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    From Scratch Restaurant

    4.3 (2.3k reviews)
    Open 8:00 am - 2:00 pm

    From Scratch Restaurant Photos

    FROM SCRATCH RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - From Scratch Restaurant

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    Marlon T.

    Really tasty breakfast spot in Carmel that definitely gets busy, so expect a wait during peak times. The food was worth it though, and everything tasted fresh and homemade like the name suggests. Loved the little store attached to the restaurant too. It was fun to browse after eating. The surrounding shopping area is also really nice to walk around and explore. A highlight for my daughter was the Mickey Mouse pancake! Overall a solid stop if you're visiting Carmel and looking for a good breakfast or brunch spot.

    Mona A.

    Refer to the review below, just wanted to share some pictures as well that I didnt get a chance to share before

    Breakfast Skillet
    Emily P.

    Wow, what a delicious and fun breakfast spot! We came in on a Thursday around 11:30 am and were able to be immediately seated. It was quite busy outside, but we found a nice spot in the shade. Once we started to order, a lot of the people started to leave and there was only a couple other parties outside. For once I was hungry AND actually able to order while thinking about portion sizes. Normally my eyes are more hungry than my stomach! I had one banana walnut pancake and still couldn't finish it. My partner ordered the breakfast skillet with chorizo, mushrooms, and avocado. Both were exceptionally delicious, and the skillet especially with their homemade bottled pepper sauce. It's available to purchase but they ran out when we were visiting. The pancake had bananas or walnuts in every bite, if not both. The maple syrup was also heated up so it made for a very pleasant experience. I'm normally a savory breakfast gal, but this called to me, and I'm so glad I went with it. And the skillet wasn't that spicy but packed tons of flavor. I could taste some smoke paprika, garlic powder, and a pleasant amount of salt and pepper. We enjoyed our time here, and since the business was slowing down, we were able to chat with our waiter and get some ideas for local spots to try. 10/10, we will be back again! :) Thank you so much!

    Front entrance.
    Lianne K.

    On a recent trip to the Bay Area we had a chance to swing by the Monterey Peninsula on the way south and visit with a dear friend. This "young lady" and I have been great pals since 4th grade, and that was quite a while ago. Ahem! She's lived in Carmel since the early 80's and knows so many great places to go. She recommended From Scratch as a good spot to meet for breakfast. On a foggy morning, we parked on the exterior of The Barnyard and took a meandering path to find the restaurant. I had actually dined in that space many, many years ago. I don't even recall what it was called at that time. The From Scratch iteration is wonderful! It's cozy and charming on the inside. I didn't end up taking many pix inside as they were so consistently full of patrons that I didn't want to intrude on people's meals. They also have an outdoor patio area, which is kept warm by heaters, but my friend had scored a table inside near the fireplace, and that turned out to be a perfect place. The menu has all the breakfast favorites, but with their own little creative twists. It was hard to narrow down to a final choice of what to order. Service was excellent throughout, and our server had a just-right sense of humor. The portions are enormous!!! Dear Hubby and I could have easily split one plate and would have gone away completely full. If one is going to order whichever dish you choose, unless you haven't eaten for a week, I would plan that you'll be taking away leftovers. Their homemade sausage patties were superb with a subtle sweet taste that complimented the savory meat. Thick, fluffy French toast was so delicious with real maple syrup to drizzle on top. DH fully enjoyed his biscuits and gravy. I don't know how he ate as much as he did, but I did do most of the driving in the afternoon while he napped off that breakfast! It was so divine to visit with my sweet friend in such a lovely atmosphere while eating delicious food. What a wonderful start to the day! I can see this being a draw for locals and visitors alike.

    Assorted breakfast
    Monty H.

    Great breakfast food, pancakes and corned beef hash and eggs Benedict were all solid and well priced/portioned. I eat a lot and I was full. The cheesy grits are very unique as they fry them, was something fun I'd never tried in this style. Outdoor patio is pretty and they have heating lamps on cooler days. Servers were very nice and attentive and food came out fast even though it seemed to be a full house.

