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    Frites 'n' Meats

    3.9 (208 reviews)
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    Frites 'n' Meats Photos

    FRITES 'N' MEATS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Dogs allowed

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    Dum dum surprise in my fries!
    Lynn C.

    Ordered from here the other day for delivery. They delivered in less than 20 minutes. Got the grassfed angus burger...DELICIOUS! And the spicy seasoned belgian style fries...AMAZING!! To top it off they put a dum dum in my fries! Will definitely order from them again and again and again!!

    Menu
    Yosh H.

    Burgers are a serious thing in NY. With competition left and right to create the best ones and the variety of choices, a new competitor has a lot to face. So I applaud Frites'N'Meats (btw, I LOVE the name) and their endeavor to "save the world one burger at a time". First, because they're new to the scene, the line/wait is about 30 to 45 plus the time to order and grill. It's a long wait but for something so fresh to the scene, I thought it was worth the wait. The service was impeccable, the smell of the grilling burgers were very nice, and honestly, you're also supporting a small business. Which I approve greatly! And although the fryer was out of order (no Belgian fries and sassy sauces!!!), what should have mattered was that this place really does what it offers...burgers. I ordered the grass-fed angus ($5.50) on brioche with some blue cheese, tomato, musclum greens, savory onion jam, and applewood smoked bacon. Plus a Mash mango/blood orange soda. The basic toppings are free but each "special" topping were an additional charge of $0.50 or $0.75. But I've learned...that's what usually makes the difference between a fine and a good burger. So, would I try this place again? Perhaps. But if the line was shorter. And if the fryer worked.

    Sandy C.

    Working in the area, most places are very touristy and it bothers me. I like places that are more local and original than a bunch of franchises. Luckily, this truck is right by on Mondays from 11-3PM. But you should check out their site just in case there are any changes in their locations. So I came here on Monday. It was so darn cold. There were a couple of people in line ahead of me. So since it was my first time getting food from this truck, I was told to circle what I want on a plastic card. The card also need you to include your superhero name, which I thought was very witty and cute. So I circled what I want and wrote "Smiley" as my superhero name and gave the guy the card. I stood aside waiting for my burger and fries to cook. It was very frigidly cold. It was so cold my hands turned pink, but even on this very cold day there were many people buying lunch from this truck. Which means this should be good stuff. When my order was finally ready, the guy called out "Smiley!" And when I approached the truck he asked if I was Smiley and I said yes with a great big smile and he chuckled. But hey that's what I am known for, my smile. I took my paper bagged lunch and hurried back to the office, so my food won't get cold or maybe so I won't freeze. I opened the paper bag and laid everything out on my desk. The burger was pretty big. It was medium rare, just the way I like it. The burger was very juicy and tender. The juice from the burger drips down with each bite. I love brie and I never had it with a burger, but it was one of the option for cheeses. The melted brie oozes each time I chomped on the burger. I also added applewood-smoked bacon to my burger, which was pretty good. However the bacon was a slight bit tough to chew. The handcut double fried Belgian frites were really crispy and delicious. Luckily, this truck is only here on Mondays or else I'll get tired of them really fast. And they throw in a lollipop to your lunch, that is really sweet of them! =)

    Grass fed angus, cheddar and pickles. Classic!
    Nuna C.

    I have officially seen the light. I snuck out of work, blinded by my PMS cravings and followed my nose like a fucking toucan. Thankfully it didn't lead me to fruit but instead directly into the grilled-beef-fat cloud that was this food truck. A relapsed vegetarian ..... again. I hang my head in shame while shoving my mouth with a crispy yet tender burger hugged gently in a sesame bun. The edge of the patty was the best part, perfectly salted and tasty. I don't want to go back but I know I will in exactly a month. See you then. *walks away defeated*

    Chris D.

    Ordering process is simple and aamzing... just write down your superhero name with a sharpie on a card. circle what you want.. pre-thought out creations.. or one of your own.... hand it do the guy with your money and wait. I went with the Skirt steak burger with Gruyere cheese. Which was very good... but a little tough to eat as you will end up ripping the steak out of the bun and bite off more then you can chew. The taste was good. But i was disapointed not to find any guacamole on it. But very happy to see skirt steak burger on the menu. which isnt a burger but a skirt steak on a bun.. im not sure why i keep calling it a burger. Cost 10 dollars.

