delicious!! gf and i went and split 3 rolls for the first time and can't wait to go back with…read morefriends to get the guitar platter!!!

Food was terrible. We used to eat at the Bartlett, TN location all the time and it was awesome…read more Service was awful. Lendon was our server. My food came to the table after my family were finished with their meals. Lendon obviously forgot about my food. When he caught me staring at him he ran to the kitchen and got it. We asked for refills. Lendon took our glasses for refills and never came back. $130 for crappy food and probably the worst service we have ever experienced.

The food was good. Service was good We went for a late…read morelunch.great location for shopping after lunch

My husband took me here for my birthday and this time we did the hibachi. It was a great experience…read morefor the celebration and my little one's first time. He enjoyed it from the beginning til the end. My older son and I ordered the shrimp and filet with extra rice. FYI door order extra rice, as it's a lot. You will already get two big scoops as is. My husband got the shrimp and chicken and asked for it to be spicy which looked amazing. My little one got lo mein and shared the filet with me. Unfortunately I can't remember our server's name but she was amazing and on top of it when taking care of us. I didn't tell them it was my birthday since we had cake at home, but I did see they will bring you some kind of dessert. Amazing place again with amazing service.

Recently had the hankering for sushi and was close by the Collierville area. The last time I ate at…read moreOsaka was about six years ago. So I figured why not give them another try. Looks like the sushi portion has gotten smaller And they are charging a 8% fee for take out orders. (on top of charging a fee for any additional sauces). Sushi tasted decent. Red koi has better tasting sushi (and better deals) imo

We chose Osaka for dinner on a Sunday night with family. They were busy and we waited about 5-10…read moremins to get seated. Once we had a table, our server was friendly and attentive. We sampled several different sushi rolls, appetizers, and hibachi entrees. Everything was fresh and assembled with care. My steak hibachi was good The fried rice had nice flavors and my vegetables were crisp. The sushi was the best I've ever had. The same can be said for the crab rangoon. They came in an order of 6, were absolutely humongous, and were stuffed with crab meat and cream cheese. The restaurant itself seemed clean and organized, but I didn't notice much of the decor. There's plenty of parking outside in the plaza parking lot.

Is this the best Chinese restaurant in town? Good heavens, no!…read more But it may be the best in the buffet class, rivalling the Grand Pacific, though without the crowds, the noise, and the shrieking urchins. Good food throughout, regularly freshened. A small but nice salad bar (better than the Grand Pacific's). Others are right to lament the relative want of vegetables on he bar. But I do like their asparagus and their green beans. Favourites of mine include two or three of their chicken dishes...beef & peppers...their hot & sour soup (a tad too hot for my own very tame tastes, but a lovely flavour). One nice touch: on the bar, a big bowl of fresh chopped green onions to sprinkle on soup or other dishes--Ichiban's deep-fried shrimp is my #1 and gets a whack of those onions. There are a few regrettable things--not bad, really, so much as just ordinary. The "crab Rangoon" has been nowhere near either Rangoon or any species of crustacean. For dessert you can have fruit. Mostly canned. Ice cream in dixie cups. And regrettably commercial chocolate pudding. But then, we don't go to these places for dessert, do we? Here's one thing that needs to be remedied forthwith...Servers issue one big paper napkin to start, and bring lots of smaller diner-style serviettes on request. Good so far. But the last four times we've been, the big napkins have REEKED with an aroma that I'm pretty confident is mould. Yuck! My guess is that it's a storage issue. GOOD service. Prompt, polite, responsive, unobtrusive. A good place to go on a casual date, or with the fam, or with buddies from work. Good value. Chow down!

I love how clean this restaurant is. I tried all their chickens and it was pretty darn good. The…read moresushi rolls may need some improvement but still ok. The fried rice was meh. Lo mein was good. Service was attentive. For the dinner price 15/person? Can't really beat that. Def would come back !

