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    Fuyu Ramen

    4.5 (258 reviews)
    ModeratePoke, Ramen
    Closed 12:00 pm - 10:00 PM

    Order Fuyu Ramen Takeout or Delivery

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    FUYU RAMEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Good for kids
    Good for groups

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    Sunnyside Queens
    Dawn A.

    We frequently visit this ramen shop if we are taking the 7 train into Manhattan. It's the perfect ending to a busy day shopping and sightseeing. It's our second favorite ramen after Slurp in Port Jeff, Long Island. I usually get the tonkotsu and it is super flavorful and rich. This time I had the chicken chashu and it was fabulous, too. We've had shrimp shumai, ribs, and a few other appetizers in the past. Everything is always very nicely done and the service is top notch, fast and friendly. This unassuming little noodle shop right near the Bliss St station is worth the trip - whether you are coming from Manhattan, eastern Long Island or are a local! If you live near the 7 line, it's a quick trip! The restaurant is big enough that there's not usually a huge wait but still cozy. We love the corner table in the back. The decor is simple and elegant. What really sets Fu Yu apart is the service, quality and selection. My friend went so far as to say it was the best ramen he's ever tasted. The karaage is tender and crispy, not rubbery. And the servings are huge. I just wish they had wooden chopsticks. The enamel ones (or whatever they are made of) look and feel upscale but it's harder to pick up the noodles! Lol

    Vege Veggie Dupbab
    Claire K.

    Food is delicious and the waitress was very friendly and attentive. I love the vibe here, enjoying chilling Korean music. I got vege dupbap and added marinated egg. There are fried tofu, fresh tofu, kales and guacamole which are all unique and healthy ingredients!! Highly recommend it to try!!

    Chicken Shio Ramen
    Paula L.

    A few people from work and I felt like having ramen. We decided to order from Fuyu. Everyone was super happy with their ramen. We got all three types they have. all were great. I was so hungry and excited to get my ramen, that i did not take pictures of it. I managed to snap a shot of my friends though.

    Fried oysters
    Sunshine A.

    I had a taste for ramen so I stopped in on a chilly day. I was greeted with smiles and seated quickly. I ordered chicken ramen, and my only complaint is that the chicken could've been diced smaller. I also ordered the fried oysters, but didn't finish them after a few bites--the flavor just wasn't there. I also had hot sake, which was fine. The establishment is clean and the music is nice.

    Classic Tonkotsu Ramen
    Kevin C.

    We typically go to Susuru Ramen in LIC as our go to authentic Japanese ramen restaurant, but instead today we wanted to try a different joint. So came across this place and stepping in, it is quite a huge place with large table side table in the front and several 4 top and 2 top in the rear. We ordered Kurobuta sausage and smashed cucumbers for starters. The cucumber had this delicious spicy feel but definitely not spicy at all and quite scrumptious. The sausage came in 4 pieces with mustard on the side. It is slightly a tad on the salty side but nonetheless worth trying. For entree, I got the classic Tonkotsu ramen $15 and my wife got the half half poke bowl of tuna and salmon for $15 and paid $2.50 extra for marinated egg. Both these dishes were amazing. The ramen broth was rich and the ramen was cooked el dente and the pork chashu was marinated well. The poke bowl was filling and the wasabi aioli complimented the bowl. Lastly the staff service was on point and Japanese authentic. A definite recommend and we will be back.

    Jason T.

    Ate here today by myself on a cold Thursday afternoon that I had brought, ordered and ate the takoyaki as an appetizer, then the pork tonkatsu ramen and mango mochi ice cream for dessert. As an overall, it had tasted really good and delicious. The service there was also attentive and extremely friendly, patient and pleasant and many thanks to server named Angela who kept smiling at me while I'm enjoying my meal. The ambiance was relaxing and soothing that it was mainly Japanese music. I couldn't agree more. Finally, I would definitely eat and come back again next time! :)

    Christian V.

    Outstanding ramen and small plates in Sunnyside. Started with the shrimp tempura and gyoza, perfectly cooked, non-sticky with a nice crunchy bottom. Tried the Spicy Miso chicken broth, I like the ground pork very much and it has a kick! For desserts, we enjoyed the matcha cheesecake - perfect blend of flavor, texture and not too sweet. Goes well with our favorite Junmai Ginjo sake. Angela and Sunny are awesome! Seated us quickly and very attentive. Will be back again!

    Mike M.

