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    Flamingo Deck

    3.6 (584 reviews)
    Open 9:00 am - 2:00 AM (Next day)
    Updated 3 months ago

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    Live Current wait: under 5 minutes

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    FLAMINGO DECK ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Dogs allowed
    Outdoor seating

    Recommended Reviews - Flamingo Deck

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    Reviews With Photos

    expensive marg
    Sophia M.

    drinks and food is super good and I've been here a few times. I brought my friends from out of town to show them one of my favorite places, and we were charged way too much for a drink. 85 for two double HOUSE margs seems a bit insane to me. For a house marg... but whatever. We tried to figure it out with the bartender but she brought the manager and they both decided we were in the wrong for ordering that. When it's only supposed to be 44 in total (didn't tell us it was 42 for a double marg..) Ava our server was absolutely amazing and was always checking in on our table (large group). she was so nice and even helping us try to figure out what went wrong with the drinks. anyway I do really like this place and I will continue to come back but I will not be ordering with the same brunette bartender that was upstairs.

    Coco breeze mojito
    Erin G.

    We were in town for my niece's graduation and stopped by for lunch on the way from the airport. We were able to park and keep an eye on our car full of luggage which was a plus. We came in the middle of a Friday and they were not busy. We were seated outside and it was a beautiful day. My husband ordered the waygu meatballs and I had the spicy fried chicken sandwich. We were both very happy with our meals and our service. The interior of the restaurant is adorable. If I lived in the area I would definitely be back.

    Patty T.

    had a really great time sitting at the Upstairs bar, the sunset was amazing and I'm so grateful I was there to see it. I had some fabulous drinks, there was a bartender named Sean who made me the bee sting. I would highly recommend getting that drink and then I had Kelsi who not only was smiling all the time and made me feel very welcome but her drinks were amazing as well. I had the chicken piccata and found it to be delicious.

    Short rib
    Melanie L.

    Stopped in for a drink while traipsing about on a visit to SD and decided to grab some food as well. Holy moly this place surprised us with the quality and deliciousness of the food! Ordered a salad and 3 entrees between 4 of us. Small portions but surprisingly the perfect amount is food! 5/5 Mingo mango margarita was a small cup but perfectly mixed and flavorful with delicious hints of mango 5/5 Italian chopped - the salad was simple but delicious, loved the sliced salame. 5/5 Cacio e pepe - this was the star for me! Like an al dente truffle garlic butter pasta. I'd come back for this alone! 3.5/5 Campanelle sausage - friends loved it, added some salt and chili flakes but the cacio e pepe was the standout for me. 5/5 Short rib - small portion but the meat was fall apart tender. Generous on the mash potatoes underneath. The inside is super cute, gets pretty busy but the vibes are there. We'll be back, heard they have a good brunch to check out!

    Joscelyn G.

    Food here is so good but the bottomless mimosas are dangerous ! If you get food it's only $16 for bottomless and we sure took advantage of that. The servers are very kind and since we were celebrating a birthday we got free birthday shots! I would definitely be back and parking here isn't hard to find.

    Marjon F.

    I want to hear a few weeks ago for my friend's birthday. It was a Saturday although it wasn't too busy which was perfect for us because our server, Brie was super tentative! We ordered a number of drinks, they're Paloma being one of my favorites since it has a splash of lychee gave it a unique twist. We also ordered the large Flamingo drink, although I think it's a little overrated, it tasted a bit strong and so much ice it's probably only equivalent to two drinks, but cost wise equivalent to four. Overall it was a good experience I definitely would go back here super cute spot for brunch with friends.

    Before it got busy
    Madison M.

    Overall, my group enjoyed our time at the Flamingo Deck! Expect loud music, dim lighting, and great vibes! We came early in the evening (~7 PM) to be able to eat dinner. Everyone really enjoyed their dishes! It being a bar, we weren't expecting much, but everything we tried on the menu was delicious-- especially the braised short rib, truffle fries, and the variety of pasta dishes they offer. Some pasta dishes came with bread, some did not, so some had to share their breads since it is not clarified which pasta dishes offered bread or did not. Drinks were honestly a hit or miss. We absolutely loved some drinks while others were watered down or just not great. We really enjoyed the Paloma, Coconut Mojito, and even the lychee mocktail was a hit. As the night went on, the bar got really full to where we were sitting with groups of people with their backs to the back of our chairs. It got very busy, we had to physically go find our waitress to get our credit card back as it had been 15 minutes since she had taken it. The wait staff though was so friendly and attentive before the bar got completely packed. We would come back here for the next Bachelorette trip as it was a young crowd, other bach parties were there, and overall a fun atmosphere for a night out!

    Geraldine C.

