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    Fire Grill Waikiki

    3.6 (560 reviews)
    Closed 6:00 am - 10:00 AM, 11:30 AM - 2:30 pm, 3:00 PM - 9:30 PM

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    FIRE GRILL WAIKIKI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Happy hour specials

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    Recommended Reviews - Fire Grill Waikiki

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    Reviews With Photos

    Truffle Mashed Potatoes
    Jacob R.

    My mom and I came here later at night and had a great time! Our server was extremely friendly and helpful. They don't close at 9:30pm but they have a last call for ordering at that point. I tried their house margarita and it was really good, tasted very fresh. I also got the truffle mashed potatoes and they were packed full of flavor. The mashed potatoes did get cold really quickly but we ate them quick enough. This place is expensive but the taste helps make up for that. We also had a super nice server and it was a fun atmosphere.

    This is all the fries they gave me with my order.
    Clay M.

    Ordered a burger to go and when I got to my room the french fry situation was pretty bad. They barely gave me any fries and they were cold.

    Cheryl L.

    Lunch is better than breakfast. We had a credit for $15 per day per person through my companion's Diamond status. We had breakfast and lunch there everyday of our stay. Pro tips for breakfast- order the Hawaiian local fresh eggs. If you want, order it over rice and bacon. It tastes like a broke person's fried rice as they give you soy sauce on the side. Pro tip for lunch- I ordered the famous bbq ribs and they were very good. Nice and tender. I wish they came with a side of sauce. Tacos were good but mediocre. It's hard because I'm from CA, IYKYK. They always forgot about the 15% discount for Hilton Diamond members (only applies to the non-asterisked items). Tables are always clean and service was usually good. Every time I pass by, dinner seems to be busy. I would say breakfast and lunch are pretty quiet.

    Walt N.

    So disappointed in our second experience here. Sherry, the regular bartender is rude, unprofessional, and not efficient at all. We sat at the bar and without acknowledging us, simply stated "it's going to be awhile." The bar was not crowded and it looked like she was doing her side work. Later, she was randomly telling us about a bartender that got fired and that she was a meth user and didn't need to be working here. As a patron, that is absolutely none of my business. I complemented the kid that was filling in previously, and she had nothing good to say about him - she complained about him several times while we were sitting at the bar. This situation was bad enough that I asked for the email for the general manager to write to them.

    Happiest hour in Waikiki
    Carole B.

    Nice pau Hana (happy hour) but not too many options for vegetarians or those who don't eat much meat. Would love a few more seafood options too. Sat at the bar and our bartenders were excellent. Nice HH beer, wine and cocktails and maitais were a steal at $6 each. Clean, buzzing place right on Kuhio but just enough off the beaten path to feel a little local vibe.

    Elvin M.

    We made reservations for Valentines day with another couple. The service was good, but the food is overpriced foe the quality. Didnt really enjoy the decor and the location of the restaurant. Definitely wouldn't be back.

    Half ribs $22 special
    Kent V.

    Came here during happy hour for dinner and they had some great deals! Sherry was our server and she was excellent! A lot of NY personality. She really made this an enjoyable dinner. I got the prime rib tacos and although small, they were tasty! I also got their truffle mashed potatoes which was also delicious! They also had baby back rib deals. A half rack was $22. We noticed other tables ordering this as well. It came with fries and some slaw. The ribs were excellent! They had some great drink specials as well, $7-8 beers. $10 cocktails. I would definitely come back here. Also, don't be afraid to speak up and request a table in the front and next to a window! When we initially walked in they tried to sit us in the back of the restaurant! No view or anything!

    Pineapple mimosa, margarita & Truffle Bruschetta
    taylor s.

    Stumbled upon this place for the happy hour. We started with the pineapple mimosa and margarita which were both very tasty. We then had the mai tai (our favorite) and a glass of the Cabernet. As an appetizer we shared the truffle bruschetta off the dinner menu. If you don't like mushrooms, you will NOT like this dish as it's all mushrooms. For $13, I don't think it's worth it for the amount you get. Lastly, my friend and I each had a taco off the happy hour special menu. The tacos were extremely basic with very little meat on them. I honestly think Taco Bell makes better tacos. Overall, the ambiance and service was great but I would recommend just sticking to the drinks at least for happy hour.

    Key lime martini
    Bill B.

    Happy hour is where it's at. Prime rib tacos $10.00, half rack of fall of the bone ribs for 26.00 and 6.00 Mai Tai's. I would 100% recommend. The food is excellent and the staff is super friendly.

    Krishtiana talk about the aloha spirit.
    Arthur G.

    Krishtiana talk about the aloha spirit. She has it. You must drop in for happy hour 3 to 6 get the full slab of ribs great atmosphere quantity service you won't be disappointed if See menu

    MoanaCheryll G.

