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    Fogo de Chão

    3.4 (139 reviews)
    Closed 11:30 am - 9:00 pm

    Order Fogo de Chão Takeout or Delivery

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    FOGO DE CHÃO ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Good for groups
    Outdoor seating

    Recommended Reviews - Fogo de Chão

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    Different selection of dessert amazing!
    Yelena A.

    Wonderful dining experience! The atmosphere and décor were beautiful, creating a cozy and welcoming environment. The food was delicious, and the service was excellent. Louis was outstanding, and Ambher did a great job taking care of us , very attentive and friendly. The dessert was creative and amazing! They have something unique and the menu now roasted pineapple definitely a must try!! Plenty of parking since it's in a shopping center. Highly recommend coming here with family and friends!:)

    From the indulgent churrasco - lobster tail. It was quite delicious if not a bit cold and over-garnished.
    Amber C.

    We came here to celebrate our 5th anniversary dinner. I had done a search for local "fine dining," and I was wary once I learned this was a chain, but figured we'd try it out and at the very least get meat sweats. Firstly - this is not a fine dining experience, and I'm mad Google told me it would be. It's family friendly, which I know is a draw for many - but this was not the kind of night we were looking for. I suppose fine dining will never be "buffet style" and I should have considered that as well - it had been awhile since I'd been to a Brazilian steakhouse, so forgive me for forgetting the drill. I knew when we pulled up and it was attached to a mall that it was not going to be what I thought it was. The food was good. The meat was flavorful and the sides were colorful and bright (and mostly delicious). The desserts were well done (très leches and key lime pie). I normally would have wanted coffee with dessert, but our waitress had ended her shift and we were left kind of in limbo. She didn't tell us she was leaving (just waited for me to scan the QR code to give her and her partner a good review) and we had to get random people's attention for what we wanted (i.e., dessert, the check). We both got the $85 indulgent churrasco, and for the desserts it was probably worth it? Drinks (two sodas, non-alcoholic) were not included so our bill with tip wound up being $230. The food was good, the service was attentive (until our waitress left), and we had a nice night. I'm not sure it was a $230 night, but it wasn't awful. All I can say is, if you're like me, and thinking this is going to be a bit more on the nice side, just let that ish go. This is good, but for what we were expecting (and what we got) I don't think we'll be returning. Side note: they asked when we booked our reservation if we were celebrating a special occasion. I told them we were. They did not acknowledge it in any way. Also - we had a reservation but still wound up waiting about 5 minutes to get seated.

    Saucy Legs
    Giliane L.

    Finally tried fogo happy hour . I enjoyed everything I got. Love love love the cheese bread . The saucy legs were great and the filet mignon amazing . The empanadas is a must have as well .The server was very nice and talked to everyone at the bar . Music was playing and it was such a good atmosphere . Great happy hour spot

    Lobster mashed potatoes and steak
    Ciara C.

    My husband and I went to the Daou wine dinner last night and had a fantastic time. The wine was great with a rose and 3 reds. Fogo even rolled out a new menu item, crab cakes that we were able to try and some offerings only available through the wine dinner. There weren't as many people last night as we are used to for the wine dinner but we had excellent service. Amber is always a delight to see when we show up. We had 4 courses and then dessert. They accommodated my allergy and adjusted my salad, but the lentil soup was very good. The crab cake was good and I was skeptical at first but it tastes clean and is full of lump crab. A charcuterie board was brought out to start and we had some prosecco. The salad we had came with roasted butternut squash and pear, which went very nicely with the rose. The crab cake was put on a bed of cabbage slaw that was honestly tasty and complimented well. The lamb chops were nice and the picanha is always a treat. I enjoyed the lobster mashed potatoes because the lobster wasn't overcooked and paired well with the red blend and the cab sav. Special thanks to all of the staff that help make the wine dinner a fantastic time.

    lamb chops
    Swapna Y.

