Last night I celebrated my birthday at Bouchon Bistro, one of my favorites in the Gables. I've been…read morehere countless times for happy hour and dinner, and even celebrated an anniversary here a few years ago, but last night was so very special. Huge thank you to Natalie for helping organize everything, to our wonderful waitress Wendy, and to the entire team who made the evening feel so easy, warm and magical. The service was outstanding, the food was incredible as always, and the whole space has that perfect elegant but laid-back vibe. Definitely one of the best spots in the Gables. Highly recommend.

Came for lunch for the Miami Spice menu. My friend and I shared the pig ears as an appetizer. We…read moreboth ordered the French onion soup and the steak frites. I ordered my steak medium well but it came well done. It was still very good and had a nice flavor to it. For dessert, I had the creme carmel and my friend had the pistachio ice cream. The creme caramel reminded me of an egg custard that my mom used to make for us growing up. It was delicious. At over $200 for lunch, I wanted the food to wow me. It didn't but it was very good. Holly our server was great. Gratuity is included on the check. Parked right outside on the street for $6.75 for 2 hours. Maximum parking on the street was for 3 hours. Columbus garage is right next door if you can't find street parking.

Received a welcome shot! Already started off on the right foot…read more Went for the $50 Taste of the Gables All items listed below included Drink: Lychee Martini. It was STRONG. Good flavors. Only needed one. Entree: Apollo's Famous Prime Burger. I liked the burger, however, there was a strong taste of whatever method is used to cook the burger. I cant quite out my finger on it. It came with fries. They didnt have ketchup, but provided me with a cilantro sauce which actually paired better with the fries. Dessert: Vice City Tres Leches: DELICIOUS. Be ware if you cant finish it. They dont have a good method of it being to go due to how it's served. I did ask for a to go box anyways lol. Maybe try the to go box and see if they have saran wrap. The leche will escape the box. After dinner: French tea. Served hot in the most beautiful tea pot. I drank it as is. The live Jazz music was a bonus. We really enjoyed the music. They even performed a Bruno Mars song. A time was had. The staff was attentive and knowledgable. No complaints th I will be going back.

Armstrong Jazz House is one of those places you visit for the experience as much as the food…read more I came here for a surprise birthday dinner, and from the moment we arrived, it felt like stepping back in time. There was already a crowd outside waiting for the next seating, and once inside, the intimate setup immediately stood out. With only about a dozen tables, a tiny bar, and the rest of the room dedicated to the stage, it feels exclusive without being pretentious. We sat at the VIP table tucked off to the side. At first, I wondered if the view would be limited, but it ended up being one of the coolest seats in the house. Watching the performers through the side curtains gave everything a romantic, vintage feel, while looking out across the room made it feel like you were hosting the evening. A special shout-out to our server, Arlene. She was hilarious, quick-witted, attentive, and timed everything perfectly. She even brought dessert out at just the right moment so we could enjoy it while finishing the show without feeling rushed. The only disappointment was that the grill was down that evening, so most of the beef entrées weren't available. Thankfully, I had planned on ordering the salmon anyway, and it was cooked perfectly. Just know that if you're coming specifically for a steak, you may want to confirm availability first. The passion fruit cheesecake was much sweeter than I expected, but still delicious. And then there's the jazz. Miami doesn't have nearly enough places like this. The musicians were talented, and the atmosphere alone is worth the visit. If you're a serious jazz fan, you may wish there was a little more improvisation and a little less sticking to the standard arrangements. The vocalist was good, but none of the performances were particularly unforgettable. Still, that's not really why you come here. You come for an intimate room, live jazz, attentive service, great ambiance, and a memorable night out. Armstrong Jazz House absolutely delivers on that. I'll definitely be back.

My niece and her husband recently hosted their baby shower at LPM Restaurant & Bar, and it was…read moretruly a special experience. The management and staff were exceptionally helpful, attentive, and accommodating to our large party from start to finish. The service was outstanding, the food was spectacular, and every member of the team went above and beyond to make the celebration memorable. Their professionalism and attention to detail made the event run seamlessly. We couldn't have asked for a better venue to celebrate such a special occasion. Highly recommend for private events, family gatherings, or simply an amazing dining experience.

