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    Flamingo Deck

    3.7 (580 reviews)
    Open 12:00 pm - 12:00 am (Next day)
    Updated 2 months ago

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    Live Current wait: under 5 minutes

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    FLAMINGO DECK ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Outdoor seating
    Good for groups

    Recommended Reviews - Flamingo Deck

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    expensive marg
    Sophia M.

    drinks and food is super good and I've been here a few times. I brought my friends from out of town to show them one of my favorite places, and we were charged way too much for a drink. 85 for two double HOUSE margs seems a bit insane to me. For a house marg... but whatever. We tried to figure it out with the bartender but she brought the manager and they both decided we were in the wrong for ordering that. When it's only supposed to be 44 in total (didn't tell us it was 42 for a double marg..) Ava our server was absolutely amazing and was always checking in on our table (large group). she was so nice and even helping us try to figure out what went wrong with the drinks. anyway I do really like this place and I will continue to come back but I will not be ordering with the same brunette bartender that was upstairs.

    Joscelyn G.

    Food here is so good but the bottomless mimosas are dangerous ! If you get food it's only $16 for bottomless and we sure took advantage of that. The servers are very kind and since we were celebrating a birthday we got free birthday shots! I would definitely be back and parking here isn't hard to find.

    Short rib
    Melanie L.

    Stopped in for a drink while traipsing about on a visit to SD and decided to grab some food as well. Holy moly this place surprised us with the quality and deliciousness of the food! Ordered a salad and 3 entrees between 4 of us. Small portions but surprisingly the perfect amount is food! 5/5 Mingo mango margarita was a small cup but perfectly mixed and flavorful with delicious hints of mango 5/5 Italian chopped - the salad was simple but delicious, loved the sliced salame. 5/5 Cacio e pepe - this was the star for me! Like an al dente truffle garlic butter pasta. I'd come back for this alone! 3.5/5 Campanelle sausage - friends loved it, added some salt and chili flakes but the cacio e pepe was the standout for me. 5/5 Short rib - small portion but the meat was fall apart tender. Generous on the mash potatoes underneath. The inside is super cute, gets pretty busy but the vibes are there. We'll be back, heard they have a good brunch to check out!

    Marjon F.

    I want to hear a few weeks ago for my friend's birthday. It was a Saturday although it wasn't too busy which was perfect for us because our server, Brie was super tentative! We ordered a number of drinks, they're Paloma being one of my favorites since it has a splash of lychee gave it a unique twist. We also ordered the large Flamingo drink, although I think it's a little overrated, it tasted a bit strong and so much ice it's probably only equivalent to two drinks, but cost wise equivalent to four. Overall it was a good experience I definitely would go back here super cute spot for brunch with friends.

    Geraldine C.

    Stopped in for brunch on a Sunday and it surprisingly wasn't busy at all! Got seated pretty quickly, but service was just a bit slow. Strange considering there was no one there. But they made up for it with their French toast. Eggs Benny was good average haha, French toast was great and not too sweet! A little bit dry because it's so thick. Overall, not a bad place to drop in if other places in the neighborhood are busy! You get a bit of an ocean view at the rooftop but only in the corner (obsecured by other buildings and the street..but it's there!).

    Before it got busy
    Madison M.

    Overall, my group enjoyed our time at the Flamingo Deck! Expect loud music, dim lighting, and great vibes! We came early in the evening (~7 PM) to be able to eat dinner. Everyone really enjoyed their dishes! It being a bar, we weren't expecting much, but everything we tried on the menu was delicious-- especially the braised short rib, truffle fries, and the variety of pasta dishes they offer. Some pasta dishes came with bread, some did not, so some had to share their breads since it is not clarified which pasta dishes offered bread or did not. Drinks were honestly a hit or miss. We absolutely loved some drinks while others were watered down or just not great. We really enjoyed the Paloma, Coconut Mojito, and even the lychee mocktail was a hit. As the night went on, the bar got really full to where we were sitting with groups of people with their backs to the back of our chairs. It got very busy, we had to physically go find our waitress to get our credit card back as it had been 15 minutes since she had taken it. The wait staff though was so friendly and attentive before the bar got completely packed. We would come back here for the next Bachelorette trip as it was a young crowd, other bach parties were there, and overall a fun atmosphere for a night out!

    Downstairs at Flamingo Deck
    Cheryl G.

