Fugato

This is the true definition of what a bistro is supposed to feel like. Unpretentious and welcoming…read morewith no frills. Small, cozy, simple and casual. The menu is concise, to the point and mainly focused on traditional and/or comfort food in this case Italian. I can't believe I had it saved for so many years but today I got to experience some of the best food I've had in the city with the most remarkable service ever. This is a family owned restaurant and as a customer I felt as family too. Beto, the owner, makes you feel like part of his extended family from the moment you step foot in the joint and all throughout your culinary adventure. I hadn't made reservations and he made sure to find me a table for one even though it was super busy at the time. He also recommended a few dishes but ultimately convinced me to try one of the chef's specials which I've been talking about till this day. His staff is also very attentive and diligent. Having said that let me break down what I ate with a nice chilled glass of wine: Antipasto: Burratina...Fresh homemade burrata mozzarella on top of thin slices of prosciutto, basil and extra-virgin olive oil. Served with roasted red peppers and tomatoes. All fresh and with high quality ingredients without a doubt. I wanted something light before the pasta and this was very filling so I couldn't finish it but... Entre: Chef's special...Pappardelle Patagonia. Green flat homemade noodle with vodka sauce, Italian sausage, pancetta, mushrooms and fresh herbs. This was one of the best pasta dishes I've had in my life. Perfectly cooked "al dente" with a creamy vodka sauce that'd have you wanting to lick the damn plate. That Italian sausage was also so divine and they don't skimp on portions or ingredients. I'm glad Beto suggested this one instead of the Pappardelle Italian sausage. Dolci: cheesecake. I have no idea how I still had a little bit of room for dessert after that feast but this cheesecake was all worth it. Not overly sweet and very rich and velvety. This is arguably one of the best Italian joints in town. Just delicious Italian comfort food made with love and excellent service to got with it. Beto offered an espresso to end this extraordinary meal. He takes the time to go to every table and make sure customers are taken care of and that's what makes the difference. These are the type of restaurants that leave a lasting impression on their patrons and make them come back time after time.

Food :Ahmazing Ambiance: the owner is everything. He's super…read morenice. Service :Ahmazing

Where tradition meets indulgence, savor the depth of flavors in our signature Ossobuco alla Milanese.

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Crispy calamari + chilled white wine, summer perfection by the bite!

Il Duomo Dei Sapori Restaurant

4.8(51 reviews)

Very good food--they have a gluten free pasta option that works wonderfully for the carbonara. Beef…read moretartar was also very good. Good service. Came on a Sunday before the dinner rush and it was nice and quiet.

Excellent 3 course $39 lunch menu at Il Duomo Dei Sapori…read more Started off with some great focaccia with 3 spreads (tapenade was delicious) and opted for the tuna carpaccio for the appetizer followed by the rigatoni amitriciana. Both dishes were on point and delicious. Chose the tiramisu for dessert which was on the small side but good. Nice, intimate ambiance and great service. Will definitely return.

Spaghettone lungo mare

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Panna Cotta

Luca Osteria

4.5(504 reviews)

0.3 mi

The patate fritte is one of the most unique appetizers I've ever had! It's a must try!…read more The steak also gets an honorable mention from me, the meat practically melted in my mouth. I still think about these two dishes to this day. Inside is quite cozy for a nice dinner or happy hour meal, but note it's quite small so seating can be taken up fast - inside was busy. The service is very hospitable, the waiter really took his time to describe the dishes and recommend what tastes/dishes would pair best with what.

A restaurant experience starts with the host/ess up front. We arrived on a Thursday night without…read morea reservation but we were willing to wait, and timidly asked for a table. The hostesses (2) told us 45', we agreed. I asked to go to the bar to have drinks, we were told we couldn't (the bar had some open seats). I said OK, I'll order the drink and we wait outside, hostess was annoyed at that suggestion. She said if we wanted a drink, we'd have to go to their sister restaurant (which was packed). After 1hr 15' (we stayed outside waiting, no drinks), we checked in and the hostess rudely told us that she can't foresee when people will leave. So we took our $350 check to Hillstones, where they value regulars. We have dined at Luca before and love their food, but seems like success has gotten to the hostess' heads. Restaurants, especially in Miami, succeed and survive from the loyal locals, not from tourists nor fads. Seems that Luca has forgotten that. We're happy to take our business elsewhere, even a chain restaurant who values repeat customers.