I came here for dinner with a party of 4, and someone else in our group had selected this…read morerestaurant and was picking up the tab, so I can't comment on the final check. I didn't read any of the reviews of LPM before coming here, but now that I'm reading through some of them as I draft mine, I can honestly say I don't understand the hype or how/why this place has garnered so many 5 star reviews based on my own experience. I note that many of the highest rated reviews are nearly a decade old, so maybe LPM used to be better back in the day? We arrived just ahead of our reservation and were seated right away. Service wasn't terribly attentive, yet we also felt rushed at times. Our server explained a bit about the menu and when we said we'd planned to order a bottle of wine and one of the guys in our party was perusing the wine list, the waiter more or less insisted he was sending the sommelier to make a recommendation, rather than asking if we'd like him to send the sommelier. When indicating we just wanted a decent mid-priced red, their wine expert recommended a $170 bottle which ended up being good, but not at all worthy of that pricepoint. We felt rushed to order our meals after they visited twice to ask if we'd made our selections, though we were clearly more interested in chatting for a bit before seriously looking at the menu. Later, shortly after we'd been given bread they cleared our plates along with bread slices we'd just been given, saying our meals were nearly ready - yet they weren't delivered for several more minutes. It was explained to us that most people order several dishes which are brought to the table as they're prepared, but on this night we all ordered from the Miami Spice menu as each of us saw items listed there we were interested in but also, since we were being prompted repeatedly to make our selections, it was just faster to order from that simplified menu. When they brought each of our Miami Spice courses - salads, entrees and deserts, they sat them in the center of the table as if we were expected to divide and share them. Each time they brought a course we each took the plates we'd ordered and only ate what we'd selected, but the staff didn't take the hint and still just sat everything in the middle of the table when they'd bring our food. I must say everything I ate was well-prepared and flavorful, though the portions weren't very large (which is sometimes to be expected when ordering the Miami Spice offering). In contrast to all the 5 star rave reviews for this place, during my own experience here at LPM I found that the serving staff lacked polish and we felt rushed during certain points, but a lack of any attention when we'd have appreciated it at other times. They sent a sommelier we didn't ask for who recommended a bottle that was overpriced vs. quality, and had an experience that I'd just summarize as a bit odd overall. I can now say I've been to LPM and experienced it for myself. I can also say with some confidence that, with all the other restaurant offerings in this city, including many in the Brickell area, I don't think I have any desire to return here.

Me and the hubs came here in the day for a Miami Spice brunch. Here's what we had:…read more Appetizers: -- Escargot Tartine -- Oysters (menu says half dozen but they gave half of half of Rockefeller instead... basically 3 oysters instead of 6) Entrees: -- Croque Madame -- Wagyu Picanha (+$15) Dessert: -- French Toast Sticks -- Assorted Cheese (just one cheese and pickled veggies, no actual pickles) Drinks: -- Versailles Martini (strong and boozy) -- Carajillo (off menu) -- Moulin Rouge -- Complimentary Monte Negro shots Overall, I was pleased with the quality of the food, the amazing service, AND even the aesthetic of the restaurant. Even though we were shorted on the oysters, we surprisingly had our fill (some restaurants give smaller portions during Miami Spice to compensate for the price, but this Spice felt pretty filling!) We would totally come back to try something off the regular menu!

Updating my thoughts on Brasserie Laurel because we tried to have brunch here this weekend. The…read morespice menu they had online sounded amazing and we were so excited for it. Once we arrived we got our menus and realized 3 of us had different menus than the 4th person. Sadly, the menu posted online was not the actual spice menu available and it was so much worse as far as options. We chose to get us and leave- it's so easy to update a website there is just no excuse at all for having outdated information online. The vibe in there is great but we popped over to 60 vines and had a spectacular brunch and I'm glad we didn't settle for the subpar options Brasserie had substituted.