    Pancake - Cinnamon Roll
    Helen P.

    Omg the breakfast was so delicious! The pancakes were huge, but super yummy! I can't remember exactly what the hubby's breakfast was called, so sorry, but we loved it as well and the portions are enormous! The coffee was nice and strong, we loved everything and the service, fabulous, fast and friendly.

    Rich J.

    My wife found this gem. It sits below the complex and packed. We don't wait long at all as the place runs like a well oiled machine. The breakfast skillet was delicious and OJ was fresh. Plenty of portions and easy to navigate. Great place for breakfast. I will be back. Try it folks, you won't be disappointed. I want to try their pancakes next time.

    Hazelnut Latte
    Joanna M.

    Food Ordered the Triple D Sampler (biscuits and gravy, with eggs and a cup of brisket chili) - yum! I think the chili was my favorite part - flavorful and good texture. The gravy for the biscuits and gravy was spiced well. My husband got the cinnamon roll pancakes and a side of a bacon. He was pleased with his meal. Pancakes were huge! Our lattes were pleasant - good presentation and flavor. Service Our server was patient, friendly, and informative. Ambiance The restaurant had an elevated diner vibe, nothing felt dated. I saw that they had a homemade mole for their breakfast burritos. Would definitely come back to try that out.

    March 2026 - Vanilla Latte
    Kashmir M.

    While visiting Carmel for a single night before hitting the road to explore Big Sur, I was on the hunt for a breakfast that would be open early, casual vibes, and (of course) delicious! My Yelp search introduced From Scratch Restaurant which satisfied all of my requirements but seeing that they were featured on Triple D is what sealed the deal. So I found myself (and my husband) inside the cozy diner shortly after they opened at 8am. If I could give half stars, I would give my experience a 3.5. The waitress had a lovely personality and was a pro at upselling (not mad at it). I ordered a single Granola Pancake and added a side of bacon and a fried egg. Thanks to the server's recommendation, I chose fresh blueberries and fresh banana to be cooked right into my pancake. It was the best pancake I have ever had!! Light and fluffy, little pockets of fruit bursting in my mouth, and the crunchy granola baked into the top! The servings are generous, so I ended up sharing some of my pancake with my husband and took a couple pieces of thick bacon to-go. My vanilla latte was served beautifully in a clear stein-style mug. It was quite hot, so I ended up taking it to-go since I did not drink much of it during my meal. However, after leaving, I realized the latte was burnt. My husband confirmed his black coffee also tasted burnt but he just kept adding sugar to it until he could drink it. I wish we had said something during the meal, but sadly the bad coffee brought my stars from a 4 down to a 3.5. I would definitely return for the pancake! If you need a cozy and casual diner breakfast, From Scratch is a fair choice.

    Outdoor seating
    James B.

    Wow been a year. Could not wait for our return. Cool morning with our dog. Seated quickly on patio. Host turned on heater which was welcoming. Great open area with great ambiance. Server Nick was quickly out to our table. Bloody Marys ordered and quickly delivered. Food again was overloaded crazy plate. So what's wrong with that. Again another awesome experience. Looking forward to next year.

    Omelette
    Marilyn G.

    We were in town for a fun staycation anniversary trip vibe and decided to stop by this restaurant for a hearty breakfast meal before we enjoyed the rest of our day. I ended up ordering a veggie omelette with potatoes and sourdough toast. The portions were very generous, the food was well seasoned, I just knew I was going to look forward to my leftovers later lol. When we sat down, we were immediately offered water and coffee. Our food came out with a reasonable time and all of the staff was very kind and welcoming. this is a busy breakfast and brunch spot, it seemed that everyone was enjoying their meal. We sat outside on the patio area to enjoy our meal and coffee & definitely will stop again next time we're in the area.

    Build it yourself meatlover's omelette with roasted potatoes and English muffin
    Heidi M.

