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    Gaido's

    3.7 (1.6k reviews)
    Open 11:00 am - 10:00 pm

    Order Gaido's Takeout or Delivery

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    GAIDO'S ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Gaido's

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    Karina N.

    Such a great birthday celebration for me! Matt was awesome and really took care of us! I'm a die hard fan of Gaido's but I just have to acknowledge when there's good service. Love love love the food here!

    Seared yellow tuna
    David B.

    Lovely historic restaurant... Beautiful decorations, with historic elements abound in this gorgeous location right on the sea-wall!!! Good service, Geraldo was kind, courteous, efficient, and provided nice recommendations based on our ask. Hearing his growth from greeter to busser to bartender and server is such a great story, and one that shows a restaurant that cares about their people. The food however is a 2-Star at best! Expectations at this level are extremely high, and crunchy undercooked rice, seared tuna with no sear, and a burger without a toasted bun for my son... just doesn't cut it. They fixed the burger with adding a bit of cheese, but didn't replace the rice on my BLACKENED YELLOWFIN TUNA, unsure if the concern was escalated properly, as we were in a later seating. This place is basically a good deep fryer place, as the only people who truly loved their meals were my wife with the FAMOUS FRIED PLATTER and my younger son with the kids chicken nuggets... Even my meal where the fried potato wedges were the highlight and not the fish. To their credit, the portions are very good, and the TWO CHOCOLATE MOUSSE was divine.... I think the kids polished the glass to a radiant shine! It's unfortunate, as this had all the makings of an epic family night out... only to become a bit of a downer.

    Crab stuffed shrimp
    April K.

    Food was fabulous. Server seemed liked she didn't know anything about the menu or drinks and just seemed unaware of anything. It's looks super fancy but there were people in shorts and others in dressy clothes.

    Gumbo
    DeLisa R.

    Serving amazing seafood since 1911. I always look forward to coming to Galveston and when I do I have to come eat at Gaidos. We enjoyed their herb bread and ordered the onion stack and gumbo for starters. I cannot say enough amazing things about their pecan crusted mahi-mahi. They have many toppings that can be added, but I love the beurre blanc sauce with shrimp or crab. My mom loved the shrimp stuffed with crab cakes and my hubby had the shrimp and grits. Dining is like walking back in time with a white tablecloths and music from the 40s 50s and even some current Jazz. I wish I could tell you about the many different desserts that they offer but I was just too full. They do have a full bar and extensive wine list. Gaidos is a piece of Texas history which must be experienced.

    Gulf view from Gaido's :)
    Rachel M.

    I normally take photos of anything & everything but I DEVOURED it all before I could. I did take a photo of the beautiful Gulf! Service was slower (island time? lol) but it was quite alright with us since it was a holiday & nowhere to be! We are a younger family of 3 so it was time well spent not being at home. This was our first time to Gaido's, 468983479th time to Galveston. What a treat it was to not have any expectations! The seafood was beyond fresh tasting. The staff was friendly & patient. Highly recommend if you want local seafood & want to support local! :)

    Stuffed Shrimp
    LindaGG K.

    First off - since 1911 - the heritage alone = a must try. Nice spot with views of the Gulf. While dated (one might think) - it just adds to the charm and experience from my perspective. Our granddaughter on the other-hand - (9) - exclaimed upon walking in that she thought she was on the Titanic ; ) I found the wood finishes and vintage photos rich and nicely done. Granddaughter thoroughly loved her oysters for dinner and our grandsons raved about their dishes too. My wife and I shared the Gulf Shrimp and Catfish platters - both fresh and fried to perfection. Appetizers of fried crab fingers and the lump crab meat with avocado had us from the start along with the starter bread - which one could eat their weight in - so pace yourself - wonderfully delicious. Pleasant attentive staff and hostesses. Highly recommend you enjoy this Galveston landmark !

    Blackened shrimp
    Jennifer H.

    This place is a true establishment. The service is four star all the way from the time you walk in until the time you leave. Excellent! I love the old world feel and the vintage pictures on the wall that tell the story of the island. The food is good. I love the homemade salad dressings. The steak was good and sides were plenty to share. The only true disappointment was the gumbo which had small frozen shrimp and gummy rice. Everything else was on point! It is a great location to celebrate rate a special event.

