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    Gai Noi

    4.3 (657 reviews)
    Open 11:00 am - 10:00 pm

    Gai Noi Photos

    Business Info

    GAI NOI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Gai Noi

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    Drunken udon
    Michelle G.

    I start with my one regret lol which was paying for parking - if you are willing to walk like five minutes, there's free street parking to be found near the famous cathedral/basilica nearby. Either way, the food was good and we had a delightful lunch here. The drunken udon was flavorful (I do love udon) and the basil wings were flavorful and crispy. Lowkey the fried veggie garnishes that came with the basil wings were even better, which is not a dig at the wings but a testament to they seasoned and fried those garnishes so well. The dole whip was a pretty green color but a skip for us (and my boyfriend has a sweet tooth / loves a sweet drink aka a piña colada but found this whatever). It's also very cute in here and we chose to eat upstairs which was a lovely vibe.

    Fried rice
    Mika C.

    Wow exceptional dining experience. This is my first time in Minneapolis and I have to point out how impressed I am by the quality and diversity of food here. Our friend from Minneapolis recommended this place and I am so happy he did. Everything we ordered was a hit - our favorites including the basil wings, fried rice, laab and khao poon gai. The spice here is real and we definitely leaned in. Everything was so flavorful and fresh and I am so happy we shared everything. It was a great time. We sat upstairs and had a great view of the park. Service was great. Everyone's moods seemed so high especially on Monday. Highly recommend to go with your food friend(s) and try a little of everything!

    Khao Soi--rich coconut curry broth, tender braised meat, silky noodles, and fresh cabbage with a squeeze of lime. Comfort in a bowl.
    Jeff L.

    If you're only ordering one bowl at Gai Noi, make it the Khao Soi. The Khao Soi is everything you want in Northern Thai comfort food--rich coconut curry broth with just the right amount of spice, incredibly tender chicken, silky rice noodles, and a fresh cabbage slaw that adds the perfect crunch. A squeeze of lime brightens the whole bowl and keeps every bite balanced. What I love most is how layered the flavors are. It's creamy, savory, a little spicy, and somehow still feels light enough that you keep going back for another bite. Gai Noi continues to prove why it's one of the Twin Cities' best restaurants, and this dish is a perfect example of why. This is the kind of bowl you'll be craving before you even leave the restaurant.

    Macy C.

    Went here when it first opened and I thought it was ok Gave it another chance since they've had a few years to improve. Dont get me wrong this was good but I was not as impressed as I feel like most people are. Nothing had a large amount of packed flavor and was all one noted flavor. Service was ok but it wasn't busy when we went and they didn't really check on us much.

    Jeannette L.

    I was in Minneapolis for a work conference three weeks ago. My colleagues and I enjoyed our last sit-down dinner at Gai Noi. This was my foodie destination dinner spot. I'd read about the restaurant and wanted to try a few of their Laotian dishes on the menu. We ordered a bunch of dishes and ate family style so we could try a little of everything. Below is what we ordered as a group: -- Crispy Pork Belly (this was a hit at the table) -- Laab Seen with Sticky Rice (like a meat salad - I liked this a lot) -- Mok Paa (steamed white fish in banana leaf - aromatics off the charts good) -- Peanut Noodles -- Lemongrass Chicken Skewers (thumbs up) -- Pad See Ew (thai fav of one colleague) -- Yellow Curry with Chicken & Jasmine Rice -- Mango Cremeux (always leave room for dessert - light and tasty) If you dine here, please be aware that there is an 18% Service Charge that is added to all orders. 100% of this charge is paid to the service team as additional wages.

    Anh T.

    I had the most incredible Lao/Thai dishes today. Definitely might've been the best calamari I've ever had in my life. The squid was very fresh and it was not robbery or not chewy it was literally the perfect texture. I absolutely love the pad Thai here. It is so delicious. It does not come with protein and there's no protein option. It just comes as with the eggs, scallions and bean sprouts. I can't wait to come back here and try the fried tofu and some of the other skewers. There's only metered parking in this area. The parking lot next to the restaurant is not their parking lot. It is a pay lot only. The service was spectacular, very attentive and not too pushy. The interior is very dark small it does have an upstairs however I dined at the bar in the main room main entrance.

    Ellie K.

    One of my favorite spots for Lao and Thai food. The flavors here are incredibly unique, every dish feels thoughtful and packed with authenticity. The atmosphere is just as impressive as the food -- the upstairs dining room and patio are filled with lush greenery and offer amazing views that make the whole experience feel special. Everything comes out beautifully plated, and you can tell there's so much care put into each dish. It's usually busy (for good reason), so if there's a wait, grab a drink at the bar and enjoy the vibe while you wait for your table!

    Mango sticky rice
    Abbie F.