Bar and dining area

Pistachio dessert

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Pistachio Semifreddo

Strada In The Grove

3.9(418 reviews)

2.0 mi•Coconut Grove

This was my first time visiting, despite the restaurant having been around for many years and being…read morea local. After watching a movie in the area, I decided to finally give it a try. The wait time was quick--under 5 minutes--on a saturday night and we were seated outside. We started with a fried seafood appetizer, which was enjoyable. For my main dish, I ordered the linguine alle vongole. Unfortunately, it was extremely disappointing. Every bite contained noticeable sand, making the dish gritty and inedible. I asked for it to be removed from the bill and declined a replacement. The manager, Fabian, came over but did not seem very understanding or accommodating. Stating they always clean their clams and that he would see with the kitchen. While the dish was removed, the issue didn't feel properly acknowledged. Overall, the experience was disappointing, and I likely will not return. I have been to many restaurants and asked for this same dish and never had to crunch on sand

Lovely!! Amazing happy hour and ambience. The chicken wings were fantastic and a must order…read more Everything we ordered was fabulous apart from the carbonara it lacked flavor needed more cheese and pepper. Cocktails were AMAZING! Guava cocojito had great flavor. Friendly & attentive service. Happy hour 4-7 mon-thurs Fri 4-6

Inside

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Terre Del Sapore

4.5(201 reviews)

Food is absolutely delicious! We went on Monday for the $10…read moredollars pasta. Highly recommend for cute date night.

Last night, Giralda was packed, so we decided to walk a bit further and ended up at Terre del…read moreSapore on Aragon Street. I had heard of it before but had never tried it. The setting was actually really nice--quiet, cozy, with a good mix of families and friends. We sat outside and the overall vibe felt promising. Unfortunately, the experience went downhill pretty quickly. As soon as we sat, the waitress greeted us by saying the kitchen was closing at 10 and asked if we already knew what we wanted. It immediately felt rushed and not very welcoming. We ordered a bottle of Sauvignon Blanc, which was good--slightly citrusy for my taste, but enjoyable. For food, I had the chicken Caesar salad and my husband ordered the seafood gluten-free pasta. My salad was disappointing--it had more croutons than chicken, which made it feel unbalanced and not worth the price. His pasta was even more underwhelming, with only three shrimp and a few clams. When we brought it up, the manager came over and explained that portions are measured by the restaurant, but offered to add more chicken and shrimp if we wanted. While I appreciate the offer, it felt like something that should have been corrected automatically, not something we had to ask for--especially considering these are full-priced entrées, not side dishes. Overall, the ambiance was nice, but the food and service didn't meet expectations. For the price point, I expected better portions and a more thoughtful response to feedback. Maybe pizza is a safer option here, but based on this experience, I wouldn't return.

Carpaccio

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Salumeria 104 - Coral Gables

4.6(396 reviews)

0.3 mi

I was looking for a good Italian spot in the Gables and came across Salumeria 104. My friend and I…read moreusually go to the spot in Midtown but the service tonight made this my new favorite location. Everyone from the bartenders to the server, to the hostesses were all extremely lovely and accommodating. They were very hospitable and made sure that any request that we had would be attempted. We ordered the Swordfish special and Cacio E Pepe pasta. The pasta was good but the swordfish was really what was cooked to perfection! It was not too soft but not rubbery at all. I liked the lemon caper butter sauce as well. We also grabbed a burrata because...why not? It was also decadent and scrumptious despite it being a slightly small portion size but still adequate for two to share. We were also asked if we wanted any extra cheese on top of the pasta which we definitely obliged! The lighting was gorgeous on the patio and very romantic. It was a nice spot right in the heart of Coral Gables and the nice experience has me wanting to return so soon.

