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    JRDN Restaurant

    3.9 (1.8k reviews)
    Closed 9:00 am - 9:00 pm
    Updated 3 months ago

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    What's the vibe?
    Trendy
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - JRDN Restaurant

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    Octopus Salad & Tuna Tartare
    David C.

    Stopped in at JRDN on a beautiful Friday night about 30 minutes before sunset. I asked the two hostesses if there was an ocean view table available and they accommodated me. Our waiter Arnold did an AMAZING job and gave us EXCELLENT service with plenty attention to detail. The chef came out multiple times to check on us as well as other patrons. The sunset was PRICELESS and it just reminds me that JRDN is a precious jewel in Pacific Beach. I couldn't believe how beautiful the presentation was and how FRESH the seafood tasted! I HIGHLY recommend this restaurant

    Good place to people watch
    Annette C.

    Locals here, decided to drive down to Pacific Beach and have breakfast. They have a fabulous selection everyone's so friendly and the view from there is fabulous. Highly recommend. I had the avocado toast with breakfast potatoes and my husband had breakfast burrito with breakfast potatoes. Both very good.

    Ahi Nachos
    Michael F.

    Ahi Nachos were very good. They forgot the drinks but they got it fixed. Great vibe. The server was cool. Great sunset.

    Chilled Seafood Platter w/ the $80 caviar addition
    Nate T.

    Honestly, this restaurant deserves higher than a flat 4 stars. From the moment my party walked in, you can feel the energy and excitement. The hostesses were super friendly and accommodating for my friend who had a daughter that needed a high chair. They sat us in an area away from the extra loud area with all the tv's which was perfect cause we wanted to have a nice conversation over dinner and not have to yell at each other lol. Our server Rue was exceptionally great. She helped us pick out drinks and food for the whole table. Now for the food. We did family style from raw, to sushi, to steak and veggies, and even the kids menu had a delicious chicken quesadilla for the little one. Everything was on point and prepared or cooked to perfection. This is a must visit and dine at spot either for a date, party, or if you just want some great food and drinks. I'll be back again when I'm SD.

    Ahi nachos
    Sami S.

    Server was great, ahi nachos are amazing but the menu changed and it is a little pricey for what you're ordering. Drinks are good

    Steamed Mussels
    Kate W.

    I've tried lots of different things at JRDN but I'll always come back for the mussels. I can't come here without ordering them. Besides the mussels, JRDN is a nice place to grab a drink and watch the sunset. The inside bar area is pretty loud but the outside patio is lovely. Service is always attentive.

    Salmon Caesar
    Alessandro P.

    Beautiful restaurant with beach/sunset views, tvs and a full bar. They've upgraded the furniture over the years for the better. The sushi is reasonably priced and well crafted. I had a salmon Caesar salad this past visit which was a bit pricey but the salmon was cooked perfectly. The crème brulet was a nice treat at the end. Phillip gave good service, I never felt rushed.

    View from the table
    Maria B.

    I came for breakfast on my walk by the beach. I made a quick reservation because it was getting busy even though it was just one person I was seated right away outside on the patio, which had a great view of people walking palm trees, all the beach stuff. I ordered avocado toast with potatoes and a coffee. I was serviced by Evangeline not exactly sure of her spelling, but she was lovely. I got my food right away. My coffee was filled up and topped off throughout my breakfast. I didn't feel rushed. The potatoes were so delicious which could be a hit or miss at a hotel restaurant. The food was good. I have stopped in here before for like a quick drink or anything or something. This is my first time sitting down, enjoying breakfast definitely will do this again.

    Fried Brussels Sprouts
    Rose E.

    For some reason, I thought this was a more formal restaurant, but it turned out to be quite casual. We chose to have dinner out on their spacious patio to enjoy direct views of Pacific Ocean and the sunset views. Surprisingly, the menu here was very global...as in fusion. My husband ordered the Lobster BLT with Fries, and I got this Crabby Tuna Roll. We also shared a plate of Fried Brussels Sprouts, and ordered House Bread with Butter (not complimentary). I also enjoyed their Aperol Spritz, and my husband had red wine. The foods were surprisingly good...and the views were spectacular. I did feel that things were a bit overpriced...and again, even basic bread and butter was 9 bucks. Still, we did NOT regret choosing this on our last night in San Diego.

    Gabriella C.

    Great sushi rolls, delicious food, and drinks. The espresso martini was a standout, and the service was excellent from start to finish. I've been meaning to try this spot for a while, and it did not disappoint. Would love to come back for sunset one of these days--perfect PB vibes.

    Cocktail with a giant ice cube
    Jane L.