    Double Fried Belgian Frites
    Jessica D.

    This was the first food truck I tried at the Mex Fest Food Truck Event this past weekend. My boyfriend & I were hungry and this was one of the food trucks we saw first, so decided to give it a shot. My boyfriend ordered an: Angus skirt-steak sandwich on brioche bun with lettuce, onion, tomatoes, and pickles. The burger pretty big and a good size. I ordered an: Angus skirt-steak sandwich on brioche bun with lettuce, onion, tomatoes, pickle, and bacon. I hardly order anything with bacon only because it's not good for you. The burger was excellent! It was definitely one of the better burgers I've had. It was juicy, voluptuous, tasty, and divine! We decided to order their "Double fried Belgian style frites". It was served in a cone, which was interesting and different than how I'm used to. OH MY GOD, these were literally the BEST fries I've ever had. They look like McDonald's fries, but way better because they were light yellow and perfectly salted and just so so so crispy. We didn't even need to season it with additional salt or pepper because it was up to par! Frites 'n' Meats is a definitely must-visit for burgers and frites because it's just amazing here. I sure hope I run into them again because I keep dreaming about their deliciously amazing frites.

    special of the day good!
    Leo K.

    Quality burgers, cooked well, gourmet toppings and great fries Got the Smithland special today, with brioche bun, Gouda cheese, and fried onions. Not one part of the meal disappointed me. The burger was juicy and tender, and the bun held the toppings very well. The fries were very crispy and seasoned well and the horseradish aioli was really good i would only say that i don't believe burgers should ever cost more then a whole meal that I could get at another truck. Don't get me wrong, I will be coming down to the truck no matter what the price is to get a burger from here, just because it tastes great, and I am a sucker for a good burger, but I don't love spending 13 bucks for a burger and fries when I am buying it at a food truck not restaurant

    Yummm
    Lulu R.

    I order my Burger well done, ...and its AMAZING, perfect every time & and juicy! The Fries are to die for!!!! Must have every Wednesday!!!!!

    mmm
    Peter K.

    This is definitely a savior for the Columbia U students and staff who are limited to the usual barrage of Halal trucks and standard counter delis. Frites 'n' Meats comes to town once a week for lunch and we at CU are glad to have them. The burgers are great quality and are made to order (as long as you provide your superhero name) and the frites are the best within the one mile radius. Be sure to try their burgers of the week and grab some garlic aioli for the frites. This truck is going to be a solid competitor for the new 5-Guys slated to open a mere five blocks away. Be sure to bring your hole punched card when you go back so you can earn yourself a free burger!

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    6 years ago

    So amazing! The burgers are juicy and the fries are hot and crispy! You get a lot of food for the price you pay.

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    My favorite food truck. The "frites" are the best freedom fries available, IMHO. The burgers are good as well.

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    Page 1 of 6

    Ask the Community - Frites 'n' Meats

    These guys are the best!! But did they vanish?!?

    Hi Ethan, thank you for your feedback:) unfortunately, we are temporary off the road till spring. We will keep everyone posted on social media as we get closer to spring.

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    Monkey Bar - Smoked Whitefish Caesar (~$28)

    Monkey Bar

    4.3(515 reviews)
    5.4 kmMidtown East

    Woke up at 5:55 AM PST in order to make this reservation... but overall glad I was able to. The…read morepull apart truffle monkey bread was our initial reason for coming, and although the price point was quite steep, I would say it's worth the try. The bread was fluffy and not dry, which I had seen previous reviews say before. Paired with the creamy truffle butter, it had a luxurious mouthfeel. My favorite was the pork chop (cognac, sweet prunes, bacon, rosemary) -- the sweet and soft texture of the prune was melted in my mouth like fat, and the pork was tender, with the rosemary also coming through. The vodka rigatoni was a skip, somewhat bland and one-note, we ended up putting some of the truffle butter and garlic aioli from the fries to make it more flavorful. This was especially in contrast with the spicy shrimp pasta which was much tastier. Also got the strawberry vacherin (strawberry ice cream, meringue, vanilla whipped cream), it was my first time having this dessert. The tartness of the strawberry was great with the fluffy meringue and the sweet ice cream. Service was extremely attentive, and the restaurant is beautifully decorated with moody lighting. Although the space was packed, it didn't feel too loud or crowded. We spent about two hours and didn't feel rushed.