    Stopped in for brunch on a Sunday and it surprisingly wasn't busy at all! Got seated pretty quickly, but service was just a bit slow. Strange considering there was no one there. But they made up for it with their French toast. Eggs Benny was good average haha, French toast was great and not too sweet! A little bit dry because it's so thick. Overall, not a bad place to drop in if other places in the neighborhood are busy! You get a bit of an ocean view at the rooftop but only in the corner (obsecured by other buildings and the street..but it's there!).

    Downstairs at Flamingo Deck
    Cheryl G.

    I enjoyed the Flamingo Deck much more than I was expecting to! The reason I said that is because unusually shy away from the bars right in the thick of Pacific Beach, they tend to be crowded and full of an exuberant partying young crowd that I just tend to not gravitate towards anymore. We went right after they opened on a Friday at noon. At first, we were the only people there, by the end of the time there were a few other tables, but I was surprised that it was a mixed age crowd. We ordered a mix of alcoholic and nonalcoholic drinks for the table and everybody enjoyed them. The place is beautiful, the decor is a lot of fun. We had Bree as our server and she was great. It was a group of my girlfriends from work for a little Galentine's celebration and we decided to go for a bunch of appetizers to share. The mushroom pizza is fabulous!!! Best pizza I have had in a long time. The crust is sourdough and they used Taleggio cheese and top it with some truffle oil. They got the crust just right, it was so crispy and delicious and it came out piping hot. The papas bravado were my second favorite thing on the table. They did a great job with those tasty little potatoes and that savory aïoli. The tuna stack was another stand out. It kind of was basic until I tried the little citrus oil that it came with, and that really made it pop. I really enjoyed the pear and burrata salad. The pears were grilled just right and it came with a delicious crispy bread and was piled high with arugula and prosciutto. Great job on that dish! We got a charcuterie board that was loaded with goodies, including one of my favorite cheese is the Humboldt Fog. It was not very well balanced though. It really needed something sweet in addition to the mustard to balance the flavors. Maybe like a fig jam or some honey. A couple of grapes or some dried fruit would've been good too. The calamari was the only thing that was not good. It was horrible. It was basically regretting with a tiny little bit of they squid in it. We are savages and we did not finish that dish or take it home. I would return to this establishment and I'm curious about the brunch. I would not be visiting at night because I'm sure that it's more crowded than I am interested in. Thanks for surprising me Flamingo Deck!

    Avocado toast
    Maria B.

    Went for a friends birthday! Parking is just always a thing in San Diego nowadays, but of course at the beach. We luckily found a parking in front. We were greeted right away and escorted to our groups table. We were imm offered drinks and placed our orders. Service was good and attentive. It was a vibe there. It wasn't as busy as I am sure it can be but it was nice because we weren't rushed as a large group. There were a few large groups so I would say this is a great spot for groups. We were also giving some complimentary birthday shots which was a nice touch

    Teresa K.

    We visited on Memorial Day, and it wasn't busy at all. It's a great spot to start the night or hang out during the day. They have daybeds that look really fun for a relaxed afternoon, and we'd definitely come back to experience it at a different time of day. Service was fast and friendly. We ordered the calamari, truffle mushroom pizza, and Stallone pizza, all were pretty good. The drinks were excellent; I had the Naked & Famous cocktail, which I really enjoyed. Overall, it's a place we'd return to for drinks and a relaxed vibe.

    Jenny V.

    Halloween Bar crawl. This is my 2nd time coming here. 1st time we came we had dinner and I got me the cool Flamingo drink. 2nd time was for the Halloween Bar Crawl. Got my free shot drink. Nice chill spot to drink and chill with friends as you listen to music. If you never been, then you need to be lol.

    Margarita (no mods)
    Jamie P.

    Margaritas were strong, ordered one spicy and other regular, lots of seating!! Love that happy hour is both upstairs and down stairs. Wish their food menu had more of a variety. Service was so fast. Definitely recommend for Happy hour. Parking validation !!

    Avocado toast and potatoes

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    Photo of Deb D.
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    2 years ago

    Once was good. 2nd time I will not return. Didn't finish drinks it was so bad. Blah blah blah blah you good now?

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    4 years ago

    Cool place for drinks! Check out the speakeasy inside too! Drinks are good. Atmosphere here is great!

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    3 years ago

    Business owner information

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    4 years ago

    Pretty mediocre. the peach burrata had bits of peach pits in that that are unpleasantly surprising to bite into.

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    Super cool ambiance with friendly service. Drinks were good but I wish there were more younger people.

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    Page 8 of 15

    Flamingo Deck Reviews in Other Languages

    Ask the Community - Flamingo Deck

    Do they offer any NA mocktails?

    No.

    Please bring back the charcuterie board 😭?

    Any plans for GF pizza crust?

    We now have gluten-free pizzas available, we would love to have you join us again soon to give them a try!

    Do they have happy hour?

    Happy Hours from 4-7 PM, Monday thru Friday.