    This was attached to Towson mall, so we just parked in the lot and walked over. We went on a Friday afternoon and were able to immediately get seating at the bar. The bar seating was very comfortable as it was long tables attached to the bar. We tried their happy hour specials which came with the free brazilian cheese bread. The bread was my favorite part..so warm, buttery, and fluffy. We ordered the lamb chops, steak bites, mini burgers, and chicken legs. Everything was cooked perfectly. My favorite was the spicy chicken legs. They weren't actually spicy to me, more like a pickled pepper and slightly sweet. They were a little salty.

    South American wine (half off)
    Olivia G.

    Great night out! Service- it was super all hands on deck and we appreciate that it's a team and less "section" oriented. Everyone was asking if we needed anything, especially Kathy and Melsar. Food- great! The baked cheese is back and phenomenal. Their market table was selfishly my favorite. Fogo is still doing the half off South American wines - they are good not great but I'm a wine aficionado It is a beautiful place. Modern - great for a date. Excited to come back!

    Bar Fogo
    Bell A.

    This Fogo is fantastic! I've only been to the downtown Baltimore location but when I was invited to go to their carnival bar night at Towson, I figured why not. Excellent staff. The manager was so friendly as well. This location is a little smaller than the Baltimore location but it's BEAUTIFUL and so cozy. I didn't see the market table, I just stuck to the bar area. All of the Brazilian bites were tasty just like other locations. Will recommend and return.

    Lobster and shrimp tacos
    Mike J.

    March 21: Came back for happy hour and was even more blown away! Brazilian empanadas: 10/10 - packed with flavor. Must try. Braised beef rib sliders: 10/10 - very onion and garlic foreword and amazing. Must try. Lobster and shrimp tacos: 8.5/10 was expecting hot, but more like ceviche. Still pretty good and fresh. Waitress got everyone in our area to wish my lady a happy birthday March 10: Customer service was immaculate but Frank, was the highlight of it all. I've never eaten somewhere in America where every single person would ask if we were okay or wanted anything specifically brought to the table. Granted it was a Monday, 90% of tables were still full. If you haven't been here, please visit once. EVERYTHING was elite. Food quality, customer service, atmosphere, drinks, cleanliness. These folks in here are not playing around. No photos of the food, but have the drinks. Gold rush and passionate Caipirinha. I don't eat pork or pork wrapped items, but everything else I tried and liked every piece. Get here.

    Strawberry Hibiscus Caipirinha
    Nicardi C.

    This was my second time at this location and it was fantastic! The staff, ambiance, food and drinks! I went for a $29 special on National Caipirinha day! This was a great special especially because I normally would not have tried a Caipirinha but because it was included I was able to try something different and the Strawberry Hibiscus did not disappoint. I look forward to returning!!

    My blood splattered tablecloth
    Bill C.

    Let me start with saying that I like Fogo. I've been to several in different cities and states. When this one opened a few months ago, you could tell that they were working hard to get it right. So much changed! Service was slow and inattentive and messy. My tablecloth was splattered with blood because the "gauchos" were moving too fast and not paying attention to what they were doing. Unfortunately, that's becoming more and more common at all the restaurants since they started expanding. So, I'll go to Fogo but probably not this one.

    Seafood Tower
    Elena T.

    We were absolutely enchanted by this place! The food was nothing short of amazing, bursting with flavors that delighted our taste buds. Coupled with outstanding service that made us feel welcomed and valued, our experience was truly memorable. The location is probably the best in MD . We can't wait to return! Ty Maria and Marcus for making my husband's Birthday one to remember.

    The Bone
    Ieshia T.