I know it's Americanized but it's still the closest Thai place to home and is still delicious. Also…read moreI've found many of my less-adventerous friends are able to find something here that they enjoy. So it's a great place to take various groups of people to. I've enjoyed introducing Thai food to a couple different groups of people and getting to try different things with them. I prefer Pad Thai with pork at spicy level 7 to really appreciate the flavor. If I have had a lot of spicy food then level 10 works but when not I prefer 7. The Pad Thai with Beef was surprisingly good as it is made with angus beef. The Chef's Fried Rice is super sweet and tastes really good without spice. I may try it super spicy one day but I think it's good as is. The sushi here is really good as well. My fav (and my fam's fav) is the Bomb Roll. When it comes to curry this is how I basically feel: - Red and Panaang curries: Great flavors, excellent choices to go all the way to level 10 spiciness. I always eat it with chicken. - Yellow: Has a really distinctive flavor that can be ruined by too much spice. I recommend level 5 or less. I've had this with chicken and tofu and both are pretty good. - Massaman: This curry has a very light flavor and is best kept at spicy level 0-3. People with peanut allergies beware: contains nuts. - Green: I actually dislike this curry. I don't really enjoy the flavor and its burn slowly builds over time after you have eaten your last bite and is hard to counteract. - Jungle: I thought I would like this one because it is just spice, but since it doesn't have coconut milk, it doesn't have any real flavor to it (to me anyway). To Try: - Sushi: Southaven Roll - Sushi: Rocket Roll - Sushi: Casino Roll - Sushi: Atlantic Roll - Sushi: Explosion Roll - Sushi: Grizzlies Roll - Sushi: Sea Dragon Roll - Sushi: Snow White Roll - Sushi: Spider Roll - Sushi: Sunshine Roll - Sushi: Lucky 13 Roll Love: - Appetizer: Sampler Tray - Appetizer: Shrimp Hompa - Appetizer: Tempura Broccoli - Curry: Panaang (steak or chicken spicy 10) - Curry: Red (chicken spicy level 10) - Curry: Yellow (chicken spicy level 5) - Fried Rice: Chef's (chicken spicy level 0) - Pad Kraprow (pork spicy level 10) - Pad Thai: Beef (spicy level 4) - Pad Thai: Pork (spicy level 7) - Sushi: Crunchy Shrimp Roll - Sushi: Bomb Roll - Sushi: Fusion Roll - Sushi: Island Roll - Sushi: Lobster Roll - Sushi: Rock-N-Roll - Sushi: Shrimp Tempura - Sushi: Spicy Crawfish Like: - Appetizer: Crab Rangoon - Curry: Yellow (chicken, spice level 5) - Fried Rice: Basil - Fried Rice: Vegetable (with shrimp) - Sushi: Rockstar Ok: - Appetizer: Crispy Spring Roll - Appetizer: Gyoza - Appetizer: Satay Chicken (hubby liked) - Curry: Massaman (chicken spicy level 3) - Curry: Northern Thai Noodle & Chicken - Curry: Panaang (pork) - Curry: Panaang with (tofu, spicy level 5) - Curry: Yellow (steak spicy level 10) - Drink: Sake - Pad Thai: Chicken (spicy level 10) - Pad Thai: Shrimp (spicy level 0) - Soup: Street - Sushi: Blazing Thai (has a kick but dislike the fish) - Sushi: California Roll - Sushi: Lobster Roll - Sushi: Redbirds Roll (better with soy sauce) Disliked: - Appetizer: Fresh Basil Shrimp Roll - Appetizer: Fried Calamari - Curry: Green - Curry: Jungle - Fried Rice: Chef's (shrimp spicy level 0) - Pad Kee-Mao (Drunken Noodle) - Pad See Ew (pork, spicy level 10) - Roasted Chicken & Garlic Basil Sauce - Salad: Green - Soup: Gyoza Wonton - Sushi: Memphis Roll

Oof. Despite the great reviews for BA, we had a rough (carry out) experience…read more I ordered online with pick up "available" in forty minutes. My husband arrived about forty-five minutes later and waited... and waited... and waited. It took an additional 45 minutes of waiting before the order was ready. They were busy, so he showed grace. But when he got home, the food was also mediocre. Example: the cashew chicken had NOT ONE cashew in it, and the sauce was so thin it ran through the rice like water, flavor was expectedly bland as a result. Perhaps this was a one time miss, but it'll be a while before we try BA again, which is unfortunate since they're very close to home.

