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    Frank's Noodle House

    4.3 (64 reviews)
    Open 11:00 am - 9:00 pm

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    FRANK'S NOODLE HOUSE ATMOSPHERE

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    Open kitchen.
    Naomi S.

    Great food. Absolutely amazing hand pulled noodles. We are big fans of the Franks noddle chain. This location has really sweet employees. It's a small little spot. You absolutely must try if in the area.

    Cor E.

    What a fantastic experience! After multiple days of traveling we were in desperate need of an amazing family meal out. Frank's delivered in service, atmosphere, and food quality.

    Salt and pepper calamari
    Hannah M.

    Had such a good experience at this place! We went for New Year's Eve when a lot of other restaurants were closed or too busy. We got seated right away and our waiter was incredibly nice and energetic. Some items were hits and some were pretty good, but overall we'd be back. Here's what we ordered: Pork belly hand pulled noodles (mild spice, would recommend spicier if you like) - 5/5 Mongolian beef - 3/5 (decent but not regular Mongolian beef, more of a gochujang flavor) Short ribs - 4/5 (could be more tender) Honey walnut shrimp - 4.5/5 Salt and pepper calamari - 5/5 Beef Fried Rice - 4.5/5

    Kenny C.

    From the moment I pushed open the door at Franks House of Noodle, I burst out laughing so hard the host thought I needed medical attention. The aroma hit me first like a warm hug from a Chinese grandma who thinks you're too skinny and must eat now. I swear the air itself tasted like broth. I almost ordered oxygen as an appetizer. The noodles? Oh my dumpling-loving ancestors... these noodles are so good I nearly filed adoption papers so they could legally become part of my family. They're bouncy, silky, and so perfectly chewy I'm convinced they have a personal trainer. When the server delivered my bowl, the steam rose up and slapped me across the face like, "WELCOME TO FLAVOR, FOOL!" You can hear the kitchen staff cooking like they're auditioning for a kung fu movie. Pots banging, flames whooshing, someone yelling in Mandarin probably saying something motivational like, "IF THIS BROTH ISN'T PERFECT, I JUMP OUT THE WINDOW!" It's poetic. It's beautiful. It's slightly concerning but in the best way. Even the chairs are funny. I sat down and it squeaked so loud it sounded like a dumpling screaming for help. The table wobbled like it had too much bubble tea. I laughed so hard I burned half the calories I was about to eat. Why four stars instead of five? Simple: My chopsticks were too slippery. I spent ten minutes trying to pick up one noodle and ended up catapulting it across the table like a tiny pasta missile. The couple next to me ducked like they were under attack. Hilarious for me, traumatizing for them. But overall? This place is a comedic, noodle-slurping masterpiece. You walk in laughing, you eat laughing, and you leave laughing mostly because you're full, happy, and your chopsticks betrayed you again. Highly recommend if you want amazing noodles and a free ab workout from laughing.

    Frank's Signature Stir Fried Handmade Beef Noodles
    Ploy N.

    Very average...All our dishes were lackluster in flavors despite being freshly made and generous in portion. Nothing really jumped out or drew us in to eat more. The House Dumplings had skimpy fillings. While the Hand Pulled Noodles with Beef had a nice texture, the dish lacked seasonings. Similarly, the Mongolian Chicken was bland. Felt like they're catering more towards Western palette. Staffs were friendly and space was nice though.

    Frank's Signature Stir Fried Handmade Noodles with chicken and shrimp
    Paul M.

    One of the best to ever do it. I had been to the OG Frank's a few times but was on the west side and decided to try their new location. It did not disappoint. Franks signature hand pulled noodles are still as delicious as always. This location is also in a fun area and the staff is very friendly.

    Chicken Soup Noodles (vegetarian)
    Buzzy B.

    The service and food delivery is so quick. All of the food is very fresh! I had the chicken noodle soups (vegetarian). There was so much bokchoy, celery, carrots and mushrooms shrooms along with tons of perfectly cooked noodles. The bowl was huge! I ended up taking half home. My spouse had the chicken stir fry noodles. So much marinated chicken, crisp vegetables and of course noodles. Also a huge portion that half came home with us. The tables are closed together with tennis balls on the legs - maybe to keep from scratching the pretty floors.

    Frank's Signature Stir Fried Handmade Chicken Breast Noodles
    Payton H.

    A great more casual and cozy restaurant in the pearl. The seating surrounds part of the kitchen, so you get to watch the chefs cook from your table, which I enjoyed. I received welcoming and kind service from our waitress, who walked me through the whole menu and gave recommendations. I got the signature hand pulled noodles and the house dumpings. The noodles came with a massive portion, easily enough for 2 full meals and were perfectly thick and chewy. The sauce they came in was lightly spicy, but honestly not anything too special. The dumplings were filled with juicy pork and fresh chives and the dipping sauce was bursting with flavor.

    Handmade Dumpling
    Andrew A.