Great vibes here! Stopped in for a $4 aperol spitz which they offer all day, every day. It was…read moresuper refreshing. The atmosphere was nice and lively even for a lunch hour. We sat at the bar, very European style service not the efficient checking in with you kind of service but we weren't in a rush. We only tried the beef carpaccio which was ok, the meat was a little tough and not overly flavorful. The bread it was served with was delicious. Definitely want to come back and try more of their dishes.

That's amore

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Cucina Povera

4.8(22 reviews)

1.4 mi

Came here for lunch with a coworker for drinks and appetizers and the ambiance was so pleasant…read more Staff were very informative and nice. Drinks and food perfection and a must to try it.

Stopped by on a Saturday for lunch. The place was pretty empty so she said we could sit anywhere…read moreeither in the main restaurant or in the café area. We chose the main restaurant area which had options for tables and booths, and she gave us the brunch menu, which had a good options for lots of dishes. I ordered a macchiato which she told me was not like the ones you get at Starbucks. They are smaller and stronger, I appreciated the heads up. They have alternate milk options and I went with almond milk. For our meals, we ordered the Caesar salad, the brekkie sanga which was made on sourdough bread w bacon, egg, avo, cheese, tomato jam & herb mayo very delish! And finally the Genoa pizza with hot honey a must get! Very light and crispy! Would definitely go back to try some items on their dinner menu as well.

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Decor

Caffe Abbracci

4.2(330 reviews)

Great service, great food in intimate ambience. owner passed away a couple of years ago. Very sad…read morebut remaining staff are very friendly and great at what they do. Food quality has never changed.

Went again for B afternoon early dinner and loved it . Truly perfect service and awesome menu…read more Delicious carpaccio wow the tuna carpaccio is just awesome yumm. Veal milanesa ahhh so good perfectly breaded love the arugula and warm hot ummm and plenty!! The mushroom risotto is the nest w pecorino is just so good a tear came-down my cheek!!! The fries the milanesa brings OMG i takem. Em with the veal wowow . The dessert Napoleon look at the pics perfection! Trust me . Decor style and ambiance is just the best a staple in the Gables number 1 ! Check out the Tiffany done bar live those bartenders they are just class acts! Love Lorus he is the best makes you always feel at home love this of course the best ! Abbracci

Drink at the bar

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Portosole

4.2(208 reviews)

0.4 mi

Try the antipasta off menu, burrata con mozzarella! Add some fresh prosciutto, amazing! Authentic…read moreitalian food.

The food was very good and the service was excellent. The Branzino was very good. They have a fair…read morecorkage fee.

Interior

土豆泥搭配鱿鱼须，非常喜欢

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Outside

Zucca

4.2(567 reviews)

Italian cuisine at their best! Located in the heart of…read morecoral gables Easy parking, easy to find Great ambiance and dedicated service Perfect for a dinner date. Their wine carte is impressive and our head waitress was knowledgeable Their pastes is fresh and good quality to combine with fresh ingredients I tried the salmon and my date the pasta with Jeff tenderloin, both dishes impeccably presented and great taste Charcuterie as appetizer And a Negroni to finish this dinner Excellent experience Valet parking is the easier option but also nearby parking garage and street spaces are available

Visited Zucca to try their Miami Spice menu, and overall, we had a great experience! The restaurant…read moreis beautiful, and the service was top-tier--very attentive and welcoming. The tuna crudo di pesce was the highlight. The flavors paired perfectly with the lettuce, radish, and sauce. The carbonara was good but not particularly memorable, and the crème brûlée was delicious, although the crust was a bit hard and overcooked. For drinks, my husband had an Old Fashioned, which was perfectly made, while I had the Limoncello e Menta Spritz, which was refreshing and not too sweet. Overall, the Miami Spice menu is a great value for the amount of food. If I get the opportunity to return, I would love to explore more of their regular menu.