    I love this place. Lived here for three years and thoroughly enjoy the food here every single time. Pork buns, karage sandwich, ribs, fried soft shell crab and so much more. I will always go here. The ramen is really well made and much more seems to be given when you're dining in. The service is really nice, polite and attentive. The same list is pretty nice size for that. Always going to recommend this place as a Sunnyside staple!

    Veggie Bun
    Himadri G.

    So I came back! While I didn't get the Ramen this time, I noticed that the menu in the restaurant definitely had more options than the menu for online ordering. This time, I opted for a rice dish and veggie bun. Both were very flavorful. If you like mushrooms you will like the veggie rice dish. However, if you're like me and doing exposure therapy to mushrooms - I highly recommend the veggie bun! The veggie rice dish has really yummy fried tofu. Additionally. I really enjoyed the gochujang aioli and would recommend you ask for extra sauce with whatever you try. Our waitress was very kind and often frequenting our table and the environment of the restaurant is roomy, casual, and not too loud! Perfect for lunch.

    Jessica M.

    Cute ramen spot in Sunny side, was pleasantly surprised with the quality. Came here on a winter night craving some ramen to warm us up. We ordered takoyaki and karage to start, ramens, and concluded our meal with some mochi. Pretty standard takoyaki, unremarkable. But the karage was cooked and seasoned to perfection. We loved the sauce it came with, not your usual spicy mayo. Even came with a refreshing side of greens to balance out the fried chicken. Ramen was good, glad I was able to customize the noodle type (I like the wavy thick noods). Their menu notated some lunch special deals which I believe is only available for dine-in customers on weekdays! Staff was attentive and helpful with their recs. Would recommend this neighborhood ramen spot.

    Goma-ae
    Peter V.

    Solid. Was with a Japanese person who validated the ramen as pretty authentic tasting (the Shio). I've had better Kara age, but the Goma-Ae and Kaki fry were pretty tasty and crispy respectively. Place was busy on a Thursday night but service was still on point from the friendliness to the timely food delivery. I'd go back.

    Seafood Ramen
    Tatiiana L.

    BEST SEAFOOD RAMEN IVE EVER HAD. Fuyu Ramen definitely satisfied my palate. The Ramen is full of flavor & super fresh. It was Just what I needed for my hangover cure. The Chili powder that they serve on the side gives the soup a perfect kick. The appetizers we got were the Edamame & the shrimp tempura which was A1, with its sweet & savory hints. Its a small spot but the food packs huge flavor. 100% Recommendable

    Michael H.

    Food: Ordered the spicy Miso Pork Ramen - not bad. Pretty good ramen. My gf ordered the tonkotsu - was lacking a bit of flavor and not really a tonkotsu broth. Soft shell crab buns were good. Takoyaki was great as well, Service: Only one server but service was great! Ambiance: Not a huge restaurant, good to come for a quick meal.

    Spicy Miso Ramen.

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    2 years ago

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    2 years ago

    Delish apps and pretty good ramen. Best in the area. Waitress wasn't that nice but it was a quick and easy dinner.

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    3 years ago

    Nice little cozy place. Great ramen at a very decent price. Nice people with a lot of care. Keep up the good work.

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    Ramen Spot

    Ramen Spot

    4.5
    (99 reviews)
    1.5 mi
    $$

    UPDATED (for 2 additional visits) - It is our fav ramen spot in LIC/Astoria!…read moreAmbiance (5/5): The establishment has a very sleek interior with an open, welcoming layout. Although close to other tables, when I dined there was no one nearby. There is also bar seating in the front. Service (5/5): I came on a weekend night at 7:30p and there was no wait. Tonkotsu ramen (5/5): Pro move: ask for the thicker noodles (pic is original dish of thin noodles) This was a superb bowl of ramen! The broth is very umami with tons of depth, flavors, and creaminess. Noodles are the straight kind which has a little less bounce than I usually like but still plenty portioned to enjoy. The bowl comes with a lovely half soft boiled egg. The two large pieces of pork char sui were great--tender and flavorful. Reasonably priced bowl at $18 with some additional toppings like wood ear mushrooms, bamboo, green onions, and narutomaki. Definitely coming back here again to try their other bowls!! Pork belly buns (5/5): If you are already getting the pork belly in the ramen, this can be skipped since it's the same meat. However, the sauce was good and the meat is tender. Crab croquette (4/5): It tasted fresh and consistency of a normal croquette-- crunchy on the outside with a softness from potato on the inside. The light panko seasoning was a nice touch. It also comes with a small side of salad. Wagyu (5/5) - thin pieces of wagyu were very fresh and flavorful. The broth feels very soothing and lighter as it was but not as rich as the tonkotsu. I loved the pickled cucumber and cabbage. The thick noodles are perfectly bouncy and chewy. Shoyu Duck (4/5) - Light broth as I did not taste the undertones of duck in the broth.

    chinese owned japanese ramen lol! it tastes fine…read more it's not the best ramen I've ever had, but it's the best LIC has got. they're pretty efficient and there's nothing really wrong with it, so I'll keep coming back as long as I live in the area.