    My husband took me here for the first time and we had such a great time. Our waitress.. I wish I remembered her name was amazing! She was soo sweet and kept complimenting on how my husband and I were her "goals" in life. She recommended on what to try and she was def right! We loved everything. The ambiance was perfect for our date night! We will def be going again!

    Arugula prosciutto salad

    Did you know they now have paella? I was curious to try their new offerings so off we went! They also have great happy hour options too. We got: - a glass of red wine (they have a great deal on bottles at HH) - a glass of sangria - always a hit - arugula and prosciutto salad - know that it's literally those 2 ingredients plus parmesan and a delicious light dressing - their famous ribs - next time I'll ask for less sauce but omg is was so tender and falling off the bone - squid ink paella - what a unique offering and so flavorful! It had little tempura-ed shrimp on top too! - their famous smoky prime rib - it's like a show with the food, cooked medium rare like I wanted it, and such good flavors. The meat was a bit fattier than I wanted but I'd still get it! Overall, recommend, go before 6pm for the happy hour bonuses! This is part of my places to visit in Waikiki Youtube video!

    Manager's dessert special
    Angie H.

    Service and food was amazingly great! We ordered the focaccia bread, ceasar salad, ribeye steak and manager's dessert special. Everything was delicious forgot to take pic of the bread and salad.

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    3 months ago

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    2 months ago

    Food is amazing, appetizers are really good!! Great staff as well. I definitely recommend this place! Try out their tapas as well!!

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    6 months ago

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    9 months ago

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    2 months ago

    Food was pretty good. Reasonable prices. Pretty quick to get into which was helpful.

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    3 years ago

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    10 months ago

    The service and the food was great and price correct. Will come back next time we are in Hawaii .

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    Fire Grill Waikiki Reviews in Other Languages

    Ask the Community - Fire Grill Waikiki

    Do you still offer breakfast?

    Yes. We serve breakfast daily 6:00-10:00am.

    Is there parking?

    Yes. Valet parking at Hilton Garden Inn on Walina Street. Fire Grill validates up to 4 hours.

    Is there a children's menu?

    Yes we do. We offer two burgers (regular & cheese) and chicken tenders with fries. Items range from $8-$12.

    Outdoor seating available at dinner?

    Not at this time.

    Is there Happy Hour?

    What the hell is it??

    View All 8 Questions

    Bar Leather Apron - Japan old fashioned

    Bar Leather Apron

    4.5(476 reviews)
    3.2 miDowntown
    $$

    Date night? Hanging with friends? Pau hana with colleagues? Just want your own moment but you also…read moreenjoy history and well made drinks and pupus? This is your stop. Plan for reservations well in advance because you're going to want to sit at the bar. That's where the storytelling is center stage. From the outside, you'd easily miss it. But once you step inside, you realize you're stepping into an experience. Every drink comes with a unique story and the bartender is not simply a storyteller but an artist as well.

    Months before my trip to Oahu, I tried to book a reservation to Bar Leather Apron but was unable to…read moredo so because the reservations were immediately scooped up right as they were released. To my surprise, on a Sunday evening after having dinner nearby at Maze, my wife and I walked over to Bar Leather Apron and we were able to get seated right away! In fact, around 7:30 p.m. when we stopped by, there was actually a ton of seating available in the bar. Who would've guessed. If you're in the same boat as me and are unable to find a reservation for your upcoming visit, I would encourage you to stop by and try a walk-in. The first page of the menu lists a wide variety of whiskey based cocktails. Most -- if not all, of the cocktails are pre-fixed with BLA (Bar Leather Apron), and represent a collaboration with the named distillery. If you're fan of whiskey, you'll definitely have a difficult time picking only one. I ultimately ordered their "Take Warning" -- 2021 BLA Knob Creek BLA Single Barrel, Cynar, Carpano Antica, Mezcal, Bergamot Salt. Drinks here are not cheap -- averaging $20 to $25 per drink. Although my drink was very spirit forward, it still felt very well balanced. I appreciated the hint of smokiness from the mezcal that rounded out the end of a sip. Service here quick and friendly. When we received the check, a cute small chocolate snack was brought over as well, borrowed from the menu at Maze. Overall, I can see why Bar Leather Apron has earned so many accolades in its field. Definitely worth a stop by if you enjoy the art of mixology.

    Photos
    Bar Leather Apron - View from our seat

    View from our seat

    Bar Leather Apron - Matcha old fashioned

    Matcha old fashioned

    Bar Leather Apron - Japan

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    Japan

    Deck.

    Deck.