Food is good Nice place to dine…read moreJust need to add char grilled oysters to menu. Good cocktails. Happy Hours

We stopped in for quick bites during happy hour after a spending time at the mall. The restaurant…read moreis conveniently located near the front of the mall. Our service was good and we got our food pretty quickly. We were seated near a large group which was very overstimulating. The group became loud and rambunctious which negatively impacted our experience. We could barely hear our server near the end and we couldn't wait to leave. Despite the loud environment the food was fine. The bangin chicken was tasty. It's certainly not as good as the bang bang shrimp, but worth a try. The shrimp toast was SUPER salty and the toast was shockingly soggy. I thought it would've been like bruschetta bread texture so I was disappointed. The avocado wasn't ripe enough yet so the pieces were very hard. Maybe the chef was having a bad day. I can see the dish having potential. It would definitely be better with a firm toast, less of the salty sauce, and more diced tomatoes to balance the flavor. Their artisan bread & herb olive oil was good as always and was the highlight of the visit.

This place has become my main place close to home to go to for Chinese food. I still haven't found…read moreanything super addicting but I've really enjoyed most of what I've gotten here lately so I want to keep coming and trying new things. Lately I'm fond of their Jalapeno Chicken dish. We get to-go most of the time but when we do visit here it's quite a treat because of how nicely they have it decorated. Their little alcoves for groups of 6 to sit comfortably and have an intimate dinner together are very cool. The sushi is just ok but I'm willing to try more. The Thai-fusion dishes are pretty fantastic. The dinner combos come with soup and appetizer so it's a deal I take advantage of often. Current Fav Order: Jalapeno Chicken or Kung Pao Chicken with spring rolls and egg drop soup To Try: Appetizers: Lettuce Wraps Appetizer: spicy pork wonton Mushu: Pork Mushu: Chicken Spicy Basil (extra spicy) Curry: Yellow Jalapeno Chicken (extra spicy) Fried Rice: Curry Chicken Fried Rice: Jalapeno Chicken (extra spicy Sushi: Sushi Pizza Soup: Chicken Coconut General Tso's (spicy) Loved: - Appetizer: Fried Dumplings (pork) - Appetizer: Vegetable Spring Roll - Beef and Broccoli (with fried rice) - Curry: Red - Curry: Thai Chicken (spicy) - Emperor Shrimp - Jalapeno Chicken (with fried rice instead of white) - Kung Pao Chicken (with fried rice) - Soup: Egg Drop - Soup: Spicy Wonton - Sushi: Tornado Liked: - Appetizer: Fried Crab Meat Cheese Wontons - Appetizer: Shrimp Roll - General Tso's (not spicy) Ok: - Empress Shrimp (not on menu but can order, no spice, fried rice) - Fried Rice: Chicken - Fried Rice: House - Fried Rice: Vegetable - Drink: Passion Fruit Smoothie with Cream - General Tsao's Chicken - Lemon Grass: Chicken - Lo Mein: Chicken - Soup: Vegetable - Sushi: Spicy Shrimp Roll Nah: - Pad Thai: Pork (extra spicy) - Shrimp and Lobster Sauce - Sushi: Collierville Roll

As a long time customer very disappointing in the quality. It appears there has been a change…read more Egg Drop soup was terrible, the sesame chicken was not done in the corn starch as in the past. Tasted bad. Not sure if we will be back

As an international traveling food critic and unbeknownst to the staff, the following is what I…read moreexperienced: - The hostess failed to read the request inside the reservation for requested seating location. + Server Jayla, was outstanding throughout, especially for being her first day and maybe her first table. Her situational awareness and attention to detail are spot on. Her positive and upbeat attitude instills that back into the establishment and the people around her. - Took over 40 minutes for our meal to arrive from ordering and it was cold. - Asparagus was puny and old, tasted like twigs, and had the consistency of it. Had to spit it out. - Very overcooked egg on top of the hamburger. If you are in the area DO NOT waste your time dining here!!!

The first weekend in March, my entire family showed up to celebrate my mom's birthday. Overall…read moredecent experience. I made the reservation via OpenTable and when calling to increase my headcount, I was told I had to speak with the GM. Unfortunately I was never able to catch up with him until the day of my event. To ensure everyone would be seated (~20 people), I had 2 reservations, which was frowned upon. Luckily we were all seated in close proximity. Even though we had a reservation, we still had to wait almost 30 minutes to be seated, which I found interesting because I had to confirm more than once. Due to the size of our party, we had 2 servers. The one over my table was Lin, not sure the name of the young lady. Lin was very attentive and ensured we were taking care of in a timely manner. Service with the female server (from the what I was told) wasn't as great. My food and drink were great. Tasty, Warm and Delicious. I also ordered Philly Steak Eggrolls but ate them too quickly to snap a picture. I was not a fan of the new sauce that comes on the side.