    Photos
    Ramen Spot
    Karaage Chicken
    Karaage Chicken
    Karaage Chicken

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    Karaage Chicken
    Dai Hachi Sushi

    Dai Hachi Sushi

    4.5
    (305 reviews)
    1.8 mi
    $$

    OK. This won't take long. Fabulous…read more Fabulous meal and fabulous service tonight (Sunday). Three of us came at 6:30 pm and were promptly welcomed. I ordered the Dinner sushi combination D - tuna, salmon and white tuna. It came with a not-so-small small garden salad in a decent dressing. One of my table mates got the Bento box with teriyaki salmon and the other got two rolls (Spicy Girl and Cucumber, Avocado, Jalapeño and Scallion). We also ordered a shrimp shumai appetizer (six small, tasty shumai in the serving). Everything was delicious. And the service was outstanding. To be honest, initially we thought we were being rushed because the server came by repeatedly to remove empty plates and the wrappers from our chopsticks - but we quickly realized that this was really extremely attentive and great service. Throughout the meal, our water glasses were refilled numerous times and we were not rushed at all. After our leisurely meal, we ordered a Green Tea Mille Crepe and an order of fresh fruit. The crepe was very good, although the topping of green tea was a bit thick for us and we scraped it off and ate the rest. The fruit was fresh and delicious. We truly felt very welcomed and valued as customers here. We didn't drink anything other than water, so our bill was only about $100 (before tip) for the 2 hours we were there, but even as we left we felt valued by the serving staff and sushi chefs. An excellent meal and experience.

    Ok honestly love this spot. It's very interesting and kinda unique that it's a nice sushi bar and…read morealso a sports bar: there's two separate bars. There's TVs. There's seating inside and out. It's high key a vibe and perfect for going to watch a game and having good food. The sushi was yummy. The shrimp sushi you could skip. The rice done well in that it stayed together when you bit it. Very good. I enjoyed the food here and especially for the price. One roll was $9 which is cheaper than a grocery store! Awesome spot

    Photos
    Dai Hachi Sushi
    Shrimp and broccoli, Asian menu
    Shrimp and broccoli, Asian menu
    Asian menu shrimp and broccoli

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    Asian menu shrimp and broccoli
    Kyuramen - Long Island City

    Kyuramen - Long Island City

    4.3
    (334 reviews)
    1.2 mi
    $$

    Food/drinks: got the yin yang bowl which was nice to be able to try 2 kinds of ramen! The ramen…read morehere is solid, no complaints Atmosphere: cute! Very interesting seating with the honeycomb Service: very attentive Price: reasonable and some are pretty affordable for NYC + portion size!

    We came here for a group dinner and the overall experience was... Let's say the company was better…read morethan the food or the service, although an honourable mention goes to the matcha pudding although it is ironic because in my mind, it was thrown in with the omurice as a combo. Firstly, we had wanted to dine in the honey comb booth, so called ahead to reserve one. We didn't know whether a reservation was needed or if we could walk in, but the person on the phone took our name and confirmed our reservation at a specific time on a specific day for a specified number of diners. When we rocked up, we were told that there was no honey comb booth for us. A longer version is that apparently only the two bottom booths are big enough for 4 people but they were both taken. Never mind that as we were leaving, I saw two people in one of those booths. The food? The ramen was mediocre. The omurice was fun to try and the curry sauce was as suitable as their demi glace for it. I wasn't enthused about the bland fried rice for the omurice, though. The popcorn chicken was nice and juicy and stayed that way for the entire meal, which was pleasantly surprising. The pork and chicken yakitori were nice and juicy whereas the beef skirt was overcooked. The braised pork don was on the sweet side but was fine for what it was. The matcha pudding's consistency was closer to a custard than a pudding, but the cream complemented it and the tiny bit of red bean juice actually enhanced the pudding, which would not have been as enjoyable on its own. I doubt I will return, but I wish them well and hope they continue to improve.

