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    Friendly's

    3.2 (108 reviews)
    Closed 11:00 am - 10:00 pm

    Order Friendly's Takeout or Delivery

    Friendly's Photos

    FRIENDLY'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Reviews With Photos

    Happy ending
    Adam S.

    Omg after a long day just wanted to get something fast and good. Greeted very friendly pun intended Since I am 60 and so was my date and we both ordered off senior menu 13 bucks got clam roll French fries and a sundae are you kidding me so darn good and cheap Not a place I would go often as those who read me knows but so hit the spot

    What I ordered
    Jamie A.

    Second week in a row my GrubHub order was completely wrong. Large Reese's pieces Sunday showed up with no Marshmallow, peanut butter or chocolate sauce, no whipped cream cherry or Reese's pieces! SECOND TIME IN 2 WEEKS Epic fail

    Jeanette S.

    Great food and wonderful service! The chicken tenders and fries were crunchy and just delicious! Our server Jacqueline was very nice and attentive.

    Mint chip ice cream cone
    Priscilla O.

    Last time I dined at Frendly's was in the late 1970's. I am delighted to report that nothing has changed except that I qualify now for the senior citizen menu. I ordered my favorite clam roll and it is the same clam roll: a lot of fried batter and no sign of a clam. Still yummy from a nostalgia viewpoint. And my dessert was the mint chip ice cream cone, still looking the same and delicious!

    Mike W.

    Opha Friendly's. I grew up on Friendly's so it's not like I didn't know what to expect. I would say the quality of the food has stayed pretty consistent from what one would expect add ad from a friendly. But what I would say dramatically changed is the prices. You can no longer go for a cheap meal at Friendly's. If you're looking for a night out with family, I would say it's still an okay option but do add up your bill before you go. It may be more expensive than you're willing to pay for this kind of dining experience.

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    2 years ago

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    2 years ago

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    2 years ago

    The establishment is very clean and the service is quick. Great food especially Dessert! Jason is a great server!

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    2 years ago

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    2 years ago

    Emily at the Elmwood location was excellent. Very friendly and everything came out perfect.

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    2 years ago

    Got seated quickly on a Saturday night! Everything came out perfect and QUICKLY! Thank you Emily for the great service!

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    2 years ago

    Our server was very attentive to our needs. Very helpful and nice! Would definitely recommend to a customer in the future.

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    2 years ago

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    4 years ago

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    4 years ago

    Met a friend - Jackie- a waitress from a Friendlys that closed in Hillsdale. So nice seeing her

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    6 years ago

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    3 years ago

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    3 years ago

    The service was great. Food was great and served just as it was ordered. Fribble was delicious.

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    7 years ago

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    7 years ago

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    3 years ago

    The waiters our super nice! Amazing service! I love the decor! It's super calm and exciting! Definitely family friendly.Delicious!

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    5 years ago

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    4 years ago

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    2 years ago

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    5 years ago

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    8 years ago

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    8 years ago

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    8 years ago

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    11 years ago

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    3 years ago

    Not a good restaurant messed up my ice cream and never came back super slow so not come here

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    10 years ago

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    8 years ago

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    4 years ago

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    8 years ago

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    9 years ago

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    5 years ago

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    7 years ago

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    11 years ago

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    7 years ago

    I am here waiting for an ice cream soda for 40 min. I paid but noone is making it. Total bs. Where is the manager?

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    8 years ago

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    10 years ago

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    12 years ago

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    7 years ago

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    8 years ago

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    Page 2 of 3

    Ask the Community - Friendly's

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    Blue 42

    Blue 42

    4.3
    (247 reviews)
    0.8 mi
    $$

    5 stars based on what it is: a no frills, super casual, dive bar with food…read more Plenty of parking across the street. Very friendly staff, seemed clean enough. Very popular. Plenty of TVS to watch the games. Good beer selection. Very good sangria. Well know for it's ( approx) 200 styles ( sauces\rubs) of chicken wings. Excellent wings! Cooked perfect; Large sized. We tried these and all were great: --OMFG Parmesan Peppercorn & Garlic Buffalo --Garlic Parmesan --Bangkok Peach Apricot Highly recommended; Great Happy Hour specials. Reservations taken