My cousin chose this spot for her birthday dinner, and after my first visit, I completely…read moreunderstand why she's a regular. Nestled in Wynwood, the restaurant has a chic yet welcoming atmosphere with plenty of indoor and outdoor seating. It's the kind of place that feels lively without being overwhelming. From the moment we arrived, the hospitality stood out. Every staff member was warm and attentive, and our server, Radomere, truly elevated the experience. Managing a party of 12 is no easy task, yet everything flowed seamlessly. He was attentive, personable, and made sure our celebration felt special from start to finish. With a group our size, we took full advantage of the menu. We shared oysters, escargot, crispy artichokes, leeks, beet salad, French onion soup, tuna carpaccio, steak tartare, and a beautifully curated cheese platter. Every appetizer arrived impeccably presented and packed with flavor. It was one of those rare meals where every dish earned compliments around the table. The cocktails and wine were just as enjoyable especially the dirty martinis, which were a hit with our group. For the main course, we ordered everything from the cheeseburger and mussels to the lemon pasta, spaghetti, steak, and chicken. Once again, every plate was beautifully executed and, more importantly, absolutely delicious. There wasn't a weak link in the meal. Dessert was the perfect finale. The dark chocolate mousse was rich, silky, and easily my favorite, though the profiteroles and lemon tart were excellent as well. Great food is one thing, but when you pair it with exceptional service, it makes for a memorable dining experience. This was an easy five-star visit, and I'll definitely be back to explore more of the menu.

I was really excited to try Pastis after hearing so much about it, but unfortunately, the…read moreexperience didn't live up to the hype. The Good: The restaurant itself is beautiful. The ambiance is vibrant and has a lovely, authentic French feel. The host was very welcoming and made a great first impression when we walked in. The Food: Given the reputation, we expected the kitchen to deliver, but most of the dishes fell flat: French Onion Soup: Just okay nothing special compared to other versions I've had. Artichoke with Aioli: Good! The aioli had great flavor and was easily the highlight of the savory dishes. New York Strip Steak: Very disappointing. It lacked flavor, felt dry, and was just "whatever." Pastis Burger: Like the steak, it was underwhelming and missed the mark on flavor. Crème Brûlée: Saved the ending it was executed well and tasted great. The Service: Our server was polite enough, but completely disengaged. He didn't offer any suggestions or attempt to sell any specials we had to ask all the questions ourselves. To top it off, after we ordered coffee alongside our dessert, he simply dropped the check on the table and vanished. We felt rushed, like he was just waiting to clock out and go home.

I cant believe it took me 8 years living in Miami to go to Le Bouchon du Grove!!!! I wish I had…read moregone muchhhhh sooner!! Went on a tuesday, around 9 pm and it was pretty busy but we were sat right away. The place is so cute. It definitely gives paris bistro vibes! The service was impeccable and the food was phenomenal. I had de filet mignon au poivre with fries and salad - 10/10. No comments. Also NEED to mention the cremme brulee that was PERFECT. Highly recommend for a low key DELICIOUS dinner and overall excelent experience.

Feels like a little escape to France…read more The sea bass was spectacular, perfectly cooked, delicate, and full of flavor. I was pleasantly surprised by the non-traditional apple pie, and I'm already looking forward to trying the creme brulee next time. Attentive service throughout. Charming and intimate with a true French feel, it really feels like you've stepped into a bistro in France.

Best Restaurant i've been to in a while…read more La Fresca Francesa absolutely blew us away. We typically don't eat French food, so we weren't sure what to expect, but this was phenomenal from start to finish. We started with the Assiette de Fromage. All three cheeses were really good, and the jam they served alongside them paired incredibly well with the cheese. It was a great way to start the meal. We also tried the Boudin Noir, which was probably one of the most unique dishes we had. I'd never had anything quite like it. The pear really brought out the flavor of the sausage and complemented it surprisingly well. The Chicken Vol-au-Vent was probably my favorite savory dish. I'm not even sure where to start. The sauce was excellent, the chicken was tender, and all the other toppings in the filling came together really well. I would definitely order this again. The Lapin à la Moutarde was also very good. I really enjoyed the rabbit, and the potatoes were a great accompaniment. For dessert, we had the French Salted Butter & Sugar Crêpe, and it was phenomenal. The simplicity of the dish really worked, and the butter in particular made the dish. The service was amazing. Milena was awesome, super attentive, knowledgeable, and really helpful when walking us through the menu. Everyone in the restaurant was incredibly nice and welcoming. The restaurant itself was also beautiful and really well decorated. It has a very unique atmosphere that adds to the experience. Overall, La Fresca Francesa was truly a one-of-a-kind restaurant. We went in not knowing much about French food and left absolutely blown away. Definitely one of those places I'd recommend trying even if French cuisine isn't normally your thing.

