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    Fogo de Chão

    4.0 (609 reviews)
    Closed 11:30 am - 10:30 pm

    Order Fogo de Chão Takeout or Delivery

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    FOGO DE CHÃO ATMOSPHERE

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    Trendy
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    Upscale

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    Marquese C.

    Sat at the bar for happy hour which offered an experience like no other. The cheese balls were tasty. The dish of the day was the filet mignon, it was cooked to perfection. The empanadas & chicken sliders were also a good choice offering quality flavor. The service was nice & accommodating, very friendly staff. Fogo de Chão offers one of the better ambiences compared to other restaurants. The parking lot is self park or valet.

    Empanadas
    Faith P.

    Stopped by on a Wednesday around 6 PM and grabbed a spot at the bar for happy hour. I love that their happy hour menu is available all day at the bar and on the patio. The service was excellent, our bartender, Lindsay, was super attentive and efficient even as the restaurant started to pick up. They have great deals like $8 wine, $10 cocktails, & $6 beers, plus some appetizers starting at $6. Lindsay also mentioned you can add on the full salad bar buffet area for just $18 more, which is a solid deal. We didn't add that on this time but something to keep in mind for the future. A waiter also brought us some fries & cheese bread on the house, which was such a nice touch. We'll definitely be back!

    Sharol N.

    We came for the salad bar and were not disappointed! The salad bar included a variety of meats, candied bacon, soup, black beans and rice, fruit and different types of salad. We ordered coffee and dessert and it was delicious!!! The coffee and dessert were not included in the price. The salad bar cost was $18! Well worth it!!

    Mandy B.

    I have never been to this style restaurant before, I was very impressed with all the offerings! The walk up "bar" had so much to offer and choose from, could be a little overwhelming so maybe scope it out before you start loading your plate! The table offerings were so great! The top sir line was definitely my favorite and got it a few times it came around! There wasn't just meat that was offered on the table side. There was also fried cheese, which was amazing with some honey there was also a candied pineapple that was to die for I could've just eaten that alone! Also they bring out mashed potatoes, plantains, yucca, fries, and cheese bread!! again pace yourself you could get full very quickly! I also had a Carijjio here that can be a drink that is hard to make or get right and they did an amazing job. I also asked for decaf and they were accommodating to that as well! I do think that from the perspective of it being tableside with a feel of self serve that you can overindulge too quickly so again pacing yourself is the best bang for your buck here! Definitely excited to try again with a very empty belly

    Which to eat first I say
    Jay P.

    So my first 2 visits at Fogo was much more of a "Nogo". I was underwhelmed, had that 3 star vibe feel for me. Their meats was unseasoned; tasted bland. And trust me, I am all about the Meat Sweats. But my recent visits bumped up the stars to 4. What I do like about Fogo... - Their Bar (5/5): It definitely offers alot. No further explanation needed here - Price (4/5): for $55 full experience, I expect tasty meats but some was lacking - Atmosphere is always busy - Gauchas club scene. Service has been a hit and miss at times but like I said last 2 visits the Gauchos has been on point. So needless to say... I am sold now....to FoGo I will continue to GoGo. Will be back soon....

    Caiprina Coconut
    Dee F.

    Took my friend here for a birthday dinner one of the best places with a variety food and flavors, the added new pork belly served with honey and it was beyond juicy and melts in your mouth. Service is always top tier,my server Rebecca did an amazing jobs always checking on us and making sure we had everything we wanted and needed for a great birthday dinner. What a great vibe dimly lit, it may seem busy but the place is well designed to feel special in your own space.

    Redner S.

    We had a wonderful anniversary dinner! Everything was fresh, the meats and the harden bar. We left so full that we vowed to never come back haha but we will definitely return for special occasions. The service was great, although it was a busy night so service was a bit slower than past experiences. The ambiance was relaxing and the staff truly made our anniversary special.

    Menu
    Patti F.

