Cancel

    Open app

    Search

    The Submarine Crab

    4.5 (116 reviews)
    Open 3:00 pm - 9:00 PM

    Order The Submarine Crab Takeout or Delivery

    The Submarine Crab Photos

    Business Info

    THE SUBMARINE CRAB ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups

    You might also consider

    More like The Submarine Crab

    Recommended Reviews - The Submarine Crab

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Their house sauce was soo yummy!! Decorations are so cute!! Service was great! Honestly the best seafood boil I have had in a long time!

    Shrimps

    The shrimp were not deveined, and they were extremely dirty. This is not something I can eat. It's very disappointing that such dirty shrimp were used.

    1lb  1 lb Peeled Shrimp 1 lb Dungeness Crab Legs
    Tiffany M.

    Where should I start with this establishment ...one the food was definitely four stars or a little bit above. The customer service took a little warming up. When when my sister and I first walked in, we were barely in the door and the young lady was like "take out" or "to go" no hello; no welcoming- like oh, OK. We can't sit down like it was just off putting maybe because of the area however we were " tourist" and had looked up this location because we wanted Seafood and it wasn't that far from the hotel that we were staying at any rate once we started talking and communicating about the different options and then my cousins walked into All ordering food the young lady softened, and Was engaging. It only took about 20 minutes to get the food prepared and it was really good. I actually was so much food. I brought my food home all there from LA and bucket of ice because like wasted. Price was affordable. You definitely got your moneys worth. It was kind of cold in there dark so we opted to take everything back to the hotel which was great. Food was piping hot stop lol when we got back to the hotel. I think the only thing I would work on as far as this restaurant is the aesthetics the welcoming and the warmth inside the place so that people will want to sit down and eat. I had 1lb of shrimp head off and a lb of crab which yielded about 1 1/2 crabs. My bag was as heavy!!! Like the sauce as well Spicy Lemon Garlic and an extra cup of garlic butter.

    Combo 2 (2 Corns, 2 Potatoes & 4 Sausages Included) with 2lb of shrimp & 1 lb Snow Crab Legs
    Steph O.

    This is my go to! We always order combo #2 with a jug of either of their special drinks. The server is always so attentive and the food comes out quick. I would recommend over Boiling Crab any day.

    Sunnie M.

    They were accommodating of our very large party. Staff are very friendly and attentive. The seafood was good.

    Combo 2 (2 Corns, 2 Potatoes & 4 Sausages Included) with 1 lb Dungeness Crab Legs All eaten
    Grayce S.

    I can't remember our waitress name but she was super sweet! We came in before they closed and she was so kind and respectful to give us time and welcome us in to have a great meal. We LOVED the crab cheese wontons, 100% recommend. We had the combo 2 seafood boil, mild, with the torpedo seasoning. Absolutely delicious!!! Next time will swap clams for crawfish but other than, delicious and so fun!

    Lobster tail
    Alex C.

    I was in the mood for lobster and happened to find The Submarine Crab right down the street. Their lobster tail was absolutely divine. When I chose the garlic butter & mild spice option I thought I would be given a little dipping container on the side but this beauty was given the most decadent butter bath with garlic galore and a few nice little strips of onion. So good. I'm glad I decided to trust the professionals and didn't make a bland boiled lobster tail myself like I was half considering before I discovered this nearby spot. Very happy customer!

    Seafood Pasta - okay, but pic on menu shows a lot more sausage
    David C.

    My favorite cajun boil in all of Los Angeles is Submarine Crab in Garden Grove, so I was quite happy to hear they opened a second branch in Hawthorn, right near where I have to take my kid to his band's weekly rehearsal in Long Beach. Decided to give it a try after a Sunday band practice and was not disappointed. This location is still getting settled in. It's a much more industrial area than Garden Grove and the restaurant itself is smaller. Sadly, when I went a couple weeks ago, they still didn't have any kind of liquor license, so no beer like at Garden Grove. Wah! Hopefully, that gets sorted quickly. Located in a small block long strip mall, we found service to be friendly enough. The place is pretty new and was empty. I hope that changes. Cause the food is just as good as the other location. We got the Combo C with 3 lbs. of shrimp, 1 lobster tail, 1 lb. of snow crab in torpedo sauce, spicy, and it was just as good and delicious as the GG location. The garlic noodles were also just as excellent. They didn't have any of the grilled items for some reason due to missing equipment still not installed yet. That was a shame, as I like their grilled large prawns. We tried the seafood noodles, which were okay, but we were a little disappointed because the pic in the menu and in the window shows a plate loaded with sausage slices, and what we got had very little sausage. Whichever location you are near, rush to try it. Their sauces and garlic noodles are just truly excellent. Highly recommended.