    4.1(2.8k reviews)
    0.5 miWaikiki
    $$
    Happy hour specials
    Locally sourced ingredients

    I come here once a month. Great view, great service, both of servers I have gotten are excellent!!…read morePaka and Josh. They both always remember what I like/order, and cater to my needs. Food is great and reasonably priced and served in good portions too. Because many other Waikiki restaurants would jack the prices up simply because they could, the fact Deck's price points are lower than the most and the quality is better than the most is awesome. Highly recommend it.

    We visited Deck for brunch around 10:30 AM with a party of 8 and had a reservation. Our server was…read morefriendly, although they were pretty busy with other tables, so we didn't get checked on as often throughout the meal. It wasn't a huge deal for us, though. The food was good! We tried the truffle fries, calamari, haupia French toast, kim chee fried rice, and braised short rib loco moco. Everything was tasty, but if I had to pick one dish to order again, it would definitely be the kim chee fried rice, as the portion was huge & tasted yummy. We also shared a few bottles of mimosas, and the iced mocha was delicious and perfectly chocolatey. One thing to keep in mind is that it can get pretty warm, especially during the summer. They have a large covered area and can cover portions of the restaurant that are getting direct sun, but if you're visiting during the daytime, I'd definitely recommend bringing a portable fan. You could also call ahead and request a table that isn't directly in the sun. Overall, we had a great brunch experience and would definitely come back again!

    Photos
    Deck.
    Deck.
    Deck.

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    430 Pkwy Cocktail Lounge

    430 Pkwy Cocktail Lounge

    4.5(51 reviews)
    1.8 miAla Moana

    I went here for my birthday and didn't realize I should've made a reservation for a larger group,…read moreespecially since it was my first time. Thankfully, Michael and his team were able to accommodate us, which I really appreciated. From the moment we walked in, the place had a great vibe, the interior is beautiful. Throughout the night, the staff and Michael (the owner) were incredibly welcoming, funny and attentive. The cocktails were amazing. I had the expressing my love all night and even though the place was busy and there was a bit of a wait for food, it was honestly worth it. We had the crab dynamite, the ahi brioche, and the prosciutto and burrata. SO GOOD! My friends and I had such a great time and will definitely be back.

    I've been waiting for this cocktail spot to iron out its flaws and become as good as it should be…read more Sadly, I don't think it will happen. That's a shame because it has the potential to be very good. When you start with a cocktail concept that is deliberately kept low key with no signage, and a drink menu that rotates and evolves, you have a pretty good floor to start. Having a cozy place to settle in and being able to enjoy food from Chris Kajioka should give 430 Pkwy a high ceiling. If you like an espresso martini try something a little different. Their Espressing My Love batches espresso with Averna, black walnut bitters, and a unique monkeypod syrup. Unfortunately, there is no espresso machine so you cannot get fresh drawn espresso to make a Carajillo the way Cafe Miro use to. The ahi brioche is a carry over from all Chris Kajioka places. The grilled cheese is excellent. Hotdogs are kicked up - it used to be a black truffled miso chicken sausage but the current one is a little different. The problem is the food preparation totally undermines the whole place. Without a separate kitchen you have frying being done just a few feet away from where cocktails are made. If you sit on the right side of the bar you will quickly understand why this doesn't work. I would come here more frequently if i didn't have to smell like cooking oil afterwards. Fix that problem and this place would rock.

    Photos
    430 Pkwy Cocktail Lounge - SPRING COCKTAIL MENU

    SPRING COCKTAIL MENU

    430 Pkwy Cocktail Lounge - Bird on a Wire

    Bird on a Wire

    430 Pkwy Cocktail Lounge - Crab Dynamite - Our Fave!

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    Crab Dynamite - Our Fave!

    Wild Orange - Char Sui Bao (not our favorite)

    Wild Orange

    4.6(187 reviews)
    1.2 mi
    $$

    I forgot to take a photo here but this place is pretty legendary and one of the cooler speakeasies…read moreI've been to. Super dope vending machine entrance and very interactive with the coin. The interior was also well designed but I wish our group was sat in a different area of the bar. We got sat in this one corner and it was dark with like translucent lights, kinda like Jinx's lair from Arcane. Idk just wished we sat somewhere else with more light and visibility of the bar. The drinks were pretty good. It's a large menu and honestly I wanted to try multiple drinks but can't be getting all drunk and stuff you know the vibes. Also I know it's unrelated to this establishment but it's next to a billiards hall and that was legendary. Great vibe, great place, highly recommend.