This is truly one of my favorite local spots, and I've been coming here quite often. It's a…read morebeautiful French-themed restaurant with an amazing atmosphere, incredible food, and some of the best service you could ask for. What really makes this place stand out is that there's genuinely something for everyone. Whether you're looking for a great meal, a nice atmosphere for a special occasion, or just somewhere to relax and enjoy yourself, they always deliver. The food is consistently amazing, but what keeps me coming back is the way they treat their customers. From the moment you walk in, you feel welcomed and appreciated. The staff goes above and beyond to make you feel like family rather than just another customer. You can tell they genuinely care about the experience they provide and work hard to make sure everyone leaves happy. It's rare to find a local restaurant that gets the food, atmosphere, and hospitality all right, but this place truly does. I'm always happy to support them and recommend them to anyone looking for a great restaurant with incredible food and a welcoming, family-like atmosphere. Definitely worth visiting!

The cuisine at Cafe Panisse is exceptional, authentic French culinary style. The charcuterie was a…read morebrilliant blend of cheese, prosciutto, salame, housemade fig spread and pate. The bouillabaisse was a delectable medley of salmon, mussels, shrimp and other fish in a saffron broth. I brought the bouillabaisse home and added fresh grouper for another meal later. Lalo is a favorite waiter who is as charming as he is helpful. He was attentive, prompt and helpful with his recommendations and description of the cuisine.

Oh wow!!! The food!!! Everything we tried was delicious from escargot to the sausage to the…read moreshrimp... even the bread was excellent ! Wait stuff was nice and helpful on finding the perfect drink pairing. Highly recommended. Do keep in mind it fills up quick

I wish I could give them 10 stars! We felt like we were in Rome, New York and Paris. Such a great…read morevibe, great atmosphere, and the waitress was outstanding. But, I loved that we were greeted by the owner, such a great touch. Now to the food and wine. First of all, the wine selection is outstanding, I was speechless. Second, the freshness of the food is simply, sensational. A little piece of Italy right in The Gables. Will stop again soon.

After noting this place had such a high overall rating on Yelp, we were really expecting good…read morethings - and since we like wine bars in general, we were excited to try Sospiro. Our first visit here was on a Tuesday night. We arrived a bit more than an hour before their posted closing time, but the place appeared to be empty. After waiting in the main bar/dining area for a few minutes with no one greeting us (though I could hear people talking back in what I believe is the kitchen) we decided to leave. We returned a few nights later after having dinner at nearby Flemings, were seated right away, given menus and we each ordered a glass of wine. After our wine was poured, we were basically forgotten about and we kind of felt like outsiders here, because most everyone at the bar and seated at 2 or 3 of the tables all seemed to know each other: The guy who'd been our server sat down at a table and ate/drank with the woman there. The guys seated at the bar grabbed glasses and served wine to women sitting at the other 2 stools, but there didn't seem to be any staff simply checking on the rest of us. The one employee who did later check in on some dining patrons was walking around with his 1/2 finished glass of wine in hand while doing so. Needless to say, our 2 visits here were both a bit odd. Service, at least for us was badly lacking, and compared to another wine bar and a few restaurants we patronize in this general area, the pours we were given here at Sospiro were a bit stingy. Sad, too, as we really enjoy good wine spots and were hoping we'd found a solid one in Sospiro. Not the case, at least in our experience.

Amazing food the ambience music jazz bosanova (not electronic) Federico and Joana excellent hostsread more

Not great. We went for a business lunch on a weekday. Food was just ok in terms of ingredients, not…read moremany, flavors were as expected for a salad or chicken or lentil soup but nothing in particular special to pay up. We got the lunch special. Service staff were nice and attentive but we were also the only table in the place Ambient and decoration is nice and quiet, at least not loud so a conversation can be had.