I started writing this review before I even tasted the food. They had 4 stars just from keeping me…read moreupdated on the progress (pickup time changed) and the great attitude the person had when I picked up. In there, alone, working on a Friday night, and just had the best demeanor.... Turns out the food is great too. Dumpling soup is probably the best I've had. Orange chicken was good, tasted fresh and not greasy, same forn the Pad See Ew with vegetables that still had crunch. I love the hustle! Keep going!

Hot Noods LA - I'm about to be shitting gold…read more ​Shrimp & crab fried rice with shrimp egg rolls. Listen... stop playing with me. This Fried rice is packaged to stay hot, the rice still steaming, the crab and shrimp actually hitting. Broccoli, carrots, cabbage, onions--all doing their thing while the vinaigrette + peppers slap you in the taste buds. ​Real talk: after this meal, I'm about to be shitting gold. Not kidding. Flavor so good, consistency so perfect, it's basically alchemy on a plate. Egg rolls? Crispy little miracles. ​HOT​ ​Noods LA, you didn't just feed me--you upgraded my assets​

Went here with my wife, son, and his partner. Service was excellent. They passed my first test…read morefor "real Indian" by having Kingfisher beer. We ordered a broad selection from the menu. Biggest hits were Chicken Korma, Chana Masala, and Biriyani. All of these were excellent. Cauliflower and samosa appetizers were solid. Butter chicken was average. Next time I visit my son in Culver City, I'm going back here.

I spontaneously met up with an old (vegetarian) friend here for dinner and really enjoyed their…read morenon-meat options. We ordered the Jackfruit Jalfrezi and the Daring "Butter chicken" with imitation meat. I normally am not a fan of imitation meat, but both dishes were overly. The jalfrezi had an incredible flavorful profile and I loved the tang of the gravy. The rice and garlic naan were good, but nothing memorable by themselves. My drink, the NA Indian detox was actually a smash hit. Service was friendly, but the bathrooms were surprisingly dirty/old. Maybe a byproduct of a busy day, but I definitely expect better for a restaurant at this price point (-1 star).

We got the Hainan Chicken and the Mee Goreng. Service was friendly-- we got seated right away and…read morethey were really helpful with their recommendations. Seating area is cute, with TVs inside and outside. - Hainan Chicken: chicken was soft and juicy, but rice was a bit hard. It comes with 3 sauces and we liked the ginger-chili sauce the most! - Mee Goreng: reminded us of chow mein. A little greasy but good flavors.

My boyfriend and I have been wanting to try this place for a while and decided to order some for…read moretakeout. Food was ready promptly from the window of the ghost kitchen. I was disappointed. The char kway teow was too sweet and saucy, and because of that, it was lacking char on the noodles to give it that smoky flavor. To be honest, my favorite part of the dish was the Chinese sausage, which isn't even homemade lol. My boyfriend's bo luc lac lomo saltado was better. The flavor tastes like bo luc lac (Vietnamese approved), and the meat was perfectly cooked with nice color. The rice on the side was also perfectly cooked. However, the portion was skimpy on meat and heavy handed with the fries. Overall, I'd say the portion size was a bit small for the price point. I'd come back to try other dishes, like the chicken rice that other reviewers frequently talk about, but I was let down by our meal.

On a departing customer's recommendation: "Oh yeah - it's extremely good!", I ventured in - as…read moreindicated elsewhere the elderly cashier wasn't too friendly. However, $15 and 10 minutes later I had a delicious vegetable stirfry - probably the best I've had in LA. The art on the wall evokes the ambience of a pharmaceutical discount center. The overall feel is fever dream. Tasty.

My go to spot for Chinese food. It is the best place in Inglewood in the surrounding area that you…read morewill ever get the top notch Chinese food and service from the owner and his wife. The owner and his wife are so nice kind and respectful to everyone that comes in. Very clean atmosphere as well

I've been ordering delivery from this place, off and on, for the past few years and love it. The…read more Phở Tái, Rare Steak Pho is the best. With all of the toppings it tastes amazing. I love ordering it on cold days, if I'm ever sick, etc.. Great Asian comfort food that is also affordable. We also love the Minced Chicken Lettuce Cups and Egg Rolls with Ground Chicken, really tasty. Take a bite of the rolls with a bit of fresh lettuce, cucumber & carrots when dipping. Highly recommend those. Any of the Bun Vermicelli or Com Steamed White Rice plates are good. Chow Fun with Beef, reminds me of Pad See Ew. Yum. The Thai Iced Tea is really good too & Vietnamese Coffee has a nice flavor I like.

This place ised to be great. And we've been getting the rare steak pho for about 6 years. Tonight I…read morewas not only shocked but yucked out. My rare steak consisted of alot of meat and cow tongue skin! This has NEVER been in my rare steak pho before, not to mention its not even listed in the ingredient list. Were never eating here again. Yuck!

This place was inedible... how would you call this Japanese curry? It was so bland, halfway through…read moreour DoorDash meal, we threw it away. We had to put chili oil and togarashi in it, even then it was still inedible. My "potato and beef korroke" had like 5% beef in it. The breading immediately fell off our chicken katsu and the meat was extremely dry. How does this place have 4.5*??! It was such a waste of money. The gyoza was decent but if you're just steaming store bought gyoza- can't really mess that up.

I wish I checked Yelp first. As others said, it was complete trash…read more Everything was unseasoned.... Even basic store-bought curry pastes instruct you to add carrots and onions for flavor.. None of that here. The actual fried pork was a solid, uncut slab of seemingly burned and undercooked konkatsu. Their cooking "technique" created a crust that falls off on the first cut. On the plus side, the rice was OK.

Located in the Westfield Culver City mall and went with the nori salmon bowl. I asked for no…read morezucchini and swapped the brown rice for white rice. The salmon was fresh and flavorful, the nori added a nice savory touch, and the white rice was perfectly cooked and paired really well with everything in the bowl. It hit that sweet spot of tasting clean and satisfying at the same time. The spot itself is modern and chill, with plenty of places to sit. Staff was friendly and efficient, and my order came out fast. Highly recommend.

First time trying this place at the old Fox Hills mall now known as Westfield in Culver City. Will…read morealways stop here to eat when I'm in the area, love that you build your own bowl, live the options and the seasonings and dressings too. Cost me less than $20, that's kinda the going rate these days though. The hummus was yummy but you have to pay extra, close to $2 for it, worth it in my opinion. Overall food tasted fresh and good!

Great customer service & delicious food! They even have spices, seasonings drinks and other…read moresnacks. Yellow curry & chicken curry are both flavorful and delicious! Definitely coming back!

Burmese cuisine with a variety of dishes…read more Got a couple of dishes to-go and definitely they were comfort foods. Mee tomyam: the lemongrass shined through and even though I was eating this soup during the summer it was quite nice. Mee goreng and kueh throw: both were good but I liked the Mee goreng more just because of my noodle preference. You can customize the spiciness level. Kang Kong: stir fried water spinach and probably my favorite vegetable Beef rendang: great with the kang kong Affordable meals and a decent serving size. This was all shared so we can try all the different items. Parking on street or metered parking.