    Photos
    Iced tea was fiyah
    Iced tea was fiyah
    Yinyang Bowl extra broth, very good
    Yinyang Bowl extra broth, very good
    Grilled chicken and ramen

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    Grilled chicken and ramen
    Tonchin

    Tonchin

    4.4
    (2.5k reviews)
    3.5 mi
    $$

    I guess I'll add an updated review every few years to keep things in check, even though I'm a…read more"regular". Some of the staff has been here for a while, which tells me it is a well managed operation. Quality is still the focus at TONCHIN. Table comfort is still not. I love to bring my children when not crazy crowded so they can also enjoy one of the best ramen restaurants in the world. Maybe I'm exaggerating, but I haven't found better yet. Summer soupless ramen with perfectly chewy noodles and slightly spicy sauce is a great addition. The vegan ban ban kinoko as well as its chicken version are great also during summer. The maguro is delicious but I don't find it as satisfying as the noodles. Mind spiciness level for the younglings. In the winter, the spicy tantan or Tokyo ramen always hit the spot. Fish bun has been improved slightly over the years but thank ramen-sama, it is always as messy to eat as the first time I tried it 7 years ago. Desserts are surprisingly delicious. Typically Japanese ramen restaurants lack in that domain but not here. The Tokyo banana is perfectly crafted: creamy crunchy tasty. The shaved ice are great and super fun to eat. To many more years of happy reviews, and good fortune.

    Food was excellent, and the server was incredibly attentive. They took the time to explain each…read moredish and its components, which made the experience even more enjoyable. The atmosphere was also very nice and conducive to conversation. I particularly appreciated how well-paced the meal was, with each course--appetizer, entrée, and dessert--arriving at the appropriate time. This is something I've found lacking at some other spots in NYC, so the timing and overall service really stood out here.

    Photos
    Interior
    Interior
    Chicken Tsukune Bun
    Chicken Tsukune Bun
    Kimchi mushrooms

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    Kimchi mushrooms
    Susuru Ramen

    Susuru Ramen

    4.7
    (252 reviews)
    1.0 mi
    $$

    Ambiance (3/5): The place is tight and can not seat very many parties or large groups. We happened…read moreto get seated immediately on a busy weekend but a queue quickly formed after us. The particular weekend we went (July 5), the air conditioning unit was broken so we were melting inside. Wooden benches and stools with no backs were not comfortable. Service (4/5): There was only one server bustling back and forth. She did a great job in getting orders, refilling waters, and closing out for just her. There were times we had to flag her down. Spicy chicken wings (5/5): Perfect exterior skin crunch with not too much breading. The sauce was light and not overpowering. Deluxe (5/5) and TanTan (5/5) were both very flavorful. Slightly preferred the Tan Tan more because it had a kick and more spice. I requested some extra chili oil for the Deluxe to give it a little more flavor. However, I felt like the broth was too salty. Pork slices were thin was flavored through with not too much fat to the pieces, so it wasn't tender or rich. I love the bounce and chew of the noodles. Definitely one of the better ramen shops in the neighborhood.

    Susuru Ramen (located just over the Long Island City border in Astoria) is a gem for its rich,…read moresimmered-for-hours chicken paitan broths, perfect noodles, and vibrant black garlic oil. However, its tiny dining room often means long wait times and limited seating. The signature chicken paitan broth is slow-cooked for 8 hours to create a rich, creamy, and flavorful milky soup. Locals highly recommend the Kuro ramen (featuring rich black garlic oil) and the Deluxe ramen. They also serve a highly rated Veggie Miso. Appetizers shine here. The Garlic Edamame and Takoyaki are fan favorites, and the Chicken Karaage is a must-try. Authentic and cozy. The space is incredibly small with limited seating and does not offer outdoor dining. Expect long wait times for a table during peak dinner and weekend hours. This food place that offers delicious savory broth paired with springy, bouncy noodles is definitely worth a try.

    Photos
    Susuru Ramen
    Crispy Takoyaki
    Crispy Takoyaki
    Shrimp Katsu: $6; $6.53 with tax. Why does it taste like a peanut butter sandwich?

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    Shrimp Katsu: $6; $6.53 with tax. Why does it taste like a peanut butter sandwich?

    Fuyu Ramen - poke - Updated August 2026

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