    I came to this Fogo de Chao to take advantage of their $1 Caipirinha week long special before it ended and I left out of town. I had a grocery pickup order around the corner so I figured this would be the perfect opportunity to take advantage of their all day happy hour, visit a new Fogo de Chao location, and also order a few of their $1 Caipirinhas. I made it in about an hour before they closed and quickly found a seat at the bar. The inside is definitely different than any of the other locations I have been to but I did like how they had private seating at the bar with tables that extended around the bar. Each table was enough for four people to sit at and was attached to the bar. I do know that this location used to be PF Changs and I'm wondering if this is how they're set up is so they kept it. I saw her came over to me shortly after and asked how I could be helped and I quickly let them know I wanted to order the $1 Caipirinhs, he quickly told me that it was only on Tuesdays and I asked him about the week-long special. He sort of moved awkward and hummed like he wasn't sure of the deal. I asked why he was doing that and he then said yes, it was true. I was so confused because it seemed like he didn't want to honor the promotion and was highly surprised I knew it was going on. This wasn't the only weird encounter we would have though. When placing my order I asked a couple of different questions because I wanted to make sure I had a clear understanding. I was curious about the chicken sliders and remembered from a previous event I attended at the Bethesda location, that they were dry and had pork on them. So I quickly told him no I did not want the chicken and we talked about other options. I placed my order for the crispy parmesan polenta fries and The Bone which was a huge beef rib served with chimichurri. It reminded me of how marrow is served so I thought I could also take advantage of that as well. When my first dish was brought out to me, I was highly surprised to see it was the chicken sliders and quickly told them I did not order this. I looked for my server and confusingly asked him if he remembered I informed him I did not want it because it was dry the last time I had it and that I had chose the polenta fries and The Bone instead. He said oh okay and stated it would be out shortly. The Bone came out maybe five or so minutes later but still no fries. I then asked him about the fries and he said they would be out shortly. It made me wonder if he had forgotten to put the fry order in because I felt like they should have been out first. The slices alongside The Bone were very dry so I opted to cut the remaining attached meat from the bone. I was glad that I did because it was still juicy and dipped that into the chimichurri. The next time I ordered this and I know there will be a next time, I will ask for the meet not to be sliced away from the bone. I feel like this meat didn't actually come from the rib but maybe from a different cut. I do appreciate Fogo for giving you more meat with the bone if my assumptions are correct. My Caipirinhas were delightful. I went with the original quickly followed by the passion fruit. I wanted to order another but the bar had closed before I realized it. I was dissapointed I wasn't offered another drink before it did close but that gave me a chance to chat with one of the bartenders behind the bar. I asked her about my encounter with my server and she quickly understood and stated he was a little off. It confirmed my assumption so I pretty much let go our whole encounter and had wished I had just placed my order with her and was in communication with her my entire visit instead. When I go back to this location, I will make sure I look for her only lol I had a very quick visit but enough for me to understand I will be back to this location. Parking is a little bit challenging although there is a garage you can park in and walk around the outside to get to Fogo or cut through the restaurant next to it which is Cheesecake Factory and then exit out and walk down.

    Cheesecake Brulee

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    7 months ago

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    2 years ago

    Great new place - Towson. Service and food were on point! A big thanks to Joseano and crew for a great time.

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    2 years ago

    Angel provided amazing service which led to a phenomenal experience. Great guy as well

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    2 years ago

    Juan the waiter from the demoniac republic was an amazing waiter and an even better desert!

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    2 years ago

    Juan from the Dominican Republic was an amazing waiter and a delicious dessert. he provided a wonderful service. 10/10 recommend

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    Page 4 of 4

    Ask the Community - Fogo de Chão

    7 West Bistro Grille

    7 West Bistro Grille

    4.2
    (585 reviews)
    0.5 mi
    $$

    I've passed this restaurant hundreds of times. I read the menu, decided it sounded bougie with over…read morepriced food so never went in. I attended a wedding celebration there on Thursday and am happy to report I was wrong. The staff was professional and welcoming. It was pretty chaotic with people randomly showing up. They took it all in stride. We were offered water and drinks immediately as we waited for the bride and groom. While we had a "set" menu, every option sounded delicious. Finally the happy couple joined us and we could order for real! I doubled down ordering both hot crab dip and crab cakes. Hot rolls. Yes and they were fantastic. The dip was good. Our servers brought out to go containers almost immediately. It wasn't possible to eat all the food available. I ordered a blue margarita. Strong and yummy. Tasted the crab cake which was good as well. The broccoli seemed an afterthought. Cooked well but NO SEASONING! Who does that? All in all it was a wonderful celebration with family and friends. I'll be back to finish exploring the menus!