    Birthday dinner on Saturday with a small group of friends. Stunning sunset beach views. Friendly and attentive staff. Vast food options. I ordered a bunch of shareable for 8. It was plenty of food. We were stuffed and happy. Note abled we're the lamb lollipops and mussels. Don't skip those two items! Food was served very shortly after ordering. I liked the raw bar display at the entrance. Valet parking was also a plus!

    seaside spritz and sauvignon blanc
    Yarlenny V.

    second chance on this place and it did NOT disappoint!! the front desk girl was very pleasant and accommodating. the bar staff and our waiter was also very friendly. this place has a great ambiance right at sunset. (happy hour). we got a sauvignon blac and a seaside spritz. we ordered the lobster sliders and a dozen oysters. YUMMM!

    Braised Short Rib

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    Great food, delicious sushi, the service was good and the location/ambiance fantastic

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    JRDN Restaurant Reviews in Other Languages

    Ask the Community - JRDN Restaurant

    Looking for a fancy restaurant by the beach for a sweet 16 dinner, what is the vibe like here? Do they do anything fancy for birthdays? Not looking for a private party, just a nice dinner for a group of teens.

    Yes! They have a private party room adjacent to the boardwalk with a hip, So. Cal beqch vibe. They can make it as upscale as you want. Great spot for parties!

    Is this place kid friendly?

    Yes I believe so!

    Are they still serving Mama's French Toast? Saw many pictures of it and it looked incredible, but didn't see it on any of the menus :(

    Why does this place have $$$$ when their prices look average?

    I'm just guessing that some people may think it's expensive and just click on the 4 dollar signs when asked. It's San Diego right on the beach. So you may pay a bit more than other places like the taco places and bars around the area. My take...… Read more

    Does this place have a bar?

    Yes, it has a bar which faces the boardwalk and the ocean.

    What's the dress code?

    Casual, you can wear shorts, T-shirt

    Is the patio dog friendly?

    No, sadly, the patio is not dog friendly.

    View All 14 Questions

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    Azuki Sushi

    Azuki Sushi

    4.4(3.6k reviews)
    7.3 miBanker's Hill
    $$$
    Takes reservations
    Vegan friendly

    Man, these guys are consistently producing high quality dishes in a modern, chic ambiance with…read morefriendly service. We were lucky to snag a table on Thursday night for two without any resy's. We were offered a two person table upstairs, which I prefer. Started with the Azuki salad that's perfect for sharing. The dressing is light and lots on the plate including avocado, taro chips, cucumber, and apples. Textures and flavors go so well together. I also got a spicy tuna hand roll, the Kobe Roll, and a few nigiri's including Hamachi, Chutoro, and Salmon belly. All were delicious but the Chutoro was the fave. Finished dinner with a burnt butter mochi cake complete with ice cream and some strawberry sauce. Def glad we stopped in and will def be back for more.

    Food: Overall the food isn't bad but I didn't find anything…read moremind blowing or special as it was made out to be because I know how popular this spot is. Although, it was still enjoyable! Crispy Rice & Spicy Tuna (9/10) - loved the crisp and the flavor. it wasn't too spicy and the spice was more for a little kick of flavor Stardust (7/10) - wasn't as citrusy as i thought with the lemon but tasted fine. it was basic in flavor but still good Spicy Salmon Hand Roll (8/10) - it was made well and it was good but nothing too special either Super Dragon (9/10) - the sweet potato was such an interesting and nice touch. really good flavor combination Service: Service is a bit slow since the beginning even to seat you even with a reservation but they remained very kind throughout the experience. Ambiance: It's a bit small but we were sat upstairs in another room with seating and since it's small, when it's packed it can get really loud with everyone talking. The vibes of the place is dimlit and not too upscale but also not too casual. It's just a very nice restaurant vibes

    Photos
    Azuki Sushi
    Azuki Sushi
    Azuki Sushi

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    Little Sakana All You Can Eat Sushi - Baked Scallop Roll - @rayz

    Little Sakana All You Can Eat Sushi

    4.3(2.6k reviews)
    10.3 miMira Mesa
    $$$

    Food: Super fresh, delicious flavors. Fried items didn't seem too greasy and the oil didn't taste…read moreold. Good variety of items to choose from for the buffet option. Included to choose from: specialty and basic rolls, hand rolls, basic udon, miso soup, calamari, etc. Best if with a group to share so nothing goes to waste if you don't like something. Our group of four left satisfied. Value: Four adults without drinks came to about $180 before tip. It's pricey but considering it's fresh sushi made to order and not generic rolls left on a counter like other buffets I think it warrants the higher price. Be advised adding sashimi is an additional ~$13. Service: Very quick to take orders, bring out food (fried/baked will take longer), fill waters and give the bill when ready. Excellent. Interior: Very clean, modern, and my guest was able to watch the padres game while we ate. Overall: If you're willing to spend over $40 on quality sushi, you'll love it here. If you only want appetizer items you may get bored of all the fried items, seaweed salad, and soups. And if going that option it wouldn't be worth the $40+.

