Ambiance: iIndustrial, low lighting. Combo of regular dining seating + lounge seating. They offer…read moreindoor and outdoor seating. Service: Amazing. Our waiter, Gavin (I believe... sorry) was super friendly, knowledgeable and gave great recommendations. He even created our cocktails based on what we liked. At the end, he also curated his own whiskey flight for us to try. We had two other brief waiters who came to drop off our food and they too were friendly. Food (brunch): For an appetizer, we ordered the candied bacon which honestly was the best bacon we've had. It was thick with a good combo of crispy and chewy. It wasn't soggy nor overly sweet, just perfect. For our main course, we ordered the breakfast sandwich which consisted of BEC w peppers, garlic-basil aoli on an everything bagel. The bagel was delicious (coming from a NYer, we were impressed). The sandwich was filling and you have your choice of sides (such as hash, fries, etc). Overall: We would highly recommend this spot. It was our first time and we are already excited to visit again, this time for dinner.

We needed a place to come to and not worry about the stresses of this day…read more This was the place to do it. From the ambience to the food it was such an awesome service. Order the smoking old fashioned. Its $20 but so worth the experience! My wife was in her glory with her pork steak and said the fries were the best shes ever had. I had the steak and gruyère sandwich that was generic and disappointing but hit the spot. And the service.... We were greeted by a really welcoming hostess (didn't get name but tall and blonde). She was fun and even took our water order and served it to us. Never seen that before and more places should do this. Our server Caleb is easily top 3 of the servers we have ever had. Friendly, joking and very accommodating. His recommendations were spot on and after finding out about my wife's drinks tastes gave her the perfect drink. We also have to mention Lucky. Never has a food runner left such a lasting impression that we needed to ask for his name to give him the recognition he rightfully deserves. And we may also add that this place was very busy and this dedicated service went against this. We are already planning out next trip back and bringing others with us! Water 8.5/10

The food was amazing and very delicious. The waitress had excellent customer service and very…read moreknowledgeable about the menu. This is a must for brunch anytime

The cinnamon roll Frenchtoast was amazing, honestly one of the best breakfast items I've had…read moreanywhere. Had the crab cake Benedict as well and it was great. Cold brew and mocktails were perfect too. Our waitress was friendly :) Will come back again!

Loved this place. Came here for my first visit because the Yelp reviews were so good, and they were…read moreright! Decorated like a little French cafe, there is dining inside, and also in a courtyard located behind the restaurant. I made reservations on a Friday for lunch, but I didn't really need them. Yelp shows their hours as just Saturday & Sunday, so definitely call before you go. I got a diet soda (canned) and for my meal I ordered a savory crepe. I can't remember the name of the crepe, but it had proscuitto, bacon, mushrooms and onions, and was topped with an amazing amount of burrata. It was served with a side salad. The crepe was absolutely fantastic. Perfect combination of sweet and salty. I was actually floored it was so good. My friend had the avocado crepe, and felt the same exact way. How did we not know about this place?! The server was sweet and helpful, the hostess was warm, and the food amazing. I can't wait to go back.

Small bistro downtown with very French feel from staff and wall dressing. Brilliant tasting simple…read morefood. Great tasting eggs, bacon, potatoes and strangely croissant with breakfast! No alcohol at this time as they were awaiting a license ? Good service with inside and outside seating.

My friends and I had a great experience at Del Frisco's Grille. The staff were friendly and…read morewelcoming. We set at the bar, and our bartender was absolutely amazing! We went early evening on a Monday. There was not many people there at that time, which was perfect. We started with the spinach dip, which was full of flavor and definitely something we would order again. After that, we ordered our options for the girl dinner that they offered during the month of May. We started with our cocktails, which were both yummy! Then, they brought out our mail, which included, unlimited fries, caesar salad, cheesesteak eggroll, and a mini lobster roll. We truly enjoyed every bit of our meal. Everything was tasty and fresh. At the end, they had an option to add a dessert drink and two desserts to try for an additional $10. What a steal! Both desserts were delicious, but the lemon cake pop was definitely my favorite! It was perfectly sweet and moist with a yummy icing on the outside. I'd definitely go back to try their regular menu one day!

