After our last experience - which was not great - we decided to give this restaurant another try…read more Glad we did. The Hostess was SUPER friendly and she never stopped working - cleaning tables and checking with guests to be sure everything was satisfactory. The waiter, Gregg, was very attentive and friendly. He did a great job The food was terrific! I ordered Pasta Bolognese and it was absolutely the best I have ever had. Magnificent sauce. My wife ordered "street tacos" and they were great. stuffed with wonderful ingredients - including shrimp. This trip as a perfect experience and we shall return. (sorry the pasta photo is not great. It looked so good I ate quite a bit before I remembered to take a photo)

For context, I rate products and businesses on a simple scale: 5 stars means I love it, 4 stars…read moremeans I like it, 3 stars is okay, 2 stars means I didn't like it, and 1 star means I hated it or think it's unsafe. I've been to Innovo Kitchen in Latham several times over the years and I've enjoyed it every time. They have a unique menu that changes periodically, but I always find something that catches my eye. The interior has an industrial feel which I like, with a lot of exposed brick. The tables are made from old bowling lane wood, which is a really cool touch. When you walk in there is also a bowling pin displayed in a glass case. I remember there being a bowling alley somewhere in that plaza when I was a kid, so it seems likely the building has some history tied to that. The tables are also nice and large, which makes the dining experience more comfortable. Tonight I ordered the Monte Cristo burger which is described as battered Buckley's Bread sourdough, a 6 oz special grind burger, Taylor pork roll, Swiss, and Twin Leaf Farms maple aioli. It was quite tasty and I really enjoyed the hint of maple syrup flavor on the burger. The crinkle cut fries that came with it were also very good. Another person in our party ordered the White Chicken Parmesan, described as a crisp chicken cutlet topped with ricotta and garlic spinach and fresh mozzarella, with garlic parmesan cream and lumache pasta. They said it was delicious. Someone else had the Crispy Skin Salmon and enjoyed that as well. A child at our table ordered macaroni with red sauce. The portion was surprisingly large and they liked it, which is impressive because they are particularly finicky. For dessert we ordered something we've had here several times before, the peanut butter mud pie. It's basically ice cream in pie form with an Oreo cookie crust and chocolate fudge. It's very tasty and also a generous portion. At the end of your meal they also offer everyone at the table a tasty piece of gourmet chocolate. One thing that really stood out tonight was the attentiveness of the management. Two different managers stopped by our table at different times to check and make sure everything was good. I recognized one of them because I've seen him there before and he always seems to make a point of checking in with guests. The other person had seated us so I initially thought she was the hostess, but after she stopped by during the meal I asked if she was a manager and she confirmed that she was. I mentioned that I was impressed that two different managers had checked on us, and that every time I've dined there a manager has stopped by to make sure everything was good. I thanked her and told her it was appreciated. During the summer and fall they also have a very nice patio area for outdoor dining. On cooler nights they have heaters and a fireplace which makes it a great place to sit outside. I will definitely return here again in the future. 5 stars

Food always amazing. Always pleased with service dining in and take out. Everyone is always very…read morefriendly.

Some of the best Italian food I've eaten in the Capital Region. I've tried many things on the menu…read more None of them ever disappoint. The atmosphere is welcoming relaxed with easy music that doesn't drown out conversations. A very attentive staff makes you feel like family. The menu has a nice variety of standard Italian dishes and wonderful homemade bread and desserts. The servings are generous enough for taking home for another meal. This is definitely a not miss place.