    Menu
    Laila R.

    Gave this restaurant a try on a Sunday and had a pleasant experience. The service was great and the workers always checked up on us! Purchased combo 1 ($45). The sauce was a bit sweeter than I thought it would be so keep that in mind! Since summer is here, I do have to say that it is fairly hot in there since there's no AC or fans. But I know they just opened up a couple of months ago. No beer yet but hopefully they can serve that soon. The placement of the bathroom is a bit awkward since you have to walk through the kitchen but at least everything was clean. Parking: fairly easy since it's in a plaza

    Entrance

    See all

    11 days ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 months ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 month ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 days ago

    The garlic noodles and Cajun fries were amazing! Spices were a hit! Service was polite and quick.

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    28 days ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    17 days ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    4 months ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of David C.
    1256
    849
    5212

    2 years ago

    Helpful 5
    Thanks 2
    Love this 5
    Oh no 2
    Photo of Anna C.
    84
    92
    0

    5 months ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    2 months ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 2

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 1
    Thanks 2
    Love this 1
    Oh no 0

    9 months ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Their hours say open at noon. Showed up on Saturday at 12:15 but they weren't open yet. What are your weekend hours?

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 3

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tho P.
    160
    11
    16

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1
    Photo of Lori N.
    0
    81
    80

    1 year ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Linh D.

    Linh D.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Brenda G.
    182
    51
    32

    3 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0
    Photo of T B.
    32
    30
    29

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 3

    Ask the Community - The Submarine Crab

    You might also consider

    Fishing With Dynamite

    Fishing With Dynamite

    4.5
    (2k reviews)
    3.1 mi
    $$

    Was looking for a spot to eat at manhattan beach and based on my trusty yelpers reviews this seemed…read morelike the foodie spot to try. They weren't wrong. We started with the ceviche in Clamato with pieces of crab and avocado served with a delicious tortilla chips. I absolutely loved the flavor profile and couldn't get enough of the Clamato sauce. Then we moved to the weekend only special sea urchin, which Stephanie's parents personally bring down from Santa Barbara for weekend service. I'm usually indifferent at best to sea urchin, but this was excellent Then we shared the Jonah Crab Fusilli, another winner. I was driving, but hubby ordered a banhattan and it was another winner. They also have some beer and wine options as well as a full bar. Though very full by this point, just couldn't resist the pretzel bread pudding. The bread portion was crispy on the outside and warm and soft on the inside with a delicious salty caramel sauce. Served with a very smooth and delectable scoop of ice cream. There's indoor and outdoor seating. If you want to sit inside best to make a reservation. We did not have reservations, but were lucky to get outside seating. Service was fluid with different people coming around to ensure everything was tidy. Really enjoyed one of the staff, a young girl who cleared our table and delivered some of the dishes. Loved her chill surferish vibes.

    Great service. Cocktail was refreshing and yummy. Appetizers: pan seared scallops and chilled soba…read morenoodles were mouthwatering. BF luvd his Koshihkari rice dish with shrimp, blue crab and uni. So why only four stars?? My Chilean sea bass was overcooked: dry and not tender. The sauce and veggies saved the dish. But it would've been stellar if the sea bass was perfectly cooked. Gave this note to our server to pass along to the kitchen. Server comped us a free dessert. FWD: Fish should not be a miss for a seafood restaurant, especially when Chilean sea bass is a pretty forgiving fish to cook. Maybe it was one off???

    Photos
    Bar area.
    Bar area.
    Peruvian Scallops (chilled)
    Peruvian Scallops (chilled)
    Starters

    See all

    Starters
    Eddie V's Prime Seafood

    Eddie V's Prime Seafood

    4.2
    (880 reviews)
    1.5 mi

    We had the Yellowtail sashimi, Jumbo lump crab cake, Caesar salad, North Atlantic scallops, Big…read moreGlory Bay king salmon, 22 oz USDA Prime bone-in ribeye, Crab fried rice with mushrooms and scallions and Bananas foster butter cake. Everything looked and tasted amazing. The service was excellent, very friendly and helpful. I would highly recommend dining here. We enjoyed a very nice evening.

