Food is always fresh and flavorful! You order at the counter and I think it's a family owned…read morerestaurant. The hot and sour soup is ALWAYS tasty! Trying the Mongolian shrimp! The woman that's at the counter is friendly and I think her husband does the cooking. The place does mostly take out but we eat inside. So good when you eat it there fresh!

This is definitely a no frills type of Chinese place, but the food is good! It was totally…read moreunexpected when they brought our food on paper plates and plastic cutlery instead of actual dishes, but that didn't stop us from digging in. My mom got a beef dish and I got the kids portion of General Tso's because I didn't want leftovers, but the portion was perfect! We also got the crab Rangoon, which had a sweeter cream cheese taste than I'm used to. I loved them, but my mom prefers them more savory. We will be back to try more food, but we will likely get it all to go.

Stopped by for a quick lunch and discovered a hidden gem in the Buford/Sugar Hill area. The food…read moretasted very authentic, especially with the flavorful sambal sauce. The fish balls were the first thing that caught my attention--juicy, bouncy, and perfectly chewy, which makes me think they're homemade rather than the typical frozen variety. I also loved the curry, which had a unique flavor profile that stood out from other curries I've had. The Sambal Shrimp with Rice was the highlight of the meal and an absolute must-try. The shrimp were cooked perfectly, and the sambal added just the right amount of heat and flavor. I also enjoyed the seafood Kari Laksa, which was rich, comforting, and loaded with seafood. There are still plenty of dishes on the menu I'd like to try, so I'll definitely be coming back.

My sisters best friend comes here often for some to-go but today we stopped for some Thai tea & OH…read moreEM GE!!! Honestly the best Thai tea I've ever had. So good i got a second 1 before i left lol. Soooo yummmmm

My family and I had a great lunch at Kitchen 121. A very intimate space that is quiet and good for…read moresmaller groups. We came in the afternoon, so parking wasn't an issue. The staff was a bit reserved but they did warm up as our visit progressed. We ordered a few items from the menu, including a California Roll, Double Shrimp Tempura Roll, Rainbow Roll, Oriental Soy Garlic Chicken, Grilled Shrimp Hot Bowl, and the Grilled Bulgogi Hot Bowl. Everything was fantastic; hot, flavorful, and fresh. Even the beverages were refreshing. The Lemonade was solid. The Peach Green Tea was new to my taste buds, and I really enjoyed it. I especially liked the Virgin Mojito, really nicely balanced and this would be my go-to drink for sure! If you're in the area, stop by and try it for yourself. I would absolutely return.

Upon entering Kitchen 121, you order and pay first at the register. There's also a self-serve water…read morestation and utensils, which keeps things simple and convenient. This is a Korean-infused style restaurant with a relaxed, chill atmosphere that makes it easy to sit down and enjoy your meal. The serving sizes were generous easily enough to share between two or even three people. Overall, the food tasted really good and the service was excellent. Would definitely come back!

Cool and excellent piece Flavorful and healthy food…read more Cucumber wraps tasty and super fresh

Cool little hideaway Sushi place. Great for a business lunch or quiet date place. Peacefull…read moreatmosphere and delicious food. Staff was friendly and if you must...don't be afraid to ask for a fork. ;)

Weekly I enjoy their Grilled chicken Omelette meals (side dishes&soup included) which tastes…read moreamazing. Freshly cooked, presentation is pretty and when dining-in you have self-serve water, utensils, and etc. Take-out is clean, organized and easy. Unfortunately their prices have continue to go up from $11.99 to $16.99. I understand they can't sacrifice the quality, worth every penny.

Impressive! They have everything from Toast to Tonkatsu! Really high food quality for the price…read moreand super friendly service. The food presentation itself is worth a visit. Contemporary clean vibe that makes me want to come back soon!

Over order we did! The food portion/size are huge!!!…read moreWe took home most of the food - and finished them within 2 days. Very good value considering the amount of food received for the process tag. Everything is delicious. Service is good as well.