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Prawns wrapped in phyllo pastry

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Happy Hour is the best hour!

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21 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Minerva M.

Elite 25

280

563

2 years ago

I recently enjoyed a wonderful meal at a local restaurant that truly delivered on flavor and quality. The seafood pasta was a standout, featuring a rich tomato sauce that perfectly coated tender calamari, plump shrimp, and fresh clams. The sauce had a deep, well-balanced flavor that brought out the best in the seafood, making every bite satisfying and memorable. The mushroom risotto was equally impressive - creamy, rich, and perfectly cooked to a smooth, velvety texture with the rice at just the right al dente. The earthy mushrooms and delicate touch of fresh dill added a fragrant finish that elevated the entire dish. With delicious food, great service, and a cozy ambiance, this dining experience was truly enjoyable. Highly recommend for seafood and risotto lovers alike! read more

Luis S.

7 months ago

If you haven't been to Fugato yet... you're seriously missing out. Perfectly located in Coral Gables, it feels like a private hidden gem right in the heart of the Miami. From the moment you walk in, you know you've discovered something special. The food? Beyond this world. Every dish feels intentional, elevated, and unforgettable. You can taste the creativity and quality in every bite. And the service? Truly unimaginable. Attentive, warm, and effortlessly professional -- they make you feel not just welcomed, but valued. Honestly, the only "con" is that once you go, you'll feel almost obligated to come back again and again. It's that good. A hidden treasure in the Gables that won't stay hidden for long. read more

Enriqueta R.

7 months ago

Fugato is truly a gem! Not only is the food absolutely exquisite--every dish is beautifully presented and full of incredible flavor--but the service is just as exceptional. From the moment you walk in, you're welcomed with warmth and professionalism that makes you feel special and well taken care of. The staff is attentive, friendly, and genuinely passionate about creating a great dining experience. I can confidently say I would recommend Fugato to anyone looking for an outstanding meal and top-tier service. I would come back 1,000 times without hesitation! read more

Barbie F.

1 year ago

Lasagna Night was an absolute delight! The plantain and shortrib lasagna was flavorful, and perfectly layered--clearly made with care and quality ingredients. There was a live violinist, whose music added a touch of elegance and warmth to the evening. There's something magical about enjoying a meal while listening to beautiful string melodies in the background. The ambiance was cozy yet refined, and the staff made us feel genuinely welcome. Highly recommend this for anyone looking for a memorable and relaxing night out! read more

Maria

24 days ago

This was my second time at Fugato, and I came back to celebrate my birthday with my friends because I had such a great experience the first time. Once again, it did not disappoint! The atmosphere, service, and food were all amazing. Everything we tried was delicious, but the risotto was absolutely out of this world! Definitely one of my favorite dishes. Thank you to the Fugato team for making my birthday celebration so special. Another wonderful experience, and definitely not my last visit! read more

Stacey D.

7 years ago

I highly recommend you try this restaurant on your next night out. The food is amazing and the service is great. Everything we ate was so delicious its hard for me choose favorites but some would be the goat cheese croquettes, gnocchi porcini, chicken Julien and the lobster ravioli. And the creme brûlée was also amazing! You don't want to miss this place the food is really that good. read more

Maria D.

7 years ago

This restaurant is amazing! The service is impeccable and the food is outstanding. I had the seafood risotto and tried my niece's pumpkin ravioli. Both were magnificent! Don't you dare end your meal without trying the "arroz con leche" cheesecake. It's their signature dessert and truly unique. I will definitely be back to try more of their delicious offerings! read more

Daniela U.

479

8 years ago

Amazing food and services. I would recommend the short rib tostones and the gnocchi as well as the croquettes and the pear ravioli. Everything I ate was divine and one of a kind. The rice pudding cheesecake was one of the best desserts I've had. I will definitely be returning! read more

Katherine W.