Wanted to try somewhere new (to me) and landed on Del Frisco's last night. I had driven past it,…read morebut had never heard of it and had not looked at the menu previously so I went in with an open mind and no expectations. I was pleased to see that the restaurant offered complementary valet, and was seated immediately upon arrival. Our server, Matt, greeted us expeditiously and was very friendly. He answered all about the questions about the menu with kindness and honesty. We decided to share a steak with sides and a salad. I was optimistic because the steak included one complementary side... sadly that deal probably should've been my indicator of quality. The food was not bad, but it also wasn't very good. In the restaurant defense, I did not realize it was a chain, so I'd say if you go in with expectations that you were eating at a chain restaurant you might be pleased with the output. Not having that knowledge beforehand, I found the steak to be extremely salty (it resembled a steak you would cook at home and top with the McCormick grilling seasonings -- very coarse) and the mac & cheese side to be very gritty (although the truffle flavor was nice). Despite the food being so far, we enjoyed our entire time at the restaurant and no small part due to our server. It wasn't until we left the restaurant and reflected on the evening that we came to the conclusion that the food was run of the mill and Matt was what made the experience positive. Because Tampa is such a vibrant food city, I don't imagine myself coming back when presented with the option to eat at a local restaurant; however, if I were in an area that only had chain or franchise meal options and I saw a Del Frisco's, I would probably return.

Fleming's delivered an experience that felt truly special from the moment we walked in. The…read morerestaurant is huge, spotless, and beautifully elegant, setting the tone for a night that exceeded every expectation. Our server, MJ, was the highlight of the evening. She was a breath of fresh air, warm smile, friendly energy, attentive service, and spot‑on recommendations that did not fail. She made us feel welcomed and cared for in a way that elevated the entire experience. We celebrated my husband's birthday, and Fleming's surprised him with a birthday card. A lovely gesture and while signatures from the staff would've added an extra personal touch, it was still thoughtful and appreciated. Even the restrooms were impressive: earth‑tone décor, spacious stalls, two oversized mirrors, classy towels, mouthwash, and toothpicks. When a restaurant pays attention to details like that, you know they care about the full guest experience. And the food... absolutely phenomenal. *The steak was one of the best we've ever had, it was moist, juicy, and seasoned to perfection. *The lobster was huge and genuinely impressive. *The yellowfin tuna appetizer was surprisingly light and delicious. *And that milk bread with lavender honey butter... OMG. A whole moment. Soft, sweet, and unforgettable. Everything was fresh, flavorful, and beautifully prepared. Fleming's gave us a night worthy of diamonds, not stars.

Service: Top notch! Our server & co-server - incredibly friendly and made the birthday celebration…read moretruly special. Ambiance: Beautiful -- you walk into a comfortable waiting area with a bar just behind it. Great spot to relax before being seated. Food: Steaks were cooked perfectly, though not quite on par with some other steakhouses we've been to (i forgot to take a picture of my 10 oz filet). Desserts were a highlight -- the chocolate molten lava cake with ice cream is a must-try. The carrot cake wasn't my personal favorite (no nuts), but my spouse, who isn't a nut fan, loved it. Overall: Fantastic, friendly staff and excellent service made this a memorable night. We'll definitely be back -- maybe next time we'll branch out and try some different dishes.

My first time coming, and I'm pleasantly surprised. The inside is decorated in warm but yet vibrant…read morecolors. The artwork hanging on the walls. I ordered a Bloody Mary, and it was actually pretty good. I've never had a wine-based vodka before. I also ordered French toast and a side of bacon; it's been a while. My waitress was amazing and continued to ensure I had everything I needed. I am very pleased with my entire experience here. If you are on vacation, on a business trip, or local and haven't tried Kele's Breakfast Cafe, I highly recommend it.

