Best pies I've ever had. The food is mediocre. It's a little bit overpriced for what it is, but…read moreoverall very nice employees.

Ordered the Fisherman's Benedict with crab, accompanied by hash-browns…read more Overall l, it was okay. The crabmeat was tasty, but the dish was cold. Not much heat at all. The egg was somewhat warm. If we come back, I'll try something else though. Service was good. Polite staff. Ambience was nice. Lots of families

there was a little bit of a wait with the place being a popular spot but once we're seated, our…read moreserver was able to take care of us right away. we also had a view of morro rock which was pretty cool! food was good we were satisfied with the portions! we might've ordered too much for 2 people bc we were so full by the end (the pancakes were huge!) lol

After arriving at Morro Bay this last Saturday our first stop was to have brunch at Dorn's located…read moreon the Bluff above the Embarcadero however, after seeing the very large crowd waiting to get in, we decided to return and have an early breakfast on Monday and what a difference that made no waiting And we got seated right away SERVICE: excellent except I had to ask for my orange juice after finishing 3/4 of my breakfast, but it was worth it because the orange juice was cold and freshly squeezed and refreshing! AMBIANCE: the decor was nice. We actually got a table with a view of Morro rock, but it was half covered with fog. There's also outside seating that have space heaters and umbrellas. FOOD: the seafood omelette was topped with one shrimp and filled with 75% mushrooms and bits of crab and a little more shrimp my wife ordered scrambled eggs, but with the option of three pancakes instead of potatoes, however we did notice a textural difference in the eggs. I'm not sure whether they use liquid eggs substitutes because they were a bit runny but we thought they were very thin not thick and fluffy, but they did taste OK the coffee was good. The tea. My wife ordered was just luke warm so she asked for another pot and it was still not hot. NOTE: the Embarcadero and front Street has become extremely overcrowded on the weekends and that stands true with Pismo and Avila and Cayucos. i'm glad we were able to enjoy these places before they got this way.

The BEST!! place for breakfast in MorroBay .Amazing food and service!!!…read moreBEST pancakes ever So nice to us and our 16&1/2 year old Beagle Thank you to everyone !!!

We came for brunch on Saturday but the wait was ~45mins so we came back earlier on Sunday and were…read moreseated in 15mins :) Indoor and outdoor seatings are offered. Service was friendly, efficient, and attentive. Classic eggs benedict - Eggs were perfectly poached and hollandaise sauce was thick and heavy. I opted for grits instead of potatoes and thought its consistency was perfect. Andouille and shrimp scramble - We really enjoyed how bell peppers were shredded because they were a lot more flavorful than usual. It is a little spicy but overall was tasty. Potatoes were cooked really well too.

My parents are camp hosting at Morro Beach State Park Campground so we wandered over here for…read moredinner. A cute establishment right on the water. We didn't have to wait very long for our table of 6 to be seated. We were promptly offered beverages and ordered an appetizer. Crab cakes to start were excellent! A perfect bite before our main entrees. My mom ordered their seafood steamer. Everything was cooked excellently, and was absolutely delicious. My 6 year old daughter got their black bean burrito. I didn't have any of this, but my 1 year old shared it with her and there were no complaints from either. My step father ordered the baja fih tacos. These were absolutely delicious as well! My boyfriend got their fish and chips, zero complaints. Also incredibly tasty. I ordered the clams and linguine noodles. I have to say... These were one of the most delicious preparations of clams I have EVER had. The most flavorful broth. Garlicky, tomato-y, phenomenal. We inhaled every bite and asked for some bread to soak up the goodness at the end. 10 outta 10, reccomend!! Finished dinner with their house made carrot cake, flourless chocolate torte, and their mud pie. Also reccomend all of these, but their flourless chocolate torte was one of the best I've ever had. I wish I could eat this every single day. Lol. Anyway... Do yourself a favor and come here to eat!!! Also, editing to add: our server Garrett was amazing!

Wife and I graduated from Cal Poly, San Luis Obispo, so the Hwy One areas were familiar territory…read more We very much love this area. The Bayside Cafe did not exist until over 20 years after we graduated. A Cal Poly grad opened it in the state park in the mid-1980s and we regularly visit when in the area. An excellent place for lunch or dinner. If you stay in Morro Bay, this is an easy drive for you. Dinner is less crowded than lunch. By the way, clean bathrooms are outside the restaurant in a separate building. Parking is all along the water front...no problem. A very nice and surprisingly varied menu is all yours. Dinner menu has more seafood and upscale dishes than the lunch offerings. Both are great. Wife had the sandwich and their green chili soup 1/2 & 1/2 ($13 + $2.50). Really good and different. They have this chile soup mixed with chowder which is, to me, even more excellent. My lunch was shrimp enchiladas ($23). Service is great. We had Julia and she know everything about the menus, so just ask. A very nice place to visit frequently. Look at my rater profile and you will see that I rarely give 5-star ratings. Bayside Cafe rates it.

Good burgers, roasted small potatoes with homemade sauce. Service was also very good. Pet friendly…read more The only downside are the tables and chairs which could benefit with sturdier ones.

Wife and I stopped in for lunch yesterday while in Morro Bay. We've eaten at a House of JuJu before…read moreso we knew what to expect and were excited for a good meal. The staff was super friendly, greeted us right away and very welcoming. We got seated quickly and got our order in. I had the slider so I could try 3 of the burgers and my wife had the Dragon Lady. We both really enjoyed our meal, packed full of flavor and well cooked. We were seated right next to the window overlooking the sea and it was a great view, really made the lunch more enjoyable. Great place to drop in if you're looking for a tasty meal with great service.