I got the buffalo chicken slice and a square pepperoni/sausage corner slice. Great pizza, and the…read moreperson who works there is also very sweet and kind. Their sauce is a little on the sweeter side, which I like, and it tastes homemade. Their regular slices are thin and nicely crispy which reminds me of home in Queens. The dough and crust *actually has flavor* which is nice for a change. It's hard to find that in the capital region. At first I thought I was just a hater but nah, mot of the pizzarias here kinda suck. This one is the first that legitimately impressed me since moving yup here from NYC. I also like their desserts. My only critique is that I wish they added more chicken to the buffalo slice, but even then it's just because it was tasty :)

We have been eager to try this Italian place since it opened a couple of months ago. We were…read morepleased with the quality of the food we ordered. And very happy the trattoria is located less than three miles away! Take out order was for four Chicken Cutlet Parm Dinners with Ziti for my husband and older grands. We were impressed with the garlic knots (two per dinner) that are included instead of a blah roll. A small salad with tomato and pepperocini is also included with the dinner. All for $17.95! Kudos and compliments to the chef on the quality of the marinara sauce which is pleasantly chunky and flavorful, and it even has bits of fresh basil. It is superior to many sauces made/served in some Italian restaurants. It was so good that I am a little embarrassed to reveal that I ate one small container that was included with a spoon. I put another on top of my slice of broccoli white pizza. A negative in my opinion: there was too much melted mozzarella cheese on top of the dinner. I prefer less mozzarella. However, no one else noticed. I added two slices of broccoli white pizza from the case to my order along with a "broccoli ricotta foldover" for tomorrow. There were many other offerings available in the case if you had not preordered or wanted to pick your own variety of pizza slices, foldovers, or knots. The helpful server offered to heat it in oven, if wanted. The several sweets I saw in the case looked very tempting, but I resisted today. There were even chocolate covered small cannoli, cheesecake, and Italian cookies available! Please check out my photos of the case. We look forward to trying other items on the thoughtful menu such as the pizzas, Stromboli, soup and desserts. We will order again very soon. The owner put my order in my car without me even asking and even with other customers at the counter. He was pleasant and courteous.

This is a nice Italian restaurant that is several steps above Olive Garden. Reservations aren't…read morerequired but I can certainly see why they are recommended, and they were more than kind to us in allowing us to shift ours when our babysitter was delayed. We were seated in the back of the main room which was cold (the A/C was cranking due to the heatwave outside), loud (from people, not music). The side room was lit more invitingly and I think I would want to be there. I heard Frank Sinatra on the radio when we walked in, but within 30 minutes the place was packed and it turned into a raucous environment. We started off with garden salads with their homemade tomato basil dressing. It sounded fantastic but I quickly discovered it was loaded... absolutely loaded... with red onions. My wife bravely ate hers and the pile of onions kept growing on the side of her plate. I couldn't eat mine because of them so they took it away. They offered to remake it sans onions but I decided to hold out for my entree. My wife thought it was overdressed, but for a chopped salad such as it was I think it was fine. My veal Marsala was excellent. Every restaurant does theirs differently and here it wasn't too sweet or too garlicky. The bread on the table was crustier than an old pirate which made it difficult to eat with the table oil dip provided. However, it was perfect for sopping up the veal's sauce. My wife had Chicken Sorrento and the portion was absolutely humungous with a slick cheese shield on the top. She felt bad that my portion of veal was much smaller in comparison, but I had the last laugh as I thought her dish was just average. It all came down to the red sauce: every place tastes different and here it tasted a bit more like stewed tomatoes. (FYI: no place makes it as good as my grandmother). I am glad I ordered a non-red sauce dish, though my side of penne with only light sauce (per my request) was decent. Their dessert menu was nice but uninspiring. That's okay, as we were mostly full. Prices were fair for a white table cloth Italian restaurant, though not inexpensive. That being said, I much prefer the place in Loudonville which has more interesting entrees and comparable prices.

Simply outstanding! Amazing Eggplant Parmigiana. Truly wonderful chicken francese - best I ever…read morehad. Bread is fresh and warm and plentiful. The waitstaff was exceptionally attentive without being overbearing. The bartender is a master drink maker. I strongly recommend that you get a reservation as the restaurant is extremely busy - a testament to how good it is - or you not get seated. One caution- the restaurant is rather noisy and the tables are fairly close so be prepared to potentially get friendly with the guests at the next table

Excellent food and service! Lindsay was our server, she was great! very busy but she was there to…read moretake care of us. will ho again for sure!