    What time do they close the kitchen?

    The kitchen closes daily at 10 PM with the last call for food at 9:45 PM

    Are all ages welcome?

    No you have to be 21.

    Do you take reservations?

    No. They are walk in only

    View All 8 Questions

    Cesarina

    Cesarina

    4.7(3.6k reviews)
    3.5 miOcean Beach, Point Loma
    $$$

    My husband and I visited Cesarina the last time we were in San Diego and it was very memorable. I…read morewas unable to remember the name of the restaurant so I scrolled yelp for Italian restaurants with chicken pitchers! I was so glad I found Cesarina. We visited for my husband's birthday started with Impepata Di Cozze (mussels). Very fresh and large mussels in a light broth with croutons. Our main dish was the Gnocchi Salsiccia Porcini e Tartufo. Some of the best gnocchi I've had. This dish comes with bone marrow which is steeped in the dish. Birthday dessert is their table side tiramisu. Absolutely delicious! I also ordered the cannolis. They were not to my liking as I'm used to the ricotta being sweeter but the presentation was adorable! The outside patio is very cute but it was a hit night and flies were buzzing around. Can't help that but next time I'll sit inside. The staff was so friendly and helpful!

    Food: 4.5 Service: 5…read moreAmbiance: 4.5 I've been wanting to try Cesarina for quite some time, but reservations always seem to fill up, so I was pretty happy when I finally snagged one for a Wednesday evening! As others have mentioned, parking isn't the easiest since the restaurant is literally in a neighborhood. I came expecting that, though, so I arrived a little early and ended up having a nice 10 minute walk to the restaurant. The restaurant itself is so cute and cozy with lots of string lights and a really nice atmosphere. I was actually surprised by how busy it was for a Wednesday evening! We were seated outside, and with the perfect weather that night, it was a great setting for dinner. Our server was very kind, and so was the gentleman helping him clear our plates and take care of the table. Service throughout the evening was excellent. We ordered a salad, the Super Cioppino, and the Gnocchi, Porcini, Gamberi e Tartufo. We also received complimentary bread, which was good. The GNOCCHI, though!!! This was absolutely the star of the show. It was SO SO SO delicious and easily my favorite dish of the night. I also really enjoyed the Super Cioppino, but if I had to choose between the two, the gnocchi wins hands down. The pasta that came on the side with the cioppino was a little dry for me. The salad was good and at least I got my greens in lol. For dessert, we ordered the tableside tiramisu, which was both fun to watch and very delicious. We were also celebrating my friend's birthday, and they brought her some gelato, which was such a nice touch. Overall, we really enjoyed our evening at Cesarina. Between the cozy ambiance, wonderful service, and delicious food, I can see why reservations are so hard to get. I would definitely come back and look forward to trying more of their pasta dishes next time.

    Photos
    Cesarina - Dining room

    Dining room

    Cesarina - The signature chicken pitcher with their soft delish breads

    The signature chicken pitcher with their soft delish breads

    Cesarina - Birthday dessert!

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    Birthday dessert!

    Siamo Napoli

    Siamo Napoli

    4.7(2.1k reviews)
    7.8 miNorth Park
    $$$

    SiAmo Napoli makes you feel like you're in an Italian restaurant in Naples! Owners Flavio and…read moreGiovanni Piromallo are welcoming, and ensure outstanding service and a wonderful experience! I have come back many times, and have been delighted each time! SiAmo Napoli is a Michelin Guide restaurant that features special selections from Italian Chef Alfonso and family recipes of traditional food from Napoli, including homemade pastas, and daily specials! Flavio can handmake personal-favorite, off-menu Italian cuisine on request (tip: ask for Grigliata di pesce - grilled seafood platter, Osso Buco - tender and flavorful, Fettuccine Carbonara, Lobster ravioli in pink sauce, or Fettuccini Alfredo with scallops and shrimp). Superb! Very delicious Lasagna della Nonna, Gnocchi Alla Sorrentina or Campagnola, Cioppino di Positano - salmon, scallops, shrimp, mussels, clams, and calamari in a light tomato broth, Salmone allo Zafferano - fresh salmon filet, Spigola dello Chef - very light fresh Branzino/Sea Bass, Pappardelle con il Ragù d'Agnello - flavorful, Cabernet-infused pasta with mild, slow-braised lamb, and Bistecca. SiAmo Napoli specializes in scrumptious Neapolitan Pizza and Calzone from their wood-fired oven, such as Margherita, spicy Piccante, and Contadina with homemade fennel sausage. Antipasti are all tasty, especially Calamari - cooked perfectly and Carciofi Saltati - Artichokes. Fresh Italian bread, and a nice selection of wines. Refreshing traditional Aperol Spritz, Limoncello, Port, coffee drinks, and non-alcoholic cocktails, such as: passionfruit, lime, mint, and soda. Very delicious homemade desserts, including: Tiramisu, Cannoli, Nutella Cheesecake, Pistacchio Cheesecake, Limoncello Cake, and Tartufo - Hazelnut and Chocolate Gelato! Inside and outside seating. Friendly, attentive staff and service - tell your server how quickly you'd like your main course served! On-street parking, and free garage parking in back using a QR code at the hostess check-in. Their motto is well-chosen: "Come as guests, leave as family." Delightful!