    I had such a hard time getting a reservation here! I think they have more availability during…read morelunch, but the dinner reservations are so hard to grab. I went on a Thursday night, and the place was absolutely packed. The front feels more like a bar/casual area, while the dining room is tucked toward the back. My reservation was at 10:15 PM, so I actually had a light dinner beforehand and ordered a little lighter than I normally would. I got: - Truffle Monkey Bread ($34.99) - Prime Rib French Dip ($39.99) - Pommes Frites ($13.99) - Banana Split Sundae ($24.99) I thought the prices were definitely on the higher end when I first sat down, but the Truffle Monkey Bread is divine! Honestly, it's probably in my top 3 bread experiences of my life. If you love truffle, butter, cheese, and basically everything good in life, please get this. It comes out slightly warm and is just incredible. I will probably dream about this bread. The French Dip was good, although it was a little too salty for me. If I get the chance to come back, I'd probably try one of their actual steaks instead. The pommes frites were super crispy, basically McDonald's fries but elevated. The Banana Split Sundae was so pretty. I loved how they placed all the little treats around the crevices/imprints of the dish (not sure how else to describe it ). It's huge, though, so definitely don't expect to finish it yourself. I'd recommend sharing it with 3+ people. I was also celebrating an anniversary, and they brought out a strawberry scoop for us. It tasted homemade and really fresh. I could actually see pieces of strawberry in it, which I loved. The restaurant is definitely on the pricier side, and getting a dinner reservation can be a struggle, but I'd absolutely go again if I got the chance. The decor is cozy and upscale, the food was excellent, and the whole place has a really nice atmosphere. My only real complaint was that our waitress kept pushing us to order more, which got a little annoying, especially since we had already ordered quite a bit. Overall: expensive + difficult reservation, but absolutely worth trying. And please get the truffle monkey bread.

    Photos
    Monkey Bar - Spicy Shrimp scampi

    Spicy Shrimp scampi

    Monkey Bar - Truffle Monkey Bread (~$35)

    Truffle Monkey Bread (~$35)

    Monkey Bar - Truffle Monkey Bread

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    Truffle Monkey Bread

    Valerie

    Valerie

    4.3(1.4k reviews)
    5.1 kmMidtown West
    $$

    My wife and I took our kids (10 and 16 year old boys) to this place on our last evening in NYC. We…read morewere looking for a place that had a nice ambiance and good food. Ambiance: This place has a nice ambiance, definitely very "New York" -- dark (you can't see how dirty the floor is) and loud music (maybe too loud). We sat upstairs (we had a reservation) and of all the people on the top there was a party of 4 (us), a party of 8 (all dudes celebrating something) and the rest of the tables were on a DATE - which I thought was funny. Service: We were served by Ann-Marie who was so delightful. She was kind, super nice, and took the time to speak to us (which is basically how we figured out she wasn't a native New York City person). She gave us good food suggestions and we were very happy with our selection. Food: Here is what we ordered * Steak Frites: My two boys got the steak frites and I have to say the steak was awesome! I had a bite of each of theirs and they each ordered it differently (one Medium Rare/Medium and one Medium) and they both were prepared PERFECTLY. The fries were overflowing. * Caeser Salad with Salmon: My wife got the salad with Salmon (they only have a few salad options) and she enjoyed it. * Prawn and Crab Risotto: I got this and I have to say it was VERY bland. I wouldn't get this if you are looking for taste. I had to put salt and pepper on it to make it have any semblance of taste. Value/Price: I would say this is not over priced but it is not cheap either...bill is attached. I would recommend it to folks who are looking for a good place to either go out on a date or a family type meal.