Favorite restaurant in world. Please get the chicken Frangelico! It's the best dish on the menuread more

Was one of the best places! We came the same time last year and this was a stop. incredibly fresh…read moreoysters. Eight different varieties.Tedie got fresh whole billy clams I got a white fish sandwich whatever white fish they cut fresh that day didn't check which one it was. No need it was delicious. Crabcakes phenomenal and a restaurant where you can go in and buy fresh fish right from the counter definitely makes it one of a kind. let's just say it was so good when they said it in front of us I didn't take any pictures because I was more interested in eating. service is amazing but then again the owner was the one that was serving us, And just the inside of it is a quaint looking restaurant a very very clean restroom. And lots of goodies to purchase if you like!!

It's been two years since I said we were looking forward to returning to try their bowls or fish…read moreand chips. Well, at least we kept our word today when we ordered their two different bowls for takeout. My wife ordered the Fishbowl ($30) with the grilled fish of the day (salmon), cherry tomatoes, quinoa, feta, peaches, arugula, and basil lime vinaigrette (she said no to onions). She could not get over how tasty the quinoa tasted and wondered how they prepared it. She also thought the peaches could have been a little sweeter since we are in prime peach season. While the salmon was just slightly overcooked we'll attribute that to it continuing to cook as we drove the meals home. Even with those minor negatives, she said she would definitely order the dish again. I chose the Poke Bowl ($35) for my meal (my first ever poke bowl) with marinated raw tuna and salmon, edamame, cucumber, watermelon radish, snap peas, nori, avocado, sesame seeds, scallions, and pea tendrils, all over sushi rice with ginger gochugaru oil and soy sauce on the side. This was absolutely delicious. It was a wonderful blend of fresh flavors and textures. If I have another poke bowl somewhere else I only hope it can come close to measuring up to the enjoyment I experienced with this one.

Every, single time I've had the pleasure of dining here, I am not ever disappointed! From their…read moreunique cocktails to the entrees ( and dessert!) it's always perfection!

My friend, Barb, and I make a trek to Clifton Park about every 6 - 8 weeks to shop at Trader Joe's…read more Our gals' day out starts at lunch, where we often try a new restaurant. Another friend, Pam, had highly recommended Emma Jayne's Restaurant which is only a couple of traffic lights from Trader Joe's - a perfect location for our trip. The restaurant sits just north of Fred the Butcher (next door, literally) for those who frequent that establishment, on Route 9. There is off-street parking. When we arrived at 12:30 p.m. on a Tuesday, the front parking spaces were full. (Note: there may be parking around back; I didn't check) We thought we might have to wait for a table. Wrong! The restaurant is surprisingly spacious with two large rooms furnished with tables that were thoughtful spaced apart. A photo of an adorable young girl, whom we assumed was the dining establishment's namesake, was on the wall. Let me be sure to mention that the ladies room, which smelled faintly of bleach, was spotless. I mean REALLY clean! About the food ... my friend and I shared an appetizer of Fried Calamari. It was an ample portion (took some home) accompanied by sweet chili sauce - a nice change from typical marinara served at other places. However, the calamari was small and overcooked. As a result, what was presented was a plate of small, overly crisp rings of 90% batter. No squid! For our entrees, Barb chose the Chicken Salad Sandwich. She requested that it be served on a pretzel bun (touted as homemade) for which we were hit with an up-charge of $3.50. The chicken salad had grapes and walnuts in it and Barb liked it very much. The up-charged pretzel roll did not appear to be homemade. Very disappointing. Had she known it would be uninspiring, she would have accepted the brioche roll. Macaroni salad - not very exciting - accompanied the sandwich along with a pickle. I love seafood and was torn between ordering the Fish and Chips (halibut) and Lobster Pot Pie (an appetizer). Our server, Drew, gets a gold star for suggesting the second one when I told him I wasn't a big eater. Apparently, the halibut, while highly recommended, is a sizable portion. The pot pie was superb! The rich, creamy sauce was divine. I couldn't eat it all and will enjoy the rest of it for lunch today. Emma Jayne's menu has something for everyone. Our server, Drew, was informative and attentive. While we may make other food choices (skip the calamari and pretzel bun but keep the pot pie), we will definitely return.

