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    Gallion's Restaurant

    4.3 (256 reviews)
    Open 9:00 am - 10:00 pm
    Updated 2 months ago

    Gallion's Restaurant Photos

    Business Info

    GALLION'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Upscale
    Happy hour specials

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    Recommended Reviews - Gallion's Restaurant

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    Ceviche, blackened crab legs, butter candle appetizers
    Kelli A.

    So good. Few things- you can book via Open Table for reservations but they require a credit card. Second, it's 18+ after 2:30 pm. We lucked out that they let us come with our two adult sons and one slightly younger since he was with his parents. Appetizers: ceviches, blackened crab legs, and butter candle. All were fantastic. Great flavor. Mains: I had the red snapper and took the server's recommendation to swap the fingerling potatoes for the truffled mashed potatoes. (Lighting in the picture isn't great, but it was divine.) My husband & one son had the filet, another had the pasta, and the last one had the pork chop. All were really good. Dessert: we sampled the chocolate torte, crème brûlée, and the key lime pie. All were good, but not standouts on their own.

    Snapper - Mikes Way
    John R.

    Wow! Really enjoyed coming here. The Our Favorite's Tequila Flight - LALO BLANCO | CASA DRAGONES REPOSADO | HERRADURA LEGEND ANEJO | KOMOS ROSE which covered some of my favorites plus a new one for me. My main was the Snapper - Mikes Way. Wow! Truly loved that dish. It isn't listed on the menu, but ask your server for the details if they don't automatically tell you. Gallion's is an 18+ establishment after 2:30PM so that gives you some clue to the atmosphere. Not arrogant, just a little more quiet. If you are staying anywhere near the Rosemary Beach area this one is a must visit.

    Joanna S.

    Absolutely delicious. The butter candle was so fun! The seafood was very fresh. Service was great and we loved the feel of the restaurant. Definitely will be back when we visit!

    Fish dip + crab claws
    Maddie B.

    My boyfriend and I thoroughly enjoyed Gallion's. Our AirBNB host recommended we get a reservation, and we are so glad that we did. The food was by far the best of the entire trip. We also enjoyed our drinks and key lime pie for dessert. Our server, Harrison, was incredible, and extremely knowledgeable of the menu including recommendations based off of locals preferences. It's a little pricey, but beyond worth it for the quality of food and service that you receive. We would recommend this restaurant to any and everyone visiting Rosemary!

    Grouper sandwich and side salad
    Patrick P.

    We are in town to enjoy some nicer weather for this holiday week. Been in the area a number of times but this visit we are staying on this side of 30A. We walked here during halftime of the Bills game because it was brutal to watch. They were serving lunch still, and I got an Old Fashioned as recommended by our server Kara. She was friendly, professional, and helpful. Gave us some of the recommendations and highlights of the menu. My parents decided to get the grouper sandwich and the fish dip. The grouper came with a side salad, and the fish dip was delicious, candied jalapeno relish was a nice touch with the lavash. I got the Reuben, and upgraded to the parm truffle fries. The fries were exceptionally tasty. Also asked for an extra side of the Russian dressing which was tasty with the fries. Passed on dessert, but the good food and drinks show why this place is highly rated. Support small owned businesses! Thanks Kara for a great meal-

    rock shrimp pasta
    Lexee M.

    What a wonderful, high-class dinner experience! Anastasia took such good care of us. We started with the butter candle, had the rock shrimp pasta, and the chicken with lemon lavender jus. Indoor and outdoor seating are both wonderful options and provide their own unique experiences. Beautiful wall art, nice bathrooms, and a very cool bar. 10/10 would come back.

    Juicy "Double Pork Chop" -- Highly recommend
    Laurie V.

    What a truly memorable meal from start to finish. Our waiter, Alex, was wonderful -- attentive, knowledgeable, and perfectly paced the evening without ever being intrusive. I ordered the double pork chop, served with a rich, silky demi-glace over white truffle risotto, and it was outstanding. One of the most impressive elements was the pumpkin goat cheese component -- so subtle that you wouldn't guess "pumpkin" or "goat cheese" if you had not read it. Instead, it simply added the perfect balance of gentle saltiness, depth, and creamy richness to the truffle risotto. Everything on the plate worked in harmony. Even the broccoli was tender and layered with delicate, elevated flavor -- clearly treated with as much care as the main components. The Malbec paired beautifully, and it's easy to see why Gallion's has received the Wine Spectator Award of Excellence every year, as well as the Best of Award of Excellence for 2025. The airline chicken was the other standout entrée and an excellent lighter choice. The organic chicken was beautifully prepared, seasoned with herbs de province, over squash purée, and served with elevated vegetables: rainbow cauliflower, baby carrots, and fingerling potatoes, accompanied by a lemon-lavender jus. Elegant, balanced, and incredibly flavorful. I would consider this a healthy veggie-lovers' perfect choice. For dessert, we shared the crème brûlée and key lime pie -- both were lovely and provided a perfect ending to an already exceptional meal. Gallion's delivers refined food without pretension, impeccable balance of flavors, and a dining experience that feels special without being stuffy. We will absolutely return.