    I've been to other locations and franks noodle house is good, but this location by me is EXCELLENT!!! The food was amazing but the service..... the service was absolutely incredible and made the experience memorable. Will absolutely be coming back.

    Hand pulled noddles and tofu!
    Roger M.

    Hand made daily - the noddles are fresh and so delicious. Servings are big so show up hungry. Wife and I enjoyed crispy (not over cooked) string beans, mushrooms and onions with brown sauce along with a dish of hand pulled flat-wide chewy noddles with cabbage and tofu - next time I'll ask Frank JR, who served us the food and history of noodles, to add on more cabbage. Add chili oil to take up a spice notch. Junior Frank has been eating noddles all his life and can guide you through the grandoise menu! Cooked in an open kitchen with very contemporary and convivial setting. If you love noddles, try Frank's Noddles!

    General Tso's Chicken
    Cheyenne P.

    Food came out fast! Saturday nite was not busy around 7, then perps started showing up. This is a new location and a first time here for my gf and I. We ate by the window on a nice afternoon. The bulgogi is a little sweet. My gf said it reminded her of yoshinoya. The general tsao's chicken you can tell they use thighs. Better than the orange chicken imo. Fun location, hand pulled noodles were fantastic once again. Thanks!

    Broccoli Beef
    Lexi J.

    go try this place! we went there on a whim because we were all hangry and everyone left happy! the noodles are amazing and the service was great too. it had just opened up for lunch when we stopped by so it was not busy, but i'm not sure what the crowd is like near dinner. would def go back

    I'm sorry that we ate the dumplings so quickly so there's no picture of them. But the dipping sauce is delicious. Plenty of food to share.

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    Page 1 of 2

    Ask the Community - Frank's Noodle House

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    Stretch The Noodle

    Stretch The Noodle

    4.3
    (531 reviews)
    0.3 mi
    $$

    Love that the noodles are hand made. The flavors in this dish were absolutely incredible…read more Recommendation would be to get a spice level down from what you normally get. We wanted to do medium but went with mild and we were glad we did. Located conveniently in the Midtown Beer Garden.

    Found street parking a few blocks down which was okay since the weather was nice…read more The food truck is nested in a beer garden with a large covered tent area in the middle area. There is plenty of seating there and It looked like there was a space for live music and string lights - probably a fun spot to grab dinner in the evening. We came for lunch and ordered the chao mian with chicken (spicy) and bian bian noodles (spicy). The noodles are cooked to order and we were served quickly. The serving sizes are huge. Neither one of us could finish ours. We'll likely order one dish to split next time, and that'd still probably be more than enough. The flavor of the chao mian was a bit lackluster. It was savory with a soy sauce flavor base, but got a bit repetitive with each bite. It was decently spicy and texture was there with the veggies, but I wish there was a way to customize with more spice or vinegar to taste. The bian bian noodles were more flavorful and also spicier. Fun noodle texture. There are also other vendors in the garden so you can pair a dessert, drink, or side with your meal while staying in the same area. Overall, a filling meal for a good price! Would come again to try their beef noodle soup.

    Photos
    Beef lo Mein and a rice lager from the beer cart, yum!
    Beef lo Mein and a rice lager from the beer cart, yum!
    #2 biang biang noodles ($12) -- the best!
    #2 biang biang noodles ($12) -- the best!
    Biang Biang

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    Biang Biang
    Kenny's Noodle House

    Kenny's Noodle House

    3.8
    (670 reviews)
    5.3 mi
    $$

    Kenny's is a Cantonese Noodle House in the Portland area. The specialize in wonton noodles. They…read moreserve other Canto favorites like congee. The wontons and sui kai that they serve are good. My wife's complaint about it was that they don't give you much. My daughter's wonton noodle soup only came with 4 wontons. My beef brisket and sui kau over noodle came with 3 both 3 pieces of meat and three sui kau. We get a little more in Southern California. My wife kept complaining to me about not enough wontons and meat. The Saipan congee didn't come with very many ingredients. The food was itself was pretty good. The portion was not. Service was good. The boss lady seemed to know all her customers, and knew her customer's usual orders. It's a good place. It's not the 626 or even Richmond (Vancouver). It might be the best in the area.

    We came here for lunch. It as rainy and cold and we want some comfort food. We were seated…read moreright away. The server brought us menu and hot tea. We ordered Shrimp and Pork Wonton Noodle Soup and Beef Brisket Noodle Soup and Preserved Egg and Pork Congee with Chinese Donut. The food came out quickly. The Congee is so fulfilling. Lots of good ingredients to comfort the chill of the weather. Then our noodle soup came and everything was delicious. Big portions of shrimp and pork wontons. There was about six wontons in the soup. The beef brisket was delicious. Very flavorful and hearty. This is a must go for some good home cooked comfort noodle soup and congee. There are about 77 different types of wonton noodles soup and congee. Many different types of protein and you could definitely mix and match and share.