    I enjoyed the Flamingo Deck much more than I was expecting to! The reason I said that is because unusually shy away from the bars right in the thick of Pacific Beach, they tend to be crowded and full of an exuberant partying young crowd that I just tend to not gravitate towards anymore. We went right after they opened on a Friday at noon. At first, we were the only people there, by the end of the time there were a few other tables, but I was surprised that it was a mixed age crowd. We ordered a mix of alcoholic and nonalcoholic drinks for the table and everybody enjoyed them. The place is beautiful, the decor is a lot of fun. We had Bree as our server and she was great. It was a group of my girlfriends from work for a little Galentine's celebration and we decided to go for a bunch of appetizers to share. The mushroom pizza is fabulous!!! Best pizza I have had in a long time. The crust is sourdough and they used Taleggio cheese and top it with some truffle oil. They got the crust just right, it was so crispy and delicious and it came out piping hot. The papas bravado were my second favorite thing on the table. They did a great job with those tasty little potatoes and that savory aïoli. The tuna stack was another stand out. It kind of was basic until I tried the little citrus oil that it came with, and that really made it pop. I really enjoyed the pear and burrata salad. The pears were grilled just right and it came with a delicious crispy bread and was piled high with arugula and prosciutto. Great job on that dish! We got a charcuterie board that was loaded with goodies, including one of my favorite cheese is the Humboldt Fog. It was not very well balanced though. It really needed something sweet in addition to the mustard to balance the flavors. Maybe like a fig jam or some honey. A couple of grapes or some dried fruit would've been good too. The calamari was the only thing that was not good. It was horrible. It was basically regretting with a tiny little bit of they squid in it. We are savages and we did not finish that dish or take it home. I would return to this establishment and I'm curious about the brunch. I would not be visiting at night because I'm sure that it's more crowded than I am interested in. Thanks for surprising me Flamingo Deck!

    Avocado toast
    Maria B.

    Went for a friends birthday! Parking is just always a thing in San Diego nowadays, but of course at the beach. We luckily found a parking in front. We were greeted right away and escorted to our groups table. We were imm offered drinks and placed our orders. Service was good and attentive. It was a vibe there. It wasn't as busy as I am sure it can be but it was nice because we weren't rushed as a large group. There were a few large groups so I would say this is a great spot for groups. We were also giving some complimentary birthday shots which was a nice touch

    Teresa K.

    We visited on Memorial Day, and it wasn't busy at all. It's a great spot to start the night or hang out during the day. They have daybeds that look really fun for a relaxed afternoon, and we'd definitely come back to experience it at a different time of day. Service was fast and friendly. We ordered the calamari, truffle mushroom pizza, and Stallone pizza, all were pretty good. The drinks were excellent; I had the Naked & Famous cocktail, which I really enjoyed. Overall, it's a place we'd return to for drinks and a relaxed vibe.

    Margarita (no mods)
    Jamie P.

    Margaritas were strong, ordered one spicy and other regular, lots of seating!! Love that happy hour is both upstairs and down stairs. Wish their food menu had more of a variety. Service was so fast. Definitely recommend for Happy hour. Parking validation !!

    Jenny V.

    Halloween Bar crawl. This is my 2nd time coming here. 1st time we came we had dinner and I got me the cool Flamingo drink. 2nd time was for the Halloween Bar Crawl. Got my free shot drink. Nice chill spot to drink and chill with friends as you listen to music. If you never been, then you need to be lol.

    Avocado toast and potatoes
    Denise G.

    Love the vibe and ambiance. Cool open space to hang out to grab drinks and brunch. The espresso martini was 10/10 for me!

    Katherine T.

    Great place with a fun ambiance! Decorated vibrantly and a fun atmosphere. Came for lunch and got their hummus plate with pita a fresh veggies. Friend chicken sandwich was delicious too!! Drinks were definitely the highlight and presentation and taste was outstanding. Bartender wasn't very friendly amd seemed unhappy to be there, we felt like we were inconveniencing him when ordering.

    Happy hour menu

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    1 month ago

    Amazing food and service!! Paris always takes care of us, and it's the best bar in PB!

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    Business owner information

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    Dana the best bartender ever. Lost my ID and she had it asap. Will be coming back to flamingo

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    Flamingo Deck Reviews in Other Languages

    Ask the Community - Flamingo Deck

    Do they offer any NA mocktails?

    No.

    Please bring back the charcuterie board 😭?

    Any plans for GF pizza crust?

    We now have gluten-free pizzas available, we would love to have you join us again soon to give them a try!