    Jumbo crab cake, shrimp bisque, bread w olive oil and herbs, a-gratin potatoes, special for the night red fish.
    Christi B.

    We have been told by many people that you have to try Gaidos. But, many people have also said it's a tourist trap. Well we did and it was sub par at best. The shrimp bisque was so horrible I couldn't eat it. It actually tasted like thick horrible tomato soup. The crab cake was so full of shell plus the sauce on top was just sour and nasty. Husband had the special red fish. He could hardly eat it, too char grilled and mushy. The a-gratin potatoes were sub par at best. We could tell they weren't "real" potatoes. Everything came out so fast that honestly it wasn't hot but just luke warm. The waiter wasn't that great either. SAVE YOUR MONEY AND FIND A BETTER PLACE!!

    Red snapper
    Kevin K.

    What a gem. The Red snapper was so fresh and the lump crab topper was delicious. Try their Lemon Radberry Martini...so good. Sinatra music playing so nice. Service was outstanding. This place is a must visit when on Galveston island.

    Historical Marker
    Michael R.

    Historic. Classy. Oldest continuously operating restaurant in Galveston, started in 1911. Current building isn't quite that old but pre-World. War II, 1936 vintage. The dining here is more of an old school experience, and expect it to take time. The bread they bring out before the appetizers is delicious. The waiters are in starched white shirts with ties and black vests. surf and turf, seafood steaks and a couple of pasta dishes. The onion stack appetizer was universally praised as the way onion rings should be, with a spicy horseradish sauce. The Gumbo was fine but had a lot of cooked celery... my wife thought that was heavenly. The mains were outstanding. I had to adjust my pallet to the shrimp and grits with copious amounts of blue cheese and roasted zuchinni, reflecting the blend of German and Italian heritage. The pecan crusted Mahi Mahi was unique. This place is not Sea Galley, it is a chef's zone. pricey but worth it.

    Red fish on the half shell
    Nancy T.

    If you're ever visiting Galveston, I highly recommend a visit to Gaido's! They've been around since 1911 and still going strong. My experience here at Gaido's was what makes me want to come back over and over again. From service to food, to the overall experience. You're greeted with soft complimentary bread and olive oil in herbs. Love a good soft bread that can soak up herb-y olive oil goodness. They have an excellent menu with fresh and hot seafood dishes that make you want to come back. Spinach and Crab dip - whoa. I loved this dip so much. I'm a huge fan of spinach dip, and when it's fresh, its even better. There were huge chunks of crab meat that just made it worth the money. They did not skimp out. Chargrilled oysters - I've never had a chargrilled oyster to the point where I wanted to drink out of the shell. These oysters are a must have. They sitting in a sizzle bubble of butter, filled with garlic, herbs, and Parmesan. I literally drank it up. Redfish on the halfshell - I was persuaded to get this dish and I'm so glad I did. The redfish is so tender, the flavors they had were out of this world. I'm now a huge fan of redfish on the half shell. Once you've had it good, you don't go back. Peach bellini - I'm not much a drinker but I loved this drink so much. It as peachy, frozen, and delectable Mojito - Refreshing, not to strong, just a perfect drink Pecan Pie - look I do not like pecan pie, but I felt compelled to get it. Even the server highly recommend pecan pie. The moment I took my first bite, I was shocked. It was soft, It was sponge-like, I even said out lout "This is the best pecan pie I've ever had and I don't even like Pecan Pie." I think about it often too. Experience at Gaido's is a special one and I highly recommend making reservations.

    complimentary bread
    James F.