    This place is always a great time, but it's an even greater time with a good group of friends who…read moreshare the sole purpose of getting their monies worth in sushi! They have sooooo many options it's perfect. If you like sushi then this is the place for you. Nigiri, specialty rolls, cut rolls, appetizers, it doesn't end! For an AYCE the fish is surprisingly high quality. I'm not a sushi snob, but I can't tell a drastic difference between here and super upscale sushi joints. Little Sakana employs like a thousand people which is awesome because there is always someone there to take an empty plate, drop off more food, refill your water/beer, and whatever else you need! These people are working just as hard as you're working so tip them well!

    Photos
    Little Sakana All You Can Eat Sushi - Inside

    Inside

    Little Sakana All You Can Eat Sushi - Yellowtail, Salmon, Ikura

    Yellowtail, Salmon, Ikura

    Little Sakana All You Can Eat Sushi - Get on the waitlist using the QR code

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    Get on the waitlist using the QR code

    Chef JUN - Bay Ho

    Chef JUN - Bay Ho

    4.6(686 reviews)
    2.6 miClairemont
    $$

    My bestie searched up this spot and we were excited to try it out. Parking was a little tight but…read moreluckily I found a spot right away. She made a reso so that was helpful since it did seem to get quite busy. The HH was bomb we both had the Iced Green Tea which tasted a little like matcha! The roll were very unique and fresh!

    I am so thankful we stumbled upon this establishment!…read more On a Tuesday morning, we initially tried to go to another sushi restaurant about ten minutes away, but unfortunately we didn't have a reservation and they wouldn't have had another table available for another two hours. Called Chef Jun to confirm if we needed a reservation here, but they said they had tables available since we were planning on being there in 10-15 minutes. We walked in and were immediately greeted by the girls up front and sat at a nice table outside on the back patio. We ordered the chef's choice sashimi, poke, beer, and green grape soju. I ended up asking for lemonade too to mix with my soju since I rarely drink and do not like the taste of alcohol lol. The food was absolutely delicious, I wouldn't have changed anything about our meal! We left satisfied and were so impressed with the sashimi variety we were served. I had no idea amberjack existed, but it's definitely up there with my usual salmon sashimi favorite! We definitely got our money's worth. Service was incredible, our server Marylyn D (that was on our receipt) was sooo sweet and we really enjoyed her energy. (We love your pikachu tattoo btw!) She made sure to check on us and give us updates on when our food was coming, which we really appreciated. Overall 10/10. Next time we visit from the Bay Area we will definitely be coming back here and recommending to our friends :)

    Photos
    Chef JUN - Bay Ho
    Chef JUN - Bay Ho - Spicy tuna

    Spicy tuna

    Chef JUN - Bay Ho - Spicy tuna

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    Sushi MARU - Iwashi

    Sushi MARU

    4.9(81 reviews)
    7.7 miDowntown

    The food is absolutely of the best quality! Their method and process for preparing and cooking is…read moreunparalleled from most anywhere I have seen in the world let alone San Diego. Truly world class! The service was amazing- I am a messy eater and dropped my napkin several times, each time they handed me a new clean napkin. The ambiance is incredible- so intimate. This is an experience!

    Came here to celebrate a birthday. Timing on a Saturday evening was good enough such that there was…read morea good amount of parking out front when we arrived around 5:10 for our 5:30 reservation. We were first to enter and it was clear immediately that omakase is this restaurants institution; delicate lighting that highlighted the bar that separated diner and chef, clean lines everywhere, and just overall a beautiful place. The theme of Sushi MARU is truly attention to detail, and that extends from arrival, to service, to, of course, the food. Staff were incredibly attentive and easy to talk to, including the chefs. The food, I will comment on just generally as the menu is constantly changing (as is the case with many omakase): each dish was composed of pieces that complemented each other well and created a cohesive flavor pallette. Each nigiri was artfully prepared that emphased the quality and cut of the fish, and were complemented by flavors to further highlight that. The flow of the evening was non-traditional omakase, but it felt perfect. Price ($180pp) is not for the faint of heart, but is cheaper than others I've seen. Would absolutely visit again for a special occasion!