    Do they have happy hour?

    Happy Hours from 4-7 PM, Monday thru Friday.

    What time do they close the kitchen?

    The kitchen closes daily at 10 PM with the last call for food at 9:45 PM

    Are all ages welcome?

    No you have to be 21.

    Do you take reservations?

    No. They are walk in only

    View All 8 Questions

    Oceana Coastal Kitchen

    Oceana Coastal Kitchen

    3.9
    (747 reviews)
    0.1 mi
    $$$

    I'm rounding up to a 5. We had fathers day lunch here recently. The staff were all friendly. I'd…read morerate the service 4.5. I won't say the service was slow but it would have been a little quicker. The food I would also rate about 4.5. All our dishes were great portions and tasted great. Our table finished all their food. My burger could use a little more flavor but still worth it. Now location is what makes this great! A view of a nice lawn and the bay. The atmosphere was great! The weather perfect and the solo performer singing was also great! Worth coming back to. Parking is validated, but it was tough to get valet at the time and self parking did seem limited.

    If you told me the best hollandaise sauce in San Diego would be in a hotel restaurant that faces…read morethe beautiful bay, I would say you're dreaming. I guess dreams come true, because Oceana Coastal Kitchen has the best Eggs Benedict I've had in a while. The sauce has that perfect balance of lemon and cream, and I was so glad I ordered extra sauce. The service is solid. I was the first customer bright and early in the morning, and they gave me everything I asked for with a smile. I will be back, for sure. It's a dream set-up for a working parent looking for a delicious respite to catch up with their week and breath.

    Photos
    Oceana Coastal Kitchen... Join us for breakfast, lunch or dinner.
    Oceana Coastal Kitchen... Join us for breakfast, lunch or dinner.
    Oceana Coastal Kitchen, on the shores of Mission Bay!
    Oceana Coastal Kitchen, on the shores of Mission Bay!
    Oceana Seafood Tower

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    Oceana Seafood Tower
    Moray's

    Moray's

    3.4
    (91 reviews)
    0.1 mi
    $$

    Good food, but they should probably give you utensils and place settings when you order food just…read moresaying..

    Beautiful views and good service made this a 3.5 stars. Oddly, I wish I had ordered the $27 burger…read moreand fries. The Catamaran has two restaurants, Oceana and Moray's. As I understand it, Moray's is the outside/patio dining portion, while Oceana is the indoor fine-dining situation. I believe they pretty much have very similar menus, with Oceana having some additional high-end offerings. Came out to Moray's to visit my cousin who was in town for work. Since my cousin now has her most adorable infant, she wanted to keep it simple and dine at the hotel restaurant, which was fine by me. While I waited for them to come down from their room, I got us a patio table and ordered a delicious $10 draft. Mixed drinks were all hovering around $19 each. The server was friendly, welcoming, and helpful, which I greatly appreciated. I went with the reasonably priced Steak Frites, $36, which was to stated to come with Muenster cheese and caramelized onions on top, and served with a side chimichurri. While the steak was wonderfully cooked to a solid med. rare as requested, it seemingly had very little flavor. Perhaps had it not been covered with a wealth of some DEEPLY caramelized onions and an abundance of Muenster cheese, I might have been able to taste the seasonings and/or the beef. While I love some deeply caramelized onions on a salt-laden burger, the extent to which these were caramelized left them seeming soggy and too sweet for the steak pairing. Add in the several slices of melted Muenster cheese on top, and flavourwise I could hardly tell I was eating a steak. Ultimately, the abundance of toppings overwhelmed the steak. The accompanying chimichurri was also a little strange. While I appreciate that it was diced and not blended, it was very heavy on the oil, while very light on the herbs. The frites were nicely salted and good on their own, however a decent amount became soggy from being under the steak. The burger on the other hand looked excellent. My cousin devoured his in what seemed like a split second. I could have went for the burger, however at $27 I perceived the $36 steak frites to be of a better value. Again, shout out to our server. They were on-point! Thanks Moray's!