    Well, second visit to Monterey in past six months and of course this meant a return visit to one of our favorite restaurants, From Scratch! First of all, we lucked out because we were seated quickly and got the same amazing waiter, John. He always makes sure that we love our meals, he is friendly and attentive, the perfect waiter! Our meals were just as good this time as last. This time my husband and I both had omelets but with different sides. Let me just say, the portions are huge and will keep you full all day! The bacon is the best I have ever tasted anywhere and the cheesy grits were a unique and delish side. The eggs were so fluffy! I just love this place and wish I could go here every week! Whenever we go to the coast, this is a tradition now: breakfast at From Scratch!! Yummmm-o

    Biscuits and gravy
    Denise A.

    Went here for a lab breakfast to celebrate our graduation party! Had amazing customer services for our big table. Everything came out quick and had big portions.

    The Wrap (burrito) with bacon, jalapeno & avocado served with side of potatoes & mole sauce

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    From Scratch Restaurant Reviews in Other Languages

    Ask the Community - From Scratch Restaurant

    Do they serve alcohol?

    Yes! Mimosas + cocktails

    Do you serve, gluten-free pancakes, French toast, or GF waffles?

    The only gluten free option on the menu is corn tortillas from a carb standpoint.

    Are you dog friendly?

    Yes. I saw a couple individuals eating with a very attentive dog at their outside table.

    Hi there. Are you pet friendly?

    Big outside seating area and several dogs were seated there with their families

    Have you added gluten-free pancakes or bread to your menu yet?

    Today we came for takeout and were planning to eat at one of the outdoor tables in the garden as instructed. Sat down at one of the outdoor tables and were told it belonged to SUR. Which of the outdoor tables are for everyone?

    First off I am very sorry that that happened to you. Typically SUR is not open at the same time we are. So that we actually share - they use our tables outside at night sometimes. There is a picnic table on the back grassy area that is common… Read more

    Do they have vegan gluten free options?

    We have salads, beyond burger and skillets (ask for no eggs or cheese) that can be tailored to your needs! Looking forward to serving you soon.

    Do they take reservations?

    At this time we do not take reservations. We do offer same day call ahead if we have a waitlist.… Read more

    Do they have gluten free pancakes?

    No I am sorry - at this time we do not serve gluten free pancakes. We do have other gluten free options - like our amazing skillet!

    Open on Mondays?

    Yes! Absolutely - seven days a week 362 days a year.… Read more

    View All 17 Questions

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    Brophy's Tavern

    4.3
    (820 reviews)
    1.2 mi
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    Stopped in on a whim while passing through Carmel and so glad we did. The ambience is fantastic,…read moredimly lit with great music and TVs everywhere, the kind of place I'd love to come back to and watch a game. Service was excellent. Our waitress Rachel was great and took good care of us. We ordered the French dip (added Swiss, onions, and mushrooms) solid sandwich, though it could've used a touch more salt. The real star though, was the fish and chips. Genuinely some of the best I've ever had. Lightly battered, flaky, perfectly cooked. The vibe lands in that sweet spot of upscale casual without crossing into fine dining, comfortable but elevated. Highly recommend if you're passing through Carmel. We'll definitely be back.

    Lunch after a beach walk was just what we were looking for. Walk in and find a seat. Music and…read moreambiance brought a nice vibe the whole time we were here. Food is tops. The fish and chips is the ultimate meal. The burger was savory, soft and creamy just he right amount. It perfectly paired with the Talbott pinot noir they recommended. The only comment is make is the amount of French fries that were served with the burger. The plate was a lot larger looking because a sparse amount of fries was served alongside. Maybe add a little more next time just to balance it off. The servers/bartenders knew their stuff. They provided what they could in terms of what was popular and well liked. They said both items we ordered were the most popular. The fish and chips have won best fish and chips 3 years in a row. I would agree with this since I usually am not wowed with this dish. I couldn't resist ordering a dessert. The applied tart with vanilla ice cream was so satisfying. Overall service, food quality and experience was very good. If return over and over again for this same food and experience. If I could give 10 stars I would. Carmel and Brody's is a new destination.