    ** 10 Year Review Update **…read more It had been many moons since I've visited this place until a few weeks ago. I visited a few weeks ago, and again this past weekend. Inexpensive street parking as well as convenient garage parking near. Upon entry SUPER CROWDED. College students and young adults everywhere. Despite the heavy crowds, there manages to always be a seat for my party, the employees are fantastic, and the food continues to be delicious. On 3'13'2026, I visited w GodSis, and was assisted by Kyle. Kyle had a big personality and was very pleasant. Collectively, we ordered the following. HH-House Wine (White) - Amazing as usual. HH-House Wine (Red/ White) - Refreshing Broccoli - Came out cold, sent back for hot broccoli. HH-Steamed Shrimp - Plentiful and yum. HH-Grilled Lamb Chops - Tender, well plated, savory. HH-Thai Chili Wings - Amazing flavor, great texture and temp. Fries - Ok. Room temp. HH- Spinach and Artichoke Dip - Very good. Plentiful. Yup, I'll surely return to hang out w the future if tomorrow.

    Photos
    Interior
    Interior
    Grilled Rack of Lamb Chops
    Grilled Rack of Lamb Chops
    Stella Artois

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    Stella Artois
    Bluestone Restaurant

    Bluestone Restaurant

    4.1
    (808 reviews)
    2.4 mi
    $$

    I had a team lunch at Bluestone Restaurant and it was delicious. I got the curry chicken salad and…read moreit was amazing! The flavor was spectacular and the croissant was perfect. A burger, mahi-mahi tacos and salmon lunch were also ordered at my table and everyone raved about their meals. Service was great and the restaurant was fairly busy for a Tuesday afternoon. I haven't eaten at Bluestone in years and was very happy with my meal. The restaurant is really nice and very clean. It was easy to make a reservation online. Can't wait to eat here again, soon.

    Nothing says girls' night out like great cocktails, delicious seafood, and lots of laughter, and…read moreBlueStone checked every box. During my recent trip back to Baltimore, my friends and I made reservations for four on a Saturday night. I'll admit, I was convinced my GPS had failed me when it led me into a business park. Just when I was ready to question my phone's navigation , BlueStone appeared like a hidden gem. The restaurant was large and looked upscale from the outside with plenty of free parking, making the first impression even better. We were seated immediately, and the hostess greeted us with a genuine smile that made us feel right at home. The ambiance is warm and inviting with a perfect blend of casual elegance. There are several dining spaces throughout the restaurant, including private rooms that would be ideal for birthdays, rehearsal dinners, or other special occasions. Our server was attentive without hovering and gave us plenty of time to enjoy our evening. We kicked things off with cocktails, including a French 75, White Cosmo, and Blackberry Bandit. Every drink was expertly crafted, but the French 75 was the undeniable star of the night, I enjoyed it so much I ordered a second. When it came to dinner, my friends all chose the crab cake entrée and they all enjoyed their food ( they are locals), proving that Bluestone knows exactly what they are doing when it comes to a well made crab cake. I ordered the Ocean & Gulf entrée. My dish included a jumbo lump crab cake, deep-sea scallops, and Gulf shrimp served over forbidden black rice with sautéed vegetables in a honey garlic beurre blanc. Every component was cooked perfectly, and the flavors blended together so well that each bite felt like a little celebration. It was one of those meals where the conversation pauses because everyone is too busy enjoying the food. As if dinner wasn't enough, we finished with Taharka Brothers Honey Graham and Vanilla Bean ice cream. It was creamy, rich, and the perfect ending to an already fantastic meal. BlueStone exceeded my expectations from the moment I pulled into the parking lot until the last spoonful of dessert. Great service, good prices, decent portions and expertly prepared food and cocktails. Definitely an atmosphere that's perfect for everything from date night, a family celebration, to a girls' night out. This has officially earned a spot on my list of must visit restaurants every time I come back to Baltimore.