    It was incredibly frustrating to be inundated with the same cuts of meat for the first few minutes and then nothing for the rest of the evening!! Even when we asked for flank steak or something other than pork or chicken. You get what they have for 30 min and then fight to have them pay attention to you. Definitely not the service for the price.

    Lots of veggies!
    Diele K.

    Whether in my home state of Arizona or in another state, Fogo de Chao always is sure to please! Love the vibrancy of the salad bar and selection of vegetables. Enjoyed so many delicious vegetables and fruit which I had been craving since I'm in Jacksonville for a work trip. I dined on a Friday night with a coworker to celebrate the success of a great work week training a team to open the new site. She had never experienced a churrasco experience, so this was a must! The service was exceptional and friendly. Though very busy, I felt the ambiance was great and not overly loud where it hindered the ability to talk through the meal. We both throughly enjoyed the meal and the experience! One piece of advice - save room for dessert as you won't regret it! They will box it up for you and love various ones they have.

    Wagyu Ancho Ribeye 24oz (prepared table-side)
    Lucas T.

    This is the best Brazilian steak house in North Florida in my experience. I definitely rate it significantly higher than Texas de Brazil in terms of service, quality of the food and ambiance. The rotation of meats for the ultimate experience is high. You never feel like you're hungry and waiting from them to bring out more steak etc. The quality is very high. The steak especially always hits the mark and doesn't disappoint. Service is outstanding. The salad bar isn't my favorite thing here but it is impressive. I always hit up the meat and cheese before starting with the steak. If you want a special treat order the 24 oz. wagyu ribeye. It's buttery smooth and absolutely melt in your mouth delicious! For desert, the crème brûlée stands out and is highly recommended.

    Rayanne A.

    I have been a fan of Brazilian steakhouses for years, but I feel recently as if most of them has gone downhill and this location is not excluded from that. I am somebody who likes medium meat unfortunately, unless you were looking for rare or medium, rare or well done they never offer anything in the middle even when we specifically ask it never comes out at the right temperature. the one thing Fogo de Chao has over other Brazilian steakhouses is the cheese with honey I would go back just for that. I just wish the service was a little quicker.

    Stains and dirt

    The food is good, but the steaks are never cooked right. However, the main thing is how DIRTY and I mean DIRTY this place is. The grime and dirt and stains on the curtains by the windows is DISGUSTING. Wallpaper and trim boards are coming apart and have not even been looked at in over a year. Service is great but this place is beyond dirty especially in the big meeting rooms.

    Cheers! Yelpie Time :D
    Stacy L.

    Wine and Wagu event was delish! There was plenty of food offered, including variety of appetizers. The only disappointing part was the wine, as you got 3 tickets but the pour was tasting size (totaling maybe 1.5 glasses). If the pours were standard, then I would give 5 stars. But overall, for the price it was a good time, and the staff was amazing!

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    Fogo de Chão Reviews in Other Languages

    Ask the Community - Fogo de Chão

    Do you sale gift cards?

    We do! You may purchase gift cards at any of our US locations or on our website at https://fogodechao.com/gift-cards/. We also offer e-gift cards that you may have emailed directly to your recipient.

    Are pets allowed on the patio?

    How are their pricing?

    It's about $50/person for adults.

    Are you guys open for Thanksgiving?

    Hi Joseph, Yes! We are open Thanksgiving Day 11:00 AM - 9:00 PM. We hope to see you and your… 

    I am taking my daughter for graduation dinner. She lives in San Marco. Her Grandpa will be coming from Georgia, but at 97 y/o he can't hear well. Is Fogo a loud or medium volume place?

    In my opinion it's a quiet place.