    A solid little sports bar known for its massive -- almost oppressive -- wing menu. There is a real…read morecase here of not being able to see the forest for the trees when faced with nearly 200 varieties, many of which, upon closer inspection, amount to the same handful of flavors rearranged into slightly different combinations. It feels rooted in the same philosophy that says a man buys three suits and somehow discovers endless outfits within them. But is there anything wrong with just three good suits? Do all possible combinations truly have value? At what point does variety become a little ridiculous? That said, the bones -- so to speak -- are very good. The wings are fried well, generously sauced, and satisfying in whatever flavor palette you ultimately settle on. Just do not expect the decision-making process to come easily.

    Photos
    Blue 42
    8 wings with Avocado Ranch and Lemon Pepper
    8 wings with Avocado Ranch and Lemon Pepper
    French Fries (~$6)

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    4.3
    (704 reviews)
    2.1 mi
    $$

    Great spot ! Don't sleep on it Service by Siobhan 5 stars…read more Excellent food and solid spirit/beer selection

    I was excited to check out this local sports bar in Lodi after seeing all of the positive reviews…read more Honestly, it was a little underwhelming for me. Maybe I just ordered the "wrong things". Either way, my experience didn't live up to the hype. I visited on a late Saturday night. There's a parking lot behind the restaurant. The entrance can be tricky to find... It's located in the back on the left-hand side. The exterior and interior are both pretty dark, dull, and dingy. It's not the most inviting atmosphere at first. It has a divey, industrial, and rustic vibe to it, but hey... sometimes the best food comes from places that don't look like much. So I try not to judge. It wasn't too busy, and the service was attentive. The menu has your classic American comfort food - wings, pizza, burgers, sandwiches, etc. They switch it up with daily specials like skirt steak, chicken parm, and pasta. They have a full bar with cocktails, drafts, bottled beers, can ciders, and wines. You can even do a four-beer flight and make it a tasting experience! I ordered: *Dark & Stormy Cocktail [Goslings Dark Rum, Ginger Beer, Lime Juice] ($14) - Not the best one I've had, but it was solid. If you like ginger and rum, this is a must try. The dark rum has hints of caramel which works really well with the spicy ginger beer. The lime juice adds a citrus kick, so it's a really refreshing drink. *Margarita ($18) - As a tequila girly, I've had my fair share of margaritas. This one didn't do it for me. It was a little too sour/tart, which overpowered everything else. *Cubano Sandwich [includes roast pork, black forest ham, swiss cheese, pickles, mayo, and mustard with side of fries] ($16) - I wasn't expecting an authentic Cubano from an American sports bar, so my expectations weren't super high. This was good, but not great. The pork was flavorful, but could've been more tender. I wish there were more pickles and mayo for that extra tangy crunch. The bread was pressed a little too hard, so it was a bit tough to bite through. *Double Blackened Chicken Breast Sandwich [includes pepper jack cheese, chipotle mayo, red peppers, and red onion on brioche with side of fries] ($18) - This was huge and filling! They did not skimp out on the protein. The brioche bun was soft and buttery. The chicken was well seasoned - smoky and savory with crispy charred edges. BUT... to my disappointment, the inside was dry and not juicy at all. Another small issue was the ratio - There was so much chicken compared to the rest of the toppings, so it wasn't the most cohesive sandwich. It really needed more cheese and chipotle mayo to tie all the flavors together. The fries were the best part - thick, crispy, and golden! It's decent bar food, just not the best I've had. Nothing was bad, but nothing was great or memorable. For the price, I didn't feel it was worth it. I do appreciate that their food is served piping hot and fresh. To be fair, this is probably the perfect spot for beer lovers. I happen to not be one, lol. The burger options sound popular and promising too. I'd consider giving them another shot for Happy Hour or to try a burger, but it's not at the top of my list. Just because it's not the sports bar for me, doesn't mean it won't be the one for you.