    Photos
    The Board Room
    The Board Room
    Fresh sucked oysters of the day
    Fresh sucked oysters of the day
    Watcha smokin

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    Watcha smokin
    The Point Towson

    The Point Towson

    3.0
    (208 reviews)
    0.3 mi
    $$

    The bartender on the left side of The Point is consistently terrible. He didn't greet us, ignored…read moreus for nearly 10 minutes at an almost empty bar, and then told us he couldn't make half the drinks on the menu. When he finally did, the cocktails were easily the worst we've ever had -- completely undrinkable. This isn't a one-off; it's the third time he's served us, and every time the service and drinks have been awful. He seemed out of it -- distracted, unprofessional, maybe even under the influence. To top it off, he served my drink in a dirty glass. When I asked for a replacement, he just poured the same disgusting drink into another cup instead of remaking it. I had to insist he start over. It's such a shame because the bartenders on the other side of The Point are excellent -- friendly, attentive, and professional. This one bartender, however, drags down the entire experience and the bar's reputation. I won't be coming back.

    Cool restaurant in Towson. I visited this spot after googling "brunch near me". It did not…read moredisappoint. The restaurant is bigger than I looks from the outside. There are three different areas. A dining area, a bar area and an additional bar area with a stage and dance floor. When I entered I was immediately greeted by the bar staff and sat at the bar. The menu was decent and offered tropical brunch foods. I opted for the chicken and waffles brown sugar waffles. The chicken came out as tenders which where cooked perfectly and tasted great. The waffle was amazing. The staff was attentive and very helpful. I had "The Son of Nutcracker"drink which was ok. They have a Jameson club, which I joined. It allows you to purchase a bottle of Jameson to keep at the bar for $75 after a $50 club membership fee. I enjoyed this place and will definitely be back. The only potential issue may be parking. I was able to get a spot on the street but can imagine finding a good spot on busy days might be a daunting task.

    Photos
    A bar that has a no politics no religion sign yet has the most political statement flag hanging and kids movies playing. WTH
    A bar that has a no politics no religion sign yet has the most political statement flag hanging and kids movies playing. WTH
    Chicken and waffles
    Chicken and waffles
    Outside of restaurant

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    Outside of restaurant
    McFaul's IronHorse Tavern

    McFaul's IronHorse Tavern

    3.8
    (424 reviews)
    3.6 mi
    $$

    Wowza! Service was great with our waiter, H. You know you're about to get some good service when…read moreyour waiter pulls out the BACK OF A RECEIPT and a pen to take your order. H was funny and gave great recommendations too. Crab dip 7/10: Basic. Hot. Cheesy. We finished this! Crushes 8/10: On my stronger side in my opinion. I'm so sure we saw H making our drinks. He's a multitasker for sure. Raw oysters: Arrowheads --salty, refreshing. 10/10 Salt pond -- milder salt, mid Dutchies -- mid tilg -- buttery