    Photos
    Inside
    Inside
    64. Chinese Donut
    64. Chinese Donut
    A13. Sliced Beef Noodle with Ginger and Green Onion in Oyster Sauce

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    A13. Sliced Beef Noodle with Ginger and Green Onion in Oyster Sauce
    Xin Ding Dumpling House

    Xin Ding Dumpling House

    4.2
    (415 reviews)
    0.4 mi
    $$

    We came in with a group of 17 and Jason took care of everything! Appreciate your hospitality and…read moreattentiveness sir!

    I've had Xin Ding Dumpling House bookmarked for over a year, so I was excited to finally cross it…read moreoff my list while visiting family. Since we had our dog with us, we ordered everything to go and enjoyed it back at our hotel just down the street. Just a heads up if you're planning the same, there wasn't any outdoor dining available. Being from the SF Bay Area, one of the first things we looked for was Har Gow and Siu Mai, but they weren't labeled the way we're used to. After asking, we found out the Crystal Shrimp Dumplings are their Har Gow, and the Shrimp Siu Mai contains pork, which was exactly what we were looking for. We ordered two of each. We also ordered two Beef Chow Fun, Combination Fried Rice, Eggplant with Minced Pork, Sweet & Sour Spare Ribs, and three pear sodas. The dim sum absolutely hit the spot. The Har Gow and Siu Mai were well seasoned, nicely prepared, and exactly what we had been craving. The Beef Chow Fun was another winner. We were glad we ordered two because we found ourselves reaching for it more than the fried rice. The Eggplant with Minced Pork was also delicious. The eggplant was cooked perfectly -- tender without becoming mushy -- and the seasoning was right on point. I'm also glad we changed our order from the House Special Spare Ribs to the Sweet & Sour Spare Ribs. Unlike many versions, these weren't battered and fried, so the pork maintained a great texture while still being coated in a flavorful sweet and sour sauce. One unexpected favorite was the pear soda. It's made with Asian pear, so the flavor is much lighter and more refreshing than the sweeter pear sodas we're used to. The only hiccup? They're bottled with a traditional cap, and since we were staying in a hotel, we quickly realized we didn't have a bottle opener. Let's just say we got a little creative. One thing I really appreciated was that the staff noticed our large takeout order and packed it thoughtfully. They included six extra takeout containers, plenty of forks, chopsticks, and napkins, which ended up being incredibly helpful since we were eating in a hotel room with no paper plates or utensils. It's a small gesture, but one that definitely didn't go unnoticed. Overall, we were really happy with our meal. This place lived up to being on my bookmark list for over a year, and I'd happily come back the next time we're staying in downtown Portland.

    Photos
    Interior
    Interior
    Chao fan
    Chao fan
    Old Fashioned

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    Old Fashioned
    The Bulgogi DuKuhBee Noodles

    The Bulgogi DuKuhBee Noodles

    4.4
    (488 reviews)
    3.1 mi
    $$

    Hands down the best meal we had in Oregon. The food had SO much flavor. We ordered bulgogi japchae…read moreand the chicken du kuh bee hand pulled noodle. The portions were beyond generous, and each meal had nothing lacking. The meat in both dishes was tender and juicy, the noodles were cooked perfectly, soft but with a chew, and everything came out fast! The chicken noodle was more savory, and the japchae was a bit sweeter, but still standing with a savory component. We also ordered chicken dumplings and they were perfect. Crispy but nice on the inside, and whatever the sauce was that came with it is something I will continue to think about weekly. We were on vacation from the east coast and wish we found this place sooner in the trip. The restaurant is tiny and is all self serve, but the gentleman who brought out our dishes was very kind. I will say I don't know the area well, but there were pockets of the neighborhood that didn't feel the safest.

    I had an amazing meal the other night. The Bulgogi DuKuhBee is known for their hand pulled noodles,…read morebut we also got to try a lot of other Korean staples like Bibimbap, Korean fried chicken, bulgogi, japchae, and more. We devoured everything and left no crumbs but the dishes I would likely gravitate back towards are the hand pulled noodles, wings, and actually the Mandoo! The hand pulled noodles were coated nicely with a spicy sauce and had a great chew to them. I loved the thickness of the noodles and added crunch from the cabbage and other veggies. Half sweet and half spicy for the wings was the way to go - each wing was doused in sauce and sesame seeds but still maintained its crunch. As someone that doesn't usually like wings, these were fantastic. Lastly, the Mandoo surprised me! It was the sauce that sealed the deal. It was like a thousand island, poppy seed kind of dressing that worked very well. I couldn't stop eating them. If you're looking for authentic Korean food, this is the place!

    Photos
    Casual and comfy
    Casual and comfy
    Combo Seoul Wings
    Combo Seoul Wings
    Seoul wings, honey. Super tasty!

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    Seoul wings, honey. Super tasty!

    Frank's Noodle House - noodles - Updated August 2026

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