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    Frank's Diner

    4.5 (347 reviews)
    Closed 6:00 am - 8:00 pm
    Updated over 3 months ago

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    FRANK'S DINER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

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    Recommended Reviews - Frank's Diner

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    Seating
    Sadie H.

    Yummy & unique boxcar restaurant! The staff are always super friendly and attentive as well.

    Enterance
    Luke L.

    Had a great time!!! Food was excellent and everything was running like a well oiled machine, I had the Work omelette and it was outstanding. And you can't beat that old school diner railroad car. What a great landmark!

    Rueben sandwich
    Joe W.

    Food was amazing. Served hot and fast. Classic greasy spoon type dinner. Built from an old train, great setting. We sat at the counter, which was just as comfortable as any table. Staff was friendly and attentive. Portions were large, come hungry, you will get filled up. I had the Rueben sandwich, best I ever had. Definitely going back next time we are in town. Next time I want to try the French toast.

    Outside of Frank's Diner
    Richard C.

    Top to bottom a fantastic experience. Excellent service and food. The Crispy Deviled Eggs are to die for. We had French Toast and Eggs Benedict. The staff are friendly and got our orders perfectly. We will come back!!!

    Conductor's Derailer with ham and French Toast
    Karrie S.

    The food here was decent. It's definitely a local staple and the people love it. Portions are decent size and pricing is fair. Servers were very nice and attentive. The ambiance is super cute, but also super cramped. Because it's a train car, it's pretty narrow. Didn't ruin the experience, just be prepared for this fact. One of the only issues I had was the handicap parking is on the opposite side of actual entrance. Not sure as to why, but it is.

    Mary and I looking forward to breakfast!
    Cheryl B.

    This is so cute!! We were met by lovely hosts and severs and only waited 10min for a booth! I asked if the Hollandaise was homemade and was promptly sent out a bowl of Hollandaise for me to try. It was okay but not great so I ordered the Boar, Bacon, and Eggs. John ordered biscuits and gravy and Mary scrambled eggs and cremated or beyond crispy hash browns. It took awhile as the were busy but it was well worth the wait! Lovely service and tasty food!!

    Lunch side of the menu
    D. Scott D.

    Passing this one morning in Mead, WA (just N. of Spokane), and knew it was going to be perfect for breakfast. It did not disappoint! What a fun spot - decked out in a rail car. Wonderful people. I ordered Frank's Classic Eggs Benedict. One of the best I've had. And even though that filled me up, their sign outside kept flashing that their Crispy Deviled Eggs were available. I figured this must be pretty special news, since even the menu pointed out, "when available." So I snagged an order. I wasn't exactly sure what to expect. Unfortunately these might be best left to the locals. I really wanted to like them, especially since I love deviled eggs, but I think I prefer mine not deep-fried. At least I gave them a shot.

    Huge breakfast
    Bobbie R.

    Best service ever! Went with party of 4 Sunday morning. Only 15 minute wait. Huge portions, coffee refills offered numerous times. Not a cheap meal but, nothing is these days. Great atmosphere.

    Menu

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    8 years ago

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    11 years ago

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    10 years ago

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    5 years ago

    Food Was hot, and large portions. The staff on the phone was very friendly and efficient. Will go back for take out soon.

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    4 years ago

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    10 years ago

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    9 years ago

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    8 years ago

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    16 years ago

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    11 years ago

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    5 years ago

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    5 years ago

    The service was fantastic. Alex was my service and he was very personable and friendly. I had the turkey pot pie and it was delicious.

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    12 years ago

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    7 years ago

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    8 years ago

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    10 years ago

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    7 years ago

    Frank's Diner never disappoints! From their hostess to their food portions, food quality and service!

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    10 years ago

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    5 years ago

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    12 years ago

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    10 years ago

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    5 years ago

    Amazing food and amazing service! This is a fun place to eat and they really prepare some delicious food.

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    7 years ago

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    14 years ago

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    10 years ago

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    5 years ago

    Place is always great, good food, plenty of it! Always fresh, and never had a bad experience.

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    8 years ago

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    15 years ago

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    16 years ago

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    5 years ago

    Insanely good, words can't describe how good the food was. Humongous portions. Probably the best food I've ever had. Highly recommend

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    8 years ago

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    12 years ago

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    12 years ago

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    7 years ago

    Pretty pricey for average diner food. Ex: 13.50-15.00 for a burger, 1 egg omelette 10.00.

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    8 years ago

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    8 years ago

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    6 years ago

    The atmosphere is awesome love sitting at the counter and interacting with people and the food is consistently good

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    Page 6 of 9

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    Luna

    Luna

    4.0
    (493 reviews)
    10.7 mi
    $$

    Wow, just wow! From the moment we walked in the door until the moment we left, we felt like…read moreroyalty! We started with a shared Luna salad, it was crisp and flavorful like always. We had a lovely glass of California chardonnay and we both ordered the salmon as our entrée. The salmon was served with corn, onions and celery with roasted potatoes and a salmon cream sauce. It was amazing! We shared a blueberry cobbler for dessert, not because we were still hungry but because the desserts are so good at Luna. What's even more special is the staff remembered us from previous visits! Bravo, Luna!!

    Luna is one of the most hyped restaurants in Spokane, so I had high expectations for it. The space…read moreis absolutely instagrammable, and honestly every corner was really photo worthy. That's probably the highlight of the whole experience. I started with the Cheshire Cat mocktail, which was a bit oversweet for me. For main course, I had sea bass for $48 (pan-seared fish served with onion-potato gnocchi, charred asparagus, mushrooms, and asparagus coulis). It was decent, but the portion felt small for the price. Salmon rillette ended up being the best dish! It was rich, savoury, and delicious when paired with pickled onions (the bread was slightly burnt - I hated it). Ended the meal with a vanilla gelato dessert - just okay, not too wow. The restaurant was so packed and seemed understaffed, so service took forever. I left feeling a bit disappointed, especially after looking forward to it so much

    Photos
    Luna
    Luna
    Luna

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    Bruncheonette

    Bruncheonette

    4.0
    (557 reviews)
    6.6 mi
    $$

    Our second time here. We love this place! We love there is…read moreGF chicken and other options. Service was a little slow but it allowed time to talk and hang. Everyone was super nice. Place has inside and small patio cute little area

    I really want to like this restaurant, this was my third attempt and I have to say I won't be…read moretrying it again. Firstly the drip coffee was horrible. We told the server it tasted burnt & old so she offered to make a fresh pot. It was just as bad, when she asked we said it was still really yucky and she said that a lot of people don't care for it. I ordered the tamale waffle. The beef was great, eggs were a bit overcooked but no biggie, the waffle was really hard and dry. It needs some sort of crema sauce or something. It wasn't horrible by any stretch but it wasn't great either. My mom got the veggie breakfast burrito and she liked the veggies though it was bland, felt like it could have had more sour cream & cheese. It was massive and came with a side. The added 16% service fee is some real BS. It says on the receipt that it's split between the server & the kitchen staff. Call me old fashioned but I thought it was on the restaurant to pay their staff a living wage. At $18 a breakfast plate & $4 for drip coffee you should be able to pay your staff. And then we're supposed to tip on top of that? Nope.

    Photos
    Vibe
    Vibe
    Brisket Hash - the texture of the potatoes is spectacular! IG - @bilalandjesseatfood
    Brisket Hash - the texture of the potatoes is spectacular! IG - @bilalandjesseatfood
    Inside

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    Inside

    Frank's Diner - breakfast_brunch - Updated July 2026

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