    Well folks, I have enjoyed this place since we held our wedding reception there, 22 years ago! (It…read morewas still known as Sander's Corner back then.) We moved to AZ 7 years ago and quickly learned that there is no such thing as a good crabcake outside of Maryland. A few years after our wedding, the restaurant changed hands and became McFaul's Ironhorse Tavern. Initially, we were a bit concerned but that concern proved to be unfounded! With every trip back to MD, we always tried to stop into McFauls for - yup, a Maryland Crabcake (broiled), an ear or two of MD sweet corn and a cold Natty Boh! (My Dad used to work for National Brewing Co., so the beer choice was nostalgic, but honest! There is NO Natty Boh west of the Mississippi!) Anyway, nostalgia played a role in our choice of dining at McFaul's - but only ever so slightly! Until last night! We arrived at 5:30pm and had our choice of seating. It was a bit too warm to dine outside, so we chose a table for four near the fireplace. Two other tables were being served and the entire restaurant had not hit it's peak customer load! I settled in for my latest crabcake dinner. I chose the single crab cake with two sides. (Dinner: $35.00) but I am getting ahead of myself. Service was slow, waters only came right out and then the wait began. 10 minutes later, our server arrived to take our drink order. Of course, I ordered a can of Natty Boh. I also asked for a glass for my beer. 8 minutes later, the beer arrived (no glass.) Other drinks wandered in, but still no glass for the beer. I drank my water (which was also served in a beer-type glass) and waited. Our server returned to take our dinner order (still no glass!) Orders now placed and my can of Boh still needing a glass, I finished my water and poured (properly, of course) my Natty Boh into my empty, but still cold water glass. I enjoyed the first sip! Ahhhhh! Table talk proceeded and I started to dream of my cake! (BTW - no choice of broiled or fried!) Our server returned with a menu adjustment for one of our guests - kitchen was out of something. Oh yeah, my frosted glass finally arrived. (Too late!) Here's the sad part... our dinners were just so so. My small crabcake was surronded by about 25 fries and a mini Caeser's Salad. I had asked for two cups of cocktail sauce - I received one cocktail sauce and one tarter sauce. I have seen bigger crabcakes in the frozen food section of Giant Food. I was even served a cake twice as large at Camden Yards - of all places - for $28.00! One of our guests that ordered Fish & Chips received a full plate Caeser's Salad and about 50-60 fries (for way less money!) Here's my rap... I was not even mildly impressed by our food, service or ambiance! My, how the mighty have fallen. I will now remove McFaul's (with great sadness) from my "Must Visit When in MD" list! Reasons are as above, but for those that don't like to read all the dastardly details - Mediocre Food, Slow Unattentive Service, and A Tavern Ambiance that sorely needs a refresh! Sorry Folks, but Baltimore has WAY better to offer! SMH!

    Photos
    Bar area for quick lunch.
    Bar area for quick lunch.
    Rock fish taco
    Rock fish taco
    McFaul's IronHorse Tavern

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    Sakai Sushi & Steak Buffet

    Sakai Sushi & Steak Buffet

    4.3
    (70 reviews)
    4.1 mi

    This place really surprised me on how good it actually was!…read moreA nice find in this area. We were visiting, after a day of visiting the National Mall. This restaurant is pretty large - there are several dining rooms and spaces available. They sat us pretty fast considering we had a reasonably sized party. You could definitely bring a party here - they have many rooms available. Next, service was quick and prompt. You have to order steak and ramen through your server. I recommend both! Both were of good quality and my aunts in particular loved the seafood ramen. Of course, the main draw of a buffet is the food! The food here is pretty good! They have a good amount of variety and keep the quality good as well. They offer a lot of sushi options, and some hot food options as well. Their crab was excellent too - I haven't seen any good buffets recently with crab offerings. They also offer milk tea in the fridge and ice cream for desserts. The milk tea is pretty good - the thai tea was my personal favorite. Overall, a nice place to grab some sushi at an affordable price.

    This is a quiet, clean restaurant with a very nice variety of dishes, including some "adventurous"…read moreoptions like jellyfish and frog legs. I was a big fan of the sushi and my friends thought the mac n cheese and ramen were surprisingly good. The NY strip was not my favorite, but the dessert options (including milk tea!!) made up for any meh dishes. Waiters were quick to refill drinks and clear plates, which made this a super efficient meal!

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    Sakai Sushi & Steak Buffet
    Sakai Sushi & Steak Buffet
    Sakai Sushi & Steak Buffet

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    Fogo de Chão - brazilian - Updated August 2026

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