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    Fogo de Chão

    4.2 (2k reviews)
    Ultra High-EndSteakhouses, Brazilian, Seafood
    Open 11:00 am - 10:30 pm

    Order Fogo de Chão Takeout or Delivery

    Fogo de Chão Photos

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    FOGO DE CHÃO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Classy

    Recommended Reviews - Fogo de Chão

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    Reviews With Photos

    Chandra H.

    Ambiance is always nice. Restaurant is always clean. Customer service is warm, friendly and welcoming. The servers are definitely attentive. The Market Place salad bar with the Picanha cut added is the best. I could not get enough of the roasted apple with butternut squash, the red peppers which were sweet not spicy. The egg and radish salad was surprisingly good. I would not have thought to put those two items together. Everything I tried was tasty. Love that brown sugar bacon! My hubby had two glasses of the Stella Artois and my son had a glass of Chardonnay which are apart of their all day happy hour. The beer was $6.00 per glass. What a deal!! Don't sleep on their happy hour menu. My son said the burger is really good! I love Fogo de Chao. We will definitely be back!!

    Medium
    Brandon C.

    I've been going for lunch to Fogo, not for the buffet but their lunch menu. You get their classic cheese puffs complimentary and may ask for more! The burger is a nice thick patty with standard fixings: red onion, lettuce, tomato. The ingredients are fresh as the lettuce is crisp and the tomato does not bleed. Them red onions are so sweet they make you want to cry and think of Stanley Yelnats, mmm. I like their ranch sauce and the standard dipping sauce that comes with it (tangy something and a combo of mayo and ketchup? Not sure). I will need to come back and try other items

    Plantains
    Erika C.

    Had an awesome lunch at Fogo! Let me start with my favorite which was the sugar bacon! Wow!! 5 out of 5!!! Crispy and so flavorful. My second favorite was the honey cheese!! I had never tried honey on top of cheese. The cheese balls that they give you as an entry are fantastic too! The salad bar even had dragon fruit that was so fresh and good. For 56 dollars a person you get meat and a full salad bar with rice and beans. Our waitress Tatiana was super nice and helpful with our big table of 8. To my surprise they didn't include the tip so we made sure to take care of her. Restaurant is nice and clean and they kept the salad bar full. It was lunch hour so it got busy. Over all top 5!

    $10 Picanha Burger w/crispy polenta and a glass of the Alamos Malbec
    Jeanette C.

    The very first time I tried Fogo de Chao was in Irvine, CA almost 7 years ago. But my last two visits took place in the El Segundo location for the churrasco experience with my family and a solo dining experience for a Sunday lunch (all day happy hour menu). The churrasco experience was highly enjoyable. Access to the buffet - abundant with a variety of options for side veggies, salads, vinaigrettes, fruit and more! And of course, the signature cuts of meat. I don't remember every single meat we had. But I do remember indulging in the sausage, lamb, sirloin cut, garlic steak, bacon-wrapped chicken, and the picanha. My parents particularly enjoyed the lamb and the parmesan crusted pork. The crispy polenta, plantains, and pão de queijo were excellent additions as well - really made a well-balanced dinner. I only had a few of the cheese bread balls, but the rest of my family must have easily cleared 3 baskets. Service was wonderful. My family and I enjoyed our meat at different paces, but even with some our cards with the red 'stop, take a break' side facing up - we never felt like there was any shortage of meat carving and/or customer service. Our servers were lovely and occasionally checked in to make sure we were enjoying our whole meal. They were even kind enough to ask of any special occasions prior to entering our desserts of choice into the POS system. Drinks Purchased [Both were refreshing!]: Passion Caipirinha Strawberry Hibiscus Caipirinha Desserts Purchased: Key Lime Pie (4.6/5) Crème Brûlée (4.3/5) My solo dine-in visit took place a couple of weeks after. I came in closer to noon on a Sunday to try their happy hour menu. But what I really had my eyes on was the $10 Picanha Burger that came with crispy polenta and a delectable orange sauce. I think there's also an available upgrade to yuca fries as well, perhaps I'll try that next time. That burger paired with the glass of the Alamos Malbec was awesome! I'm actually bummed I didn't have room in my stomach to try the other items, but I'll definitely be back to try the $6 empanadas. Overall, El Segundo's Fogo de Chao is a lovely establishment with a high-end feel paired with surprisingly affordable eats. I look forward to coming back!

