The breakfast BLT was one of top five things I've eaten in last 6 years. fun little place…read more Family/kid friendly. Service was fast and professional. I've been trying to get back to try more of the menu.

On a Sunday morning we arrived around 11 and there was a 30 minute wait. I will comment if you get…read morehere later there's an hour wait so the earlier the better. We were sat by the window bar and it was fine. The service was nice and got us in and out in a timely manner. I ordered the baked potato omelette and it was so good. The potatoes were very crispy and the homemade biscuit was great. The chocolate chip pancake was fluffy but the bottoms were a little tough. Overall it was very delicious

A very attractive "airport lounge" welcomed us ... the only problem we were not in a rush to catch…read moreour next flight but the small plates kept flying onto our small tight table before we even had enough time to finish what had been placed before us previously much less enjoy a conversation with each other. And, the plates remained once we hurriedly ate the food the "airline" pushed in front of us. The soups were delicious with the French Dip layered with thinly sliced beef (It was called a French Dip after all.) soaking in a rich onion influced broth accompanied by a soaked brioche crouton covered in melty provolone. The Butternut Squash Bisque flavored with asiago was definitely a winner too but before our soup course was 1/2 finished and with our Mediterranean Platter's tabouleh still showing its colors and enough hummus to later lead our waitress to ask if we wanted more pita ... the first entree was added to our crowded table. Not sure where the blame lies for the hurried appearance of plates but we were looking forward to a special evening out ... a birthday dinner choice ... a restaurant specializing in small plate dining should be well accustomed to serving diners in a relaxed manner. Upon their arrival I looked at the Schnitzel Medallions but wanted to enjoy the French Dip soup ... I knew the temperature of the food would be decreasing but the soup was so good. Why in the world would the first plate be served while we were enjoying our soup literally with soup spoons in or hands ... no, I did not hear that our flight was boarding ... we were in no rush but we were being rushed. So, now on the small table were our two soup bowls that we were finishing ... the plate still holding quite a bit of our Mediterranean Platter (We did expect to have some small talk after all it was a birthday celebration so we had leisurely started eating this appetizer.), we had the plates that we were expected to eat off of (Mine still had hummus and tabouleh on it.) and this brand new plate with pork tenderloin and asparagus. Maneuvering food became a needed skill. My dining partner put some schnitzel onto her "eating" plate letting soup cool ... I decided hot soup was more important than hot or even warmish pork so I continued to eat my soup but rushing soup made it less enjoyable. So, I finished my soup squeezing the empty bowl into a limited space on the table ... my "eating plate" was crowded still having hummus on it because I rushed my soup .. my dining partner said "yum the Schnitzel is good" while her soup chilled. I took the serving plate with the remaining Schnitzel and asparagus eating off it since it was the only plate with room. Before I took a bite the sliders arrived further crowding the table. Quickly the Butternut Squash Bisque was finished so that she could eat a hot well maybe warm Crispy Fish Slider ... I was still working on the Schnitzel knowing I was going to eat cold fish. And, as we both kept putting food in our mouths foregoing any conversation the Chicken Primavera arrived and looked picture perfect amidst the crowded table but finally the soup bowls were removed ... there's still hummus and tabloeh from that Mediterranean Platter that we didn't have time to finish and the waitress asks if we would like more pita ... sure ... I had just finished the cold slider and was about to try the chicken primavera. She also then noticed my water glass was almost empty and asked if I wanted a refill ...I did but had been so busy shoving food down my mouth that I just barely noticed I needed water (I actually knew I did but no one ever stopped by to ask.). And, just in case you're wondering... our flight still was not close to taking off from the terminal in this lovely lounge (It really is an attractive restaurant to dine in.) that reminded us of a classic airport lounge but it felt like a hallway fast food eatery. We had come to enjoy a leisurely small plate dinner with good conversation...celebrating a birthday before heading off to the theatre. You might be wondering why there are three stars rather than one. Well, the food was all really tasty. I would say it was delicious even though due to the rush the only food I ate that was hot was my soup. We finally did get back to that Mediterranean Platter and yes, we were given more pita and I wasn't rushed eating it because there was nothing left to be served. Oh, it looks like they have some nice outside seating for warmer days. We skipped the mixed drinks ... they looked really good and other folks seemed to be enjoying themselves.

Wife and I wanted some nice apps and drinks. Decided on Departures in Media. It's like going to the…read moreairport and hanging out in the first class lounge without the airport. We were seated right away and our drinks orders were taken and arrived quickly. Great martini and with had the burnt marshmallow drink. Placed our food order and everything thing came out quickly. All delicious. See photos for the food

Staff is friendly and portion is big for small size. They were out of smoked beef for the Southern…read more Comfort. So I went with the Luv n Comfort. The pulled pork was fine but I don't think it blends well with the macaroni. The macaroni is well seasoned and prepared. I do not taste any bacon in mine- I think they forgot to add it in. I saw after the fact they have a Mac and cheese burger which I don't see everywhere. This place also has Po Boys regularly which can be hard to find in this area. Apparently if you want an Oyster Po Boy, I don't believe they have it here but you can go to Ruby Cajun not too far away.