    Oh heck yes!! Please can I eat the lunch special everyday of the week?? And let me tell you how much I love places including tip!! I freaking love it!! Especially because our service from Megan was superb!! Like it was so so so good!! I loved the green curry even though my lip felt like it was going to burn off. The flavors were so fresh! And, I didn't get the yellow because I don't like potatoes in my curry and I like the vegetables better in the green one. The lunch platter had white rice, two gyozas, one cream cheese wonton and slaw. The star dish was the mango sticky rice for dessert!! I haven't eaten a dessert that good in a while! Mango perfectly ripened, rice with the perfect amount of sweetness, like so so so good! Getting hungry just thinking about it!!

    Athina L.

    A memorable mean in Minnesota. I saw this place recommended from TikTok before my trip and it did not disappoint. Everything was delicious! We had a late reservation and the place was still pretty crowded! It's got a chill vibe - great place for dinner and drinks with friends. We ordered so much food and everything was delicious, we ended up having leftovers that we took home and ate in the hotel a few days later. I would definitely come back here if im ever in this area again!

    Upstairs Bar
    Jon H.

    Gai Noi is the real deal. The restaurant does not disappoint in food, service or ambiance. Whenever I have folks visiting from out of town this is a staple. The 2 dishes that I always order are 1. Basil Wings 2. Tofu Snack. The basil wings are known for being a stand out star but the tofu snack gives it a run for its money as an underdog in a menu crowded with gems & variety. Go explore

    Drunken Noodles
    Max W.

    Holy smokes. First off, the place is huge - table for 2 on a Friday night on a place that doesn't take reservations... we thought we'd be toast but NO ... zero wait at all. We sat outside and it was well shaded and despite being hot out we didn't feel it that bad. And then the food - one of the more difficult ordering experiences recently because there was so much we wanted but only so much we knew we could eat. We got the basil wings, drunken undon, laab seen, and pork fried rice... not a single bad bite across everything we ate. Someone of the crispest wings I've ever had ... good crunch and wet juicy insides.... The udon was DRUNK as hell and deliciously tangy The laab was so good... we need more sliced beef ... minty fresh and so good with the lettuce wraps and sticky rice Then the pork fried rice... great fried rice with pork belly AND sausage? Get out of town. This feel like the kind of place you could come to weekly and have a different meal each time.

    Basil Wings
    Mary V.

    I looove Gai Noi! The authentic Laotian cuisine paired with the elegant, lush vibes is always amazing here! You don't need a reservation, which is nice, but parking can get kinda packed--just something to keep in mind. It was such a beautiful day out, so my family and I stopped by for some mocktails and a few small bites. We ordered our go-to favorites: the green beans and basil wings, both tempura-fried and coated in their signature dry rub. Absolute chef's kiss--rich, tangy, and perfectly spiced! We also tried the crispy pork belly, which was deliciously crunchy and savory. My only note is that the portion was rather small. For drinks, I had the Pineapple Butterfly, which was sweet and refreshing, while my husband enjoyed the Guava Mule. I highly recommend Gai Noi--great food, drinks, and just an all-around good vibe.

    basil wings, peanut noodles, gai basil and red curry
    Elizabeth K.

    If you're looking for a flavorful, unique dining experience in Minneapolis, Gai Noi absolutely delivers. Every dish we tried felt intentional, fresh, and packed with personality. The restaurant had a pleasant atmosphere with lots of wicker and woody designs. We started with the gai basil, which made the perfect appetizer, flavorful, slightly spicy, and surprisingly fresh. It set the tone for the rest of the meal in the best way. The peanut noodles were a standout for me. They had this creamy, almost carbonara like texture, but with a subtle sweetness and crunch that made them really memorable and different from your typical noodle dish. The basil wings were easily a highlight, super crispy with tons of flavor in the breading. They had this lemony, spicy kick that made them hard to stop eating. For our main, we had the red curry with jasmine rice, which leaned on the milder side. It had a gentle sweetness with gingery notes and bamboo that made it feel comforting without being too heavy. To drink, the guava mule (mocktail) was fresh and tropical, light, refreshing, and a great balance to the richness of some of the dishes. Overall, Gai Noi feels like a place where every dish is thoughtfully crafted, with bold flavors and a menu that's fun to explore. It's perfect for sharing plates and trying a little bit of everything.

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    4 months ago

    Not good for the wait. Long wait and literally expensive food for not good quality. Not positive

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    Page 4 of 17

    Gai Noi Reviews in Other Languages

    Ask the Community - Gai Noi

    Where do u go to make a reservation?

    It's a no reservation restaurant, walk-ins only!

    Are they peanut allergy friendly?

    I’d say no but not 100% sure because they do ask if there’s any allergies. Some of the dishes do include peanuts, also some of the seating is community style so you could be at a table with other parties.