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    Brophy's Tavern
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    Mission Bistro

    Mission Bistro

    4.5
    (592 reviews)
    1.2 mi
    $$$
    Outdoor seating
    Pet friendly

    I almost didn't make it to my 7:30 reservation. Another frou-frou establishment with lackluster…read moreexecution and catchy titles like "locally sourced", blah blah blah. Send me home hungry and bill me $$$ for 2, at least i get to stay in my PJs. I'm glad I stuck through with the original plan and was blown away by the endless mindfuck of plates that permanently altered my brain chemistry. In all seriousness, the menu itself doesnt seem too special: crabcakes, ceasar salad, creme brulee. Very unassuming and no real twists to it. BUT -- everything was executed to PER-FECT-SHUN and I found myself just shy of licking every. frikkin'. plate clean. No stone left unturned - in this case, not a single kernel of corn or garnish was left uneaten. I'll jump right to the food: - Half dozen raw oysters: honestly might be the more underwhelming dish of the meal only because the oysters didn't have much flavor. No brine. No sweet. The mignonette was so great though! it gave the oysters what it needed. Add a flake of salt and we're cookin'. - Caesar salad: Good all around. The assembly is what made it so over-the-top. The classic caesar but with ribbons of parm, light and fresh anchovies, whole thinly sliced loaf of crouton that held that salad up like a house of cards but crumbles to touch. I was picking up every crumb that tumbled off to the table and was audibly slurping the ribbons of parmesan. - Crabcakes: Not just another crabcake. The batter was crunchy but didn't make the dish heavy. a cooling and smooth avo creme. but OH MY GOD the grilled corn on the plate really made the dish shine! It added a nice sweet pop and smokiness that made the dish more complex. Not even assembled in a cute pile, just scattered little kernels on a plate got me out here picking them up one-by-one like a mere peasant dusting the sidewalk for nickels. yes, humble me chef. I had to apologize to the waitress who cleared my plate for how embarrassingly clean my plate was. - Thai mussels: A cliche of a mussel dish on every modern menu. I've had a lot of versions of this dish and this plate wowed me in that the mussels were simply cooked perfectly. the sauce was not thin, not too pulpy nor salty. The sauce actually penetrated the mussels. The mussels were fresh, and no empty shells, which is a low bar but so common to see these days. There might even be a couple straggling that i was able to fish from the bottom. Just a clean dish overall. The fries were the perfect accompaniment. The walls of the extra starchy and crispy fries grabbed alot of the sauce for dipping. So smart. - Beef cheeks: Perfect textures all around. It feels wrong to complain at this point but I wanted more unctuousness from the protein. The beef was actually a backdrop to the polenta and mushrooms. i wanted more fat, more melty gelatinous tendon bites. what it produced though was a perfect fancy gravy for the polenta - so creamy and perfectly seasoned. A leafy green here and there. The maitaki mushrooms were cooked perfectly, not greasy. I was really just scraping the plate for the polenta and grabbing a bite of beef cheeks as sauce. Not a bad way to live by any means. - Acai sorbet: I almost never order dessert at a restaurant. It tends to disspoint and overpriced but i have never trusted a chef so much with a full meal so of course i got TWO desserts. The acai was accompanied with raspberries and granola. Super fresh and light. The acai broke apart upon touch, didnt slide around eventhough it's on a plate, but the plate choice was nicely textured to grip the icy sorbet (WHY AM I THINKING ABOUT THEIR PLATE CHOICE??) Gronola was not clunky and added a (rice) crispiness rarely found in granola. Such great care and attention to detail. - Orange and Tarragon Creme Brulee: I looked at the creme brulee with distain. Why did we order a 2nd dessert when the acai sorbet was already perfect. Orange and tarragon sounds like they're trying to sound "complex" but rarely delivers on balance and impact. I cracked the torched sugar top and gave it a chance, knowing that i havent been dissapointed tonight yet... and CUE the hallelujah angels choirs. I looked my partner in the eye and audibly said "YUMMMM... TRY. THIS. NAOOO.". We switched from the acai to the creme brulee and never stopped until the sides were hallowed out and every crystal of torched sugar was scraped off the walls. The torched sugar top cracked with ease and stayed CRISPYYYY the whole time. The custard was smooth, thick but light, and packed with orange flavor that was fiercely tempered by the herbaceous tarragon. The one sliver of orange peel candy was not supposed to wow me with it's texture and left me wondering how they managed to get the cracker-like crackle without too much sugar and not leave it leathery?? What a way to end a meal. On my way home, I got a twinge of the orange peel left in my teeth and it instantly brought me back to the magic that was the Mission Bistro. and it was HOT.