    Midtown between 5th and 6th is mostly sad salad chains and tourist traps, so Valerie is doing more…read morework than it should have to. Went today, pre-theater crowd already forming at 5. It's better than it needs to be, which in this neighborhood counts for a lot. The room is the star. Brass, smoked mirrors, marble, wallpaper with burlesque dancers, very Gatsby cosplay but done with actual money. Think the Campbell at Grand Central, minus the $28 martini attitude. It's also LOUD downstairs. Ask for upstairs if you want to hear your date. Gin is the program here and they take it seriously, house-infused bottles paired with specific tonics, not an afterthought. My G&T was legitimately well built. Food from chef JC Colón is better than cocktail-bar standard: truffle fries in duck fat are worth it, the lobster mac at $31 is rich and fine but you've had it before. Skip dessert. The steak frites at $48 is where I'd tap out, that's real-restaurant money for bar food execution. Here's the move though: weekday happy hour, 4 to 7. Dollar oysters and $13 cocktails in a room this pretty is one of the best deals in Midtown, full stop. Service was warm and fast even slammed. Not a destination, but if you're near Bryant Park or seeing a show, this beats everything else within five blocks. Book ahead, walk-ins were getting turned away by 5:30.

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    Valerie
    Valerie
    Valerie

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    The Corner Store - caesar salad

    The Corner Store

    4.3(137 reviews)
    3.3 kmSoHo

    Figured it's been a year so I'd update my review. Overall the Corner Store is still hard to get…read moreinto and still worth the hype, although portions have definitely shrunk. Did an earlier dinner on a Saturday with a friend at the bar. We got some similar items, some different. The thing I kept the same was my martinis and all three (sour cream and onion, tomato, and espresso) were just as amazing as ever. Food-wise, I stuck mainly to the classics with one new dish: - Pizza rolls: Very good but 3 pizza rolls for $20 felt small to me. I feel like I remember seeing others served more when I've gone in the past, but not completely sure. They're nostalgic and fun, nothing to die for. - Fries: Great as ever, we opted for just one of the sauces (avocado dill). - French Dip: This used to be cut in 3 pieces and now it's 2. Works well with a duo but I do think it's actually a little smaller now than before when I compare photos. - Samoa sundae: Still amazing, still so so worth. It was fun going with a friend who hadn't been before and seeing the joy upon trying the dish! Bar service is friendly as always and they do a decent job moving you along to ensure the necessary turnover without feeling too rushed.

    Finally was able to secure a reservation thanks to the concierge where I was staying. Was it worth…read moreit? After greeting you as you walk up, the first question the door guy asks is if you have a reservation. After being let in (once you said yes), there is a another line at the host stand to verify the reservations, then to be seated. This area is a narrow space between the bar and the staff behind the podium so there will still be a smaller wait outside for those waiting to get in due to tight space. Once seated, the bartender Meaghan came over immediately to greet us, offering sparkling, still or tap water. Alongside your glass, there was a selection of citrus (lemon/lime/orange) or cucumber to add which was a nice touch. Although I already had an idea of what I wanted, I went a completely different direction once she mentioned the off-menu selections. This ended up being the heirloom tomato salad (I know, when the heck have I ever ordered anything like this) which was $20, and a side of their hand-cut fries, $13.95. You are to order everything at once, and they course it out accordingly. The people next to me ordered a lot of food; most of it the popular items which I veered away from with the exception of the fries. The party on the other side went with two items I was considering prior so it was nice to see what these looked like up close. The tomato salad was very good! I normally scrape off onions but I actually ate all of them and the taste didn't 'stay with you' which I was grateful for, while the basil flavor was a nice contrast. These were the larger beefsteak style tomatoes so I was fork and knifing this dish. I will admit this, along with the fries, were a little more salty than what I am used to but it was delicious overall. I almost considered a sauce with the fries but they honestly did not need it; the flavor was more than enough on their own. Wasn't planning on it, but I ended up adding the apple hand pies ($19) which were pretty good. They didn't have anything really chocolate-based, so this was the next best thing. Since they come in an order of two, I ended up taking the other hand pie to go. Restrooms are right past the bar, down a flight of steps and there are two single-sex doors. If you are seated at the bar, you pretty much have no reason to go past that into the dining room so it felt like a subtle off-limit area (and staff was there to direct you where to go). Truth is, I really didn't want to like this place. I didn't want to have to deal with scoring a reservation in the future however the food I had was decent (and there are still some items I want to try), service from the doorman, Meaghan, the food runners, and hostesses was fantastic, and the atmosphere was great. You may also end up talking to fellow diners comparing dishes, and it made for an enjoyable experience all around. I'd say it was worth it.