    View All 8 Questions

    Rustic 21 Bistro - Pastelzinho de Frango Com Catupiry

    Rustic 21 Bistro

    4.8(189 reviews)
    2.2 miSouthside

    We had dinner at Rustic Bistro 21 on the Southside of Jacksonville, just south of Arlington…read more They're at 3980 Southside Blvd, just south of Beach Blvd on the west side of the road. We've been here once before. We really liked it but it's been a while since then. We started with the Pao de Queijo, which is the cheesy bread you usually get at a Brazilian steakhouse. We both love this kind of bread and theirs was fantastic. I ordered the Pinanha Rustica and I am so happy that's what I settled on. I ordered the beef medium rare and it was cooked perfectly. The Chimichurri sauce was good but honestly, the beef didn't need the help. The thing that surprised me the most was how much I loved the Biro-Biro Rice as a side. It was a really unique combo of things I've never had together before. I would probably go back and order an entree of just that if they offer it! My wife ordered the Costela Ao Molha Madeira Com Risotto de Parmesao. She really liked how the risotto was super cheesy. She said it actually reminded her of the cheesy bread. The beef short rib was very tender and juicy. She said it was a simple dish that added up to something special. We rarely order dessert but decided to split the Petit Gateau de Doce de Leite. It was so rich, dense and delicious. The pecan ice cream with it was great as well. It was small but enough for us to split. I'm bummed I forgot to get our servers name because he was fantastic. We really need to not go so long between visits because this visit was just as good as the last one. This review originally appeared in the Jacksonville Fun, Eats & Drinks Facebook group.

    This restaurant is a hidden gem! The food is fresh, authentic, and full of flavor, with good…read moreportions that leave you satisfied. What really sets this place apart is the personal touch--the chef comes out to greet guests, makes sure everyone is enjoying their meal, and takes the time to get to know his customers. His kindness and passion for the food create a welcoming atmosphere that is hard to find. The restaurant itself is small, cozy, and has great vibes, making it perfect for an intimate dining experience. If you're planning to come with a larger group, I would definitely recommend making a reservation. Families with young children will appreciate the thoughtful touches as well. They provide crayons and paper to keep little ones entertained while waiting for their meal. Great food, wonderful hospitality, and a warm atmosphere--I highly recommend this place!

    Photos
    Rustic 21 Bistro - Interior Decor

    Interior Decor

    Rustic 21 Bistro - Cocada de forno

    Cocada de forno

    Rustic 21 Bistro - Cocada $10

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    Cocada $10

    Rio Bonito Latino Food Market - 11/30/25

    Rio Bonito Latino Food Market

    4.6(22 reviews)
    6.9 miSouthside

    6/4 we decided eating at this buffet and selecting our meat choices, would be nice for lunch,…read moreapparently it been a year since we were here. I was glad to see there were people eating there and on the buffet was potato, egg salad, beets, black beans/rice (very good), mixed greens, diced tomatoes, avocados, olives....then beef/potatoes in gravy, sausages, liver and onions...and more were offered offered are at the buffet...down from there are the enclosed grills(?) that have the real meats-sirloin, beef ribs, chix breast wrapped in bacon, chix legs, etc. you say what you want and he shows you and you say as much as you want. Everything is weighted at the end, $12 s pound. There are tables around the corner to eat. They have breakfast and lunch till 5 pm; there are other times on weekends so one may need to call! Besides the buffet there is a store of products too-spices, cook wear, clothes, bakery items, canned goods, dry products, freezer item..etc

    When we are craving affordable and delicious Brazilian steak, Rio Bonito is our go-to place. It's…read moreactually a grocery but they also served hot meals buffet. Some of our favorites are the beef ribs (not always available), sweet plantains, green vegetables, picanha, sirloin, chicken lasagna, and chicken breast with bacon. For $11.99 per pound, it's really a good deal. Their steaks are seasoned well and you can request on how you want your steak, I prefer medium. Highly recommend this place if you want your food to be served hot, fast, and tasty!

