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    Furiwa Togo

    4.1 (184 reviews)
    Closed 10:00 am - 7:30 pm

    Order Furiwa Togo Takeout or Delivery

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    Garlic Noodles
    Grace T.

    This is a ghost kitchen Meaning- they share the kitchen with the restaurant. You cannot eat at the restaurant itself. You have to order via grubhub or the restaurant's own website We sat in the restaurant that they were sharing the kitchen with and they were splendid with service - even though we were just waiting on our food. The actual food from the ghost reatautant is FANTASTIC!!!

    Chinese broccoli
    Danni O.

    HOW TO ORDER AND PICK UP: - Order online - Park at the Google Center parking structure - Find and walk inside Twenty Eight Restaurant - Say "Helllooooo?" very loudly because it's empty inside - Let them know you're here to pick up your order and wait patiently - Don't forget to validate your ticket After spending $70 on to go dim sum, it was just OK. Shu mai flight (really good) and turnip cake were great but my other items were ok at best. The Chili shrimp noodles were dry and the Rice Roll with Shrimp had a few shell pieces which were unpleasant. I'd rather drive further for better and cheaper dim sum in the future.

    Shrimp Chili Noodles
    Thuyvu P.

    TIP: my husband and I decided on dim sum last minute and was able to order with a person but there was 25 min wait due to them being busy, to avoid any wait order online is the easiest way to go. Located at Twenty Eight restaurant, park in the Google/ Twenty Eight Parking structure.. don't worry about paying as you will get validation at the restaurant EATS: Shu Mai Flight : (2) shu mai, (2) shu mai w. quail egg, (2) shu mai w. lobster, (2) chicken shu mai with house chili oil - this was probably the best dish for us and I liked that we were able to get a taste of the different shu mai that they offered, my favorite was with the quail egg which gave it more richness in each bite Rice Roll with Shrimp Gai Lan-(steamed chinese broccoli) - both these dishes were tasty and traditional dim sum items Turnip Cake - I was a bit let down that the outside was burnt, you can definitely tell in my picture lol Shrimp Chili Noodles- these were flat noodles with house chili oil and shrimp... the noodles were on the dryer side and overcooked, it also came with an old lime and cilantro that looked like it was going bad. Overall the food was decent, I give this place a 3.5 out of 5. Spending over $70 on 5 dishes is kinda steep in my opinion and there were some areas where they missed the mark in quality. FYI we didn't get any soy sauce thinking they would provide that to us and we only got hot mustard because we asked, so make sure if you try this place to ask for both! If I were to try this place again I would only come back for the shu mai.

    Dim Sum Bento Box
    Stacy S.

    I was searching for Japanese bentos and somehow came across this dim sum bento. It looked too good to be true, so off I went to secure this item! This is a take out pop-up place that operates out of the Twenty-Eight restaurant bar area off of Jamboree in Irvine. The large Google parking structure is located across the way and they do validate. I had placed my order online and it was ready within the 30 minute timeframe that they quoted. When I first arrived, no one was at the front so I had to say "helllllooo" really loud, and finally someone magically appeared from the back. I would highly recommend that they get a bell if they're not going to be visibly up front, as another customer did the same thing shortly after me. Despite that little hiccup, service was fast and friendly. As mentioned, I ordered the dim sum bento for $16.50, which came with: shu mai, shu mai with quail egg, har gow, chinese chive dumpling, pork belly bun, lo mai gai, pickled vegetables & house chili oil. I also requested a side of Chinese mustard. The dim sum was placed in a perfectly sized bento box. When I brought it home, the dim sum was still warm. I didn't even need to heat it up. Everything was absolutely delicious and I loved the variety! I would absolutely return again and get the same thing... it was that good!

    Shu Mai
    Sasha P.

    Food wasn't anything special, but the location is extremely convenient. Makes it super easy to pick up lunch if you work in the office buildings nearby.

    Scan the QR Code for their website menu and online ordering while you're there.
    Kev O.