    Cute quaint dinner spot in Carmel. I'd give it between a 3.5 - 4 stars, depending on what you…read moreorder. Food: charcuterie board (jalapeño pepper jam was the best I've ever had), burrata appetizer & beet salad were excellent. Mussels were amazingly good. The steak frites & uni pasta were mediocre. Felt like it was missing something. Service: waitress was a little odd and unpleasant. She questioned some things we ordered and seemed judge mental. I would come back for the mussels! Everything else was good but for the price, could be better.

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    Crab + Pea Risotto
    Crab + Pea Risotto
    Heirloom Leaf Salad
    Heirloom Leaf Salad
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    Stationæry

    Stationæry

    4.0
    (1.1k reviews)
    1.2 mi
    $$$

    Great...but I love this restaurant: the food is spectacular;…read morethe service is great; the ambiences is very nice...but 1. It comes at a price. High, not terrible but for many a little high 2. No Sugar free drink alternatives other than water. No Diet Coke just full sugar coke

    I came here expecting a very nice time, but things quickly took a turn after we received our…read morelattes. We had a simple order, breakfast sandwich for my husband and chilequiles for myself. I also added a side of bacon and a biscuit with jam. When our food arrived I immediately asked them for butter for my biscuit which then never arrived. At some point my husband got up to ask for butter, while he was gone the server came back and asked how our food was, to which I responded can I please have some butter. She then proceeded to ask me the most ridiculous question of "oh did they not bring you any butter?" To which I responded by presenting her with my butter free table. Oh my husband returned. He told me that apparently they charged $1.50 for butter. When the butter finally arrived more than like 10 or 15 minutes later from the original time that I asked for it, my biscuit was inevitably of course cold. So then when the server did finally come with the butter, I actually told her I was like you know what my biscuit is now cold and I don't have any need for the butter so I just want to send both back. To which she offered to heat up the biscuit... I told her that that wasn't necessary that I just wanted to send it back. When our bill came, they charged us both for the biscuit and for the butter. When my husband let the server know she made a mistake and she forgot to remove the biscuit and butter her she then told him that she had to go talk to her manager. At this point, I already thought it was a little bit weird that she had to have a conversation with her manager about something that she need to remove from the bill, but whatever I didn't really think much of it. A couple minutes later, the manager arrives and asks us if we had any issues with the bill. I let her know that they didn't remove the butter or the biscuit after we sent it back. To which she then now had a new argument for me saying that we had been told on the menu that they charge $1.50 for butter... That wasn't the dispute the dispute was that we sent everything back untouched. So why would we be charged for it? She then proceeded to argue with me telling me that I was very rude. And then she rolled her eyes and only spoke to my husband from that point on. Of course, they ended up removing the butter and the biscuit which by the way came out to a total of $7.50 when she returned, she told me to never come back to the restaurant again. I have never in my life been told any such thing. But, worry not this unnecessarily pretentious group of stationaery employees... I shall never return to this establishment again you couldn't pay me to come back and re-experience this extremely underwhelming throw away of a service ever again.

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    Table by the window
    Table by the window
    Chilaquiles (were ok)
    Chilaquiles (were ok)
    Ceviche Tostada

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    Ceviche Tostada
    Mulligan Public House

    Mulligan Public House

    4.0
    (312 reviews)
    1.3 mi
    $$

    After our relaxing day at the spa we decided we needed some carbs. We found this cool pub were we…read morefelt welcomed as soon as we came in. The waiters were very nice and attentive throughout. We got the wings, burger and grilled chicken sandwich. The food was great, and came out quickly. Now the beer, husband got Guinness and I got Skrimshaw, both were perfectly poured and the pilsner was crisp. We ended up spending more time there, just enjoying the vibes and the food/drinks. Would definitely recommend as a stop in Carmel, specially since most places feel too uptight and here it was just relaxed.