    Blue crab claws
    Moriah T.

    This place was so yummy!! Loved the blue crab claws, the herbed butter candle & sour dough bread, & smoked fish dip! The drinks were also pretty tasty. It was our 1st stop in Rosemary Beach & we will return at the end to eat there before we go home!

    Fried deviled eggs
    Mona E.

    Tried this spot out for dinner. We had a reservation, it was pretty busy on a Tuesday night. The deviled eggs were good, we got them with the jalapeño jam instead of the bacon jam. They were delicious. The inside filling was very creamy. The beet salad was probably my favorite dish. It was light but refreshing and delicious. The sweetness from the dried fruit, and candied walnuts paired perfectly with the arugula and the beets. The ravioli was delicious, and they were generous with the lobster. There were 5 pieces of ravioli. Probably some of the best ravioli I have ever had. The crab cake was good, but nothing special. It had a good slaw. The service was great. They sat us immediately and the food came very fast.

    Caesar with jo croutons
    Elizabeth B.

    Typically parking can be difficult but we were lucky and found a spot right away. The good: Rosemary is beautiful in the evenings and we dined here on a lovely evening. The decor is nice. What was not so good...I eat gluten free and always ask about the food, I asked if there was a gf menu, our server replied that there were only 2 things on the menu that could not be modified to be gluten free. When it was time to order I asked for something different than the 2 things she mentioned and she said, that's not gluten free. Ok, so I ordered a Caesar salad with no croutons. When my food arrived it was a small handful of lettuce with dressing on the side and a bit of cheese. I would have been embarrassed to send that out of the kitchen, my companion pointed it out to our server and she did deliver some more lettuce. Several of us at the table had problems with the food and our server seemed less than pleased to-be working with us. The bill was astronomical. Sadly, I will not return.

    Excellent Caesar salad with extra dressing and anchovies.
    Doug B.

    First time eating at Gallions. Seated right away for our party of 4. Had the candle bread for an appetizer - very good with the garlic-herb butter. I had the Parmesan crusted red snapper on mashed potatoes with truffle oil. It was delicious. The service was good and we plan to eat there again.

    Diana D.

    I had the absolute pleasure of dining at Gallion's in Rosemary Beach back in May, and it truly exceeded all expectations. From the moment we walked in, the atmosphere was warm and inviting, setting the stage for what would be an unforgettable meal. We were recommended to try the butter candle, and I can confidently say it lived up to the hype--it was rich, flavorful, and unlike anything I've ever had before. Our server was exceptional--attentive, knowledgeable, and made our experience even more enjoyable. As for the food, it was some of the best I've ever had. Both my friend and I opted for fish dishes, and they were perfectly cooked, fresh, and absolutely delicious. We also tried the Truffled mashed potatoes, which were heavenly and the perfect complement to our meals. Another item highly recommended was the beet salad, and I'm so glad I tried it--it was absolutely delicious and exceeded all my expectations. Hands down, I will be eating here again the next time I'm in the area. Gallion's is a must-visit spot for anyone looking for top-notch food and impeccable service!

    Shrimp scampi appetizer

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    Key lime pie was very bad. Had almost no taste, and a paper thin crust. I have had store bought pies with more flavor.

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    Page 1 of 7

    Ask the Community - Gallion's Restaurant

    Is a well behaved pup allowed on the patio?

    Yes, we are dog friendly on our patio. We look forward to you joining us!

    View All 2 Questions

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    Awesome dinner spot and very kid friendly…read more We were visiting on vacation and our kids loved dining out here. We had a lime margarita and it was refreshing. The feta dip was really good and light. Also had the burger and it was flavorful. Love the steak fries. The server was super nice and let us split the kids chicken tenders which was plenty of our kids. Very accommodating for a family. Fun vibes for a vacation! Outside seating was lovely.

    We came to Idyll Hound Proper for Sunday Bingo. The food was 5 stars. Our server Katie was…read moreexceptionally attentive. It was a Very family friendly, kid friendly atmosphere. Loved the decor, the aesthetic with pop art. Now let's get to the food. Here is what we tried: 1. Redfish & Grits - 5 STARS. I am obsessed with the spices. The sauce. So flavorful. My favorite entree 2. The Caramel Praline Cheesecake 5 STARS. I did not want to share this with my family. We were fighting over this one 3. Braised Short Ribs with grits - 5 stars. This was exceptionally delicious. Beautiful plated. Delicious. Huge portion 4. Beer Battered Fish & Chips 4 stars. The dill tartar sauce was DIVINE. Perfectly cooked. You get 3 egg roll sized pieces of fish. 5. Mediterranean Whipped Feta & Naan. 3.5 stars. Good healthy option with lots of veggies. I wish we got the Crab Artichoke dip instead 6. The Brownie Dessert - 4.8 STARS. My family devoured this in minutes. Warm brownie + Ice cream. Huge juicy strawberry carved into a rose. 7. Hot Chicken Sandwich - 3.5 stars. Love the pickles. Add the slaw onto the sandwich. Ask for more sauce on the side. I personally like a sandwich with more sauce. We were very impressed. I'd definitely order the RedFish & Grits and Short ribs again! I will be dreaming of that cheesecake tonight!!