6 years ago

Not enough words to describe this place, from the food to the servers. They are all amazing. Bu far my favorite restaurant in town. I recommend everything on the menu, however, my top two are two ( if i have to choose) are the gnocchis and the lobster. Enjoy! read more

Michael Q.

128

8 years ago

Food was FANTASTIC, you need to try the pear ravioli, the octopus, and the churros! From start to finish, service was excellent and the staff was very informative. Very impressed and will be dining there again! read more

Conchi G.

7 years ago

Excellent service , high quality food and exceptional environment. This is the restaurant to go to. Variety of quality meals and vegetarian options. The service was like nothing else. Five stars always read more

Pedro B.

6 years ago

Excellent food and service. We got in around seven and we didn't weight much to be sited. The service was amazing and above all friendly. Nice restaurant over all read more

Ariel M.

26 days ago

Another amazing night at FUGATO restaurant enjoying delicious food and wine with friends. This place so far has delivered on quality and service. We will be back! read more

Alexandra F.

164

7 years ago

Exceptional service, great wine list and the food was hearty and full of flavor. The chèvre croquettes were SO good. Perfect for dates!

Jennifer Z.

4 years ago

You will not be disappointed! This little place is worth checking out!Food was excellent and very fresh . The service was on point! read more

Ozer B.

5 years ago

Loved the food, loved the team, loved the ambiance. Definitely a restaurant one will want to go back again. Strongly recommended.

Nicholas T.

7 years ago

in love with their food and service, very friendly and approaching , comfortable place to eat at night with friends or family.

Yania E.

7 months ago

la experiencia fue 10 de 10, muy buen servicio y una excelente atención,la comida deliciosa, sin duda alguna volvería a ir

Marilyn B.

4 years ago

Such a hidden gem! Best food. The risotto amazing. The truffle gnocchi wow. I honestly was so happy they were open

Diego A.

3 years ago

It's ok. Food was a 3/5. Service was a 3/5 and ambience was a 2/5. Very outdated and bland.

Fugato - mediterranean - Updated September 2026

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Babette

4.1

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We tried Babette during Taste of the Gables and it was a wonderful experience. The food was…read moreexcellent, great customer service, and the ambiance is lovely. Once inside the restaurant, it feels like you are somewhere else -- a cozy restaurant in Paris, perhaps? We loved the place!

The restaurant itself is lovely and comfortable, the hosts are friendly and accommodating and their…read morefood is FABULOUS! There is nothing not to like at Babette's.

Cucina Povera

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Came here for lunch with a coworker for drinks and appetizers and the ambiance was so pleasant…read more Staff were very informative and nice. Drinks and food perfection and a must to try it.

Le Specialita

4.1

(13 reviews)

Excellent new casual Cipriani cafe and market in the classy Mr. C Residences in Coconut Grove…read more Came for the pasta after a cigar but will definitely come back to sample more dishes (the table next to me ordered branzino, a double patty burger and pizza) as well as some wonderful looking desserts and gelato. There is a market upstairs with Italian meats, fresh vegetables and fruits. Service was quite good and the crowd was well heeled, but not pretentious, mostly from the Mr. C Residences and nearby buildings.

Enjoyed a fabulous brunch at the newest Grove spot at the base of Mr C Residences across Fresh…read moreMarket. Loved the classic Mr C decor and floor to ceiling windows shining in the Miami sunlight. The cream in the croissants and the layered cake was amazing! Velvety soft vanilla bean you can savor....I can't wait to return for more. Loved the mini sandwiches which are a perfect size for lunch or snack time. Can't forget the turmeric tonic at the beginning of our meal to set the tone for the delicious meal afterwards. Thank you for the hospitality Michael and Sol. We truly had a great time celebrating my birthday.