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    Khâluna

    Khâluna

    4.4
    (497 reviews)
    2.9 mi
    $$$

    Stunning restaurant with incredible lighting (no big lights here!) and greenery. The patio is huge…read moreand is covered. The volume in the restaurant is quite loud, so the patio may be better if you don't want to speak up at the table. Service is on the slower side but the food is worth the wait. -- The Sakoo small plate was an incredible dish! The texture contrast between the filling, chewy exterior, and lettuce shell was fantastic. It was so flavorful and has a bit of a spice kick to it. -- The Mango Fish entree was packed with flavor, and is a very umami-forward dish. The piece of crispy salmon skin on the side is perfectly crunchy and salty. It's a filet of salmon (not a whole fish) and the salmon is nice and buttery. -- The Duck Fried Rice entree had good flavor but the duck meat was dry. It did not come with the duck leg or crispy skin, and instead had chunks of duck meat throughout the dish. This dish has a bit of a spice kick to it. -- The Pistachio Orange Blossom Cake dessert was SO GOOD. I'm not a huge dessert person and I ate every bite of this. The cake is so moist and pairs well with the fluffy mousse covering the cake. The little bits of baklava and orange zest complemented this dish really well.

    Absolutely delicious and highly recommend. We had the scallops crudo as a starter and the flavor…read morewas phenomenal. I will be thinking of how good that dish is for the rest of my life; the coconut milk and lime combined with the texture of fresh seafood really hit the spot! The Thai basil wings and Massaman curry were very yummy also. I enjoyed my meal so thoroughly that I forgot to take many pictures. The presentation on my cocktail (a tonic with vodka and buddha hand fruit) was very pretty. Service was thoughtful and quick. The restaurant itself was beautiful and open and airy -- I almost felt like I wasn't in Minneapolis anymore. We went on a Tuesday, and only drawback I'd say is that the noise level can be a little bit loud due to the acoustics and how the room is one giant space. Otherwise, very happy with the restaurant and would go again.

    Photos
    Indoor dining
    Indoor dining
    Shrimp Rolls (~$18)
    Shrimp Rolls (~$18)
    Shrimp Rolls

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    Shrimp Rolls
    Soul Lao

    Soul Lao

    4.5
    (89 reviews)
    7.4 mi

    We were at Wandering Leaf Brewing when we noticed someone nearby eating food that looked…read moreincredible. After asking where it was from, we found out it was Soul Lao. We ordered on the spot, and it ended up being one of the best decisions of the day. The mango sticky rice was the standout--perfectly sweet, creamy, and easily one of the best I've had. The crispy pork belly had an amazing crunch while staying tender inside, and the wings were juicy and packed with flavor. If you order either, don't skip the fish habanero sauce. It adds the perfect balance of heat, tanginess, and flavor without overpowering the food. Everything tasted fresh, the portions were generous, and it paired perfectly with a beer next door. If you're at Wandering Leaf (or anywhere nearby), do yourself a favor and order from Soul Lao. We'll definitely be back to try more of the menu.

    Wanted to try some SE Asian grub after a day at the Zoo, and Soul Lao popped up. Menu was simple…read moresnd to point. Lots of classics but with their twist. Kitchen and cashier were extremely friendly and hospitable. Ordered - Crispy Pork Belly (4.5/5). Probably my favorite dish. It can stand on its own, was very favorable, crunchy and had a good meat to fat ratio leaving you wanting more - Duck Noodles (4/5). Flavor profile was a good balance of sweet and salty. Good but nothing memorable - OG Wings (4.5/5). Always fun to see other places try this dish. Last few years the rise of fish sauce coated wings has been a hit which is awesome since my mom's been doing it for decades. Packed a 1,2 punch. A bit salty so make sure you chase it with rice Food was by in large great and if you're expecting fusion then this is what you will find. Price is a bit steep ($25 roughly per dish) so you be checking your Apple location to figure out why you're paying NYC prices in MN ha :)

    Photos
    Front order
    Front order
    Laab seen (spicy steak salad)
    Laab seen (spicy steak salad)
    Chicken wings

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    Chicken wings
    Union Hmong Kitchen - Lake Street

    Union Hmong Kitchen - Lake Street

    4.3
    (24 reviews)
    1.6 mi

    If you are in the area, come visit this place! Awesome food at reasonable prices. The staff members…read moreare great and friendly. Cannot go wrong with sticky purple rice and pork belly. One of my fave is their sausage too! Definitely a must!