    Lentil Soup
    Harmonie T.

    The reason I even considered visiting Fogo de Chão is because of a YouTube channel that I started watching where food vloggers, Bill & Lisa talked about the $18 ayce salad bar during lunch aka Market Table & Feijoada Bar. https://youtu.be/sujJsUXZaU4?si=-osxN98fSYfV4FjT So Meateater Hubby and I decided to check it out in Huntington Beach. We had such a good experience that I decided to visit the El Segundo location the following week for my Dad's birthday. Bought my Dad, Mom, and sister to this El Segundo location and also had a great experience! But since I was at the Huntington Beach location just a week prior, here's a bit of comparison: - This location has a bit more Market Table items - This location has garage parking that is free for 90 minutes with validation. We went past the time a bit and only paid $2 - The lentil soup at this location tasted yummier! This one had spinach wilted in the soup, and the flavor stood out more. Plant-based proteins such as lentil soup filled me up. I also appreciated the chickpea, edamame, and black bean salad. Other fresh produce included salad greens, tabbouleh, cucumbers, pickled onions, asparagus, broccoli, marinated mushrooms, hearts of palm, beets, capers, olives (green and Kalamata), peppadew, and Peruvian drop peppers. As for roasted vegetables, there was cauliflower, zucchini, eggplant, artichoke hearts, peppers, apple & butternut squash, and a cabbage stir-fry. Fresh fruit included papaya, kiwi, yellow pineapple, pink pineapple, blood oranges, and dragonfruit. The one area I wish were better was that there was a single disabled parking spot right in front of the restaurant, which would have been helpful for my elderly parents. But apparently it's only for valet use. Why does the valet need to park that close? What's the point of valet when it's that close? Overall, a good experience and delicious meal. Also, they comped a dessert for my Dad for his birthday which was super nice. We came back a few months later for my sister's birthday, and I ordered the Seared Tofu with chimichurri. Pretty legit!

    Samantha S.

    We had a fantastic experience at Fogo de Chão El segundo! Everything we tried was absolutely delicious. The lamb picanha, chicken, and pork were all perfectly cooked, juicy, and full of flavor. One of our favorite bites was the grilled cheese with honey,it was the perfect combination of sweet and savory and definitely a must-try. The service made our visit even better. Manager Oscar was incredibly polite, friendly, attentive, and professional. He checked on us throughout our meal, made sure everything was perfect, and genuinely cared that we had a great dining experience. His hospitality truly stood out and made us feel so welcome. Great food, outstanding service, and a wonderful atmosphere. We'll definitely be coming back and highly recommend Fogo de Chão to anyone looking for an exceptional dining experience!

    Strawberry Hibiscus Caipirinha
    Tony B.

    I love Brazilian BBQ and I must say that for me Fogo de Chao is the best :) We have been here 3 times since December and each visit has been an equally outstanding experience. From the friendly service & classically decorated dining room to the delicious food. Everything is 5-Stars!! On the most recent visit we were celebrating my Sons Birthday. We both had the Churrasco Experience which includes all you can eat from the Market Bar and a continuous selection of over 12 fire roasted meats brought to your table. As tempting as it is don't fill up on the Market Bar because one easily could and be happy. TIP: Join the rewards program for great discounts. This time we had half-off one meal & a free desert! The also have a great cocktail bar with a large selection of Brazilian cocktails. I had a Strawberry Hibiscus Caipirinha and my Son ordered a glass of very good Chardonnay from the solid wine list. Mine was so good I had to have a couple LOL After eating soooo much food, special shout out to the pork belly w/ honey drizzle & the lamb chops, We were confronted with the choice of any desert from the menu. I strongly recommend the Cheesecake Brulee which one of the best cheesecakes I've ever had! There is valet parking at the door and free validated parking in the structure next door. No street parking is available.

    Talaya C.