    Photos
    Charcuterie Board
    Charcuterie Board
    Moray's
    Chile Shrimp Flatbread

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    Chile Shrimp Flatbread
    JRDN Restaurant

    JRDN Restaurant

    3.9
    (1.8k reviews)
    0.4 mi
    $$$

    JRDN has been here for over two decades! It's our go to right on the beach and pier with awesome…read moreviews. No bad seats. Plenty of open space and great for large groups. Street parking only, many small paid lots and they valet for first two hours free since it's linked to the hotel Tower23. I had a work party of 20 during lunch that rolled over to happy hour past 3pm! It's basically tourist price in exchange for the local view. Food can be a hit or miss. They serve mainly seafood. Although you'll find short rib sliders or chicken sandwich. -Crispy calamari - delicious batter but weird that they threw in broccoli and peppers when it could have been all calamari -Steamed mussels - this was the best. Had two sourdough slices and the tomato purée had tons of flavor -Ceviche - the chips were stale -Ahi nachos - needed more sauce and filling. Not enough poke to chip ratio. I got mainly a blank chip. -Short rib sliders - many people ordered this and said it was very dry -Roulette roll - most popular roll. I fairly enjoyed the crunch in each bite. Got a Raspberry mojito. It was strong and refreshing but gave me a fat headache later. Must be the rum. We were limited to 8 credit cards but since it was down time, our server was willing to go around to allow us to pay our individual tabs. Thanks, Jaz!

    We were here for a celebration because the view is always amazing. The menu looks great and that's…read moreprobably where I say it ends. I always have such high hopes, but tonight proved again why it's only mediocre and overpriced. I got the short ribs. There was no flavor to it. The meat was cooked amazing but there was just not enough flavor like a little bit more flavor to the sauce and a little bit more sauce , even the carrots were raw I couldn't even get a knife through them. To Russell sprouts one came and again, just not enough to them. They fell flat. The second order came an hour after we had finished our meal then the check was received. With said, returned product on our check. Our server never check back in on us. We had to ask other servers to assist us and bring us additional items lackluster

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    Inside
    Inside
    Wagyu burger at locally owned restaurant
    Wagyu burger at locally owned restaurant
    JRDN is one of San Diego's Top Place to Eat. Enjoy an eclectic menu with coastal influence.

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    JRDN is one of San Diego's Top Place to Eat. Enjoy an eclectic menu with coastal influence.
    The Crack Shack - Pacific Beach

    The Crack Shack - Pacific Beach

    4.1
    (108 reviews)
    0.4 mi
    $$
    Locally owned & operated
    Outdoor seating

    The Crack Shack in Pacific Beach is one of my favorite spots when I'm craving a fried chicken…read moresandwich. It's also super close to the beach, which makes it an easy place to stop before or after spending some time by the water. I almost always get the Firebird. The chicken is consistently juicy, crispy, flavorful, and has a really good amount of heat. It's definitely my go-to here. I also love that they have such a big selection of condiments and sauces, so you can try different combinations with your meal. The open patio is another big plus and fits the casual PB vibe really well. The employees have also always been nice and helpful whenever I've visited. The only area I think could use a little improvement is the cocktails. The ones I've tried have been okay, but I'd love a little more flavor and a stronger pour, especially compared to how bold the food is.

    Food was good. I appreciate the gluten free option. We got a family meal and a sandwich. I highly…read moreenjoyed the chicken strips in the honey butter sauce. Loved the coleslaw and fries as well. Soda was flat. Or bad? The only drink we enjoyed was the lemonade since it was not carbonated. Also, the breading on the whole chicken pieces was quite a bit hard. Service was extremely lacking. We waited 10 minutes at the counter before anyone came over. Whatever, things happen. But the girl taking our order seemed annoyed to be there. It was our first time there, and she seemed irritated answering any of our questions. She also wasn't "friendly" whatsoever. Maybe that's just her personality? Overall wasn't an enjoyable greeting. I will say the girl who actually brought our food to our table was more friendly and helpful. It is nice to be by the beach. It's in a good location. Although their parking lot is a paid lot. We did end up finding free street parking further down. Giving a 4/5 due to service and lack of fresh drinks.

    Photos
    The Crack Shack - Pacific Beach
    Jidori Chicken Wings
    Jidori Chicken Wings
    The Crack Shack - Pacific Beach

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    Second Nature

    Second Nature

    4.1
    (574 reviews)
    1.1 mi
    $$

    I am a sucker for Breakfast Burritos so I wanted something that was fulfilling, but flavorful and I…read morefound just that. I ordered this burrito to go after I saw this description...Scrambled Eggs, Fajita Veggies, Roasted Onion, Breakfast Potatoes, Cheddar Cheese, Guacamole, Cilantro Aioli and Roasted Salsa. It is called, "South La Jolla Burrito". It goes for $18 which may be pricey, but I honestly think it's worth the money. It was so delicious and even had a bit of leftovers which was still good. It's a nice restaurant, but I didn't stay to dine in. The service was very good. Friendly and had my order made quickly. My burrito was still hot by the time I got home which was nice. I definitely recommend checking out this restaurant if you have not yet. I will be back for this burrito again!