    So the real reason I'd say we did our 36 hour foodie trip to SoCal was my sister's birthday.It's…read morehard for us four to make time to get together,so when a birthday came up-we made sure and found a way while also getting to do some really cool stuff in SoCal. Easily the highlight of the trip was my sister's birthday dinner at Eddie V's Prime Seafood in El Segundo. Parking was pretty simple as they have valet parking. In general I prefer to park my own car,but we were celebrating and my mother didn't want to walk from the nearby lot. Walking in,we were immediately greeted by their overly friendly hostess-she checked us in and made us feel quite welcome. The place is straight gorgeous inside, I was for sure happy I decided to wear my " upscale" shoes for this evening's event. Being that I had never been here before,I wasn't sure what the dress code was,I'd say it was business casual or resort evening wear attire. After a very short wait,our super-friendly server Aimi F was so very helpful in breaking down the menu for us and getting our drink orders in. Aimi F truly is the epitome of incredible customer service-I just adore how special she made my mother feel during this entire dinner. We ordered a round of drinks -Negroni-9.5/10 item ($16.00) -Smoked Old Fashioned-9.0/10 ($21.00) -Perfect Margarita-9.0/10 ($17.00) For our dinner we started out with a few appetizers. -Wagyu Dumplings-10/10 item ($24.00) -Crab Cake-8.5/10 item ($31.00) -Truffle Mac N Cheese 8.0/10 item ($19.00) -Lobster Mashed Potatoes 9.75/10 item ($28.00) For our main course,three of us went with the 22-ounce Ribeye ($79.00) and my mother went with Filet Scampi ($73.00) I can honestly say my ribeye was cooked to perfection-seasoned to perfection and truly was art on my plate-I'd say it is in contention with Peter Luger's as the best steak I've had in 2026. My favorite appetizer easily was the Wagyu Dumplings-I've never quite had a flavor so unique-I really enjoyed it thoroughly. For dessert we shared a crème brûlée ($15.00) and they gave us a complimentary bananas foster for my sister's birthday. I truly enjoyed the bananas foster-not a dish I usually have,so being able to have this was a true treat. In closing. our visit could not have been more perfect. The combination of high level service, high quality food, and perfect ambience truly elevated my sister's birthday to the highest of levels.

    Photos
    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube
    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube
    Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.
    Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.
    Live music trios.

    See all

    Live music trios.
    Quality Seafood

    Quality Seafood

    3.9
    (1.9k reviews)
    4.6 mi
    $$

    Okay, first piece of advice... GET HERE EARLY! We got to Quality Seafood around 9:30 AM and there…read morewas already a line. By 11:30, every table was pretty much taken. So if you think you're going to casually stroll in around lunchtime and grab a table... good luck lol. Now for the important part -- the seafood! The crab was SO fresh and absolutely delicious. The oysters were a little pricey, not gonna lie, but they were definitely worth it. Everything tasted super fresh and you really can't beat sitting by the water eating fresh seafood. Overall, we had a great experience and I would definitely come back. Just remember: come hungry and COME EARLY!

    The good: fresh, flavorful seafood and great lunch/happy hour specials with a fantastic view. You…read morecan get a delicious, hearty cup of New England clam chowder and fish ceviche for $5/each. The pre-prepared dishes are served promptly. The bad: the food/order pick-up system for items that need to be grilled/fried is chaotic. You're given a number to pick up your order by the cashier and directed to the pick up window. There is someone assigned to the grill area and a different person handles the side dishes. There does not appear to be any system of communication between the two areas such that the protein is held under the heat lamp area until the other person adds the side dish (fries, coleslaw, etc) to complete the order. To make things even more chaotic, the staff does not consistently call out numbers when to food is ready for pickup. Instead, the customers crowd the pick up area calling out their own order numbers to see if it's ready. The staff is nice and they seem to try their best overall, but their current system needs to be improved.

    Photos
    Display
    Display
    $60 worth of my own pick of clams and mussels.
    $60 worth of my own pick of clams and mussels.
    Fried Colossal Shrimp

    See all

    Fried Colossal Shrimp

    The Submarine Crab - seafood - Updated August 2026

    Loading...
    Loading...
    Loading...