    Went to Fogo de Chão Brazilian Steakhouse this past Saturday with my brother and his girlfriend (my lil sis ) before heading to the movies, and overall we had such a great experience! They both absolutely LOVED it, and I was so happy we chose this spot for dinner. The food was amazing -- hot, fresh, flavorful, and constantly coming around. We did the $78 all-you-can-eat meat experience, and the servers wasted NO time bringing different selections to our table. There were always staff members nearby checking in on us and making sure we were taken care of, which made the experience feel very attentive and welcoming. Customer service overall was exceptional. We also had reservations and thankfully didn't have to wait long at all to get seated. We were sat outside with the heat lamps, and honestly they felt AMAZING. We barely even noticed the cold breeze because the outdoor seating setup was so comfortable. The only reason I'm giving 4 stars instead of 5 is because there were a couple inconsistencies with the drinks from the bar. My brother accidentally received the wrong cocktail at first (he ordered the Caramelized drink but was given a Sunrise instead), and the strawberry hibiscus alcoholic drinks that me and my lil sis ordered tasted noticeably different from each other during our second round. Hers tasted really good while mine tasted a little... perfumery? lol Of course different bartenders make drinks differently, but I just wish there was a bit more consistency there. Other than that, the overall dining experience was wonderful and definitely worth it for a fun night out!

    Geronimo T.

    I have not been in this location in awhile. 2026 review. Went here for a work function. We all opted in to get the all you can eat meat and salad bar, $78 per person. No complaints on the food. The meats served were absolutely delicious! The meats were all so very good. Chicken, lamb, cow, and pig did not dissapoint! It all really comes down how much a person can really eat. The salad bar was absolutely fulfilling. After I got tired of the meats I went to the salad bar. Salad bar was great. Great salad servings with fish, salmon, figs, eggplants etc. You cant go wrong either way. Only one complaint. Bathrooms were dirty. They can use some help on that department. It did not feel clean. Overall, this place is outstanding!

    The best- pork belly with lime and honey
    Jojo C.

    Fogo never disappoints. We came back because this restaurant serves the best steaks. Extremely friendly staff, like Chito and Marily, complement the exquisite food. Please try their pork belly with lime and honey when you get a chance. It's to die for. Even with a packed house, they managed to take care of us. Ambiance was excellent too! We will definitely come back...again!

    Linda B.

    Passador Lee is the best! We frequent the various Fogo locations. Lee made our Father's Day lunch extra special! We were looking out for bottom sirloin & picanha - he went out of his way to bring both out for us. Thank you!

    Melody T.

    Came here for lunch to celebrate Dad's birthday. Only Dad added a meat option and had Picanha. The 3 of us got the all you can eat Market Table. Parking is a little walk to the front of the restaurant, we should have dropped Dad off at the front but he insisted on walking. I walked ahead to put our name in for a table, they said we had to wait until the whole party was there. We were greeted by a friendly host and I informed her we were celebrating a birthday. We were seated fairly quickly and our server came by to pour water. There was an insect floating in my water, so she removed all the glasses and brought us new ones. The Market Table had plenty of choices of salads, fruits, cheeses, charcuterie, veggies, soup and feijoada. Everything was delicious! The gauchos came around a couple of times for Dad's Picanha, which he enjoyed. Our server could have been a little more attentive. She came to fill our water once and failed to fill mine. I had to track someone else down. Dad was offered dessert for his birthday, which we asked to take home. Food was good, ambiance was good, friendly employees.

    Empty bar
    Brian M.

    What happened to my third favorite restaurant on earth? Look at all my reviews. I'm the furthest thing from bougie, needy, or demanding. Two stars because the happy hour menu "looked" pretty good, only got to try one thing. -3 stars because there is no reason why, on a Wednesday, when we're the only 2 people at the bar and there are 2 bartenders and what looked like a manager walking by us, staring at us for 30 minutes while our glasses have been empty and waiting to order food. One of the bartenders finally came by and noticed saying, "I'll be right back to take your order." God knows what was important in the empty restaurant, only to return and stare at us for another 10 minutes? Everyone looked miserable. It's not my job to flag you down every time I need something. My cousin gave zero tip for the first time in his life. C'mon guys.

    Meat being cut at my table

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    Page 1 of 51

    Fogo de Chão Reviews in Other Languages

    Ask the Community - Fogo de Chão

    Is the $49 special still available in the El Segundo location?

    I am not sure, but it was worth the meal, I've been there more than twice.

    How much is Easter Sunday around 5pm price?

    I would say from experience , about 100 per person. Unless you purchase drinks

    Hi. How much does it cost to eat at this place?

    Between $49-$90 pp

    Do you have lunch special?

    Yes

    What time does lunch start and end?