    We came here to watch an England World Cup match on a Wednesday at 9:00 a.m. with our 14-year-old,…read moreone-toothed, tiny Yorkie, safely secured in her stroller. We specifically chose this place because it advertised itself as dog-friendly. When we arrived, the game had already started, and the bar was nearly empty. Since it was open seating, we chose the best available table to watch the match. It was a table for six, and the waitress asked us to move to a smaller table in case a larger group arrived. That seemed reasonable, so we moved without any issue. Another server took our order, and everything was fine throughout the first half of the game. A little later, two other customers came in and sat at the same six-person table we had originally chosen. They were also asked to move for the same reason. Instead of moving, they simply left. At this point, the bar was still almost empty on a Wednesday morning. At halftime, we noticed a completely empty patio with a two-person table that offered an even better view of the game, so we moved there. Unfortunately, our service was then taken over by the original waitress. When she approached our table with the wrong order, she came up abruptly and startled our elderly dog, who barked. Rather than apologizing or correcting the order, she immediately told us that if other guests arrived, we would have to leave. Looking around at the nearly empty restaurant, I replied that it didn't seem like anyone else was coming. Instead of bringing us the correct order, she brought us the bill. The experience left us feeling like hypothetical future customers were valued more than the guests who were actually there enjoying a meal and drinks. It was a disappointing experience, especially at a business that advertises itself as dog-friendly and an official World Cup viewing venue.

    Photos
    Atomosphere
    Atomosphere
    Potato skins, comes with 6.
    Potato skins, comes with 6.
    Quaint, dog friendly patio.

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    Quaint, dog friendly patio.
    Sur at The Barnyard

    Sur at The Barnyard

    4.4
    (2.1k reviews)
    0.0 mi
    $$$

    After multiple failed attempts to find somewhere to eat with our dogs in tow, we arrived at Sur at…read morethe Barnyard hungry, tired, and a little defeated. What a wonderful surprise. It was just me, my two girls, and our two dogs, and from the moment we arrived, we were met with genuinely excellent service. The staff was kind, attentive, and welcoming. The food was absolutely fantastic, fresh, flavorful, and beautifully prepared. Sometimes a meal is more than just a meal. After a long day of searching for a place that would work for our little crew, Sur felt like exactly where we were meant to end up. We left happy, full, and already looking forward to coming back. Highly recommend.

    We dropped in to SUR today after hiking a bit. We hadn't been there before, and since Scratch was…read moreclosed and this place a great reviews, we decided to check it out - and I'll chalk this up to anther time Yelp did us wrong. TLDR:: Meh.. I wanted something to drink that wasn't sweet, so I tried their raspberry ice tea. They used a sugary syrup to flavor the tea, and that was a strike out. It was sweeter than a soda, so it went back and I swapped it out for a plain unsweetened ice tea. Then we tried the cheesy garlic bread, which we were really looking forward to. Welp, it came out with mozzarella cheese and a ton of corn. No butter. No garlic. We all looked at each other when we tried it. Ok, let's try their brussel sprouts. Those are hard to mess up - but sure enough, they managed to. They deep fried them to the point they were black and charred. There wasn't anything left of the brussel sprout itself, it was mostly crunchy charcoal. At this point, we all ordered something we assumed would be safe for our main. I got the sliders and a side salad. I had the salad but only of the sliders. The cheese on it was queso, like you use to dip chips, so it was ran all over the place and the burger was a grease ball. I won't even get into what everyone else had, but they had similar experiences. Overall, it was pretty disappointing. Maybe there are other things or other times where this place is better, but it was a swing and a miss for us.

    Photos
    Inside
    Inside
    Signature Beet Salad and Fried Artichokes
    Signature Beet Salad and Fried Artichokes
    Chocolates

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    Chocolates

    From Scratch Restaurant - breakfast_brunch - Updated July 2026

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