    Photos
    Sushi MARU - San Diego Uni!! So sweet!

    San Diego Uni!! So sweet!

    Sushi MARU - Kobujime Tai

    Kobujime Tai

    Sushi MARU - Kasugo-dai

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    Kasugo-dai

    Soichi Sushi - Nigiri

    Soichi Sushi

    4.8(546 reviews)
    7.1 miUniversity Heights
    $$$$

    Finally was able to secure a reservation here. I've tried many omakases, and Soichi was always…read morementioned. Made the reservatiin online at the beginning of March for an omakase seating in April to celebrate husband's bday. They had a 5:15pm seating on a weekday at the sushi counter. Other options are the table and outside patio, however, for omakase, I always prefer the counter/bar. Unlike other omakase restaurants, Soichi offers their full vs petite vs nigiri only omakases at variable times (not limited to 2 seating times like others). You can also enjoy any of these omakases or order a la carte or both at the tables and outside patio also. The ambiance is bright and full of energy. Can get a bit loud with people talking, but didn't bother me. Parking is street parking. No designated lot. We found one a little down the street and walked over, which worked out. There is a park down the street and street parking around it. I recommend arriving earlier to find parking though, just in case. Restaurant is small inside, but clean and cozy. We arrived 15min early, and they seated us. The staff were all friendly. They all spoke Japanese to each other, which also felt more authentic. Our omakase chef was Daniel today. He was very nice, friendly, professional, and skilled. When we had questions, he answered them promptly and kindly. He also checked in with us to ensure the ratio of rice and sashimi was OK for us (of course it was). They served on unique plates too. Everything tasted so fresh and smooth. Some items were also unique compared to other omakase restaurants. The chawanmushj was also piping hot when served, so it also tasted fresh. They have barley tea here too and not just green tea. They offer a la carte at the end of the omakase course if we like, but I was too full. My husband ordered a tuna maki roll, which he thought tasted great. The dessert was also yum! Hojicha ice cream was very tasty! I recommend! They sang the happy bday song for the bday folks, where the senior chef (perhaps the owner?) played the ukelele/guitar and sang happy bday with the rest of us guests. Thought that was really neat. I recommend Soichi! Shout out to Chef Daniel!

    Definitely 5 stars if compared to all restaurants, but 4 stars if compared to other omakase…read more Came at one of the first seating (4:30pm) on a Saturday for the full omakase. The service and partnership between the sushi chef and the wait staff was fantastic and every interaction was well thought out. The appetizer wasn't my cup of tea, but the sashimi, nigiri, grilled fish, chawanmushi were really good. The assortment of fish (at least for this season) wasn't my favorite (featuring sardines, mackerel, etc.) when I would have loved some yellowtail and salmon belly. We ordered a negitoro cut roll a la carte because we were still a little hungry - this was super tasty as the quality of the tuna/toro is top notch. For dessert, they had 4 flavors of homemade ice cream to pick from. The sesame was incredible and the roasted green tea really good too. I feel like most of the omakase I've been to have 2-3 seating for dinner, so all the customers for that time arrive at the same time and everyone is at the same point of the omakase. At Soichi, it seems like each party has their reservation at a different time (4:30, 4:45, 5:00, etc.) so each group is at a different part of their meal, not to mention some parties that ordered a la carte or a different omakase menu (sushi only option, etc.) As a result, the chef is bouncing around working on a bunch of different items, and we had to wait quite a bit for each of our nigiri courses. The whole meal took 2.5 hours. We also felt less of that group vibe with other parties that is common in other omakases. Overall, we still had a really lovely time and glad we got to try it!,

    Photos
    Soichi Sushi - Beautiful flowers for Valentines!!

    Beautiful flowers for Valentines!!

    Soichi Sushi - Fried shrimp head. Whole thing is edible!

    Fried shrimp head. Whole thing is edible!