    Disclosure....Dim Sum is my favorite food of all time, and it's been so hard to find really good quality dim sum like those I used to eat in Asia, and I had come across this place on Yelp some months ago but never got around to trying it out. Why? Because it's a to go place and I immediately pictured it as a drive-thru fast-food kind of joint. We happened to be in the area, and I immediately recalled that this place was nearby, so here we went.....and boy oh boy.....so glad I got to try this place out. Yea, like everybody has mentioned, it's not easy to find....kind of hidden within the office buildings of the Google Center grounds. Then, there's the need to find parking.....you really need to look out for the right parking garage as the others are either reserved for Google or bank employees and visitors. Once you see a small display board by the parking structure's entrance that reads.....Twent Eight Restaurant Parking.....you've found the right place....and have no fear, there's ticket validation at the restaurant. Yes, this restaurant is actually "Twenty Eight," a fine dining steak place by night with fancy, trendy, and cool interior...with bar, dining rooms ranging from sizes to cater to large events to smaller and more private groups....and even with a small outdoor patio. At lunch times, this is a takeout Dim Sum place where you either place your order online and pickup your food later, or you come here, use your phone to scan the QR Code at the front entrance desk, which brings up the menu, place your order there and then, and then wait for your food to come out of the kitchen. Unfortunately, when we came here today, the outdoor the large dining area and outdoor patio was reserved for an event, but we were directed to a few outdoor picnic tables around the corner. So, this being our first time here, we simply ordered our most favorite dim sum dishes......the Chicken Shu Mai (steamed minced chicken dumplings), Vegetable Gow (steamed vegetable dumplings), Har Gow (steamed shrimp dumplings), Turnip Cake (pan fried), Gai Lan (Chinese Broccoli) ....with side of oyster sauce, and House Chili Noodles. Chili sauce, hot mustard, hot chili oil, etc., are all extra....except maybe the chili sauce......oh, I am so glad they offer hot mustard here as all the other dim sum restaurants no longer offer it for some reason. One word pretty much describes all the dim sum we tried here.....WOW! Quite definitely the best dim sum I've tried in California! The dumplings are freshly steamed hot and fresh, with delicious filling and perfect thickness skin, and perfect bite sized portions. The turnip cake was wonderful too, but because it was in a takeaway box, the usually crispy surface had become soft. But the turnip cake itself was perfectly soft, moist, and delicious. And that House Chili Noodles.....outstandingly delicious.....more spicy than I'm usually used to, but daaaaaang, I just couldn't stop eating it! Ok, this place may seem more expensive than the other dim sum places, but it really isn't because the dumplings come in servings of eight vs regular restaurants which serve them in threes or fours. Overall, we were very impressed and happy with the excellent quality and very high standard of dim sum here.....yea, the whole concept is very different than what most of us are used to...and takes getting used to....that is, the missing sit down large round dining table with lazy Susan, being served hot tea with hot water refills, and steaming baskets of dim sum on roller carts coming around to your table, but hey, the quality of the dim sum here is well worth the sacrifice, and is why I'd give this place a solid 5-stars for the food alone.

    Kelly C.

    This togo place is hidden in the corporate area, you have to park in the structure and walk in. The togo restaurant is located inside Twenty-Eight. It's a little confusing when you get there but you just walk up and ask a worker for furiwa togo. The people were nice and the service was good. Price wise, I feel it's on the more expensive side. The portions are pretty standard compared to a dim sum restaurant. The food was definitely really good and i would come back here again! The only thing i felt was missing was sauce!!! make sure to ask for sauce before you leave! I ordered the turnip cake and drizzled some sriracha on it when i got home. I also got the chashu pork bun, shrimp har gow, lo mai gai, and chicken feet (not pictured). overall despite having no sauce, the food was pretty good!

    Recruiting C.

    Very weird this place is not furiwa it's inside another restaurant "Twenty eight" feels like bait and switch . Very inconvenient

    Candied Walnut Shrimp
    Nicole G.

    All of the food was amazing!! So delicious! Definitely going back when I visit Irvine again!

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    3 years ago

    Dim sum always fresh and delicious highly recommend the best is pork buns,pork dumplings fried shu mai.

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    4 years ago

    Inconvenient, can't order online, waste of time trying to order in person, no one there to take your order. Very poor execution.

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    Page 3 of 5

    Ask the Community - Furiwa Togo

    Where do you park? Circled around a few times.

    You can park on the first floor parking structure marked Twenty Eight Restaurant Parking. Please bring your ticket in to get free validation.

    I tried to go to this restaurant but it was not at the location at 15930 Jamboree, in Irvine. I did a search for it and see it may be at 15111 Beach Blvd in Westminster. What is your location?

    For the irvine location, pick up is inside Twenty Eight Restaurant (Address: 19530 Jamboree Road, Irvine). Our other location is on Beach Boulevard in Westminster.

    Is the house chili sauce vegan (no fish sauce)?

    No we do not use fish sauce. Our house chili oil is completely vegan.

    Which nuts do you use in your food? Is there any cross contamination or possible contact with other nuts during cooking?

    Our candied walnut shrimp is the only dish with nuts. All other items do not contain any nuts.

    How many steamed buns does it come with for whole duck or half duck?

    A whole duck has 12 buns and a half duck has 6 buns.

    Are you open for sitting dine-in?

    We are actually a take-out concept only. We do have tables outside that you can enjoy your food at.

    Is this the same furiwa from garden grove back in the day?!?!?

    Hi Erica, Yes we are the same as the restaurant that was in Garden Grove. We have our new… 

    View All 9 Questions

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    7 Grams is such a hidden gem. I can't believe I'm only discovering this place now. Their wontons…read moreare honestly better than Din Tai Fung and Paradise Dynasty, and I say that as an OG fan of both, especially after living in the Irvine area. Their xiao long bao is also really good and definitely comparable to Din Tai Fung and Paradise Dynasty. Everything tasted incredibly fresh, and the dumplings and wontons were so moist and flavorful. The beef roll is a MUST. Unlike some places where it can be dry, theirs had the perfect amount of sauce and was so good. Also get the lava egg yolk steamed buns. So soft, moist, fresh, and delicious. But surprisingly, one of the biggest standouts was their drinks. They use real tea, and their taro milk tea completely changed my mind about taro drinks. Fresh taro mixed with real tea, perfectly balanced, and not overly sweet. I would literally come here just for the drinks. If you love boba, you need to try them. Just be prepared to wait because this place gets BUSY. Lunchtime was packed, and we came around 3 PM and were lucky to get a spot. Everything was so satisfying without feeling overly heavy afterward. Definitely one of my new favorite finds and a place I'll be coming back to again and again.

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    Furiwa Togo - dimsum - Updated August 2026

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