4.5 stars I love a Mongolian Grill. I like picking my own…read moreitems and having it stir fried up fresh. It was fun seeing people pile their plates way over I thought it could hold. We were going somewhere else but the place was busy and I saw this and was sold. This is so much better than a burger or a sandwich. Prices are good. The place is spotless. There are plenty of choices of ingredients and sauces. Service is very good. The chef stir frying the food did a great job getting everything cooked right which is tough when you have so many different ingredients, like shrimp, chicken, tofu, and veggies all cooking together. I would have to look hard to find things to improve but I thought the beef was a bit tough and the ambiance is pretty plain so -0.5pts but who cares when the food was delicious and fun!!

Delicious food, good service. Great bang for your buck. You can make whatever you want and watch it…read moreget cooked right in front of you. Nothing better!

Really nice family owned restaurant in a quiet pocket. Delicious food for good prices, and they'll…read morealways give you coupons for free entrees. Best dish - Spicy Pork Xiao Long Bao Can't go wrong with Jade. This location is far better than the downtown location, for quality of food and service. Love it!

We stopped in for dinner while we were visiting the area. This was a great little place that I…read morewould recommend and certainly go back to next time we are down that way. The service was fast and efficient and the food came out fairly quickly as you might expect. Lots of flavors and spice in the dishes. The Kung Pao Chicken was probably the only dish I wasn't impressed with out of our order. It was just kind of strange. The Dan Dan Noodles were delicious and the dumplings, pork buns, all delicious! It's a fairly small place, so plan to wait if you are there during peak times. But it's worth it!

We found Jade Dumpling & Noodle House on Yelp. Kind of a combo deal since we wanted to check out…read moreDowntown Eugene afterwards. First up was parking. Right across the street was a parking lot that offered 3 hours free parking for customers. The food: House Noodle with Chopped Pork - my favorite dish. Their noodles are made in-house so the chew on them are great. Good flavors, salt level, and a ton of meat. Pork, Shrimp, & Chive Dumplings - big on filling, no skimping on shrimp. Scallion Pancakes - very thin and crispy. A bit on the greasy side but tasty. Braised Beef Noodle soup - same awesome in-house noodles with bits of beef, an egg, boy choy, and a good amount of bean sprouts. I'm used to these soups being packed with five spice and other ingredients - this one is pretty mildly flavored. Pork Xiao Long Bao - they have some soup, skin is on the thicker side and flavor was reasonable. It can serve as your XLB fix, but this was just ok. Other Yelpers wrote about service, but we didn't have any issues flagging people down. They also offered us sharing bowls without us asking for them. Overall, we were really happy with this meal.

Had a road trip from LA to Seattle,I passed by this beautiful little town name Eugene today and…read moredecided to try this Chinese restaurant. It's a place that specializes in wheaten food and noodles. Looking at the menu, I noticed a wide variety of options with complex preparation methods. For example, the dough used for regular dumplings is completely different from the dough used for shrimp dumplings (har gow). Shrimp dumplings require wheat starch (cheng mian), which must be kneaded and shaped with water around 70°C (158°F) to form properly. The entire process is incredibly labor-intensive and truly tests the chef's skill level. Ambiance & Environment: You can tell this restaurant has been open for a long time, yet it remains very clean. There is a glass-enclosed prep area where you can watch the staff making the dough and noodles from scratch, which perfectly showcases their specialty. However, I was seated right next to the back door. Since customers have to use this door to access the restrooms, people were constantly walking in and out. The draft was quite strong, causing my food to cool down very quickly. I highly recommend installing a folding screen there. I also overheard other guests asking to switch seats for the same reason, so this is definitely an area management needs to work on. The Food: Since I was dining alone, I only ordered two dishes, but overall, the food deserved high praise: Griddle Cooked Beef (Gan Guo Beef): A classic Sichuan dish. The beef slices were large, the side ingredients were plentiful, and they definitely didn't skimp on the seasoning. It had a rich, robust aroma of spices that burst in your mouth. Delicious! Beef Dumplings: Easily the best dumplings I have ever had on the entire West Coast. The wrappers were thin, the filling was generous, and they were incredibly juicy--literally bursting with flavor with every bite. Highly recommended! Service: Absolutely non-existent! About five minutes after all my food arrived, while I was right in the middle of eating, a server just dropped the bill on my table. I was completely baffled. It wasn't until I pointed out that I still needed rice that they finally took the bill back. Once I finished my meal, I asked for the check. The server gave absolutely no response. Seeing a long line of people waiting outside, I proactively asked a second time because I didn't want to hold up their business. To my surprise, the staff member snapped at me impatiently, saying, "I heard you, I have to go over there to get your bill." It was genuinely infuriating. Good foods. No services