    In 2013, I swore I would never return to Gaido's. Seems in that time I've softened a bit and while in Galveston decided to give them a second chance. After all, one of the best appetizers I've ever had came from this kitchen. This time the restaurant is fully staffed as we arrive just after before noon. Don't know if there are still issues between lunch and dinner service. Greeted in a timely manner, I immediately order the Crabmeat Cheesecake. I had a similar dish in NOLA awhile back that didn't compare to Gaido's version. And, it seems looking back a photo comparison this is an improved version. Every bite savored even chewed a bit slower for the pleasure of this sweet and savory dish. Didn't have a big plan for the rest of the meal but she had the Calamari and a small salad with Ranch. I kept the Crabmeat menu going with the Shrimp Stuffed option. Perhaps my only complaint was lack of side options. I realize this is an old school restaurant but Parmesan topped Tomatoes, Steamed Asparagus (had it the day before), and tater wedges didn't exactly excite. But, there wasn't Rice Pilaf (boring) so there's that. I actually drove all the way over from Austin area to eat at another restaurant. Don't know why I exactly switched up my plan but I'm glad I gave Gaido's a shot at redemption. Congratulations on your recent James Beard win for American Classics.

    Lauri B.

    1/3/2026: Very pleased with our dining experience. Victor was a wonderful waiter. The portions are large enough to split. The decor is steeped with history of the Gaido family. The restaurant was clean. The linen tablecloths make it feel even more fancy. We were dressed in business casual attire, but others came in wearing shorts. As we are having a very warm "winter" here in the south, I think shorts and flipflops work anywhere, especially a beachside restaurant. My friend and I split the crab avocado appetizer and then we split the grilled shrimp entree. Everything was wonderful! We had a party of 4 in our group. In all my travels to Galveston, I cannot believe I have never been to Gaido's. What a treat! It's funny.. I've been to their gift shop located in the restaurant but this was first time eating at said restaurant. Kind of backwards. Ha! The gift shop is really nice, so don't forget to stop in there after or before dining.

    Pecan crusted Snapper

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    2 months ago

    The pecan-crusted red snapper was a nice lite order of food. It was full of the nutty sweet flavor.

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    Best stuffed crab I've ever had. Service and food was exceptional. Never disappoints, always exceeds expectations!

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    Page 2 of 41

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    La King's Confectionery

    La King's Confectionery

    4.4
    (762 reviews)
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    Walking into La King's Confectionery is a bit like stepping into Willy Wonka's chocolate factory…read more Located on the Strand, this old-fashioned candy shop has just about every sweet you could ever imagine. From display case after display case filled with various chocolates and candies, to bins overflowing with colorful saltwater taffy, and machines busy making fresh popcorn and warm roasted nuts there's no shortage of sweet treats. You can stop by the classic soda fountain, or pick up something vintage ice cream counter, and even find a spot to pick up tea or coffee, this gem truly has it all. PS be sure to stop by the Penny Press machine on your way out to pick up a souvenir!

    LaKing's Confectionery is one of those places that just takes you right back, and I can't believe I…read moreever stopped coming. I've been visiting since I was a little girl, and coming back reminded me exactly why it's such a staple on the Strand. This place has been part of Galveston for generations, and it still delivers that same magic. It's always busy, always full of energy, and there's truly something here for everyone. The candy shop alone is worth the stop--rows of old-fashioned sweets, fresh confections, and that nostalgic atmosphere you just don't find anymore. The divinity is divine, and the ice cream is just as good as I remembered. I had the lemon custard (so good!), my brother got a scoop of chocolate on a cone, and my friend ordered cinnamon. My mom insisted she didn't want anything...until she tried my friend's cinnamon. She loved it so much she immediately went and got her own, which says everything. And for $5 a scoop, two could easily share. This is one of those must-stop places when you're on the Island. Whether you're there for the ice cream, the candy, or just the experience, it never disappoints. A+.

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    Cookies & Cream
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    Candy making area
    La King's Confectionery