    You need to visit this wonderful place! The authenticity, atmosphere and welcoming family members…read morewho made our experience one of a kind should not be missed. We enjoyed every bit of our food, the service; and Giovanni and his family didn't hesitate to chat with us in Italian. My friend and I met in Naples, Italy over 40 years ago in high school. We had a mini reunion at Siamo Napoli because we craved an authentic experience. We couldn't be more delighted with our choice. Grazie mille!

    Photos
    Siamo Napoli - Inside

    Inside

    Siamo Napoli - Pollo Al Marsala

    Pollo Al Marsala

    Siamo Napoli - Chef special

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    Chef special

    Cucina Urbana - rigatoni bolognese

    Cucina Urbana

    4.4(4.9k reviews)
    6.9 miBanker's Hill
    $$$

    Cucina Urbana's Sunday offering is great. It feels like an excellent home cooked meal without the…read morework. The meal includes *Family chopped salad - light and fresh * Focaccia + herbed butter - nice and warm bread with flavorful butter * Bucatini amatriciana - perfect seasoning; al dente * Polenta - rich and creamy * Seasonal roasted vegetables - very good side; lovely char on the veggies. * Spatchcock chicken - moist inside but crispy skin. Not a lot of flavor but if you add the pesto and the lemon & with the bed of arugula- I think it's wonderful. * Tiramisu/dessert- they have peaches and added hazelnuts on top- a good variation. We also had Lavender lemonade which was a bit sour for me but the other people at the table liked. Service and food were great. The restaurant is very clean and modern. Overall, highly recommended.

    We've been wanting to try this Italian spot in Bankers Hill for a while, and I'm glad we finally…read moredid! The layout is super cool and unique -- the restaurant sits below street level, which gives it such a different atmosphere and vibe. It was pretty busy when we went, but the staff was great. Everyone was friendly, attentive, and took their time explaining the menu and answering our questions. The food was delicious, and we really enjoyed everything we ordered. It's definitely on the pricier side, so I'd consider it more of a nice night-out or special occasion type of place, but overall we felt like the food, service, and experience made it worth it. Definitely glad we finally got to try it!

    Photos
    Cucina Urbana - Inside

    Inside

    Cucina Urbana - Grilled octopus

    Grilled octopus

    Cucina Urbana - Squash blossoms with goat cheese

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    Squash blossoms with goat cheese

    Parma Cucina Italiana - Lasagna

    Parma Cucina Italiana

    4.6(1.3k reviews)
    6.2 miHillcrest
    $$

    Here's a polished version you can post:…read more What a fantastic find! We stopped here after spending the day at the zoo, and it was one of the best meals my family and I have had in a long time. The service was absolutely outstanding--friendly, attentive, and made us feel so welcome from the moment we walked in. The food was some of the most authentic Italian cuisine we've ever had, and every dish was delicious. The desserts were just as incredible and were the perfect way to end the meal. If you're looking for amazing Italian food with exceptional service, I can't recommend this place enough. We'll definitely be back before we head home!

    I walked into this little Italian restaurant and found it completely packed. I asked the gentleman…read moreat the front how long the wait would be for a table for one. Without hesitation, he poured me a glass of Prosecco, invited me to wait outside, and assured me he'd have a seat for me in just a few minutes. Sure enough, about two minutes later, he came out and seated me. This restaurant made you feel like you were in Italy with the ambiance and vibe. I had done my research beforehand, so I already knew what I wanted. I ordered the lasagna, and it was absolutely incredible. The portion was generous, and my server let me know it would take a little extra time to prepare, which was perfectly fine. It didn't take long for me to realize that the man who seated me was also the owner. As I watched him greet guests throughout the evening, it was obvious that he genuinely loves what he does. We had a great conversation, and he was warm, welcoming, and personable. After finishing my meal, I ordered a double espresso and tiramisu for dessert. The tiramisu was easily one of the best I've ever had. Exceptional food, outstanding hospitality, and a memorable experience from start to finish. I will definitely be back the next time I'm in town.

    Photos
    Parma Cucina Italiana - Tagliatelle alla Bolognese

    Tagliatelle alla Bolognese

    Parma Cucina Italiana
    Parma Cucina Italiana - Seafood Risotto

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    Seafood Risotto

    Flamingo Deck - newamerican - Updated September 2026

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