Mano Libera

4.3

(29 reviews)

Mano Libera is one of the best new restaurants I've visited in Coral Gables…read more From the moment we walked in, everything felt polished but welcoming. The restaurant has a beautiful modern design, and every plate that came out was as impressive visually as it was delicious. The focaccia with whipped ricotta was addictive, the arancini were perfectly crisp, and the pasta tasting was a standout. The tomahawk was cooked to perfection--tender, flavorful, and easily enough to share. Dessert was equally memorable, especially the pistachio creation. What really elevated the experience was the hospitality. We had the opportunity to meet Chef Marco and Carlo, and they couldn't have been more gracious. It's always refreshing to see people who are so passionate about what they're building and who genuinely take the time to connect with guests. Between the food, the presentation, and the hospitality, Mano Libera delivers a complete dining experience. It's absolutely worth a visit if you're in Coral Gables.

First time, my son had invited my wife and I 2 weeks ago, mentioned that michelin had noted the…read morerestaurant. Webarrived with a reservation and were seated rightaway. The staff accommodated us in a very professional matter. Menu were given and wine list. The waiter came back few minutes after to ask us if we wanted cocktails and we did placed the order. We proceeded to order the starter 3 different starter, charcuterie board, very well displayed seemed to be sliced with a laser but enought for all 4 to sample. Next was the Octopus leg one medium size grilled cut in 3 pieces condiments around , the plate also was balance and the octopus was slightly rubbery but eatable. Last was zucchini and gamblers friti very cleaver tempura, crispness à 10. Main entrée consisted of two filets, one double lame chop, one pasta à la rabbiatta. The temperature requested was MRare and Medium they both both came slightly warm and over cooked and under sized. The garnish was ok artichoke bottom and thin zucchini strip, perhaps something else. I returned the plate and waited for a new one to be cooked it came rare but the meat was tender and I wasn't about to send it back . We order a Bordeaux superior 2019 le tempo D'Angelo to be recommended beautiful wine. We proceed with dessert, tiramos deconstructed small and a Gelato pistachio very good. Order Sauternes but were sent port instead for dessert. Over all the place is good but to contend for a Michelin star Hummm. Price although are Michelin 740 dollars for the meal à bit over done. No appetite

Corteza

4.6

(17 reviews)

Highly recommend We went there for miami spice. The miami…read morespice dinner for $65 was great value because it included dishes from the regular menu that are typically alone priced at $45-50. It is expensive but michelin star level. Everything we tasted was out of this world including the ceviche, the beef tartar, the catch of the day and the mind blowing duck, extremely well cooked. The deserts were also devoured. The flavor combinations are on fire. Recommend a reservation definitely, this place is always packed. Portions pretty decent and presentation was impeccable. Easily my favorite restaurant in miami!

This is my 2nd Miami Spice menu this year and one that took me by surprise. This little joint is…read moredefinitely a hidden gem. I believe is a family business because I overheard the owner who was very welcoming and attentive, that his son was the chef or one of them. I came with no expectations and left very impressed with not only the quality of the ingredients but the love and pride that shows in the cooking. Food was delectable to say the least. I opted for the beef tartare, orzo and prawns for main and the basque cheesecake for dessert. The tartare has to be one of my top 5 in the city. It may have been aji amarillo emulsion combined with the garlic aioli but my goodness, that was one mouthwatering beef tartare. As for the orzo and prawns, I couldn't get enough of it. First time trying orzo and closest thing to it would be risotto but more filling. Creamy and perfectly cooked while swimming in that finger licking good lobster sauce and garlic aioli. I found myself inclined to lick the plate but you know we have to keep decorum at nice fine dining establishments. Ended the meal with a decadent well made basque cheesecake that has to be one of my top 3 in town. Washed it all down with a medium dry Pinot Grigio. The waiter was also very attentive and friendly at all times. I'd like to come back off MS season to try a few more things. This joint is one of those for sure.