    Monday-Friday 11AM-3PM… 

    Do you offer free birthday meal?

    No free birthday meal, but if you subscribe to the mailing list, you will receive an email redeemable for a discount

    If you left a review and the management asked you to contact them and you did, did you hear back from them?

    Well thank you for reading my review. Well I've had restaurants ask me to contact them but these guys never did. I usually tell people if you get a bad meal immediately ask… 

    What do the *'s after a menu item mean?

    To what I remember, it's a disclosure regarding food items that may be served Raw or Undercooked or contain such ingredients for medical condition purposes.

    Are there any dishes that are kid friendly?

    If your child like fruit. Mashed potatoes, I have not seen a fish sticks chicken tenders or anyone like that

    Do they serve halal meat?

    I didn't see this on the menu

    How much is parking?

    Valet is $10. There's a structure that validates for an hour I think? Not sure how much it costs after that

    Confirming they have omelettes and waffles for weekend brunch? Seen it on the menu but haven't seen…

    Never had omelettes when I went twice. Waffles... neither. They have these fried toast things like Jenga blocks one "could" perceive as French Toast.… 

    Can some people at a table get the AYCE churrasco and others order a La carte?

    Anything you want and how ever any meat you like!

    What days do you search brunch? What are the times?

    seems to be a weekend thing

    Is the restaurant stroller friendly?

    Not really it's too chaotic and busy

    Planning on going for lunch and getting the market table plus the picanha? Does anyone know if this includes the cheese bread and fried bananas as a side?

    Yes it does, and also comes with the mashed potatos and polenta!

    What is the corkage fee?

    $35

    I don't want the unlimited meat. Can I just order 1 select cut(8-10oz) of meat eg. Picanha($36 showing in their menu) instead of having full churrasco? If yes, does this price $36 already include the unlimited Market table salad bar?

    Hi, I know for weekday lunch, you can go for the Marketplace salad bar for $15 and choice of Picanha for an additional $10

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    The Submarine Crab - Dungeness Crab

    The Submarine Crab

    4.5(118 reviews)
    1.5 mi

    This is my family's go-to spot for seafood boil. This has Vietnamese flavors so if you love…read moreVietnamese food, you will love this place. We normally order the sea snails in the coconut sauce, filet mignon noodles and also the combo with Dungeoness crab. All great! There is something about the sauce or flavor where I can't stop eating, even though I know I'm full and shouldn't be eating anymore, but I just can't help it. The seafood is always fresh. They give you salt, pepper and lots of lemons to make your own dipping sauce. This is great, because if you know, you know, this place is legit for us Viets. They also provide additional sauce for dipping if that's not your thing. I'd love to gate keep this place, but I need this place to be around for a long, long time because there's no other place that compares to this place, IMHO.

    Had a taste for seafood so I figured why not. Ordered on Uber Eats and when I received my order the…read morebag was soaked with grease. This was either going to be epically good or trash. Well, wasn't good. Got the seafood egg-rolls, trash!! Fried with them, trash! Also got an order of fried oysters, trash!! Two bites of everything then straight to the.....trash!!! Maybe I ordered the wrong items but I've never had food this bad from Uber Eats. I writing this as a warning to anyone else thinking about ordering from this place.

    Photos
    The Submarine Crab
    The Submarine Crab - Passion Fruit Juice w/ Jelly

    Passion Fruit Juice w/ Jelly

    The Submarine Crab - Menu - 6/7/2026

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    Menu - 6/7/2026

    Fishing With Dynamite - Peruvian scallops and jumbo shrimp cocktail from the raw bar

    Fishing With Dynamite

    4.5(2k reviews)
    1.8 mi
    $$

    Love love love every bite and sip that we had at this place. Is it pricey? Yes. Is it worth it?…read moreYes. Banhattan - yummy manhattan (strong) with a sweet hint of banana. I only needed this one drink at lunch. Oysters from Baja - so good and fresh Koishi... rice. Tasty and hard to describe how delicious this was and unique. Soft shell crab with Singaporean noodles - spicy and delicious. This was a seasonal special. Key lime dessert - a must for everyone no matter if you are stuffed. This dessert topped off a wonderful meal and was worth every penny. Hands down, best dessert that I've eaten in a long time. Overall, this place is top notch and I will come again when I'm back in town and bring friends.