Stopped in here when we were in town helping family. The menu is extensive and my only problem was…read moredeciding which of the delicious items to get! The southern comfort sandwich was the final decision and I was not disappointed. My companion was in a burger mood and said that it was flavorful (if a bit on the small side).

Old State Tavern gets a solid 4 stars because it has a fairly extensive menu with several different…read moreburgers and sandwiches to choose from, all for a great price! Each burger + fries is like $14. That's really good! And the burgers were really solid. Everyone was happy! The beer selection was meh, but it'll get the job done. Lager, pilsner, IPA, probably some stout or some such... something for everyone, I reckon. When you walk in, there is a good to fair chance that it'll be full of regulars watching a Phillies game or some such. Just sit yourself, order the food from the bar, enjoy the food for not much money, and be glad that you stopped in. I also got the buff chick cheesesteak. Solid. Not amazing, but definitely solid. Really good fries. I'll stop in again.

This place is always solid-pretty much a local bar, great place to watch a game-Phils were on last…read moretime I visited. Waitstaff is the best around-they all help each other in the name of good service. Patrons are always cool, never any drama. A bit loud inside, but then again, it's a bar. Food is always consistent-good wings, cheesesteaks, fries, burgers-can't go wrong with any items on the menu. Great place to hang out, they really seem to care about their customers.

We've gotten pretty gorged on BBQ, spending 5 or 6 weeks per year in GA the past six years. I have…read moreto say, Sterling Pig's pulled pork is a decent substitute this far north. I'm grateful that Sterling Pig has the taste and integrity to serve real potato French fries. I've stopped buying fries most places because it's all reconstituted junk anymore, but Sterling Pig's are legit. Thank you! Pulled pork is well rendered with expected flavor and is just simple and satisfying as it should be; grilled meat. No hint of a water bath or any of the cockamamie things some cooks can do to pork meat. Not super smokey but it doesn't need to be, and it doesn't need sauce either which means it's good meat to eat alone. Brisket had all the desired flavor but loads of fat. I don't like paying for gristle and fat when I pay by the pound. Otherwise, they are one of the few places up here who can get flavor right. Big Bad Wolf in Aston used to make great burnt ends with delicious flavor but quality waned last time I tried it. All in all Sterling Pig is pretty good and if you're not used to weeks of GA BBQ every year like we are, you're definitely in for a treat among local options.

Appetizers were very tasty. Pizza and cheesesteak were great! The beer flight was a great add on…read more Ambiance was warm and welcoming. The server was attentive and friendly

Second time here and I love this place! We got the balcony seat with a very pretty view and this…read morerestaurant felt like I was transported to Italy. Ordered the Antipasto and Spicy Crab Vodka. The crab pasta never disappoints!! The Antipasto was a spread of assorted cheese, meat, and vegetables- if you like spreads you should get this. For drinks we got the Mango Picante (subtle mango taste and it wasn't overly sweet) and We Want the Funk- my favorite (had a nice banana flavor to it and it was smooth). Our server was so attentive and helpful- 10/10 for the service. They had live music there as well and all in all I thoroughly enjoyed being here! I highly recommend this place!

I got the beef short rib pizza it was very savory and flavorful. The pizza probably needs about 30…read moreseconds to a minute more in the oven because the dough was still a little too soft. Otherwise I loved the flavor and taste. The sauce paired perfectly with the savory beef and onions. It's also fairly priced. Service was friendly and quick and the inside is nice and has a lot of seating.

Great pub restaurant at downtown Media. Very buzzing and vibrant from the football crowd. Love the…read moreenergy in there. We were semi-self service in the restaurant because it was only 1 person working in the front. I felt really bad for him. He took sometime to order and brought the food out. Nevertheless the food was good. The mussels were flavorful. The sauce was white-wine base. Very unique. It came with the garlic bread on the side. I highly recommend to try. The wings are tender and juicy inside, good texture, not dry. Many tables and seats inside. Bathroom is ok. Street parking. Overall a good place to watch sports and get rowdy with tasty food.

We were looking for a sports bar in Media area to watch Eagles game while having lunch with big…read moregroup of friends. Tap 24 was the one that had dining area right in front of the entrance with huge large glass window, so we were able to enjoy the beautiful summer day while dining. The dining space was not as big as regular restaurants, few tables in front for larger groups and smaller ones were further inside across the bar. The bar huge though where most people hung out. They also had a game viewing area in the back. But though out the place there were several TVs that had the game on. The menu had plenty of popular American style dishes. I got to try the chicken wings and mussels for appetizers. Both were excellent. My friends loved their sandwiches and salmon dishes as well. All the dishes were served within a short wait time. The bartender was serving our table as well. He did really good job. We had a wonderful time hanging out with everyone while dining and watching the game.

We were hungry but wanted something fresh and light. Both the Mission and Mediterranean wraps hit…read morethe spot. We also tried a little bit of the egg salad as it looked so good - and it was. The interior is small but bright and clean. The service was great. They serve Colombe coffee so you can't lose.

Simply put, the chicken salad sandwich here is phenomenal. Just check out the picture I posted and…read moredrool. And the staff is wonderful. It's the type of place that you root for them to succeed. I'm coming back for breakfast soon. I promise.