    Firstly, the vibes are IMMACULATE. 20/10…read more Wild Orange is a speakeasy hidden behind an old-school Aloha Maid vending machine. Apparently you're normally supposed to put a coin in to open the secret door, but it's broken right now, so the whole vending machine just swings right open. Slightly less secret, but still very cool. Inside is where this place really shines. Moody lighting, a giant orange tree in the middle of the room, Japanese hip hop playing in the background (I want to steal this entire playlist), and extremely cool and friendly servers and bartenders. I've been to a few other attempted "speakeasies" in Honolulu, but most are basically just dark bars with a fun door or code word. Wild Orange actually has the VIBES to make the whole concept work. Definitely worth coming just to hang out and chill. They have a full bar and an extensive specialty cocktail menu. Tried the Purple Dragon, made with ube liqueur and coconut cream. Very sweet--a little TOO sweet for my taste--but tasty and pretty. Probably should have listened to the menu and kept it as a shot, but I wanted something I could sip on for a while and chill. The Umeshu Highball was also very pretty and tasty. My friend who works as a sake distributor was impressed with their selection of good sake, so of course we had to order a bottle. Our server brought it out in an ice bucket, kept it off to the side, and completely served it for us throughout. Very classy. The food menu is fun and creative, but unfortunately not really for me because it's entirely vegan. Most times, but ESPECIALLY when I'm drinking, I want MEAT. Tried the Wild Musubi, a vegan Spam musubi. I'm not actually sure what the "meat" was. Possibly fried tofu? Whatever it was, it was definitely a passable alternative, but would have been 100x better if it were just plain old Spam. It also falls victim to what I find is a common problem with vegan attempts at Japanese food: anything teriyaki ends up being way too treacly sweet without actual meat or seafood to ground it in reality. Also tried the Char Siu Tofu Bao, fried tofu in a red Chinese-style char siu sauce on fluffy white buns. Again, fun and certainly not bad, but these would be 1000x better with actual pork. If Wild Orange had this exact same creative food menu but carnivore edition, this place would probably be 7/5 stars for me. That being said, I know being vegan will actually be a huge draw for some people, and I appreciate that the food is creative rather than just the usual sad vegan afterthoughts. Parking is pretty easy by Honolulu standards. It's inside Hawaiian Brian's, so there's a large shared parking lot. That being said, you might still have trouble finding a spot during peak gym hours since you're competing with all the 24 Hour Fitness customers. All in all, I LOVE this place. Definitely a fun stop--first, middle, only, or nightcap--on a chill night out. Will absolutely be adding Wild Orange into the rotation of places to bring out-of-town guests when I want to impress them with something cool and different. The vegan menu probably means it'll be a couple-times-a-year place for me rather than a regular haunt. But for drinks, service, atmosphere, and pure VIBES? 20/10.

    Photos
    Wild Orange - The space is eclectic with fun vintage furniture

    The space is eclectic with fun vintage furniture

    Wild Orange - Dumplings

    Dumplings

    Wild Orange - Hoisin Mushroom Bao

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    Hoisin Mushroom Bao

    RM 38

    RM 38

    4.8(78 reviews)
    0.4 miWaikiki
    $$

    What we thought was a pawn shop turned out to be... a speakeasy?!…read more What a lovely surprise. A gem of a find! I will never forget this experience. I was just skipping around town exploring wanting to check-in to as many places as I could like the responsible Yelp elite that I am and then I find this amazing hole on the wall speakeasy. The lovely gentleman in the front welcomed us in to take a look around and I asked him if I could take photos for yelp and he told me that if I was going to write a review, I had to join them. So of course, I took the invite and decided to stay for a little while. We sat at a nice area. A perfect little place. I just want to take a snapshot and keep it in my memory so I can emulate it and turn it into my home study. I could stay here forever. The vibes were on point. The server recommended drinks that he thought we would like, and we loved both of them. I don't remember what the drinks were called, but mine had a blueberry taste to it, and my friend had a mock tail, but some sort of Yuzu to it. We also shared a $15 charcuterie graze. 10 out of 10 would recommend being curious and opening doors to finding out that there's a speakeasy randomly in an area you never thought would be there. What an amazing experience.

    This spot is the place to be in Waikiki! Definitely make a reservation because this place fills up…read morefast, especially later into the night. What surprised me most was how good the food was for the price. Usually spots with this kind of atmosphere rely on the drinks to carry the experience, but every dish actually delivered. The chicken karaage was crispy and packed with flavor, the beef takoyaki disappeared almost instantly, and the taro chips with mascarpone were such a unique combination. Between the cocktails, food, service, and atmosphere, everything just worked.

    Photos
    RM 38 - Lounge area

    Lounge area

    RM 38 - Ahi

    Ahi

    RM 38 - Dragon Lady and 38 Old Fashioned

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    Dragon Lady and 38 Old Fashioned

    Fire Grill Waikiki - cocktailbars - Updated September 2026

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