    Photos
    Window seating
    Window seating
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    Charlie Blood's

    Charlie Blood's

    4.4
    (120 reviews)
    1.4 mi
    $$

    Amy, related to the founder "Charlie Blood", and her best friend, Miranda, seeking her master's…read moredegree and probably Doctorate in the in support of Professional Team sports medicine focusing on injury prevention, rehabilitation, and performance enhancement, delivered the history, and heart felt welcome. The food was outstanding, seasoned and cooked perfectly, hot, fresh, and pleased my pallet after a long day of travel. The calamari appetizer I ordered was the largest portion I have ever had, hot, fresh, amazing!!! That was the warmup for the Ribeye and the Onion Rings!!! The Ambience was Western Themed and enhanced the steak dinner experience too. I felt like I was welcomed by the locals and every interaction with the guests and staff made me feel at home and valued. I will be dining here again soon when I land the jet at Teterboro TEB (KTEB).

    My friend told me about this spot and mentioned it was similar to Authors in Hoboken, I checked out…read morethe reviews and pics and decided I wanted to try this spot out one day. Came here on a Friday night, walked inside the bar not knowing the restaurant entrance is on the parking lot, people were nice to point us through the kitchen to the restaurant. The place is very interesting, a lot of different artwork and decor. They serve complimentary bread with olive oil and balsamic vinaigrette. Started off with the Cowboy Calamari ($19.95) and it was delicious. The calamari was nice and crispy, it was drizzled with some sort of sweet sauce. This was actually the highlight of the night, I highly recommend getting this. For my main, I ordered the 12 oz ribeye ($24.95) with onion rings ($4). The ribeye was bigger than 12 oz, it was huge. I got it medium but it came out medium rare, which if fine with me. The ribeye was good and very filling, just know you get what you pay for. Overall it was a good experience with interesting atmosphere. * Reatuarant entrance on the side of parking lot * Parking on premise and Street parking * Get the Cowboy Calamari

    Photos
    Restaurent
    Restaurent
    Charlie Blood's
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    Seasons 52

    Seasons 52

    4.3
    (218 reviews)
    2.6 mi
    $$

    Good food! Good drinks!…read moreAwesome service! My grandson enjoyed his Birthday celebration very much. Definitely will be back.

    Seasons 52 is one of my favorite restaurants. It's spacious, very clean, has an open kitchen, a…read morelarge bar, and delicious food. Our Server, Samantha, was exceptional. She was very attentive and made our meal pleasant and comfortable. I started with a Blood Orange Margarita (Calirosa 'Rosa Blanca' Tequila, orange liqueur, fresh sour, blood orange). This drink was VERY GOOD. The hint of blood orange was the perfect amount of sweetness and I was content with my selection. The appetizer was the Slow-Roasted Meatballs (porcini-dusted veal, pork, grass-fed beef, tomato-basil sauce, brick-oven bread). Each meatball was tender, flavorful, well seasoned, and the sauce was sufficient to accompany every forkful of the delicious starter. The entrees were: Caramelized Sea Scallops (broccolini, mascarpone risotto). Next was the Seasonal Brick-Oven Gnocchi (roasted mushrooms, truffle oil, roasted tomatoes, Marsala and provolone sauce, green onions). The final entree was the Mediterranean Wood-Grilled Chicken Salad (arugula, toybox tomatoes, kalamata olives, red onions, chickpeas, quinoa, feta, lemon dijon vinaigrette). For dessert, Seasons 52 graciously offered a free dessert for my birthday. Another nice touch that places Seasons 52 on a pedestal. I chose the Key Lime Pie Mini (graham cracker crust, whipped cream). The mini dessert was deliciously sweet, the graham crust provided an appreciated different texture, and I highly recommend these mini selections.

    Photos
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
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    Friendly's - icecream - Updated July 2026

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