Motek - Coral Gables

4.3

(480 reviews)

What a great find! We were in the area and searched Yelp. This location popped up…read more We were there during happy hour and enjoyed the outdoor patio. The happy hour menu was fantastic with all $5 plates. We ordered drinks and a couple items. Then ordered more. Awesome tasting food as well as the service. There is a parking garage directly connected and the restaurant does add 20% service tip. This spot is now in our favorites list. Make sure you stop by and give them a try. Enjoy!

Motek is easily one of my favorite restaurants! Every meal I've had there has been incredible, but…read morethere are a few dishes that keep me coming back. The crispy cauliflower appetizer is an absolute must-order, and their warm pita with tzatziki is so fresh and flavorful that I could honestly eat it on its own. My favorite entrée is the salmon with the lemon potatoes--it's cooked perfectly every time, and the lemon potatoes are absolutely divine. To top it all off, their gelato is the perfect sweet ending to the meal. The only thing I miss is their coffee menu. They used to have more coffee options, and I was disappointed to see that they've narrowed it down to just Turkish coffee. I would love to see some of the other coffee drinks make a comeback. Even so, the food is consistently amazing, the atmosphere is beautiful, and Motek is still a place I'll happily recommend to anyone looking for a delicious meal.

La Terrazza Rooftop Bar & Grill

3.6

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I made reservations for this place, thinking it was a different place, but I'm happy for the…read moremistake, because this place was wonderful! For one, the bartender and server were both so nice! It had great ambience,, being rooftop and plenty of shaded areas, if desired. The food was really good. I had a chicken dish and he had a personal sized pizza. Great cocktails, too, she really knew her craft!

My husband and celebrated out 7th wedding anniversary in this beautiful new hip upscale restaurant…read moreand lounge. The vibe is very romantic and intimate. The rooftop is beautifully decorated. It was noted to us by the waiters this restaurant has a completely different menu from the Fiola on the first floor. I would like to highlight this place is upscale so you need to be prepared to splurge. The service was fantastic and the servers were very attentive to detail. As starters we had fresh east and west cost Oysters and Wagyu beef sushi. As my entree I had the Canary Island Branzino which was phenomenal with the side of spinach. For dessert Champagne Zabaglione which was very light and fresh. This place is phenomenal to celebrate a special occasion. I hope to be able to go back for Sunday brunch. My rating is 4 but I would actually rate it 4.5 stars if I would.

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I'm Greek and can't tell you how awesome it is to be able to get a real Greek frappe or Freddo…read moreEspresso, not to mention so many awesome Greek market products, right here in our city. And most of the people who work here are actually Greek! My only wish is that they served more than just Greek beverages and market products, because otherwise the menu doesn't have many Greek food options other than salad I think. But a lovely authentically Greek space and business otherwise!

Why my rating? Well.... Nothing to do with the food, all to do with the personnel. Don't expect to…read morehave your waiter cater to you in any way!!!! A menu is handed to you and expected for you to know what's on it. Very disappointed with service all together. They have no form of communication with customers. We had a 3:045pm reservation, we ordered appetizers and by the time we were going to order our main which was maybe 1/2 hour into our appetizers, we called our waiter to have our main meal placed, but little did we know the kitchen had closed!!!!!! We were not told by the waiter, nor were they stoping people from sitting down! We never got our water glasses refilled, nor did they ever come to the table to find out how we were doing. We sat outside, ambience wasn't bad, very small indoors. Just very unprofessional from beginning to end, but food not bad at all.

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4.3

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AMAZING!!! Valerio, Ángel and staff should publish a book about hospitality. The food, the service,…read morethe ambiance...each deserves 5-stars. We couldn't have picked a better place to celebrate my wife's Mother's Day dinner. Thank you guys for the wonderful Dining experience. We'll definitely be back real soon. Sebastian, Ivette &. Nina

An exceptional dining experience from start to finish. Everything was outstanding, from the…read morewonderful service to the delicious desserts. I highly recommend the OsoBuco ravioli--an absolute delight--and the tiramisu, which was truly on another level. Every detail was exceptional. Highly recommended!

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