    Closer to a 4.5 in terms of rating, just like the North Loop location, but with different…read moreexperiences with the food. I remember noting that the crispy pork belly bits were some of the best I have had but I couldn't finish them all because they were too oily. Well this time, they were not too oily, and dipping them in the sauce I could finish them easily. However, they also didn't taste that outstanding. They were still really good, juicy, tender, succulent, etc., but just didn't have the wow factor that I had in the North Loop location. The Hmong sausage came with spicy chili oil which was very spicy for me, but the sausage did have its flavor elevated with the sauce. The chicken was as good as I remembered and I would still recommend eating it with the provided sauce. In April, they had bao poon as well, which was due to a collaboration with Bao Bao Buns, and the buns tasted pretty good. The bao poon had chicken, curry, coconut, bamboo shoots, herbs, and some spices, so it tasted like it didn't actually need additional sauce. But dipping it in the chili oil did offer a different experience which I also highly appreciated. Finally, I don't think I see the coconut tapioca pudding dessert anymore, and I remember not enjoying it last time. Just an observation. I also just checked UHK's website and it looked like they had revamped their North Loop location menu, so returning would actually mean a brand new menu. I look forward to returning sometime!

    Photos
    Sausage
    Sausage
    Union Hmong Kitchen - Lake Street
    Union Hmong Kitchen - Lake Street

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    Cheng Heng Restaurant

    Cheng Heng Restaurant

    4.2
    (333 reviews)
    8.2 mi
    $$

    The food here is amazing! There are so many choices, and they're all good. The owner is very…read morefriendly and will help you choose your entree if you're struggling to decide. The restaurant is clean and bright, and the service is prompt and attentive. We also ordered food from them to cater a party and it was incredible. The owner helped us figure out quantities and she was spot on! We thought it was too much, but we only had a little bit of leftovers. So, no guests felt like they missed out on food, but it wasn't too much to fit in our fridge at the end. Perfect! As a side note, I was pleasantly surprised to discover that Cambodian food is different than Thai or Vietnamese. I kind of thought they were all sort of the same (somewhat embarrassing...), but there are definitely different flavors going on here. It can be hard to spot this gem hidden on University Ave. in St. Paul, but it is definitely worth the trip!

    This was my first time visiting St. Paul, and made it a mission to eat here, and I'm really glad I…read moredid. I ordered their Somlaw Koa Kou and it was delicious (menu item #45A). If you're looking to try a dish that is uniquely Khmer, this soup is one of them. The soup has flavors from roasted rice and kreung, a fragrant blend of lemongrass, makrut lime leaves, garlic, galangal, tumeric. Cheng Heng's version had green beans, round green eggplants, spinach, young papaya, and kabocha squash, plus a protein choice (I chose chicken). The somlaw was hearty, and very filling. The portion was more than enough to share. I can imagine myself ordering this on a cold winter evening. Their menu was full of amazing Cambodian dishes, but unfortunately, I was one, otherwise I would have ordered other items like the Somlaw Machu Kreung, and Somlaw Machu Angkor as well. I would love to return but with company, so I can taste more of their dishes.

    Photos
    #5 in St Paul and worth every Penny in these inflationary times 10/22
    #5 in St Paul and worth every Penny in these inflationary times 10/22
    Appetizer Sampler
    Appetizer Sampler
    Cheng Heng Restaurant

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    Ginger Cafe

    Ginger Cafe

    3.8
    (102 reviews)
    18.3 mi
    $

    Originally, my wife and I had planned to visit a different restaurant, but upon discovering it was…read moreclosed on a Saturday, we decided to give Ginger Cafe a try since it was just six minutes from my photoshoot. As soon as we walked in, we were warmly greeted by Miliah (I hope I spelled that correctly--if not, my apologies!). We were seated right away and started with the Satay Chicken and a chicken and pork egg roll for my wife. The Satay was fantastic, and my wife really enjoyed the egg roll. For our main courses, I ordered the Panang Curry combo with chicken and shrimp, while my wife had the Pepper Steak and Curry Fried Rice with shrimp. She found the Pepper Steak a bit salty, but aside from that, everything was excellent. My Panang Curry was absolutely delicious, and the service was top-notch. The manager was incredibly friendly and a pleasure to chat with, which added to the great atmosphere. Overall, it was a wonderful experience--good vibes, great service, and delicious food. Even though it's a 40-minute drive from home, I'd definitely stop by again if I'm in the area!

    I have never dined in but I always get to go. I popped in last week while in the area, so it had…read morebeen some time since I had dined from here. Whoever i speak to to place my order & who i pick it from are always friendly. It is a cute location so maybe i should dine in...at least once? Last week i opted for the Thai Peanut chicken...it was delicious! I only ate about 1/3 of it so it was just as tasty several hours later for dinner. Thanks Ginger Cafe for the consistently delicious food & friendly service!

    Photos
    Dining room
    Dining room
    Vietnamese Vermicelli chicken salad
    Vietnamese Vermicelli chicken salad
    Oily curry

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    Oily curry

    Gai Noi - desserts - Updated August 2026

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