    Soichi Sushi - Appetizer

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    Ichifuji

    Ichifuji

    4.9(203 reviews)
    5.7 miClairemont
    $$$$

    [Food] Spring Omakase $165pp - Appetizers: 4 dishes…read moreconsisting of minced tuna, squid fly, oyster, & tempura. All delicious and wish I could've gotten seconds! - Sashimi: Chef's selection of 4 different sashimi with a side of seaweed. I enjoyed them all but my favorite are the toro and amaebi. Love that they also fried the shrimp head and gave us a choice of salt & lemon or ponzu sauce to pair with it! - Yakimono: Grilled cod with asparagus, crispy fried lotus root, and goji berries. The cod was so buttery and cooked to perfection. - Nigiri: 9 piece nigiri chef's selection. All were super fresh, melts in your mouth, and of course delicious! - Uni wrap: I'm not sure if this was part of the nigiri or its own course, but chef let us try San Diego Uni & Hokkaido Uni! Both incredibly yummy. I feel like the SD Uni has a nice sweetness while the Hokkaido Uni has a slight bitterness. My group mostly liked the Hokkaido Uni. - Chawanmushi: Very flavorful and silky as I think they added dashi to enhance the egg. - Soup: Red miso clam soup (Nagoya style) was delicious. Super comforting and savory to end the course out before dessert. - Dessert: Hojicha Panna Cotta with strawberries! I usually don't like the desserts at most omakases, but I loved this! Great balance of light sweetness of the Panna Cotta with the sweet and acidity from the strawberries. [Service] - Friendly, charming, attentive, helpful - Shoutout to our Chef, Hiro-San & server Ken-San for making sure our experience was beyond amazing! Thank you! [Ambiance] - Classy, upscale, intimate - Has sushi bar & patio seating [Overall] - Made reservations for a party of 6 for my bf's bday and they definitely made it special! I love that they took pics for us with the chefs and even gave us a print out with a stand. So cute! - Would definitely come back for the food, vibes, and great service! - Each season they have a different menu, if you had all 4 on your stamp card, you'd receive a little gift! I definitely would love to try all 4 seasons but unfortunately I don't live around the area.

    Originally, I sought out Michelin star restaurants in the SD area but they didn't have a lot of…read moreglowing reviews. I found out about Ichifuji through some Reddit forums for omakase's. Ichifuji has routinely been one of the personal favorites of many users. I booked a reservation. It was about $160 before tax and tip. Definitely a lot cheaper than most of the Chicago ones and the quality of each course was exceptional. Our chef had a great sense of humor. Everyone was pleasant to talk to. I recommend coming here early before your reservation to secure a parking spot, at least an hour or more. The lot is shared with a Vietnamese restaurant and the parking lot is already small. We thought about parking in the bigger lot to the right but was unsure due to the towing signs. We're from out of State so we didn't want to risk it. If you have the money to spare with no kids, I recommend coming here.

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    Ichifuji
    Ichifuji - Toro handroll

    Toro handroll

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    Hakumaru - Halibut Carpaccio

    Hakumaru

    4.6(272 reviews)
    17.3 mi
    Locally owned & operated
    Happy hour specials

    High quality sushi at a low-key spot! We visited during early dinner without a reservation and was…read morelucky to get seated right away! It looks like most of the other tables were reserved for reservations. The decor is modern and very clean and chic. They also had a high chair and was accommodating with our baby. Food was incredible and the quality of the fish is evident throughout. We started with the mixed shrimp and vegetable tempura - light crispy batter, really good. The sashimi champaloo came with 12 pieces of sashimi, salmon, tuna, yellowtail, and the fish of the day was albacore. For rolls, we got the Luna Lemon, Maru's Sushi Toro, and Hamachi Hiro. The rolls were a good size and I loved how each had a fun twist (but at the same time not TOO crazy with their combinations like some other sushi places). You can tell it was designed with intention and each roll had a nice balance. The Luna Lemon roll was great with spicy tuna inside, salmon outside, and the soy dressing and shallot oil put it over the top. The Maru's Sushi - Toro roll looked so good in the photos so I knew we had to order it. The negitoro was delicious and did not disappoint. The Hamachi Hiro roll was hearty and loved the combination of yellowtail outside the shrimp tempura in the inside. We were blown away by how fast the service is. The staff was friendly and on top of everything, and the food came out REALLY fast. For example, when we ordered an extra roll at the end, it came out in maybe 3 minutes and we were shocked. Highly recommend!

    My favorite sushi place for the north SD area! Their sashimi has been fresh everytime, very unique…read moredishes also available like carpaccio with monk fish liver that you can't easily find elsewhere to try. They also have a rotating specials menu so there's different seafood options to try for your sushi and also cooked options. My go to is the chirashi bowl. Good portions and delicious sashimi! Sushi is one of my favorite foods, so I don't say it lightly :). I have brought family and friends back here too My brother in law brought his kid and tried the chicken of the sea nuggets (tuna) and even I loved them! Friendly service, although sometimes food takes a while to come out. The parking is plentiful, in a plaza parking lot. Good ambiance for a bit more casual date night that's cozy!

    Photos
    Hakumaru - Wagyu Nigiri

    Wagyu Nigiri

    Hakumaru - Luna Lemon

    Luna Lemon

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    Haku's Alasakan

    JRDN Restaurant - newamerican - Updated June 2026

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