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    O-Ku - Hand roll add caviar

    O-Ku

    4.5(73 reviews)
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    All around amazing. The restaurant was clean and moody, perfect for an early evening dinner…read more Leslie served us, and did a wonderful job explaining the menu and providing recommendations since it was our first time. She was super attentive, conversational, and went above and beyond. We enjoyed everything we tried, and walked away feeling full but not disgusting because it felt quite healthy Here's what we tried and loved: Cucumbers and Avocado - Healthy and clean Crispy Rice - One of the best apps we've ever had! Chicken Yakatori - The chicken was so tender. Perfect. Sake Usuzukuri - Odd texture at first, but the flavor is salty and unique. Skeptical but ended up really liking it. Oceanside - Such a great roll. Plain tasting at first, but then you taste the savory smoky salmon flavor as it goes down. Super nice progression. Blazing Saddles - Great texture. Little bit of crunch and flavor was great. Firecracker - Our favorite for sure. Everything about it was perfect! 100/10!

    Five stars, without a doubt! Joseph was very attentive and engaging. Wagyu hot rock was the…read morehighlight- melts in your mouth. O-Ku Rock Shrimp is a must. Usuzukuri, Blazing Saddles, and Black Magic were fantastic. If you like passionfruit, you need to try Sugar & Spice. The restaurant is decorated very well. Feels like a high end hotel- well kept and clean. If you are in the area, you have to come into O-Ku. We will be back and we will ask for Joseph.

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    Our hidden gem, this place is amazing. For starters our…read moretable of 6 shared a burrata salad, crab/artichoke dip, edamame, and two sushi rolls.... Everything GONE. For our entrees we got multiple Wagyu burgers and pizza, incredible.. ALL OF IT, even the fries. Food is tasty, service is fast and friendly! I highly recommend! 10/10

    BLUF: Nice restaurant with an eclectic menu of sushi, pizza and American fare and lovely views of…read morethe bay. Outside boat bar overlooking the Choctawhatchee Bay too. We went to Farm & Fire looking for quality food and we found it there along with bay views and great service. My table had salad, steaks, wagyu burgers and crab and artichoke dip. All were quality choices. We were seated in the inside bar area which was nice from the standpoint of having views of the Choctawhatchee Bay. There is also an indoor dining room with table clothes that feels a bit more refined. In addition to watching the bay, we were also able to do a little people watching. The crowd at the outdoor picnic tables enjoying drinks on the edge of the bay also seemed to be having a good time. Our server was awesome. She said it was her second day but I assumed she was a seasoned server for Farm & Fire. She was friendly and attentive and great with all of our questions. She had clearly studied the menu and knew the restaurant. The building has lots of different levels/elevations and stairs. Additionally, a majority of the parking is across the street. For that reason, I wouldn't take someone with limited mobility there but I enjoyed it and I would return.

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    Elodie roll SO good

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    1936 - Grouper tacos

    1936

    4.0(3 reviews)
    1.8 mi

    My wife and I recently stayed at Camp Creek Inn for my wife's work meeting. We enjoyed our time at…read moreCamp Creek Inn, and each day when we arrived or left the Camp Creek Inn Clubhouse, we always passed by 1936 and its bar. My wife and I met her colleagues at the bar multiple times while I also ate breakfast at 1936 twice. Some of the staff were helpful and others didn't seem like they wanted to be there during breakfast. The food was all-around good. At the same time, the bar staff were incredibly helpful and went out of their way to be helpful. They were familiar with the obscure cocktail requests that my friend made without referencing a recipe book. Special thanks to Dulce and Benjamin at the bar!! The breakfast menu at 1936 includes Light Start items, Chef's Sunrise Specials, The Southern Griddle items, a Kids' Menu, and side dishes. On both days, my guest and I each ordered an Inn Breakfast consisting of two eggs cooked to your preference, Applewood smoked bacon, Logan Turnpike grits or breakfast potatoes, and biscuit or toast. My first day, I ordered toast along with bacon and breakfast potatoes with two eggs scrambled. The second day, I ordered a biscuit with breakfast potatoes with fruit instead of bacon. Everything was tasty! 1936 is open for Camp Creek Inn guests along with WaterSound Club members to enjoy its lounge and bar. It was named for the company's founding year and considers itself to offer an elevated yet warm and comfortable bar and relaxed lounge. It is considered to be the ideal place to gather for lighter fare and happy hour in the evening. 1936 is open daily from 7 AM to 10 PM. The bar is open until 11 PM on Friday and Saturday. Visit the 1936 website at https://watersoundclub.com/dining/1936 to see a gallery of images of 1936 along with the various menus. They have a breakfast menu (7-10:30 AM daily), a lunch and dinner menu, a drink menu, and a Golf Course Grab 'N Go menu. Definitely worth a visit if you're at the Camp Creek Inn!

    Got the steak and it was definitely a cheap cut. Other than that, drinks were good and appetizers…read moreas well.

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    Gallion's Restaurant - cocktailbars - Updated June 2026

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