Midpoint Pizza is still rocking it! The service is always…read moregreat, we have dined in, and we have ordered take out on numerous occasions and every time we go in the staff is always extremely courteous and seem grateful for our business. The cozy atmosphere of the restaurant is great for a romantic evening or a quiet family dinner. We love that they have clearly marked on the menu all the vegan options and what is vegetarian to make ordering easy. Ordering online is simple but it's just as easy to call and place an order of you have any questions or concerns. This time I ordered a large pizza with vegan cheese. Half the pizza had artichokes and kalamata olives, the other half was topped with fresh sliced mushrooms and vegan sausage. No canned mushrooms here! I think its great that they know their ingredients. The Vegan cheese is always browned and properly melted. You don't have to tell them extra crispy or well done, they aren't going to give you a pizza that does look and taste delicious! Anytime we are in the Latham area and looking for a place crowd pleaser where we can order for us and the rest of the family that doesn't eat vegan food, Midpoint is at the top of the list! There really is something for everyone!

This place is a hidden gem. The menu has sooo many pictures and the food looks like the menu. The…read morestaff is very kind but often there is only one waiter or waitress on staff. Don't be in a rush if you go here. The high top chairs are comfortable and heavy enough for kids to sit on. The tables are big enough for the food. We love it here!

Found myself revisiting the Galleria 7 Market as I had not a clue as to what I had a hankering for…read more All I can tell you is that the variety of food vendors in this clean and fun loving space is excellent. Where else can you have pizza, sushi, empanadas, tacos, Indian food, bbq and the list continues all under one roof? On this particular visit, I got a burger from Billy's Burger Bar and a yummy crepe with Nutella and strawberries and bananas from the Skinny Pancake. These eats certainly hit the spot and I don't mind the wait when it's all made to order. Portions from all the food vendors here are generous. Go with a group so you can all share!

A cool food court with a good variety of option for lunch or a casual get together with a group!…read moreHave been meaning to check this place out at the recommendation of a friend and it's great! Plenty of options from viva empanadas, La capital tacos, burgers, skinny pancake, and shalimer and more. Super casual service where you order at individual counters which is typical of a food court. Well kept and lit.

The motto: Get Stuffed…read more Ordered a Rachel, and it was excellent. The seeded rye bread used was hearty and did not fall apart. It was grilled perfectly. It was good to know the turkey is roasted "in house." I took half home. In my opinion, the prices are not only fair but on the low side for the quality of food served. My sandwich was only $9.99 with chips and a pickle spear. Side salads are inexpensive and delicious I hear. The two sided laminated menu was easy to navigate. Specials of the day are posted at the entrance. Service was prompt and friendly. The charming cafe is located at the end of a strip of businesses off Rt. 7 near the Galleria 7 Food Court. There are many tables and a full bar in a well lit inside seating area. In addition, there is a great patio with nice planters on one side. Lots of parking. Easy access for wheelchairs and walkers. Looking forward to returning for a Panini, or soup, or salad, or breakfast sandwich. I will check out the catering menu to use in future. From Owner: After 20+ years on the corporate side of culinary, I traded in my 9-to-5 life to pursue my dream of opening The Stuffed Rooster. A lifetime of love, recipes, and ideas have gone into this company, and I am fortunate to have found a dedicated team to help make this dream a reality.

Amazing Salads!! Online ordering super easy! Cute place to sit and eat with friends!!read more