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    Rio Bonito Latino Food Market
    Rio Bonito Latino Food Market
    Rio Bonito Latino Food Market - My plate

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    My plate

    Brazilicious - Steak Sandwich

    Brazilicious

    4.8(21 reviews)
    7.5 miSouthside

    Every week our community has a food truck night, and this week happened to be Brazilicious. Since…read moreI'm a huge picanha fan, it was a no brainer that we'd have to give it a shot. We ordered the samba plate, which allows you to pick any 3 meats, so we selected picanha (cooked rare), shrimp, and sausage. Unfortunately, the steak ended up being closer to well done by the time we made it back to the house, but I think that's just the cost of taking steak to-go, and not necessarily the fault of the restaurant or chef since it's natural for it to continue cooking inside of the styrofoam box. Temperature aside, the flavor and quality of the meat was great, and you receive a very generous portion for the price. Along with the samba plate, we ordered steak fries and empanadas. Although the steak fries were pretty plain.. basically just steak plopped on top of fries, they were delicious, especially with the creamy herb sauce that is served with them. The empanadas were ginormous, and I like that the dough almost flaky rather than being super thick. We were very pleased with Brazilicious and will definitely hit them up again next time!

    Got a Brazilian sausage wrap with fries. Not sure what makes it "Brazilian" sausage, if anything,…read morebut it's a good choice of sausage for a wrap I guess. It's thick and meaty and not too soft. The pita is of the very thick and soft variety, which is naturally my favorite. The vinaigrette and sour cream sauce mix also works pretty well. The fries were just okay. In hindsight, some of the other menu items were more interesting, but I just felt like getting a wrap. I'll have try other stuff if I see this truck again.

    Photos
    Brazilicious - French Fries

    French Fries

    Brazilicious - Beef empanada

    Beef empanada

    Brazilicious - Chicken, sausage, steak, black beans, yellow rice, and salad.

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    Chicken, sausage, steak, black beans, yellow rice, and salad.

    Salento Colombian Steakhouse - Salento Combination

    Salento Colombian Steakhouse

    4.4(631 reviews)
    7.2 miSouthside
    $$

    1000 stars!!…read more Absolutely amazing every single time!! Now, they have the cutest desserts in jars too. Food is always great Staff is lovely and helpful Great menu Clean restrooms (important) Plenty of parking!!!

    I've been to Salento twice now, so I feel like I got a good sense of what they have to offer…read more I started with the carne empanadas, which came with complimentary chimichurri and hot sauce. They were crispy on the outside, warm on the inside, and filled with flavorful meat. The sauces paired perfectly with them and made an already great appetizer even better. For my entrée, I ordered the Bandeja Paisa, and it did not disappoint. The meats were the star of the plate. Everything was juicy, cooked perfectly, and seasoned just enough without being overpowering. The steak was surprisingly tender despite being well done, with just the right amount of fat. The sausage had a great snap, the egg was perfectly jammy, and the chicharrón was absolutely incredible--crispy, crunchy, and easily one of the best I've had. I didn't try the sweet plantains since I'm not a fan and they couldn't be substituted. The arepa was good, although nothing particularly memorable. The only parts of the meal I wasn't impressed with were the rice, which was a bit too salty for my taste, and the beans, which lacked flavor and were underwhelming. For dessert, I tried both the tiramisu and the chocolate cake. The tiramisu was just okay--it wasn't bad, but it didn't stand out, and I wouldn't order it again. The chocolate cake, however, was outstanding. It was incredibly moist, rich without being overly sweet, and the perfect way to end the meal. Overall, Salento does an amazing job with their meats, and that's what I'd recommend most. While a couple of the sides and one dessert didn't quite hit the mark for me, the empanadas, Bandeja Paisa, chicharrón, and chocolate cake were all excellent. I'll definitely be back to try more of the menu. The environment is pretty nice and quiet.

    Photos
    Salento Colombian Steakhouse - Dining room

    Dining room

    Salento Colombian Steakhouse - Columbian Burger (comes w/ Fries) $15 ~ very good ~

    Columbian Burger (comes w/ Fries) $15 ~ very good ~

    Salento Colombian Steakhouse - Refajo (Beer + Columbian Soda) $8.75 ~ very refreshing ~

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    Refajo (Beer + Columbian Soda) $8.75 ~ very refreshing ~

    Fogo de Chão - steak - Updated September 2026

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