This was our second time here, and it didn't disappoint. Amanda was our server, and she was a rock…read morestar. She even made sure our dog was happy! She kept our drinks refilled, and she has the best personality. I hope she's working the next time we visit. The food was fire! My blackened rock fish was delicious, and the pan-seared scallops I could have eaten them all myself. I look forward to our next visit! 7/29/26 7/29/26

Did some quick Yelp researching for places with clam chowder and fish and chips. This place had the…read morebetter reviews. On a quick day trip on a Friday afternoon, we decided to give this place a try. No reservation and were promptly greeted and seated. Although we did not have a full bay view, we had a partial bay view. Some hits and misses with food and service. 1. Bowl of Clam Chowder (no bread bowls available). Chowder was piping hot and had nice pieces of clams (dad got a bit of clam shell..so be careful), celery and potatoes. The chowder was very creamy and not grainy or watery like other locations. I would definitely order again 5/5 2. Fish & Chips: Fresh Pacific cod, lightly breaded, served with house-made tartar sauce. Fish was fried to perfection. 5/5 3. Seafood Pasta: Linguini with jumbo prawns, fresh catch, Cajun cream sauce, garlic bread. Everything tasted fresh and seasoned perfectly 5/5 4. Side of Garlic bread: extremely disappointing. We ordered garlic bread with our chowder, it never came. Waitress decided to serve it with the mains (fish and chips) and we ordered for the entire table and she only brought 2 pieces. 5. Insalata Molina: Mixed greens, arugula, pear, walnuts, crumbled blue cheese, mango vinaigrette. Couldn't tell you if this was any good bc the waitress NEVER brought but charged us for it. She then takes it off the bill and brings me the salad in a Styrofoam container. I told her I didn't want it and put it in my bag. Salad was so soggy (which means the kitchen prepared it and the waitress forgot to serve it) I would not order and do not recommend ordering it bc it was the size of a side salad definitely not worth the price point. 6. Mocktail Lavender lemonade: definitely not balanced, was pretty tart and again the price point was off. It was about 8oz lemonade for $12 They do offer a nice selection of wines. Restrooms are located outside the restaurant and are public restrooms, pretty dirty and out of stock. Although our service was a big miss, I do recommend the food items we ordered. I did take a star off due to the service.

2:00PM We were greeted and seated outside on the bay by a…read morefriendly hostess. She brought us water and took our drink orders. Beautiful spot on Morro Bay. Our server came soon after and took our orders changing my wife's with no problem. I also ordered a cup of clam chowder that did NOT come from a can. The food was great. We will return.

Our experience was just ok. Our server was great, and was juggling multiple tables inside and out…read more We sat indoors. I ordered biscuits & gravy with eggs, and it was a huge portion, but the flavor was just ok. Though I could see bits of sausage in the gravy, it was kinda flavorless until I added copious amounts of salt & pepper. My wife had a burrito, and the kitchen did a nice job with all her substitutions. She too said that there wasn't much pizzazz to the flavor. All in all, I was a bit disappointed. We might try this place again, or we might not.

Decent place along the water. Obviously people want seafood when you're by the ocean. It has a…read morebeautiful view of Morro rock. Service was quick but rushed sometimes. I ordered the scallop taco and clam chowder bread bowl. Pricing was reasonable for how much food you get. However the scallop taco almost confused me for chicken tacos because it had seasoning. I was looking more for a fish taco flavor. But still good

This was my third visit to Tognazzini's Dockside in about three years and my second visit within…read morethe past year. Unfortunately, each visit has felt a little less impressive than the one before it, and this most recent experience was disappointing enough that I probably would not return. Parking is usually easy, and I have never had to walk more than a couple of minutes. There are also a couple of EV spaces nearby. When my girlfriend and I walked inside, the restaurant felt unusually warm, humid, and stuffy. It was uncomfortable enough that we briefly considered leaving. We chose outdoor seating instead, but that comes with its own drawbacks. The tables are exposed to the afternoon sun, pedestrians walk just feet away, vehicles pass close by, and the working dock is nearby, so you hear forklifts, unloading equipment, and active fishing operations throughout the meal. We started with the Oysters Rockefeller, which I have ordered on all three visits. They were good and are honestly one of the main reasons I have continued returning. They are not easy to find where I live, and this version is enjoyable, even if it is not on the level of what I have had in places like New Orleans. My girlfriend ordered the clam chowder with bacon. We have been comparing clam chowders around the Central Coast, and unfortunately this one ranked last among the several we have tried so far. She described it as average and nothing memorable. I ordered the steamer clams, and this was easily the biggest disappointment. The very first clam I ate had noticeable grit in it, and unfortunately that continued through most of the bowl. I would estimate that the majority of the clams had some amount of sand or grit, which made them unpleasant to eat. I also found one clam that remained completely closed after cooking. I left it untouched. At a restaurant specializing in seafood, I expected more careful preparation and inspection. The broth was also surprisingly bland. I ended up adding hot sauce just to give it more flavor. As I worked through the broth, I also noticed three small hairs. I cannot say where they came from, but finding multiple hairs in the same dish was understandably concerning and further reduced my appetite. The service did not help. Our server took our order, delivered drinks and food, and eventually brought the check, but there was very little interaction between those points. No one checked whether we needed anything or asked how the food was going. That was especially frustrating because if someone had checked in, I would have had an opportunity to mention the problems with the clams while I was eating them. Overall, the Oysters Rockefeller were still good, but almost everything else about this visit was disappointing: the uncomfortable indoor environment, noisy outdoor seating, average chowder, gritty clams, bland broth, cleanliness concerns, and minimal service. I have enjoyed this restaurant more in the past, but after this experience, I think there are other places around Morro Bay where I would rather spend my money.