Ordered a veggie omelet here and it was tasty! They have rye toast but not sourdough fyi- and they…read moredo offer sliced tomatoes for an alternative to potatoes as a side which was nice for those of us watching calories. Service was lovely- greeted at the door and seated immediately- our server kept the coffees topped up and checked in frequently.the restaurant is nice- normal diner style vibe. My one piece of feedback is bathroom upkeep- they were out of soap and it was not very clean.

This review covers my visit to Ocean Prime on back to back nights. I am visiting Tampa from San…read moreDiego, and a social media post showed Ocean Prime as one of the best places to go for steak and seafood. I made reservations for Friday evening (Sept 4). When I arrived I was greeted warmly by the gentleman at the door. The ladies at the hostess desk were very sweet, and Meagan showed me to my table. We had light banter about the beaches in Florida compared to California. I was appreciative of that. My server was Jarrod and he was great. He gave great recommendations from the drink menu as well as the food menu. Jarrod was very attentive, and made sure that I was satisfied with the cocktails, appetizer. entree and dessert. I started off with the lobster bisque. I loved how it was presented. The server came with a bowl with chunks of lobster and then he poured this cream bisque over the top. I had him had a little cracked pepper. It tasted amazing. I detected a slight spice to the bisque and I am sure that it wasn't from the cracked pepper. This bisque was very flavorful Next came the lobster linguine. The lobster was plentiful and prepared well, the noodles were so fresh and the flavor from the roasted tomato butter, arugula, chili flake, and Parmesan took this entree over the top. The bowl stayed warm, and even after 15 minutes there was steam coming off of the noodles. I think that this bowl was made from hot lava. I loved that this dish was always warm. I finished with the creme brûlée with berries and a delicious latte Prior to me finishing my meal I was greeted by Mitchell who I believe was the manager on staff that evening. I truly appreciated Mitchell comIng by and checking on my level of satisfaction, and he dropped by a few times. I was quite satisfied with my meal. The second night I was with a companion and we were greeted with the same warmth as I was the night before. Once again Meagan showed us to our table and we briefly discussed our travels. She is such a pleasant individual. Our server was Brad. He was very cool. My companion is from Tampa, and at the end of our meal her and Brad had an awesome conversation about Meta glasses and content creation. Ok, so we started with the jumbo shrimp cocktail and jumbo lump crab cake. The shrimp cocktail was fine, but boy oh boy, that crab cake was fire! The flavor of the crab cake with the horse radish mustard aioli was amazing! I almost ordered another but it was filling even as it was being shared. My companion had the lobster linguine and she LOVED it. I ordered the teriyaki salmon and it was so delicious! The salmon was prepared medium well, and the soy butter sauce paired quite well with the teriyaki sauce on the salmon. What I loved about Ocean Prime is how the staff works together and you can see the teamwork at play. These folks seem to enjoy themselves and they execute their service with perfection. In this review I just mentioned four names but there were a few others who assisted the main servers, Jarrod and Brad, with adding more water to glasses, or bringing the dessert or taking a plate away. Everyone was so friendly. I cannot wait to be back to try another the steak. I am sure the service and food will be top notch

Fancy place to be. Hospitality is amazing…read more Of course food too. Everything we ate was delicious. Definitely coming back.

i love natty he was not only an amazing server but an amazing person! please ask for him and have N…read moreamazing time everyone why attentive and sweet

Amazing service, food and the kindest staff! We celebrated a friend's engagement last night and…read moreeveryone went above and beyond to make her feel special! Only complaint is the parking situation! $16 for 2.5 hours of parking is a little insane. The price to park is more expensive than water street and downtown Tampa. Also the rates are not posted when you pull into the garage and you are just charged on the way out. This might turn customers away!