    came here again to see if i've just had some unlucky off experiences and maybe this time would…read morewould be different, but sadly i was still left disappointed. first off, the service was a bit odd- there seemed to only be a bartender and one server for the whole restaurant. the server was a bit short with me, i didn't get a friendly greeting she just came over to my table (it's self seating) and shortly said "for one?". she also wasn't helpful when i asked for a wine pairing with the curry i ordered, she looked like she knew nothing about their wine menu and straight up told me "i don't know". her energy was kind of off. the curry itself was a bit disappointing. it had an ok flavor but i really didn't like that there were crunchy chickpeas, it disrupted the dish and didn't go well with it in my opinion. i also wish they wouldn't have used quinoa, and included rice instead, as the quinoa absorbed most of the curry and kind of took over the dish. for the price i didn't feel it was worth it, and hot or not thai down the street would have been much better. this place has so much potential, but every time i come here i feel like it's been a miss sadly!

    Photos
    July 31, 2023
    July 31, 2023
    Chipotle Lime Cauliflower Tacos
    Chipotle Lime Cauliflower Tacos
    July 31, 2023

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    July 31, 2023
    The Playground

    The Playground

    4.5
    (13 reviews)
    0.0 mi

    The Playground is the rebranding of the suite in the Promenade at Pacific Beach that housed Mati's…read moreBirria + Beer. The business still features offerings from Mati's, but it is now a food collective. A chicken wing vendor and a future chicken and waffles vendor will be sharing the same kitchen. Parking is free for up to 30 minutes in the shared lot. After that duration, you need to pay at one of the available kiosks. Since these were the early days of The Playground, there were operational kinks that need to be smoothed out. First were the unusual business hours (e.g. 9 am to 9 pm on Thursday and Friday, only 7 pm to 9 pm on Sunday, etc). My initial attempt to visit occurred after work on a weekday. Despite the supposed closing time of 11 pm, the doors were locked at 5:30 pm. Second was the lack of prices on the menus. That is a cardinal sin in my book because if you are open to the public, then you owe it to the customers to disclose the costs. The first item for my to-go order was a snack size serving (six pieces) of Chicken Wings. I picked Bonnie's Barbeque for a sauce that featured a sweet and smokey flavor. The wings were coated with the sauce and not deep fried which made them a bit healthier. The second item was a Birria Quesadilla that came with consome on the side. A flour tortilla was filled with cheese, marinated shredded beef, cilantro, and onion. It was then sliced into smaller triangular pieces and then separated by aluminum foil in a takeout box. The consome had moderate richness while the cheesy, beefy tortilla was filling. I didn't understand the meaning of the new moniker as the interior setup had not been modified. It certainly did not have the ambiance of a playground. My first impression of this place was a three star rating with multiple areas of needed improvement including signage on the marquee. If one is driving down Mission Blvd, then there is no way to notice from the roadside that The Playground even exists.

    I rarely leave negative reviews, but this experience was too appalling to ignore. I visited the…read moreplayground with high hopes based on the reviews, but what I got instead was a stomach-turning disaster. I ordered the Birria Crunch Wrap, and halfway through eating, I discovered a long strand of hair buried in the food. Not just on top in the food. It was clearly cooked into the dish, which tells me that basic hygiene in the kitchen is completely lacking. When I pointed it out to the server, she barely apologized and offered to remake it, as if that would magically erase the thought of chewing through someone else's hair. No manager came to speak to us, no discount, no sense of urgency or genuine concern. The rest of the food wasn't memorable either--bland, lukewarm, and overpriced for the quality. But honestly, after the hair incident, I couldn't bring myself to take another bite. If you value cleanliness and basic health standards, avoid this place. There are plenty of other restaurants that know how to wear a hairnet.

    Photos
    Lemon Pepper, Sweet Chili, and Nashville Hot- Delicious one of a kind flavors!
    Lemon Pepper, Sweet Chili, and Nashville Hot- Delicious one of a kind flavors!
    Nashville Hot- 6pc :)
    Nashville Hot- 6pc :)
    Birria Quesadilla

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    Birria Quesadilla

    Flamingo Deck - newamerican - Updated August 2026

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