Lean meats. Healthy serving sizes. Rice automatically served without asking and the grill clean and…read moreready. Highly recommend and it was fun grilling meats at the table for family. Service very fast and took good care of us. We are not in Eugene often but will be back next trip. Please check it out for yourself. A real winner.

I had them for the first time, and they are amazing! The service was great and always checking in,…read morethe food came fast, and it wasn't loud at all. Four Plus 3 stands out since they give you a very authentic experience, not to mention that all of the food was fresh as well! Definitely give this place a try if you're in town for it, my only regret is just not coming here sooner. I wasn't able to get any photos of the food, but they did have the cute frog that you see on soju bottles along with No-Face from Spirited Away as décor :).

Love this place. Soup is delicious and served hot. The…read moresauces are good, not watered down. They keep the food bar nice and clean.

So much better than when you had to deal with the screaming banshee with glasses when it was Jungs…read more It would be great if they could cook the items a little less, sometimes having the meat crispy is good, other times it is good to have some juices. I understand the need when it is pork or seafood, but when it is beef a good medium well is good and you don't have to sear it like it was damned. But still really good for the price, the meat quality, especially for the beef, seems to have gone up and there are few interesting sauce choices that the former establishment didn't have.

Great place to pick up quick and hot lunch to go…read more Ordered the pan fried pork buns and steamed dumplings. $12.95 each. The pan fried buns came with chili oil and the dumplings with soy sauce. Took 10 mins. Was planning to wait until I got to the park to enjoy the sun but the dumpling smelled too good and wound up scaring them down in the car. A lot of selections in the menu... planning to return to try a few other dishes in the coming weeks. Dining in seems like a very comfortable option with spaciousness between tables and clean spaces.

Ordered thru Uber Eats. Food tasty. One very large con: the shrimp in the "hotpot" are not…read morecleaned. They are split, but the black digestive tract is not removed completely. SLOW down people, and clean the damn shrimp properly; that is just nasty. Extensive menu, which is nice. I don't understand the French fries in the shrimp hot pot, but I liked them. Your eggplant and green bean dish is delicious. Portion sizes are quite generous, which is much appreciated. Your food is tasty, but CLEAN THE SHRIMP. Please and thank you.

I will start off by saying that the food was EXCELLENT!! My husband and I went to the restaurant…read morefor a late lunch. We were seated right away, and the server... Well, he should look for another job. I asked about a particular item, "YEA, WE ONLY DO THAT" Fine, I let that go. Then it was when we got the bill. "YOU DON"T WANT YOUR CHANGE, RIGHT?" I have been in customer service my entire life, NEVER DO YOU ASSUME YOU ARE GETTING A TIP. Especially, a $35 dollar one. So, I do hope that this well be convened to management to ensure others are not in the same predicament. After that comment I left $5. My point is never assume how much money someone has, your tip and/or if you don't like people DO NOT WORK IN CUSTOMER SERVICE!

Not half bad! I ordered the Ma Po Tofu which wasn't even close to what I thought Mapo Tofu is…read moresupposed to be but was yummy nonetheless. It was lightly crisp and came with tons of broccoli and a great sweet and spicy sauce. Seen in the back is the lettuce wrap appetizer with chicken that I didn't try since I don't eat meat but I hear is fantastic. This place is sorta like a slightly higher end Panda Express with a greatly expanded menu. A little pricey but always turns out to be a fun night out

Shit good keep coming back cause shit is good…read more Shit is good what can I say

Their new name is Asian Buffet, according to the sign! Their menu is new too... I enjoy their…read morebuffet--sometimes too much. I have a tendency to see how much I can eat, and it's usually more than I need. The food is delicious, and it's difficult for me to stay away long. Recently I've started getting takeouts and paying as I go--it helps me to eat-what-I-need instead of eating all-I-can. The prices are reasonable, and I feel better with a takeout than I do feeling like a stuffed turkey.