is a true gem. It is not going out to eat. It is not dining. It is truly an experience that is difficult to explain! You have to be a part of it to really understand what this place is all about. Call now! Make a reservation for 2 or 22 ... you will be glad you did. There is a good chance we might be sitting right next to you! Dr John Metallo

    My boyfriend, his family, and I arrived at Grappa '72 to celebrate my boyfriend's graduation from…read moremed school! Our hostess was just the sweetest. She had lots of recommendations for what drinks and dishes to order, and she was really attentive towards our party. When we sat at our table, we helped ourselves to the fresh table bread and tapenade while we decided what to order. I decided to get the seafood special, which was a grilled branzino served with blistered green beans and wild rice. While the dish tasted a bit too oily for my liking, there was LOTS of food that came with this dish - enough for me to pack as a lunch the next day! What was also memorable about this experience was the live music playing at front. This is a very nice Italian resto for special occasions and date nights.

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    Beautifully renovated bathrooms
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    Rosanna’s

    Rosanna’s

    4.3
    (110 reviews)
    0.3 mi

    Rosanna's -- A Genuine Gem That Deserves Every Star There…read moreare restaurants you visit and forget, and then there are restaurants that stay with you long after the last bite. Rosanna's is firmly in the second category -- and after an exceptional dinner that left both of us completely satisfied and already planning our return visit, I cannot recommend this place highly enough. From the moment we walked in, the ambience set the tone for the entire evening. Warm, inviting and thoughtfully designed, Rosanna's strikes that rare balance between intimate and lively -- the kind of space that feels equally suited for a romantic dinner for two or a celebratory night out with people you love. The lighting is soft without being dim, the energy is buzzing without being overwhelming, and every detail of the room communicates that this is a place that genuinely cares about the experience it creates for its guests. The service matched the atmosphere perfectly. Our server was attentive, knowledgeable and genuinely enthusiastic about the menu -- not in a rehearsed, corporate way but in the way that only happens when staff actually love where they work and believe in what they're serving. Questions were answered with confidence and warmth, dietary considerations were handled graciously and without any fuss, and the pacing of the meal felt exactly right. Not rushed, not forgotten -- just perfectly timed. It is the kind of service that makes you feel like a valued guest rather than just another table to turn over. Now the food -- where do we even begin. We started with the Shrimp Balls and they were an immediate knockout. Perfectly seasoned, beautifully presented and gone far too quickly. The arugula dip alongside them was bright and fresh -- a genuinely clever pairing that elevated what could have been a simple appetizer into something memorable. This dish alone would be worth coming back for. For mains we ordered the Wild Mushroom Risotto -- elevated with a grilled shrimp skewer addition that turned an already outstanding dish into a complete and deeply satisfying meal. The risotto was everything a great risotto should be -- creamy without being heavy, deeply savory with layers of earthy mushroom flavor, finished beautifully with truffled pecorino that added just the right amount of richness. The shrimp skewer on top was perfectly grilled, plump and fresh -- a brilliant pairing with the earthiness of the mushrooms. Our dining companion ordered the Boneless Beef Short Ribs which arrived tender, deeply flavorful and beautifully plated -- the kind of dish that makes you close your eyes on the first bite. What makes Rosanna's truly special is that everything works together -- the room, the service, the food and the overall feeling of being genuinely well taken care of. This is not a restaurant that relies on one strong element to carry the others. Every component earns its place. Whether you are celebrating something special, treating someone you love or simply in search of a great dinner in wonderful company -- Rosanna's delivers on every level. Do yourself a favor and make a reservation. You will not regret it. And the pellegrino soda was great I got the blood orange! And we took the olive oil orange cake to go yum!

    I haven't been to Rosanna's since it opened originally, and it has since changed hands, and so did…read morethe menu items. The cuisine was Italian inspired, and heavy on vegan and gluten free option, which is a great find locally, if you're looking for that. We were sat upstairs and I enjoy the ambiance here. I will note that the chairs are uncomfortable, which does not make a cozy dining experience. The cocktail menu was really great, a lot of gin options which is right up my alley. I had the Corpse Reviver and a glass of wine, both were great. We started with the shrimp balls, which sounded intriguing. They ended up being delightful, almost like loose crab cakes. The flavors were great and I loved the pesto. For my entree, I opted for the lemon mushroom tagliatelle. The pasta was very fresh and chewy, loved that. I enjoyed the combination of lemon and mushroom on the dish, but there were so many different mushrooms of all different textures, that some bites were more enjoyable than others. The snapper puttanesca was gorgeous as well. Overall it was a good meal, but I might have liked it a little more before the change. Definitely a great option if you are looking for dietary restrictions.

    Photos
    View out window
    View out window
    Mushroom Bolognese
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    Bongiorno signature drink

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    Villa di Como Ristorante - italian - Updated July 2026

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