I was a huge fan of this place when it was strictly Japanese...and was quite bummed when I heard…read morethey changed this restaurant from Japanese to Asian fusion. In any case, I finally decided to check out the place for dinner. Well, right away, I saw that they added more tables. Even with more tables, the restaurant still seemed pretty spacious. I've always loved the spaciousness of this place...but I find the layout a bit awkward. Unless you come with a group of 4, you'll most likely be seated in the open area...where there's just this utter lack of privacy. So yeah, as nice as this place is, there's a certain lack of comfort and coziness? I also noticed that their menu/menus looked quite different. Initially I was handed just this Korean-Chinese menu...and when I asked if they had Bento Boxes, they handed me the Japanese menu, but I didn't see any sushi rolls on the menu (??). I should have asked, but I just let that go. In retrospect, I really regret not asking. But then again, I wonder why they didn't hand out ALL the menus right off the bat? Who knows...Maybe they had a third menu with a list of sushi rolls?? ANYWAY, I ended up ordering their Bulgogi Bento, which turned out to be quite substantial in portion, and well presented. The thing I didn't like was the bland, undercooked Bulgogi, with excessive fat. I've been getting served a lot of Bulgogi like this lately around town..and it has somewhat turned me off to Bulgogi in general. I personally prefer a much better cooked Bulgogi, with less fat. I enjoyed the Japchae, as well as the fried sides, but frankly, all the foods were all lacking in full Korean flavor. Some of the sides in the bento just seemed off...like these lackluster Avocado Sushi Rolls and a generic Salad (??). I felt that for the 32-dollar pricing, the sides should have been much better. This bento also came with Egg Drop Soup...but again, too bland. Guess I should have poured some soy sauce. As usual, the service was really good though. They even added this complimentary post-meal drink...this might have been the best part of my entire meal? I still think this is a really nice restaurant, with a lot to offer. I just didn't like how it got rid of many of its stellar Japanese menu items. Also, unfortunately, I just didn't like what I ordered. Again, the Bulgogi was too mild and too fatty...and all the foods in the Bento tasted a bit too bland. If I was to return, I would definitely not repeat the Bulgogi Bento. If they really don't have any sushi rolls, guess I'd order something Chinese?

Great place for lunch. My wife and I stopped by for a quick lunch. We ordered the Tang Su Yuk sweet…read moreand sour crispy pork and the Bokkeum Jja Jang black beans noodle platter. The portion here is hugeeeee. We couldn't finish it and had enough left over for dinner. The crispy pork was very crispy. We liked that the sauce was served separately. The noodles were good, but they weren't al dente enough for my liking.

Recently tried this restaurant and so glad we did. We ordered Kkanpung Saeu (Shrimp) and Haemul…read moreJjampong (Spicy Seafood Soup). The shrimp were delicious and prepared just like I'm used to. This dish is lightly battered fried shrimp with a soy sauce bases sauce with red pepper and black pepper spices. It also features other sautéed veggies like green peppers and onions. The shrimp were spiced nicely, but also had the flavor of black pepper coming through. A lot of places don't get that right. The perfect mix of that spice red pepper heat and hint of black pepper are exactly why I love about this dish. The shrimp were fried perfectly and the veggies deliciously sauted. The Haemul Jjampong was a flavor and spice bomb. The broth was so flavorful and had a great essence of the seafood in it (squid, mussels, abalone). This soup is also for people not afraid of the spice...it was SPICY, but no so much that it was unenjoyable. The spice complemented the flavor and I loved it. The take-home of the leftovers was just as good the next day! If I had to say anything that they might think of changing, would be the addition of kimchi to the banchan. The banchan was ddanmuji (pickled radish, raw white onions, marinated white onion slivers, and soy marinated peanuts). A little plate mat kimchi to wrap around the Jjampong noodles would be perfection.

The food was good and fast, especially the jjajangmyun and jjangbbong. I will definitely come here…read morewith my family as the food is fast and consistent.

My friends came here to celebrate another milestone through our graduate program. Half of them had…read morealready gotten a private table in a secluded room being a party of 6. Perfect if you're looking to celebrate more intimately with your group. We got their Go chu jap chae, Cream shrimp, Jjambbong, Tangsuyuk, and Seafood jaengban. It was my first time having Go chu jap chae but I really enjoyed all the bell peppers and onions with thin cuts of beef. The fluffy rolls were just a plus. Cream shrimp were also fluffy but my favorite dishes were definitely the Jjambbong and Seafood jaengban. It was difficult to say which one I liked better because they were both delicious in their own ways! The Tangsuyuk was also crispy with the sweet and sour dipping sauce on the side. Overall, my friends and I had a great time. The food was fantastic, the portions were hefty, and the prices were justified. Staff were attentive and efficient so I can't wait to come again. Come check them out, you won't regret it!