    Visit FWD for its incredible raw bar full of incredible oysters and crab claws. Start with an…read moreappetizer of sashimi or a crab cake. Enjoy amazing seafood just blocks from the ocean at golden hour. Jonah Crab Fusilli: The spiral fusilli pasta perfectly captures the creamy orange vodka sauce. Each bite bursts with a savory and tangy tomato and sweet basil finish. The Calabrian chili adds some spark to the flavors. They are generous with the Jonah crab. The tender meat is shucked so its sweet flavor blends beautifully with the sharp sauce. The fluffy Parmigiano Reggiano melts for a nutty briny punch of flavor. Parking: There's plenty of street parking in the surrounding neighborhood. There are also public garages.

    Photos
    Fishing With Dynamite - Bar area.

    Bar area.

    Fishing With Dynamite - Peruvian Scallops (chilled)

    Peruvian Scallops (chilled)

    Fishing With Dynamite - Starters

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    Starters

    Eddie V's Prime Seafood - Nothing sets the tone for an enticing night, quite like The Big Eddie chilled shellfish tower.

    Eddie V's Prime Seafood

    4.2(885 reviews)
    0.1 mi

    We had such a great experience at Eddie V's! We came here to celebrate our one-year anniversary,…read moreand from the moment we walked in, we felt so welcomed. When we got to our table, there was an anniversary card with rose petals waiting for us. I thought that was such a nice and thoughtful touch. It really made us feel special. The food was amazing, the atmosphere was beautiful, and our server Kevin was the best! He was so friendly and attentive and really made our anniversary extra special. We ordered the calamari, scallops, 22 oz bone-in ribeye, lobster mashed potatoes, and crab fried rice. Everything was delicious, and we were so full that we didn't even have room for dessert! Then Kevin surprised us with a complimentary dessert, which was so sweet of him. We only had a few bites because we were completely stuffed, so we took the rest home. You can definitely tell this is a great place to celebrate a special occasion. We saw quite a few other tables celebrating birthdays and special occasions too. Thank you so much, Kevin, for making our first anniversary so memorable! We really appreciated everything you did for us. We'll definitely be back, and if you're coming to Eddie V's, highly recommend Kevin!

    Service- friendly and professional. Staff follow the restaurant rules but are willing to solve…read moreproblems to make the customer happy. Food - excellent and steak was cooked correctly. Ambiance- was very classy from the white jackets to the doorman was top notch. Overall- fantastic place for any celebrations or a nice date night.

    Photos
    Eddie V's Prime Seafood - Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

    Eddie V's Prime Seafood - Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

    Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

    Eddie V's Prime Seafood - Live music trios.

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    Live music trios.

    Quality Seafood

    Quality Seafood

    3.9(2k reviews)
    4.3 mi
    $$

    I recommend Quality Seafoods. I did not do it right though. Quality Seafoods is festive, for…read morefamilies or couples on a date. They have great deals on platters with quantities for a crowd. I went solo, with my dog (allowed at the patio venue). I was the only singleton. Although the area might appear to be crowded with tourists, it attracts locals. People of all backgrounds are there and feel welcome. All of that is complimentary. You feel good eating fresh food outdoors surrounded by folks enjoying life. I had fried oysters. I inquired. The clams are strips, as indicated, not bellies. Given those choices, I prefer oysters. I also had the garlic bread. That was more mild than I prefer; I'd like to reek (not everyone, including my wife, appreciates that). I also had a big beer. That is a separate line. I'd go back. I'd bring my wife.

    Okay, first piece of advice... GET HERE EARLY! We got to Quality Seafood around 9:30 AM and there…read morewas already a line. By 11:30, every table was pretty much taken. So if you think you're going to casually stroll in around lunchtime and grab a table... good luck lol. Now for the important part -- the seafood! The crab was SO fresh and absolutely delicious. The oysters were a little pricey, not gonna lie, but they were definitely worth it. Everything tasted super fresh and you really can't beat sitting by the water eating fresh seafood. Overall, we had a great experience and I would definitely come back. Just remember: come hungry and COME EARLY!

    Photos
    Quality Seafood - Display

    Display

    Quality Seafood - $60 worth of my own pick of clams and mussels.

    $60 worth of my own pick of clams and mussels.

    Quality Seafood - Fried Colossal Shrimp

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    Fried Colossal Shrimp

    Fogo de Chão - steak - Updated September 2026

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