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    Hey Mikey's Ice Cream

    Hey Mikey's Ice Cream

    4.5
    (318 reviews)
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    When I was younger, my parents took me to Hey Mikey's for the first time while we were at The…read moreStrand, right when it first opened, and I got a behemoth of an ice cream cone. I got a t-shirt too that I wore for years until it was ultimately retired. I actually wrote a Yelp review about it that I deleted. In it, I said "The smell of the waffle cones filled the place with smiles and enjoyment. I knew I wanted a waffle cone." What a terrible critic. He will never be Yelp Elite. I haven't been back to Hey Mikey's since then, just because I haven't really been back to Galveston in some time, but my memories of the unique ice cream flavors and toppings remained. Heading back to Galveston for a cruise, I wanted to try and make a stop there again for nostalgia's sake. Instead of heading to the Airbnb, my girlfriend and I drove straight to Hey Mikey's as our first stop in Galveston. We got there around 8:45 pm, which was 15 minutes before they closed (our fault). This is no diss to Hey Mikey's, but almost everything else on The Strand on a Thursday night closes way too early, so it felt like everyone was at Hey Mikey's. The line was extensive in front of us and behind us even after it closed. After waiting through the line for quite some time, I got a waffle cone with their cereal milk ice cream, which had Fruity Pebbles in it, topped with Lucky Charms. They gave it to me with a temperature-changing plastic spoon that turned from yellow to purple when cold. The ice cream was sensational. What an incredible flavor. The only downside was the waffle cone being a little stale, but I fault that to it being a waffle cone ordered right at closing time. The next night, I returned with my cousins and ordered a cup of cereal milk ice cream with Cocoa Puffs as the topping instead. Fantastic stuff. Once again, being there too close to closing meant we had to wait, and we didn't get our ice cream until 9:30, a full 30 minutes after they closed. It was nice that they still served us though! One thing I did notice, which I don't know if it's a normal thing, is that since Hey Mikey's is the only ice cream shop open past 8 o'clock on most weeknights, they seem to get a lot of foot traffic after that time. Their menu is pretty large in its offerings. If it were just scoops of ice cream, the line would move fast, but so many people were ordering shakes, which are a lot more labor-intensive and removed a staff member from their assembly line to focus on the shake. I don't have any advice on how they could easily move the line in the later hours of the night, but man, those kids are working their butts off for everyone to get their late-night sweet treat. Hey Mikey's, you are just as good as I remember.

    Worth the wait! A small business that makes home made ice cream with a variety of flavors and…read morecombinations to choose from. There a few tables inside the establishment and it was quite packed with a line, however service went pretty fast. From the traditional chocolate and vanilla to Americas colors, and Salted Carmel, lots to choose from shakes, bowls and a banana split. I had the double scoop Nutter Butter and Salted Carmel and the misses had a Brownie Sundae. If you're in Galveston, check it out. If you're a fan of cooling off inside, you can do that to to enjoy the ambiance.

    Photos
    Salted caramel single scoop
    Salted caramel single scoop
    Great homemade ice cream!
    Great homemade ice cream!
    Hey Mikey's Ice Cream

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    The Milk Bar

    The Milk Bar

    4.4
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    1.7 mi

    The Milk Bar is a local establishment. There is some parking available. The ordering area is pretty…read moretight but the employees were very friendly and helpful. We all enjoyed our ice cream! Downstairs is a cute seating area. Be sure to also go upstairs to check out the art gallery! We would definitely visit again!

    I walked in on a very rainy day to see this place. I've been to milk bar locations all over, but…read morethis is apparently not the same brand. It seemed really dark inside upon entry. It felt kind of cluttered. I expect they must have a patio setup on nicer days, but on this day all that equipment was taking up all the space right inside the front entrance. I'm not much on sweets. I can be talked into an interesting cookie, but this was not the place I expected and I don't think they sold cookies or interesting milk flavors from what I could tell. They do sell sketchy looking hot dogs and pizza. I'm not sure who orders that. It seems like they specialize in ice cream. I tried one flavor and it was pretty sweet for me. I'm not much on sweets so that's not hard to do for me. I stood around letting my wife pick her flavor. I would have waited outside given how cramped the space felt, but it was pouring rain. My wife mentioned the place has artwork and stuff. I didn't see that and didn't know to expect it. I also heard there is a wine bar somewhere on the premise. I may have to come back and give that a try.

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    The Milk Bar
    The Milk Bar
    Welcome!

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    Welcome!
    Old Moon Deli

    Old Moon Deli

    4.5
    (211 reviews)
    1.9 mi
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    Old Moon Deli was fantastic to work with for a catered event at my workplace. They made the whole…read moreprocess easy from start to finish -- communication over email was simple, pickup was a breeze, and paying through an emailed invoice was quick and convenient. The sandwiches were absolutely delicious. I was also very impressed that they prepared the gluten-free sandwiches in separate containers from the rest of the order. That extra level of care really stood out. I highly recommend Old Moon Deli for anything from a single sandwich to catering for 30 people. They're great.