    Photos
    The Corner Store - Dining Room

    Dining Room

    The Corner Store - Lobster rolls

    Lobster rolls

    The Corner Store - Lobster & caviar rolls

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    Lobster & caviar rolls

    Miss Nellie's - Shrimp cocktail

    Miss Nellie's

    4.4(221 reviews)
    5.6 kmMidtown West, Theater District, Hell's Kitchen
    $$

    A must visit while in New York when going to the theatre or just looking to have a great dining…read moreexperience. Miss Nellie's has beautiful decor and charm. Very comfortable and welcoming atmosphere. I ordered the Filthy Martini. So good! The blue cheese stuffed olives were delicious. Brunch Menu. My main dish, I went with the double smash burger. Upgraded the fries to parmesan truffle fries. It was delicious! I would like to come back again, especially to try the dinner menu. Overall, great experience, and very satisfied.

    Post theatre "Harry Potter and The Cursed Child" dinner in Theatre District. On a whim, I enter…read morewithout reservation, without judgment, without expectation and without willing to wait for it. Miss Nellie's is a very relaxed casual atmosphere. Dark and very low lighting. Customer service is attentive as I was greeted by the hostess upon entry in a bar parlor style seating area. I did not lie in wait for a table. I was promptly seated at a high table in the dark. I did not need a booth. I was willing to be seated at the bar counter. Facilities are relatively clean. Double Smash burger $26.00 Features two thin, crispy beef patties immersed in iceberg, pickles, caramelized onions, American cheese, special sauce with French fries The burger was average as I did engulf within minutes to satisfy my hunger pangs. There were minimal lettuce and seemingly no pickles. Intimate and casual atmosphere does not make the optimal lighting for visual assessment. My male server stated "it is really not two patties, but it is one large patty separated into two." Truth: it is two thin beef patties. It was good, but not juicy filled with intense flavor for seasoning. The French fries were somewhat burnt because it waa hard. At the bottom of the sales receipt there is a suggested gratuity in intervals of high intensity extortionate 25%, 22% and 20% where customers do not have to perform math calculation. I did obtain my sales receipt as keepsake. Business cards are available for grabs.

    Photos
    Miss Nellie's - Fun room decor

    Fun room decor

    Miss Nellie's - Smoked French dip

    Smoked French dip

    Miss Nellie's - Inside seating

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    Inside seating

    Lillie's Victorian Establishment

    Lillie's Victorian Establishment

    3.9(2.1k reviews)
    5.8 kmTheater District, Midtown West
    $$
    Locally owned & operated
    Free WiFi

    Lillie's is always a good place to stop in for a drink. The flower decor changes…read more We sat at the bar and had a hummus plate which was a decent portion and tasty. Bartenders are attentive even when it's busts

    Absolutely awful experience. Never again. Do NOT recommend…read more One of the staff, in charge of refilling water, spilled water on our table multiple times. I watched him spill on other tables as well. He never apologized. He never wiped it up. Then 4th time he filled our glasses, he spilled the water on my wife. He did not apologize. He did not even acknowledge it and it was very clear that he noticed he did it. My wife, quite restrained, let our waitress know what happened. Her response: "What do you want me to do about it?" My wife said that he should not serving water if he doesn't know how to pour it properly. The waitress, moments later, told him what we had said, merely inches from our tables. Beyond awkward. And, instead of coming over and apologizing, he simply never returned to our table. No more water. The waitress had an attitude with us since we sat down - no idea what we could have done - unsure what was going on - but it was beyond unpleasant. Most of our "table conversation" was about how lousy the staff were acting and how uncomfortable we felt along with how much we couldn't wait to leave. We had shared an appetizer and had no interest in ordering anything else after that. We paid. We left. I feel stupid for tipping them.

    Photos
    Lillie's Victorian Establishment
    Lillie's Victorian Establishment
    Lillie's Victorian Establishment

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    Frites 'n' Meats - foodtrucks - Updated September 2026

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