    I guess I may be the odd one out when it comes to Old Moon Deli. We visited based on the Yelp…read morereviews, which are very clearly positive, so I was expecting a really great experience. I ordered the B Major, and unfortunately I didn't enjoy it. My main issue was the meat--it tasted low quality to me, and the texture was off. There was a good amount of it, but overall it just didn't work for me and I ended up not really finishing the sandwich. Based on my order alone, I would rate it around 3 stars. My husband ordered the Reuben and, on the other hand, he really enjoyed his and had no complaints, which is part of why I've given a slightly higher overall rating. The service and atmosphere were fine, but based on my experience with the food, I personally wouldn't return. There are just too many other places on our list to try, and this one didn't stand out enough for me to revisit. review edit- response to establishment- I didn't bring my concerns to anyone's attention at the time because this was a to-go order, and I ate it in the car after leaving. I feel that a 4-star review is more than fair based on my personal experience. My comments were simply honest feedback about what I ordered and are intended to reflect my individual experience.

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    Old Moon Deli
    Southern Lady -  sub turkey. Loved the apples  and Brie.
    Southern Lady - sub turkey. Loved the apples and Brie.
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    Interior
    Rosealee Cakes

    Rosealee Cakes

    2.6
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    2.0 mi

    I went to the Bridal Expo and thought I found a cake…read more I really wanted to love this experience because the cake itself was genuinely good--flavorful, well-made, and clearly crafted with skill. Unfortunately, everything surrounding the service left a very bad impression. I was charged for a consultation, which I agreed to in good faith, expecting professionalism and follow-up. However, I had to repeatedly reach out, and even then, responses were inconsistent or nonexistent. Being charged upfront without receiving the expected level of service feels misleading and unprofessional. On top of that, there were interactions that gave off uncomfortable and concerning vibes. It's difficult to ignore behavior that comes across as dismissive or biased, and it significantly impacted my overall experience. Everyone deserves to feel respected and valued as a customer. It's disappointing because the product itself shows real talent, but customer service and professionalism matter just as much. I hope the business takes feedback seriously and improves how they interact with clients in the future.

    This baker ghosted me after giving her a deposit…read more I ordered my wedding cake from Rosalee Cakes. I gave her a $50 deposit and had a cake tasting I provided the flavors for the cake. When I was about 6 weeks out from my wedding I contacted the owner to touch base, finalize the order and make final payment. I received a text saying she would call me later that day and I never received a call back. I called and text several times with no return calls. I finally had to get another baker to guarantee a cake for my wedding. I am out my deposit and never received a call back. Do not use this baker. She is unprofessional and discourteous.

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    Mama Teresa's Flying Pizza & Italian Restaurant

    Mama Teresa's Flying Pizza & Italian Restaurant

    4.5
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    1.9 mi
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    Best pizza, hands down. I live in Houston, and now I know I'll be making the drive anytime I'm…read morecraving a great pepperoni pizza. It was almost as good as I remember Lombardi's in New York being--and I'm serious about that! We also ordered the cheese sticks, which were incredibly fresh and absolutely delicious. My teenage daughter and her friend loved watching the pizza makers behind the bar tossing dough in the air--it added a fun touch to the whole experience. They also had some great local beers, and everything on the menu was very reasonably priced. The service was just as impressive as the food. Everyone was friendly, attentive, and made us feel welcome from the moment we walked in. Honestly, both the food and the service deserve more than five stars. If you're looking for outstanding pizza, this place is absolutely worth the trip!

    I can't say enough great things about Mama Theresa's. Their food quality, taste and presentation…read moreare spot on. We got there at 4:00 as soon as they open and they were waiting to get in when we left. We ordered the Baked Ziti with Shrimp and the Meaty pizza, it was more food than we could eat but was great leftovers. I also ordered a large Supreme to go to enjoy next week as I live 70 miles away. This is my go-to spot in Galveston. You will love their small but mighty Atmosphere!

    Photos
    Inside of the Restaurant
    Inside of the Restaurant
    16" Cattleman Pizza
    16" Cattleman Pizza
    The owner was very nice.

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    The owner was very nice.

    Gaido's - seafood - Updated July 2026

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